@article{hayes_mohamedshah_chadwick-corbin_hoskin_iorizzo_lila_neilson_ferruzzi_2022, title={Bioaccessibility and intestinal cell uptake of carotenoids and chlorophylls differ in powdered spinach by the ingredient form as measured using in vitro gastrointestinal digestion and anaerobic fecal fermentation models}, volume={13}, DOI={10.1039/D2FO00051B}, number={7}, journal={FOOD & FUNCTION}, publisher={Royal Society of Chemistry (RSC)}, author={Hayes, Micaela and Mohamedshah, Zulfiqar and Chadwick-Corbin, Sydney and Hoskin, Roberta and Iorizzo, Massimo and Lila, Mary Ann and Neilson, Andrew P. and Ferruzzi, Mario G.}, year={2022}, month={Mar}, pages={3825–3839} }
 @article{lila_hoskin_grace_xiong_strauch_ferruzzi_iorizzo_kay_2022, title={Boosting the Bioaccessibility of Dietary Bioactives by Delivery as Protein–Polyphenol Aggregate Particles}, volume={4}, DOI={10.1021/acs.jafc.2c00398}, journal={Journal of Agricultural and Food Chemistry}, publisher={American Chemical Society (ACS)}, author={Lila, Mary Ann and Hoskin, Roberta Targino and Grace, Mary H. and Xiong, Jia and Strauch, Renee and Ferruzzi, Mario and Iorizzo, Massimo and Kay, Colin}, year={2022}, month={Apr} }
 @article{hoskin_plundrich_vargochik_lila_2022, title={Continuous flow microwave-assisted aqueous extraction of pomace phytoactives for production of protein-polyphenol particles and a protein-enriched ready-to-drink beverage}, volume={3}, DOI={10.1016/j.fufo.2022.100137}, journal={Future Foods}, publisher={Elsevier BV}, author={Hoskin, Roberta Targino and Plundrich, Nathalie and Vargochik, Amanda and Lila, Mary Ann}, year={2022}, month={Jun}, pages={100137} }
 @misc{cheatham_nieman_neilson_lila_2022, title={Enhancing the Cognitive Effects of Flavonoids With Physical Activity: Is There a Case for the Gut Microbiome?}, DOI={10.3389/fnins.2022.833202}, journal={FRONTIERS IN NEUROSCIENCE}, author={Cheatham, Carol L. and Nieman, David C. and Neilson, Andrew P. and Lila, Mary Ann}, year={2022}, month={Feb} }
 @article{diaz_foegeding_stapleton_kay_iorizzo_ferruzzi_lila_2022, title={Foaming and sensory characteristics of protein-polyphenol particles in a food matrix}, volume={123}, DOI={10.1016/j.foodhyd.2021.107148}, journal={Food Hydrocolloids}, publisher={Elsevier BV}, author={Diaz, Joscelin T. and Foegeding, E. Allen and Stapleton, Lee and Kay, Colin and Iorizzo, Massimo and Ferruzzi, Mario G. and Lila, Mary Ann}, year={2022}, month={Feb}, pages={107148} }
 @misc{komarnytsky_retchin_vong_lila_2022, title={Gains and Losses of Agricultural Food Production: Implications for the Twenty-First Century}, DOI={10.1146/annurev-food-082421-114831}, journal={ANNUAL REVIEW OF FOOD SCIENCE AND TECHNOLOGY}, author={Komarnytsky, Slavko and Retchin, Sophia and Vong, Chi In and Lila, Mary Ann}, year={2022} }
 @misc{kay_strauch_granillo_bame_xiong_mast_burton-freeman_kay_lila_2022, title={The berry health tool chest - an evidence map and interactive resource}, DOI={10.1093/nutrit/nuab011}, journal={NUTRITION REVIEWS}, author={Kay, Kristine L. and Strauch, Renee C. and Granillo, Cheryl D. and Bame, Megan W. and Xiong, Jia and Mast, Aubrey C. and Burton-Freeman, Britt and Kay, Colin D. and Lila, Mary Ann}, year={2022}, month={Jan} }
 @article{pambianchi_hagenberg_pecorelli_grace_therrien_lila_valacchi_2021, title={Alaskan Bog Blueberry (Vaccinium uliginosum) Extract as an Innovative Topical Approach to Prevent UV-Induced Skin Damage}, volume={12}, DOI={10.3390/cosmetics8040112}, journal={COSMETICS}, author={Pambianchi, Erika and Hagenberg, Zachary and Pecorelli, Alessandra and Grace, Mary and Therrien, Jean-Philippe and Lila, Mary Ann and Valacchi, Giuseppe}, year={2021}, month={Dec} }
 @article{mcclements_barrangou_hill_kokini_lila_meyer_yu_2021, series={Annual Review of Food Science and Technology}, title={Building a Resilient, Sustainable, and Healthier Food Supply Through Innovation and Technology}, volume={12}, ISBN={1941-1421}, DOI={10.1146/annurev-food-092220-030824}, journal={ANNUAL REVIEW OF FOOD SCIENCE AND TECHNOLOGY, VOL 12, 2021}, author={McClements, David Julian and Barrangou, Rodolphe and Hill, Colin and Kokini, Jozef L. and Lila, Mary Ann and Meyer, Anne S. and Yu, Liangli}, year={2021}, pages={1–28}, collection={Annual Review of Food Science and Technology} }
 @article{woodby_pambianchi_ferrara_therrien_pecorelli_messano_lila_valacchi_2021, title={Cutaneous antimicrobial peptides: New “actors” in pollution related inflammatory conditions}, volume={41}, DOI={10.1016/j.redox.2021.101952}, journal={Redox Biology}, publisher={Elsevier BV}, author={Woodby, Brittany and Pambianchi, Erika and Ferrara, Francesca and Therrien, Jean-Philippe and Pecorelli, Alessandra and Messano, Nicolo’ and Lila, Mary Ann and Valacchi, Giuseppe}, year={2021}, month={May}, pages={101952} }
 @article{lujan_dura_guzman_grace_lila_steiner_sanogo_2021, title={Efficacy of Pecan Husk and Shell Phenolic Extracts Against Phytophthora Blight in Chile Pepper}, DOI={10.1094/PHP-02-21-0024-FI}, journal={PLANT HEALTH PROGRESS}, author={Lujan, Phillip and Dura, Srijana and Guzman, Ivette and Grace, Mary and Lila, Mary A. and Steiner, Robert and Sanogo, Soum}, year={2021} }
