Massimo Iorizzo

Hislop, L. M., Luby, C. H., Loarca, J., Humann, J., Hummer, K. E., Bassil, N., … Hulse-Kemp, A. M. (2024). A Blueberry (<i> Vaccinium</i> L.) Crop Ontology to Enable Standardized Phenotyping for Blueberry Breeding and Research. HORTSCIENCE, 59(10), 1433–1442. https://doi.org/10.21273/HORTSCI17676-23

Mengist, M. F., Pottorff, M., Mackey, T., Ferrao, F., Casorzo, G., Lila, M. A., … Iorizzo, M. (2024). Assessing predictability of post-storage texture and appearance characteristics in blueberry at breeding population level. POSTHARVEST BIOLOGY AND TECHNOLOGY, 214. https://doi.org/10.1016/j.postharvbio.2024.112964

Loarca, J., Wiesner-Hanks, T., Lopez-Moreno, H., Maule, A. F., Liou, M., Torres-Meraz, M. A., … Zalapa, J. (2024). BerryPortraits: Phenotyping Of Ripening Traits cranberry (<i>Vaccinium macrocarpon </i>Ait.) with YOLOv8. PLANT METHODS, 20(1). https://doi.org/10.1186/s13007-024-01285-1

Seth, R., Iorizzo, M., Maritim, T. K., & Sharma, R. K. (2024, July 18). Editorial: Epigenetic and gene regulation underlying crosstalk in plant development and stress responses. FRONTIERS IN GENETICS, Vol. 15. https://doi.org/10.3389/fgene.2024.1427102

Munoz, B., Hayes, M., Perkins-Veazie, P., Gillitt, N., Munoz, M., Kay, C. D., … Iorizzo, M. (2024, March 4). Genotype and ripening method affect carotenoid content and bio-accessibility in banana. FOOD & FUNCTION, Vol. 3. https://doi.org/10.1039/d3fo04632j

Ivarsson, J., Bennett, A., Ferrara, F., Strauch, R., Vallase, A., Iorizzo, M., … Valacchi, G. (2024, June 6). Gut-derived wild blueberry phenolic acid metabolites modulate extrinsic cutaneous damage. FOOD & FUNCTION, Vol. 6. https://doi.org/10.1039/d4fo01874e

Ivarsson, J., Bennett, A., Ferrara, F., Strauch, R., Vallese, A., Iorizzo, M., … Valacchi, G. (2024, October 1). Gut-derived wild blueberry phenolic acid metabolites modulate extrinsic cutaneous damage (vol 15, pg 7849, 2024). FOOD & FUNCTION, Vol. 10. https://doi.org/10.1039/d4fo90097a

Ferrao, L. F. V., Azevedo, C., Benevenuto, J., Mengist, M. F., Luby, C., Pottorff, M., … Munoz, P. R. (2024). Inference of the genetic basis of fruit texture in highbush blueberries using genome-wide association analyses. HORTICULTURE RESEARCH, 11(10). https://doi.org/10.1093/hr/uhae233

Lopez-Moreno, H., Phillips, M., Diaz-Garcia, L., Torres-Meraz, M., Jarquin, D., Loarca, J., … Zalapa, J. (2024). Multiparametric Cranberry (<i>Vaccinium macrocarpon</i> Ait.) Fruit Textural Trait Development for Harvest and Postharvest Evaluation in Representative Cultivars. JOURNAL OF TEXTURE STUDIES, 55(5). https://doi.org/10.1111/jtxs.12866

Maule, A. F., Loarca, J., Diaz-Garcia, L., Lopez-Moreno, H., Johnson-Cicalese, J., Vorsa, N., … Zalapa, J. E. (2024). Of buds and bits: a meta-QTL study identifies stable QTL for berry quality and yield traits in cranberry mapping populations (<i>Vaccinium macrocarpon</i> Ait.). FRONTIERS IN PLANT SCIENCE, 15. https://doi.org/10.3389/fpls.2024.1294570

Oh, H., Stapleton, L., Giongo, L., Johanningsmeier, S., Mollinari, M., Mainland, C. M., … Iorizzo, M. (2024). Prediction of blueberry sensory texture attributes by integrating multiple instrumental measurements. POSTHARVEST BIOLOGY AND TECHNOLOGY, 218. https://doi.org/10.1016/j.postharvbio.2024.113160

