@article{wang_javed_kargar_ali_shi_abdullah_duan_2021, title={Effects of drying process and time of storage on fatty acid composition in raisins}, volume={15}, ISSN={["2193-4134"]}, DOI={10.1007/s11694-021-00873-2}, number={4}, journal={JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION}, author={Wang, Dong and Javed, Hafiz Umer and Kargar, Mahnaz and Ali, Sajid and Shi, Ying and Abdullah and Duan, Chang-Qing}, year={2021}, month={Aug}, pages={2974–2983} }