 @article{mengist_bostan_young_kay_gillitt_ballington_kay_ferruzzi_ashrafi_lila_et al._2021, title={High-density linkage map construction and identification of loci regulating fruit quality traits in blueberry}, volume={12}, DOI={10.1038/s41438-021-00605-z}, journal={HORTICULTURE RESEARCH}, author={Mengist, Molla F. and Bostan, Hamed and Young, Elisheba and Kay, Kristine L. and Gillitt, Nicholas and Ballington, James and Kay, Colin D. and Ferruzzi, Mario G. and Ashrafi, Hamid and Lila, Mary Ann and et al.}, year={2021}, month={Dec} }
 @article{hayes_corbin_nunn_pottorff_kay_lila_iorrizo_ferruzzi_2021, title={Influence of simulated food and oral processing on carotenoid and chlorophyll in vitro bioaccessibility among six spinach genotypes}, volume={5}, DOI={10.1039/D1FO00600B}, journal={FOOD & FUNCTION}, publisher={Royal Society of Chemistry (RSC)}, author={Hayes, Micaela and Corbin, Sydney and Nunn, Candace and Pottorff, Marti and Kay, Colin D. and Lila, Mary Ann and Iorrizo, Massimo and Ferruzzi, Mario G.}, year={2021}, month={May} }
 @article{jacquet_ambaw_tambe_ma_timmers_grace_wu_simon_mccabe_lila_et al._2021, title={Neuroprotective mechanisms of red clover and soy isoflavones in Parkinson's disease models}, volume={7}, DOI={10.1039/D1FO00007A}, journal={FOOD & FUNCTION}, publisher={Royal Society of Chemistry (RSC)}, author={Jacquet, Aurelie de Rus and Ambaw, Abeje and Tambe, Mitali Arun and Ma, Sin Ying and Timmers, Michael and Grace, Mary H. and Wu, Qing-Li and Simon, James E. and McCabe, George P. and Lila, Mary Ann and et al.}, year={2021}, month={Jul} }
 @article{hoskin_pambianchi_pecorelli_grace_therrien_valacchi_lila_2021, title={Novel Spray Dried Algae-Rosemary Particles Attenuate Pollution-Induced Skin Damage}, volume={26}, DOI={10.3390/molecules26133781}, number={13}, journal={MOLECULES}, publisher={MDPI AG}, author={Hoskin, Roberta and Pambianchi, Erika and Pecorelli, Alessandra and Grace, Mary and Therrien, Jean-Philippe and Valacchi, Giuseppe and Lila, Mary Ann}, year={2021}, month={Jul}, pages={3781} }
 @article{strauch_lila_2021, title={Pea protein isolate characteristics modulate functional properties of pea protein-cranberry polyphenol particles}, volume={9}, DOI={10.1002/fsn3.2335}, number={7}, journal={FOOD SCIENCE & NUTRITION}, publisher={Wiley}, author={Strauch, Renee Cilliers and Lila, Mary Ann}, year={2021}, month={May}, pages={3740–3751} }
 @article{lawrence_zwetsloot_arthur_sherman_huot_badmaev_grace_lila_nieman_shanely_2021, title={Phytoecdysteroids Do Not Have Anabolic Effects in Skeletal Muscle in Sedentary Aging Mice}, volume={18}, ISBN={1660-4601}, DOI={10.3390/ijerph18020370}, number={2}, journal={INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH AND PUBLIC HEALTH}, author={Lawrence, Marcus M. and Zwetsloot, Kevin A. and Arthur, Susan T. and Sherman, Chase A. and Huot, Joshua R. and Badmaev, Vladimir and Grace, Mary and Lila, Mary Ann and Nieman, David C. and Shanely, R. Andrew}, year={2021}, month={Jan} }
 @article{hughes_connors_grace_lila_willans_wommack_2021, title={The same anthocyanins served four different ways: Insights into anthocyanin structure-function relationships from the wintergreen orchid, Tipularia discolor}, volume={303}, ISBN={0168-9452}, DOI={10.1016/j.plantsci.2020.110793}, journal={PLANT SCIENCE}, author={Hughes, Nicole M. and Connors, Michaela K. and Grace, Mary H. and Lila, Mary Ann and Willans, Brooke N. and Wommack, Andrew J.}, year={2021}, month={Feb} }
 @article{grace_hoskin_xiong_lila_2021, title={Whey and soy proteins as wall materials for spray drying rosemary: Effects on polyphenol composition, antioxidant activity, bioaccessibility after in vitro gastrointestinal digestion and stability during storage}, volume={9}, DOI={10.1016/j.lwt.2021.111901}, journal={LWT-FOOD SCIENCE AND TECHNOLOGY}, author={Grace, Mary H. and Hoskin, Roberta and Xiong, Jia and Lila, Mary Ann}, year={2021}, month={Sep} }
 @article{diaz_foegeding_lila_2021, title={Whey protein-polyphenol aggregate particles mitigate bar hardening reactions in high protein bars}, volume={138}, ISBN={1096-1127}, DOI={10.1016/j.lwt.2020.110747}, journal={LWT-FOOD SCIENCE AND TECHNOLOGY}, author={Diaz, Joscelin T. and Foegeding, E. Allen and Lila, Mary Ann}, year={2021}, month={Mar} }
 @article{pambianchi_ferrara_pecorelli_woodby_grace_therrien_lila_valacchi_2020, title={Blueberry Extracts as a Novel Approach to Prevent Ozone-Induced Cutaneous Inflammasome Activation}, DOI={10.1155/2020/9571490}, journal={Oxidative Medicine and Cellular Longevity}, author={Pambianchi, Erika and Ferrara, Francesca and Pecorelli, Alessandra and Woodby, Brittany and Grace, Mary and Therrien, Jean-Philippe and Lila, Mary Ann and Valacchi, Giuseppe}, year={2020}, month={Aug} }