Canales, E., Gallardo, R. K., Iorizzo, M., Munoz, P., Ferra, L. F., Luby, C., … Sims, C. (2024). Willingness to Pay for Blueberries: Sensory Attributes, Fruit Quality Traits, and Consumers' Characteristics. HORTSCIENCE, 59(8), 1207–1218. https://doi.org/10.21273/HORTSCI17947-24

Ma, X., Gallardo, R. K., Canales, E., Atucha, A., Zalapa, J., & Iorizzo, M. (2024, January 8). Would consumers accept CRISPR fruit crops if the benefit has health implications? An application to cranberry products. AGRICULTURAL AND RESOURCE ECONOMICS REVIEW. https://doi.org/10.1017/age.2023.38

Lopez-Moreno, H., Phillips, M., Diaz-Garcia, L., Torres-Meraz, M. A., La Torre, F., Berro, I., … Zalapa, J. (2023). A Survey of Key Methods, Traits, Parameters, and Conditions for Measuring Texture in Cranberry (Vaccinium macrocarpon Ait.). HORTICULTURAE, 9(4). https://doi.org/10.3390/horticulturae9040479

Trandel-Hayse, M., Johanningsmeier, S., Oh, H., Iorizzo, M., & Perkins-Veazie, P. (2023). Blueberry Cell Wall Polysaccharide Composition of Three Distinct Fruit Firmness Phenotypes. ACS FOOD SCIENCE & TECHNOLOGY, 3(11), 1920–1930. https://doi.org/10.1021/acsfoodscitech.3c00284

Yocca, A. E., Platts, A., Alger, E., Teresi, S., Mengist, M. F., Benevenuto, J., … Edger, P. P. (2023). Blueberry and cranberry pangenomes as a resource for future genetic studies and breeding efforts. HORTICULTURE RESEARCH, 10(11). https://doi.org/10.1093/hr/uhad202

Perez, M. B., Carvajal, S., Beretta, V., Bannoud, F., Fangio, M. F., Berli, F., … Cavagnaro, P. F. (2023). Characterization of Purple Carrot Germplasm for Antioxidant Capacity and Root Concentration of Anthocyanins, Phenolics, and Carotenoids. PLANTS-BASEL, 12(9). https://doi.org/10.3390/plants12091796

Yow, A. G., Laosuntisuk, K., Young, R. A., Doherty, C. J., Gillitt, N., Perkins-Veazie, P., … Iorizzo, M. (2023). Comparative transcriptome analysis reveals candidate genes for cold stress response and early flowering in pineapple. SCIENTIFIC REPORTS, 13(1). https://doi.org/10.1038/s41598-023-45722-y

Oh, H., Pottorff, M., Giongo, L., Mainland, C. M., Iorizzo, M., & Perkins-Veazie, P. (2024). Exploring shelf-life predictability of appearance traits and fruit texture in blueberry. POSTHARVEST BIOLOGY AND TECHNOLOGY, 208. https://doi.org/10.1016/j.postharvbio.2023.112643

D'Amelia, V., Curaba, J., Abid, M. A., Esposito, S., Cavagnaro, P., Carputo, D., & Iorizzo, M. (2023). Functional characterization of DcMYB11, an R2R3 MYB associated with the purple pigmentation of carrot petiole. PLANTA, 258(3). https://doi.org/10.1007/s00425-023-04200-5

Yow, A. G., Bostan, H., Young, R., Valacchi, G., Gillitt, N., Perkins-Veazie, P., … Iorizzo, M. (2023). Identification of bromelain subfamily proteases encoded in the pineapple genome. SCIENTIFIC REPORTS, 13(1). https://doi.org/10.1038/s41598-023-38907-y

Farneti, B., Giongo, L., Emanuelli, F., Toivonen, P., Folta, K., & Iorizzo, M. (2023, December 7). Interdisciplinary approaches to improve quality of soft fruit berries, volume II. FRONTIERS IN PLANT SCIENCE, Vol. 14. https://doi.org/10.3389/fpls.2023.1341519

Coe, K., Bostan, H., Rolling, W., Turner-Hissong, S., Macko-Podgorni, A., Senalik, D., … Iorizzo, M. (2023, September 28). Population genomics identifies genetic signatures of carrot domestication and improvement and uncovers the origin of high-carotenoid orange carrots. NATURE PLANTS, Vol. 9. https://doi.org/10.1038/s41477-023-01526-6

Herniter, I. A., Kim, Y., Wang, Y., Havill, J. S., Johnson-Cicalese, J., Muehlbauer, G. J., … Vorsa, N. (2023). Trait Mapping of Phenolic Acids in an Interspecific (Vaccinium corymbosum var. caesariense x V. darrowii) Diploid Blueberry Population. PLANTS-BASEL, 12(6). https://doi.org/10.3390/plants12061346

