Works (2)
Updated: April 5th, 2024 10:03
2022 journal article
Factors that predict Listeria prevalence in distribution centers handling fresh produce
FOOD MICROBIOLOGY, 107.
author keywords: Listeria species; Food safety; Warehouse; Environmental monitoring; Index organism
MeSH headings : Food Contamination / analysis; Food Microbiology; Listeria / genetics; Listeria monocytogenes; Prevalence
UN Sustainable Development Goal Categories
3. Good Health and Well-being
(Web of Science)
Sources: Web Of Science, NC State University Libraries
Added: October 17, 2022
2017 journal article
Consumer perceptions of the safety of ready-to-eat foods in retail food store settings
Journal of Food Protection, 80(8), 1364–1377.
Contributors: K. Levine n, n, J. Luchansky *, A. Porto-Fett * & B. Chapman n
MeSH headings : Consumer Product Safety; Fast Foods / standards; Food Contamination; Food Handling; Food Microbiology; Food Safety; Humans; Meat Products; Seafood
TL;DR:
To better understand how consumers perceive food safety risks in retail food store settings, a survey was administered to 1,041 nationally representative participants who evaluated possible foodSafety risks depicted in selected photographs and self-reported their perceptions, attitudes, and behaviors.
(via Semantic Scholar)
UN Sustainable Development Goal Categories
3. Good Health and Well-being
(Web of Science)
Sources: NC State University Libraries, ORCID, NC State University Libraries
Added: August 6, 2018
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