 @article{nieman_gillitt_chen_zhang_sha_kay_chandra_kay_lila_2020, title={Blueberry and/or Banana Consumption Mitigate Arachidonic, Cytochrome P450 Oxylipin Generation During Recovery From 75-Km Cycling: A Randomized Trial}, volume={7}, ISBN={2296-861X}, DOI={10.3389/fnut.2020.00121}, journal={FRONTIERS IN NUTRITION}, author={Nieman, David C. and Gillitt, Nicholas D. and Chen, Guan-Yuan and Zhang, Qibin and Sha, Wei and Kay, Colin D. and Chandra, Preeti and Kay, Kristine L. and Lila, Mary Ann}, year={2020} }
 @article{matta_xiong_lila_ward_felipe-sotelo_esposito_2020, title={Chemical Composition and Bioactive Properties of Commercial and Non-Commercial Purple and White Açaí Berries}, volume={9}, DOI={10.20944/preprints202009.0703.v1}, publisher={MDPI AG}, author={Matta, Fernanda V. and Xiong, Jia and Lila, Mary Ann and Ward, Neil I. and Felipe-Sotelo, Mónica and Esposito, Debora}, year={2020}, month={Sep} }
 @article{matta_xiong_lila_ward_felipe-sotelo_esposito_2020, title={Chemical Composition and Bioactive Properties of Commercial and Non-Commercial Purple and White Açaí Berries}, volume={9}, DOI={10.3390/foods9101481}, number={10}, journal={Foods}, publisher={MDPI AG}, author={Matta, Fernanda V. and Xiong, Jia and Lila, Mary Ann and Ward, Neil I. and Felipe-Sotelo, Mónica and Esposito, Debora}, year={2020}, month={Oct}, pages={1481} }
 @article{mengist_burtch_debelo_pottorff_bostan_nunn_corbin_kay_bassil_hummer_et al._2020, title={Development of a genetic framework to improve the efficiency of bioactive delivery from blueberry}, volume={10}, ISBN={2045-2322}, DOI={10.1038/s41598-020-74280-w}, number={1}, journal={SCIENTIFIC REPORTS}, author={Mengist, Molla F. and Burtch, Haley and Debelo, Hawi and Pottorff, Marti and Bostan, Hamed and Nunn, Candace and Corbin, Sydney and Kay, Colin D. and Bassil, Nahla and Hummer, Kim and et al.}, year={2020} }
 @article{xiong_chan_rathinasabapathy_grace_komarnytsky_lila_2020, title={Enhanced stability of berry pomace polyphenols delivered in protein-polyphenol aggregate particles to an in vitro gastrointestinal digestion model}, volume={331}, DOI={10.1016/j.foodchem.2020.127279}, journal={Food Chemistry}, publisher={Elsevier BV}, author={Xiong, Jia and Chan, Yu Hsuan and Rathinasabapathy, Thirumurugan and Grace, Mary H. and Komarnytsky, Slavko and Lila, Mary Ann}, year={2020}, month={Nov}, pages={127279} }
 @article{diaz_foegeding_lila_2020, title={Formulation of protein–polyphenol particles for applications in food systems}, DOI={10.1039/D0FO00186D}, journal={Food & Function}, publisher={Royal Society of Chemistry (RSC)}, author={Diaz, Joscelin T. and Foegeding, E. Allen and Lila, Mary Ann}, year={2020} }
 @article{aldayel_alshammari_omar_grace_lila_yahya_2020, title={Hypoglycaemic, insulin releasing, and hepatoprotective effect of the aqueous extract of Aloe perryi Baker resin (Socotran Aloe) in streptozotocin-induced diabetic rats}, volume={14}, DOI={10.1080/16583655.2020.1855859}, number={1}, journal={Journal of Taibah University for Science}, publisher={Informa UK Limited}, author={Aldayel, Tahany Saleh and Alshammari, Ghedeir M. and Omar, Ulfat Mohammed and Grace, Mary H. and Lila, Mary Ann and Yahya, Mohammed A.}, year={2020}, month={Jan}, pages={1671–1685} }
 @article{hayes_pottorff_kay_van deynze_osorio-marin_lila_iorrizo_ferruzzi_2020, title={In Vitro Bioaccessibility of Carotenoids and Chlorophylls in a Diverse Collection of Spinach Accessions and Commercial Cultivars}, volume={68}, ISBN={1520-5118}, DOI={10.1021/acs.jafc.0c00158}, number={11}, journal={JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY}, author={Hayes, Micaela and Pottorff, Marti and Kay, Colin and Van Deynze, Allen and Osorio-Marin, Juliana and Lila, Mary Ann and Iorrizo, Massimo and Ferruzzi, Mario G.}, year={2020}, pages={3495–3505} }
 @article{aldayel_grace_lila_yahya_omar_alshammary_2020, title={LC-MS characterization of bioactive metabolites from two Yemeni Aloe spp. with antioxidant and antidiabetic properties}, volume={13}, ISBN={1878-5379}, DOI={10.1016/j.arabjc.2020.02.003}, number={4}, journal={ARABIAN JOURNAL OF CHEMISTRY}, author={Aldayel, Tahany S. and Grace, Mary H. and Lila, Mary Ann and Yahya, Mohammed A. and Omar, Ulfat M. and Alshammary, Ghedeir}, year={2020}, month={Apr}, pages={5040–5049} }
 @article{xiong_matta_grace_lila_ward_felipe-sotelo_esposito_2020, title={Phenolic content, anti-inflammatory properties, and dermal wound repair properties of industrially processed and non-processed acai from the Brazilian Amazon}, DOI={10.1039/C9FO03109J}, journal={Food & Function}, publisher={Royal Society of Chemistry (RSC)}, author={Xiong, Jia and Matta, Fernanda V. and Grace, Mary and Lila, Mary Ann and Ward, Neil I. and Felipe-Sotelo, Monica and Esposito, Debora}, year={2020} }
 @article{ferrara_pambianchi_pecorelli_woodby_messano_therrien_lila_valacchi_2020, title={Redox regulation of cutaneous inflammasome by ozone exposure}, volume={152}, ISBN={1873-4596}, DOI={10.1016/j.freeradbiomed.2019.11.031}, journal={FREE RADICAL BIOLOGY AND MEDICINE}, author={Ferrara, Francesca and Pambianchi, Erika and Pecorelli, Alessandra and Woodby, Brittany and Messano, Nicolo and Therrien, Jean-Philippe and Lila, Mary Ann and Valacchi, Giuseppe}, year={2020}, pages={561–570} }