Albert, N. W., Iorizzo, M., Mengist, M. F., Montanari, S., Zalapa, J., Maule, A., … Espley, R. V. (2023, May 2). Vaccinium as a comparative system for understanding of complex flavonoid accumulation profiles and regulation in fruit. PLANT PHYSIOLOGY. https://doi.org/10.1093/plphys/kiad250

Mengist, M. F., Bostan, H., De Paola, D., Teresi, S. J., Platts, A. E., Cremona, G., … Iorizzo, M. (2022, September 3). Autopolyploid inheritance and a heterozygous reciprocal translocation shape chromosome genetic behavior in tetraploid blueberry (Vaccinium corymbosum). NEW PHYTOLOGIST, Vol. 9. https://doi.org/10.1111/nph.18428

Hayes, M., Mohamedshah, Z., Chadwick-Corbin, S., Hoskin, R., Iorizzo, M., Lila, M. A., … Ferruzzi, M. G. (2022, March 8). Bioaccessibility and intestinal cell uptake of carotenoids and chlorophylls differ in powdered spinach by the ingredient form as measured using in vitro gastrointestinal digestion and anaerobic fecal fermentation models. FOOD & FUNCTION, Vol. 13. https://doi.org/10.1039/d2fo00051b

Lila, M. A., Hoskin, R. T., Grace, M. H., Xiong, J., Strauch, R., Ferruzzi, M., … Kay, C. (2022, April 8). Boosting the Bioaccessibility of Dietary Bioactives by Delivery as Protein-Polyphenol Aggregate Particles. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, Vol. 4. https://doi.org/10.1021/acs.jafc.2c00398

Rolling, W. R., Senalik, D., Iorizzo, M., Ellison, S., Van Deynze, A., & Simon, P. W. (2022). CarrotOmics: a genetics and comparative genomics database for carrot (Daucus carota). DATABASE-THE JOURNAL OF BIOLOGICAL DATABASES AND CURATION, 2022. https://doi.org/10.1093/database/baac079

Mengist, M. F., Grace, M. H., Mackey, T., Munoz, B., Pucker, B., Bassil, N., … Iorizzo, M. (2022). Dissecting the genetic basis of bioactive metabolites and fruit quality traits in blueberries (Vaccinium corymbosum L.). FRONTIERS IN PLANT SCIENCE, 13. https://doi.org/10.3389/fpls.2022.964656

Perez, M. B., Hamparsomian, M. J. D. P., Gonzalez, R. E., Denoya, G. I., Dominguez, D. L. E., Barboza, K., … Cavagnaro, P. F. (2022). Physicochemical properties, degradation kinetics, and antioxidant capacity of aqueous anthocyanin-based extracts from purple carrots compared to synthetic and natural food colorants. FOOD CHEMISTRY, 387. https://doi.org/10.1016/j.foodchem.2022.132893

Grace, M. H., Hoskin, R. T., Hayes, M., Iorizzo, M., Kay, C., Ferruzzi, M. G., & Lila, M. A. (2022). Spray-dried and freeze-dried protein-spinach particles; effect of drying technique and protein type on the bioaccessibility of carotenoids, chlorophylls, and phenolics. FOOD CHEMISTRY, 388. https://doi.org/10.1016/j.foodchem.2022.133017

Edger, P. P., Iorizzo, M., Bassil, N. V., Benevenuto, J., Ferrao, L. F. V., Giongo, L., … Zalapa, J. (2022). There and back again; historical perspective and future directions for Vaccinium breeding and research studies. HORTICULTURE RESEARCH, 9. https://doi.org/10.1093/hr/uhac083

Hulse-Kemp, A. M., Bostan, H., Chen, S., Ashrafi, H., Stoffel, K., Sanseverino, W., … Van Deynze, A. (2021, June 10). An anchored chromosome-scale genome assembly of spinach improves annotation and reveals extensive gene rearrangements in euasterids. PLANT GENOME, Vol. 6. https://doi.org/10.1002/tpg2.20101

Diaz-Garcia, L., Garcia-Ortega, L. F., Gonzalez-Rodriguez, M., Delaye, L., Iorizzo, M., & Zalapa, J. (2021). Chromosome-Level Genome Assembly of the American Cranberry (Vaccinium macrocarpon Ait.) and Its Wild Relative Vaccinium microcarpum. FRONTIERS IN PLANT SCIENCE, 12. https://doi.org/10.3389/fpls.2021.633310

Giongo, L., Ajelli, M., Pottorff, M., Perkins-Veazie, P., & Iorizzo, M. (2022). Comparative multi-parameters approach to dissect texture subcomponents of highbush blueberry cultivars at harvest and postharvest. POSTHARVEST BIOLOGY AND TECHNOLOGY, 183. https://doi.org/10.1016/j.postharvbio.2021.111696

Bannoud, F., Carvajal, S., Ellison, S., Senalik, D., Gomez Talquenca, S., Iorizzo, M., … Cavagnaro, P. F. (2021). Genetic and Transcription Profile Analysis of Tissue-Specific Anthocyanin Pigmentation in Carrot Root Phloem. GENES, 12(10). https://doi.org/10.3390/genes12101464

Qi, X., Ogden, E. L., Bostan, H., Sargent, D. J., Ward, J., Gilbert, J., … Rowland, L. J. (2021). High-Density Linkage Map Construction and QTL Identification in a Diploid Blueberry Mapping Population. FRONTIERS IN PLANT SCIENCE, 12. https://doi.org/10.3389/fpls.2021.692628

Mengist, M. F., Bostan, H., Young, E., Kay, K. L., Gillitt, N., Ballington, J., … Iorizzo, M. (2021). High-density linkage map construction and identification of loci regulating fruit quality traits in blueberry. HORTICULTURE RESEARCH, 8(1). https://doi.org/10.1038/s41438-021-00605-z

Yow, A. G., Bostan, H., Castanera, R., Ruggieri, V., Mengist, M. F., Curaba, J., … Iorizzo, M. (2022). Improved High-Quality Genome Assembly and Annotation of Pineapple (Ananas comosus) Cultivar MD2 Revealed Extensive Haplotype Diversity and Diversified FRS/FRF Gene Family. GENES, 13(1). https://doi.org/10.3390/genes13010052

Kulkarni, K. P., Vorsa, N., Natarajan, P., Elavarthi, S., Iorizzo, M., Reddy, U. K., & Melmaiee, K. (2021). Admixture Analysis Using Genotyping-by-Sequencing Reveals Genetic Relatedness and Parental Lineage Distribution in Highbush Blueberry Genotypes and Cross Derivatives. INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES, 22(1). https://doi.org/10.3390/ijms22010163

Iorizzo, M., Curaba, J., Pottorff, M., Ferruzzi, M. G., Simon, P., & Cavagnaro, P. F. (2020). [Review of Carrot Anthocyanins Genetics and Genomics: Status and Perspectives to Improve Its Application for the Food Colorant Industry]. GENES, 11(8). https://doi.org/10.3390/genes11080906

Mengist, M. F., Burtch, H., Debelo, H., Pottorff, M., Bostan, H., Nunn, C., … Iorizzo, M. (2020). Development of a genetic framework to improve the efficiency of bioactive delivery from blueberry. SCIENTIFIC REPORTS, 10(1). https://doi.org/10.1038/s41598-020-74280-w

Farneti, B., Emanuelli, F., Giongo, L., Toivonen, P., Iorizzo, M., Folta, K., & Finn, C. (2020, September 10). Editorial: Interdisciplinary Approaches to Improve Quality of Soft Fruit Berries. FRONTIERS IN PLANT SCIENCE, Vol. 11. https://doi.org/10.3389/fpls.2020.592222

Curaba, J., Bostan, H., Cavagnaro, P. F., Senalik, D., Mengist, M. F., Zhao, Y., … Iorizzo, M. (2020). Identification of an SCPL Gene Controlling Anthocyanin Acylation in Carrot (Daucus carota L.) Root. FRONTIERS IN PLANT SCIENCE, 10. https://doi.org/10.3389/fpls.2019.01770

Iorizzo, M., Cavagnaro, P. F., Bostan, H., Zhao, Y., Zhang, J., & Simon, P. W. (2019). A Cluster of MYB Transcription Factors Regulates Anthocyanin Biosynthesis in Carrot (Daucus carota L.) Root and Petiole. FRONTIERS IN PLANT SCIENCE, 9. https://doi.org/10.3389/fpls.2018.01927

Cavagnaro, P. F., & Iorizzo, M. (2019). Carrot Anthocyanin Diversity, Genetics, and Genomics. CARROT GENOME, pp. 261–277. https://doi.org/10.1007/978-3-030-03389-7_15