 @article{sato_pellegrini_cregor_mcandrews_choi_maiz_johnson_mccabe_mccabe_ferruzzi_et al._2020, title={Skeletal Protection and Promotion of Microbiome Diversity by Dietary Boosting of the Endogenous Antioxidant Response}, ISBN={1523-4681}, DOI={10.1002/jbmr.4231}, journal={JOURNAL OF BONE AND MINERAL RESEARCH}, author={Sato, Amy Y. and Pellegrini, Gretel G. and Cregor, Meloney and McAndrews, Kevin and Choi, Roy B. and Maiz, Maria and Johnson, Olivia and McCabe, Linda D. and McCabe, George P. and Ferruzzi, Mario G. and et al.}, year={2020} }
 @article{woodby_penta_pecorelli_lila_valacchi_2020, series={Annual Review of Food Science and Technology}, title={Skin Health from the Inside Out}, volume={11}, ISBN={1941-1421}, DOI={10.1146/annurev-food-032519-051722}, journal={ANNUAL REVIEW OF FOOD SCIENCE AND TECHNOLOGY, VOL 11}, author={Woodby, Brittany and Penta, Kayla and Pecorelli, Alessandra and Lila, Mary Ann and Valacchi, Giuseppe}, year={2020}, pages={235–254}, collection={Annual Review of Food Science and Technology} }
 @article{mejia_zhang_penta_eroglu_lila_2020, series={Annual Review of Food Science and Technology}, title={The Colors of Health: Chemistry, Bioactivity, and Market Demand for Colorful Foods and Natural Food Sources of Colorants}, volume={11}, ISBN={1941-1421}, DOI={10.1146/annurev-food-032519-051729}, journal={ANNUAL REVIEW OF FOOD SCIENCE AND TECHNOLOGY, VOL 11}, author={Mejia, Elvira Gonzalez and Zhang, Qiaozhi and Penta, Kayla and Eroglu, Abdulkerim and Lila, Mary Ann}, year={2020}, pages={145–182}, collection={Annual Review of Food Science and Technology} }
 @article{esposito_overall_grace_komarnytsky_lila_2019, title={Alaskan Berry Extracts Promote Dermal Wound Repair Through Modulation of Bioenergetics and Integrin Signaling}, volume={10}, ISBN={1663-9812}, DOI={10.3389/fphar.2019.01058}, journal={FRONTIERS IN PHARMACOLOGY}, author={Esposito, Debora and Overall, John and Grace, Mary H. and Komarnytsky, Slavko and Lila, Mary Ann}, year={2019} }
 @article{velde_esposito_grace_pirovani_lila_2019, title={Anti-inflammatory and wound healing properties of polyphenolic extracts from strawberry and blackberry fruits}, volume={121}, ISBN={1873-7145}, DOI={10.1016/j.foodres.2018.11.059}, journal={FOOD RESEARCH INTERNATIONAL}, author={Velde, Franco and Esposito, Debora and Grace, Mary H. and Pirovani, Maria E. and Lila, Mary A.}, year={2019}, month={Jul}, pages={453–462} }
 @article{plundrich_cook_maleki_fourches_lila_2019, title={Binding of peanut allergen Ara h 2 with Vaccinium fruit polyphenols}, volume={284}, DOI={10.1016/j.foodchem.2019.01.081}, journal={FOOD CHEMISTRY}, author={Plundrich, Nathalie J. and Cook, Bethany T. and Maleki, Soheila J. and Fourches, Denis and Lila, Mary Ann}, year={2019}, pages={287–295} }
 @article{pambianchi_francesca_pecorelli_woodby_lila_valacchi_2019, title={Blueberries Topical Application Prevents Ozone Induced Cutaneous Inflammasome Activation}, volume={145}, ISBN={1873-4596}, DOI={10.1016/j.freeradbiomed.2019.10.393}, journal={FREE RADICAL BIOLOGY AND MEDICINE}, author={Pambianchi, Erika and Francesca, Ferrara and Pecorelli, Alessandra and Woodby, Brittany and Lila, Mary and Valacchi, Giuseppe}, year={2019}, month={Dec}, pages={S148–S148} }
 @article{hoskin_xiong_esposito_lila_2019, title={Blueberry polyphenol-protein food ingredients: The impact of spray drying on the in vitro antioxidant activity, anti-inflammatory markers, glucose metabolism and fibroblast migration}, volume={280}, DOI={10.1016/j.foodchem.2018.12.046}, journal={FOOD CHEMISTRY}, author={Hoskin, Roberta T and Xiong, Jia and Esposito, Debora Araujo and Lila, Mary Ann}, year={2019}, pages={187–194} }
 @article{van de velde_méndez-galarraga_grace_fenoglio_lila_pirovani_2019, title={Changes due to high oxygen and high carbon dioxide atmospheres on the general quality and the polyphenolic profile of strawberries}, volume={148}, ISSN={0925-5214}, url={http://dx.doi.org/10.1016/J.POSTHARVBIO.2018.10.015}, DOI={10.1016/J.POSTHARVBIO.2018.10.015}, journal={Postharvest Biology and Technology}, publisher={Elsevier BV}, author={Van de Velde, Franco and Méndez-Galarraga, María Paula and Grace, Mary H. and Fenoglio, Cecilia and Lila, Mary Ann and Pirovani, María Élida}, year={2019}, month={Feb}, pages={49–57} }
 @article{velde_esposito_overall_mendez-galarraga_grace_piroyani_lila_2019, title={Changes in the bioactive properties of strawberries caused by the storage in oxygen- and carbon dioxide-enriched atmospheres}, ISBN={2048-7177}, DOI={10.1002/fsn3.1099}, journal={FOOD SCIENCE & NUTRITION}, author={Velde, Franco and Esposito, Debora and Overall, John and Mendez-Galarraga, Maria Paula and Grace, Mary and Piroyani, Maria Elida and Lila, Mary Ann}, year={2019} }
 @article{hoskin_xiong_lila_2019, title={Comparison of berry juice concentrates and pomaces and alternative plant proteins to produce spray dried protein- polyphenol food ingredients}, volume={10}, ISBN={2042-650X}, DOI={10.1039/c9fo01587f}, number={10}, journal={FOOD & FUNCTION}, publisher={Royal Society of Chemistry (RSC)}, author={Hoskin, Roberta Targino and Xiong, Jia and Lila, Mary Ann}, year={2019}, pages={6286–6299} }
 @article{nieman_lila_gillitt_2019, series={Annual Review of Food Science and Technology}, title={Immunometabolism: A Multi-Omics Approach to Interpreting the Influence of Exercise and Diet on the Immune System}, volume={10}, ISBN={1941-1413}, DOI={10.1146/annurev-food-032818-121316}, journal={ANNUAL REVIEW OF FOOD SCIENCE AND TECHNOLOGY, VOL 10}, author={Nieman, David C. and Lila, Mary Ann and Gillitt, Nicholas D.}, year={2019}, pages={341–363}, collection={Annual Review of Food Science and Technology} }
 @article{bansode_randolph_plundrich_lila_williams_2019, title={Peanut protein-polyphenol aggregate complexation suppresses allergic sensitization to peanut by reducing peanut-specific IgE in C3H/HeJ mice}, volume={299}, ISBN={1873-7072}, DOI={10.1016/j.foodchem.2019.125025}, journal={FOOD CHEMISTRY}, author={Bansode, Rishipal R. and Randolph, Priscilla D. and Plundrich, Nathalie J. and Lila, Mary Ann and Williams, Leonard L.}, year={2019} }
 @article{hughes_gigantino_grace_hoffman_lila_willans_wommack_2019, title={Photosynthetic Profiles of Green, Purple, and Spotted-Leaf Morphotypes of Tipularia discolor (Orchidaceae)}, volume={18}, ISBN={1938-5412}, DOI={10.1656/058.018.0415}, number={4}, journal={SOUTHEASTERN NATURALIST}, author={Hughes, Nicole M. and Gigantino, Giana M. and Grace, Mary H. and Hoffman, Kevin M. and Lila, Mary Ann and Willans, Brooke N. and Wommack, Andrew J.}, year={2019}, month={Dec}, pages={641–658} }
 @article{grace_xiong_esposito_ehlenfeldt_lila_2019, title={Simultaneous LC-MS quantification of anthocyanins and non-anthocyanin phenolics from blueberries with widely divergent profiles and biological activities}, volume={277}, DOI={10.1016/j.foodchem.2018.10.101}, journal={Food Chemistry}, publisher={Elsevier BV}, author={Grace, Mary H. and Xiong, Jia and Esposito, Debora and Ehlenfeldt, Mark and Lila, Mary Ann}, year={2019}, month={Mar}, pages={336–346} }
 @article{strauch_mengist_pan_yousef_iorizzo_brown_lila_2019, title={Variation in anthocyanin profiles of 27 genotypes of red cabbage over two growing seasons}, volume={301}, ISBN={1873-7072}, DOI={10.1016/j.foodchem.2019.125289}, journal={FOOD CHEMISTRY}, publisher={Elsevier BV}, author={Strauch, Renee C. and Mengist, Molla F. and Pan, Kevin and Yousef, Gad G. and Iorizzo, Massimo and Brown, Allan F. and Lila, Mary Ann}, year={2019}, pages={125289} }
 @article{valacchi_pecorelli_pambianchi_ferrara_lila_2018, title={AtmO(3)spheric skin damage: The oxInflammation phenomena}, volume={138}, DOI={10.1016/j.jid.2018.06.089}, number={9}, journal={JOURNAL OF INVESTIGATIVE DERMATOLOGY}, author={Valacchi, Giuseppe and Pecorelli, Alessandra and Pambianchi, E. and Ferrara, F. and Lila, Mary Ann}, year={2018}, pages={B15–15} }
 @article{skates_overall_dezego_wilson_esposito_lila_komarnytsky_2018, title={Berries containing anthocyanins with enhanced methylation profiles are more effective at ameliorating high fat diet-induced metabolic damage}, volume={111}, DOI={10.1016/j.fct.2017.11.032}, journal={Food and Chemical Toxicology}, author={Skates, E. and Overall, J. and DeZego, K. and Wilson, M. and Esposito, D. and Lila, Mary Ann and Komarnytsky, Slavko}, year={2018}, pages={445–453} }
 @article{el-hawaz_grace_janbey_lila_adelberg_2018, title={In vitro mineral nutrition of Curcuma longa L. affects production of volatile compounds in rhizomes after transfer to the greenhouse}, volume={18}, journal={BMC Plant Biology}, author={El-Hawaz, R. F. and Grace, M. H. and Janbey, A. and Lila, M. A. and Adelberg, J. W.}, year={2018} }
 @article{el-hawaz_grace_janbey_lila_adelberg_2018, title={In vitro mineral nutrition of Curcuma longa L. affects production of volatile compounds in rhizomes after transfer to the greenhouse (vol 18, 122, 2018)}, volume={18}, journal={BMC Plant Biology}, author={El-Hawaz, R. F. and Grace, M. H. and Janbey, A. and Lila, M. A. and Adelberg, J. W.}, year={2018} }
 @article{nieman_kay_rathore_grace_strauch_stephan_sakaguchi_lila_2018, title={Increased Plasma Levels of Gut-Derived Phenolics Linked to Walking and Running Following 2-Weeks Flavonoid Supplementation}, volume={10}, DOI={10.20944/preprints201810.0287.v1}, publisher={MDPI AG}, author={Nieman, David C. and Kay, Colin D. and Rathore, Artul S. and Grace, Mary H. and Strauch, Renee C. and Stephan, Ella H. and Sakaguchi, Camila A. and Lila, Mary Ann}, year={2018}, month={Oct} }