Simon, P. W., Geoffriau, E., Ellison, S., & Iorizzo, M. (2019). Carrot Carotenoid Genetics and Genomics. CARROT GENOME, pp. 247–260. https://doi.org/10.1007/978-3-030-03389-7_14

Bostan, H., Senalik, D., Simon, P. W., & Iorizzo, M. (2019). Carrot Genetics, Omics and Breeding Toolboxes. CARROT GENOME, pp. 225–245. https://doi.org/10.1007/978-3-030-03389-7_13

Iorizzo, M., Ellison, S., Pottorff, M., & Cavagnaro, P. F. (2019). Carrot Molecular Genetics and Mapping. CARROT GENOME, pp. 101–117. https://doi.org/10.1007/978-3-030-03389-7_7

Spooner, D. M., Simon, P. W., Senalik, D., & Iorizzo, M. (2019). Carrot Organelle Genomes: Organization, Diversity, and Inheritance. CARROT GENOME, pp. 205–223. https://doi.org/10.1007/978-3-030-03389-7_12

Bannoud, F., Ellison, S., Paolinelli, M., Horejsi, T., Senalik, D., Fanzone, M., … Cavagnaro, P. F. (2019). Dissecting the genetic control of root and leaf tissue-specific anthocyanin pigmentation in carrot (Daucus carota L.). THEORETICAL AND APPLIED GENETICS, 132(9), 2485–2507. https://doi.org/10.1007/s00122-019-03366-5

Iorizzo, M., Macko-Podgorni, A., Senalik, D., Van Deynze, A., & Simon, P. W. (2019). The Carrot Nuclear Genome and Comparative Analysis. CARROT GENOME, pp. 187–204. https://doi.org/10.1007/978-3-030-03389-7_11

Strauch, R. C., Mengist, M. F., Pan, K., Yousef, G. G., Iorizzo, M., Brown, A. F., & Lila, M. A. (2019). Variation in anthocyanin profiles of 27 genotypes of red cabbage over two growing seasons. FOOD CHEMISTRY, 301. https://doi.org/10.1016/j.foodchem.2019.125289

Villano, C., Esposito, S., Carucci, F., Iorizzo, M., Frusciante, L., Carputo, D., & Aversano, R. (2019). High-throughput genotyping in onion reveals structure of genetic diversity and informative SNPs useful for molecular breeding. Molecular Breeding, 39(1). https://doi.org/10.1007/s11032-018-0912-0

Macko-Podgorni, A., Machaj, G., Stelmach, K., Senalik, D., Grzebelus, E., Iorizzo, M., … Grzebelus, D. (2017). Characterization of a Genomic Region under Selection in Cultivated Carrot (Daucus carota subsp sativus) Reveals a Candidate Domestication Gene. FRONTIERS IN PLANT SCIENCE, 8. https://doi.org/10.3389/fpls.2017.00012

Schlautman, B., Covarrubias-Pazaran, G., Diaz-Garcia, L., Iorizzo, M., Polashock, J., Grygleski, E., … Zalapa, J. (2017). Construction of a High-Density American Cranberry (Vaccinium macrocarpon Ait.) Composite Map Using Genotyping-by-Sequencing for Multi-pedigree Linkage Mapping. G3-GENES GENOMES GENETICS, 7(4), 1177–1189. https://doi.org/10.1534/g3.116.037556

Spooner, D. M., Ruess, H., Iorizzo, M., Senalik, D., & Simon, P. (2017). Entire plastid phylogeny of the carrot genus (Daucus, Apiaceae): Concordance with nuclear data and mitochondrial and nuclear DNA insertions to the plastid(1). AMERICAN JOURNAL OF BOTANY, 104(2), 296–312. https://doi.org/10.3732/ajb.1600415

Ellison, S., Senalik, D., Bostan, H., Iorizzo, M., & Simon, P. (2017). Fine Mapping, Transcriptome Analysis, and Marker Development for Y-2, the Gene That Conditions beta-Carotene Accumulation in Carrot (Daucus carota L.). G3-GENES GENOMES GENETICS, 7(8), 2665–2675. https://doi.org/10.1534/g3.117.043067

Iorizzo, M., Ellison, S., Senalik, D., Zeng, P., Satapoomin, P., Huang, J., … Simon, P. (2016). A high-quality carrot genome assembly provides new insights into carotenoid accumulation and asterid genome evolution. NATURE GENETICS, 48(6), 657-+. https://doi.org/10.1038/ng.3565