 @article{nieman_kay_rathore_grace_strauch_stephan_sakaguchi_lila_2018, title={Increased Plasma Levels of Gut-Derived Phenolics Linked to Walking and Running Following Two Weeks of Flavonoid Supplementation}, DOI={10.3390/nu10111718}, journal={Nutrients}, author={Nieman, David C. and Kay, Colin and Rathore, Atul S and Grace, Mary H. and Strauch, Renee C. and Stephan, Ella H. and Sakaguchi, Camila A. and Lila, Mary Ann}, year={2018}, month={Nov} }
 @article{bansode_plundrich_randolph_lila_williams_2018, title={Peanut flour aggregation with polyphenolic extracts derived from peanut skin inhibits IgE binding capacity and attenuates RBL-2H3 cells degranulation via MAPK signaling pathway}, volume={263}, DOI={10.1016/j.foodchem.2018.05.007}, journal={Food Chemistry}, author={Bansode, R. R. and Plundrich, N. J. and Randolph, P. D. and Lila, Mary Ann and Williams, L. L.}, year={2018}, pages={307–314} }
 @article{foegeding_plundrich_schneider_campbell_lila_2018, title={Reprint of 'Protein-polyphenol particles for delivering structural and health functionality'}, volume={78}, DOI={10.1016/j.foodhyd.2018.02.047}, journal={Food Hydrocolloids}, author={Foegeding, E. A. and Plundrich, N. and Schneider, M. and Campbell, C. and Lila, Mary Ann}, year={2018}, pages={15–25} }
 @article{muresan_sticozzi_belmonte_cervellati_ferrara_lila_valacchi_2018, title={SR-B1 involvement in keratinocytes in vitro wound closure}, volume={658}, DOI={10.1016/j.abb.2018.09.014}, journal={ARCHIVES OF BIOCHEMISTRY AND BIOPHYSICS}, author={Muresan, Ximena M. and Sticozzi, Claudia and Belmonte, Giuseppe and Cervellati, Franco and Ferrara, Francesca and Lila, Mary Ann and Valacchi, Giuseppe}, year={2018}, pages={1–6} }
 @article{sticozzi_pecorelli_romani_belmonte_cervellati_maioli_lila_gervellati_valacchi_2018, title={Tropospheric ozone affects SRB1 levels via oxidative post-translational modifications in lung cells}, volume={126}, DOI={10.1016/j.freeradbiomed.2018.07.007}, journal={FREE RADICAL BIOLOGY AND MEDICINE}, author={Sticozzi, Claudia and Pecorelli, Alessandra and Romani, Arianna and Belmonte, Giuseppe and Cervellati, Franco and Maioli, Emanuela and Lila, Mary Ann and Gervellati, Carlo and Valacchi, Giuseppe}, year={2018}, pages={287–295} }
 @article{overall_lila_komarnytsky_2017, title={Anthocyanins in metabolic health and disease}, journal={Nutrigenomics and proteomics in health and disease: towards a systems-level understanding of gene-diet interactions, 2nd edition}, author={Overall, J. and Lila, M. A. and Komarnytsky, S.}, year={2017}, pages={92–124} }
 @article{dan_yousef_campbell_phelps_burnett_kekkonen_shockley_lila_2017, title={Development, and genetic and metabolic characterization of new tomato mutants with enhanced and deficient carotenoid content}, volume={92}, DOI={10.1080/14620316.2017.1301223}, number={5}, journal={Journal of Horticultural Science & Biotechnology}, author={Dan, Y. H. and Yousef, G. and Campbell, F. N. and Phelps, D. W. and Burnett, C. and Kekkonen, A. and Shockley, A. and Lila, Mary Ann}, year={2017}, pages={475–483} }
 @article{zwetsloot_nieman_knab_john_lomiwes_hurst_gillitt_lila_2017, title={Effect of 4 weeks of high-intensity interval training on exercise performance and markers of inflammation and oxidative stress}, volume={31}, journal={FASEB Journal}, author={Zwetsloot, K. A. and Nieman, D. C. and Knab, A. and John, C. S. and Lomiwes, D. D. and Hurst, R. D. and Gillitt, N. D. and Lila, M. A.}, year={2017} }
 @article{bussler_dezego_bowen_buige_esposito_lila_komarnytsky_2017, title={Health modifying regions in the oat (Avena sativa) genome responsible for beneficial effects on immune and gastrointestinal health}, volume={31}, journal={FASEB Journal}, author={Bussler, W. W. and Dezego, K. and Bowen, M. and Buige, A. and Esposito, D. and Lila, M. A. and Komarnytsky, S.}, year={2017} }
 @article{plundrich_bansode_williams_lila_2017, title={In vitro hypoallergenic potential of peanut protein-polyphenol aggregate particles}, volume={31}, journal={FASEB Journal}, author={Plundrich, N. J. and Bansode, R. R. and Williams, L. L. and Lila, M. A.}, year={2017} }
 @article{plundrich_bansode_williams_lila_2017, title={In vitro hypoallergenicity of peanut protein-blueberry polyphenol aggregate particles}, volume={139}, DOI={10.1016/j.jaci.2016.12.455}, number={2}, journal={Journal of Allergy and Clinical Immunology}, author={Plundrich, N. and Bansode, R. and Williams, L. and Lila, Mary Ann}, year={2017}, pages={AB139–139} }
 @article{nieman_ramamoorthy_kay_goodman_capps_shue_heyl_grace_lila_2017, title={Influence of Ingesting a Flavonoid-Rich Supplement on the Metabolome and Concentration of Urine Phenolics in Overweight/Obese Women}, volume={16}, DOI={10.1021/acs.jproteome.7b00196}, number={8}, journal={Journal of Proteome Research}, author={Nieman, D. C. and Ramamoorthy, S. and Kay, Colin and Goodman, C. L. and Capps, C. R. and Shue, Z. L. and Heyl, N. and Grace, Mary H and Lila, Mary Ann}, year={2017}, pages={2924–2935} }
 @article{timmers_grace_yousef_lila_2017, title={Inter- and intra-seasonal changes in anthocyanin accumulation and global metabolite profiling of six blueberry genotypes}, volume={59}, DOI={10.1016/j.jfca.2017.02.019}, journal={Journal of Food Composition and Analysis}, author={Timmers, M. A. and Grace, Mary H and Yousef, G. G. and Lila, Mary Ann}, year={2017}, pages={105–110} }
 @article{jacquet_timmers_ma_thieme_mccabe_vest_lila_rochet_2017, title={Lumbee traditional medicine: Neuroprotective activities of medicinal plants used to treat Parkinson's disease-related symptoms}, volume={206}, DOI={10.1016/j.jep.2017.02.021}, journal={Journal of Ethnopharmacology}, author={Jacquet, A. D. and Timmers, M. and Ma, S. Y. and Thieme, A. and McCabe, G. P. and Vest, J. H. C. and Lila, Mary Ann and Rochet, J. C.}, year={2017}, pages={408–425} }
 @article{overall_bonney_wilson_beermann_grace_esposito_lila_komarnytsky_2017, title={Metabolic effects of berries with structurally diverse anthocyanins}, volume={18}, DOI={10.3390/ijms18020422}, number={2}, journal={International Journal of Molecular Sciences}, author={Overall, J. and Bonney, S. A. and Wilson, M. and Beermann, A. and Grace, Mary H and Esposito, D. and Lila, Mary Ann and Komarnytsky, Slavko}, year={2017} }
 @article{grace_qiang_sang_lila_2017, title={One-step isolation of carnosic acid and carnosol from rosemary by centrifugal partition chromatography}, volume={40}, DOI={10.1002/jssc.201601063}, number={5}, journal={Journal of Separation Science}, author={Grace, Mary H and Qiang, Y. and Sang, S. M. and Lila, Mary Ann}, year={2017}, pages={1057–1062} }
 @article{lila_schneider_devlin_plundrich_laster_foegeding_2017, title={Polyphenol-enriched berry extracts naturally modulate reactive proteins in model foods}, volume={8}, ISSN={2042-6496 2042-650X}, url={http://dx.doi.org/10.1039/C7FO00883J}, DOI={10.1039/C7FO00883J}, abstractNote={Healthy foods like polyphenol-rich berries and high quality edible proteins are in demand in today's functional food marketplace, but it can be difficult to formulate convenient food products with physiologically-relevant amounts of these ingredients and still maintain product quality.}, number={12}, journal={Food & Function}, publisher={Royal Society of Chemistry (RSC)}, author={Lila, Mary Ann and Schneider, Maggie and Devlin, Amy and Plundrich, Nathalie and Laster, Scott and Foegeding, E. Allen}, year={2017}, pages={4760–4767} }
 @article{xiong_grace_esposito_komarnytsky_wang_lila_2017, title={Polyphenols isolated from Acacia mearnsii bark with anti-inflammatory and carbolytic enzyme inhibitory activities}, volume={15}, DOI={10.1016/s1875-5364(18)30015-3}, number={11}, journal={Chinese Journal of Natural Medicines}, author={Xiong, Jia and Grace, Mary H and Esposito, D. and Komarnytsky, Slavko and Wang, F. and Lila, Mary Ann}, year={2017}, pages={816–824} }
 @article{plundrich_bansode_foegeding_williams_lila_2017, title={Protein-bound Vaccinium fruit polyphenols decrease IgE binding to peanut allergens and RBL-2H3 mast cell degranulation in vitro}, volume={8}, DOI={10.1039/c7fo00249a}, number={4}, journal={Food & Function}, author={Plundrich, N. J. and Bansode, R. R. and Foegeding, E. A. and Williams, L. L. and Lila, Mary Ann}, year={2017}, pages={1611–1621} }
 @article{plundrich_lila_foegeding_laster_2017, title={Protein-bound polyphenols create “ghost” band artifacts during chemiluminescence-based antigen detection}, volume={6}, DOI={10.12688/f1000research.10622.2}, journal={F1000Research}, publisher={F1000 ( Faculty of 1000 Ltd)}, author={Plundrich, Nathalie and Lila, Mary Ann and Foegeding, Edward and Laster, Scott}, year={2017}, month={May}, pages={254} }
 @article{plundrich_lila_foegeding_laster_2017, title={Protein-bound polyphenols create “ghost” band artifacts during chemiluminescence-based antigen detection [version 1; referees: awaiting peer review]}, volume={6}, DOI={10.12688/f1000research.10622.1}, number={254}, journal={F1000Research}, publisher={F1000 ( Faculty of 1000 Ltd)}, author={Plundrich, Nathalie and Lila, Mary Ann and Foegeding, Edward and Laster, Scott}, year={2017}, month={Mar}, pages={254} }
 @article{foegeding_plundrich_schneider_campbell_lila_2017, title={Protein-polyphenol particles for delivering structural and health functionality}, volume={72}, DOI={10.1016/j.foodhyd.2017.05.024}, journal={Food Hydrocolloids}, author={Foegeding, E. A. and Plundrich, N. and Schneider, M. and Campbell, C. and Lila, Mary Ann}, year={2017}, pages={163–173} }
 @article{correia_grace_esposito_lila_2017, title={Wild blueberry polyphenol-protein food ingredients produced by three drying methods: Comparative physico-chemical properties, phytochemical content, and stability during storage}, volume={235}, DOI={10.1016/j.foodchem.2017.05.042}, journal={Food Chemistry}, publisher={Elsevier BV}, author={Correia, Roberta and Grace, Mary H. and Esposito, Debora and Lila, Mary Ann}, year={2017}, month={Nov}, pages={76–85} }
 @article{jiang_xiong_wang_grace_lila_xu_2017, title={alpha-Amylase and alpha-Glucosidase inhibitory activities of phenolic extracts from Eucalyptus grandis x E-urophylla Bark}, journal={Journal of Chemistry}, author={Jiang, P. and Xiong, J. and Wang, F. and Grace, M. H. and Lila, M. A. and Xu, R.}, year={2017} }