Covarrubias-Pazaran, G., Diaz-Garcia, L., Schlautman, B., Deutsch, J., Salazar, W., Hernandez-Ochoa, M., … Zalapa, J. (2016). Exploiting genotyping by sequencing to characterize the genomic structure of the American cranberry through high-density linkage mapping. BMC GENOMICS, 17. https://doi.org/10.1186/s12864-016-2802-3

Mandel, J. R., Ramsey, A. J., Iorizzo, M., & Simon, P. W. (2016). Patterns of Gene Flow between Crop and Wild Carrot, Daucus carota (Apiaceae) in the United States. PLOS ONE, 11(9). https://doi.org/10.1371/journal.pone.0161971

Villano, C., Miraglia, V., Iorizzo, M., Aversano, R., & Carputo, D. (2016). Combined Use of Molecular Markers and High-Resolution Melting (HRM) to Assess Chromosome Dosage in Potato Hybrids. JOURNAL OF HEREDITY, 107(2), 187–192. https://doi.org/10.1093/jhered/esv094

Schlautman, B., Covarrubias-Pazaran, G., Diaz-Garcia, L. A., Johnson-Cicalese, J., Iorrizo, M., Rodriguez-Bonilla, L., … Zalapa, J. (2015). Development of a high-density cranberry SSR linkage map for comparative genetic analysis and trait detection. MOLECULAR BREEDING, 35(8). https://doi.org/10.1007/s11032-015-0367-5

Parsons, J., Matthews, W., Iorizzo, M., Roberts, P., & Simon, P. (2015). Meloidogyne incognita nematode resistance QTL in carrot. Molecular Breeding, 35(5). https://doi.org/10.1007/S11032-015-0309-2

Muccillo, L., Gambuti, A., Frusciante, L., Iorizzo, M., Moio, L., Raieta, K., … Aversano, R. (2014). Biochemical features of native red wines and genetic diversity of the corresponding grape varieties from Campania region. Food Chemistry, 143, 506–513. https://doi.org/10.1016/J.FOODCHEM.2013.07.133

Grzebelus, D., Iorizzo, M., Senalik, D., Ellison, S., Cavagnaro, P., Macko-Podgorni, A., … Baranski, R. (2013). Diversity, genetic mapping, and signatures of domestication in the carrot (Daucus carota L.) genome, as revealed by Diversity Arrays Technology (DArT) markers. Molecular Breeding, 33(3), 625–637. https://doi.org/10.1007/S11032-013-9979-9

Yildiz, M., Willis, D. K., Cavagnaro, P. F., Iorizzo, M., Abak, K., & Simon, P. W. (2013). Expression and mapping of anthocyanin biosynthesis genes in carrot. Theoretical and Applied Genetics, 126(7), 1689–1702. https://doi.org/10.1007/S00122-013-2084-Y

Adamo, P., Zampella, M., Quétel, C. R., Aversano, R., Dal Piaz, F., De Tommasi, N., … Carputo, D. (2012). Biological and geochemical markers of the geographical origin and genetic identity of potatoes. Journal of Geochemical Exploration, 121, 62–68. https://doi.org/10.1016/j.gexplo.2012.07.006

Alessandro, M. S., Galmarini, C. R., Iorizzo, M., & Simon, P. W. (2012). Molecular mapping of vernalization requirement and fertility restoration genes in carrot. Theoretical and Applied Genetics, 126(2), 415–423. https://doi.org/10.1007/S00122-012-1989-1

Iorizzo, M., Mollov, D. S., Carputo, D., & Bradeen, J. M. (2011). Disease resistance gene transcription in transgenic potato is unaltered by temperature extremes and plant physiological age. European Journal of Plant Pathology, 130(4), 469–476. https://doi.org/10.1007/S10658-011-9765-7

Iorizzo, M., Aversano, R., Bradeen, J. M., Frusciante, L., & Carputo, D. (2012). Fertilization fitness and offspring ploidy in 3x × 2x matings in potato. Plant Biosystems - An International Journal Dealing with All Aspects of Plant Biology, 146(2), 317–321. https://doi.org/10.1080/11263504.2011.620640

Carputo, D., Aversano, R., Barone, A., Di Matteo, A., Iorizzo, M., Sigillo, L., … Frusciante, L. (2009). Resistance to Ralstonia solanacearum of Sexual Hybrids Between Solanum commersonii and S. tuberosum. American Journal of Potato Research, 86(3), 196–202. https://doi.org/10.1007/S12230-009-9072-4