 @article{jiang_xiong_wang_grace_lila_xu_2017, title={α-Amylase and α-Glucosidase Inhibitory Activities of Phenolic Extracts from Eucalyptus grandis × E. urophylla Bark}, volume={2017}, DOI={10.1155/2017/8516964}, journal={Journal of Chemistry}, publisher={Hindawi Limited}, author={Jiang, Ping and Xiong, Jia and Wang, Fei and Grace, Mary H. and Lila, Mary Ann and Xu, Rui}, year={2017}, pages={1–7} }
 @article{collins_hoffman_martinez_grace_lila_cockrell_nadimpalli_chang_chuang_zhong_et al._2016, title={A polyphenol-rich fraction obtained from table grapes decreases adiposity, insulin resistance and markers of inflammation and impacts gut microbiota in high-fat-fed mice}, volume={31}, ISSN={0955-2863}, url={http://dx.doi.org/10.1016/J.JNUTBIO.2015.12.021}, DOI={10.1016/J.JNUTBIO.2015.12.021}, journal={The Journal of Nutritional Biochemistry}, publisher={Elsevier BV}, author={Collins, Brian and Hoffman, Jessie and Martinez, Kristina and Grace, Mary and Lila, Mary Ann and Cockrell, Chase and Nadimpalli, Anuradha and Chang, Eugene and Chuang, Chia-Chi and Zhong, Wei and et al.}, year={2016}, month={May}, pages={150–165} }
 @article{grace_esposito_timmers_xiong_yousef_komarnytsky_lila_2016, title={Chemical composition, antioxidant and anti-inflammatory properties of pistachio hull extracts}, volume={210}, DOI={10.1016/j.foodchem.2016.04.088}, journal={Food Chemistry}, author={Grace, Mary H and Esposito, D. and Timmers, M. A. and Xiong, Jia and Yousef, G. and Komarnytsky, Slavko and Lila, Mary Ann}, year={2016}, pages={85–95} }
 @article{schneider_esposito_lila_foegeding_2016, title={Formation of whey protein–polyphenol meso-structures as a natural means of creating functional particles}, volume={7}, ISSN={2042-6496 2042-650X}, url={http://dx.doi.org/10.1039/C5FO01499A}, DOI={10.1039/C5FO01499A}, abstractNote={Whey proteins provide structure and nutritional properties in food, while berry juices are thought to have biological activity that can impart anti-inflammatory health effects.}, number={3}, journal={Food & Function}, publisher={Royal Society of Chemistry (RSC)}, author={Schneider, Margaret and Esposito, Debora and Lila, Mary Ann and Foegeding, E. Allen}, year={2016}, pages={1306–1318} }
 @article{velde_grace_pirovani_lila_2016, title={Impact of a new postharvest disinfection method based on peracetic acid fogging on the phenolic profile of strawberries}, volume={117}, DOI={10.1016/j.postharvbio.2016.03.005}, journal={Postharvest Biology and Technology}, author={Velde, F. and Grace, Mary H and Pirovani, M. E. and Lila, Mary Ann}, year={2016}, pages={197–205} }
 @article{blumberg_basu_krueger_lila_neto_novotny_reed_rodriguez-mateos_toner_2016, title={Impact of cranberries on gut microbiota and cardiometabolic health: Proceedings of the Cranberry Health Research Conference 2015}, volume={7}, DOI={10.3945/an.116.012583}, number={4}, journal={Advances in Nutrition}, author={Blumberg, J. B. and Basu, A. and Krueger, C. G. and Lila, Mary Ann and Neto, C. C. and Novotny, J. A. and Reed, J. D. and Rodriguez-Mateos, A. and Toner, C. D.}, year={2016}, pages={759S–770} }
 @article{grace_esposito_timmers_xiong_yousef_komarnytsky_lila_2016, title={In vitro lipolytic, antioxidant and anti-inflammatory activities of roasted pistachio kernel and skin constituents}, volume={7}, DOI={10.1039/c6fo00867d}, number={10}, journal={Food & Function}, author={Grace, Mary H and Esposito, D. and Timmers, M. A. and Xiong, Jia and Yousef, G. and Komarnytsky, Slavko and Lila, Mary Ann}, year={2016}, pages={4285–4298} }
 @article{xiong_grace_esposito_wang_lila_2016, title={Phytochemical characterization and anti-inflammatory properties of Acacia mearnsii leaves}, volume={11}, number={5}, journal={Natural Product Communications}, author={Xiong, J. and Grace, M. H. and Esposito, D. and Wang, F. and Lila, M. A.}, year={2016}, pages={649–653} }
 @article{velde_grace_esposito_pirovani_lila_2016, title={Quantitative comparison of phytochemical profile, antioxidant, and anti-inflammatory properties of blackberry fruits adapted to Argentina}, volume={47}, DOI={10.1016/j.jfca.2016.01.008}, journal={Journal of Food Composition and Analysis}, author={Velde, F. and Grace, Mary H and Esposito, D. and Pirovani, M. E. and Lila, Mary Ann}, year={2016}, pages={82–91} }
 @misc{lila_burton-freeman_grace_kalt_2016, title={Unraveling anthocyanin bioavailability for human health}, volume={7}, journal={Annual review of food science and technology, vol 7}, author={Lila, M. A. and Burton-Freeman, B. and Grace, M. and Kalt, W.}, year={2016}, pages={375–393} }
 @article{kellogg_esposito_grace_komarnytsky_lila_2015, title={Alaskan seaweeds lower inflammation in RAW 264.7 macrophages and decrease lipid accumulation in 3T3-L1 adipocytes}, volume={15}, DOI={10.1016/j.jff.2015.03.049}, journal={Journal of Functional Foods}, author={Kellogg, J. and Esposito, D. and Grace, Mary H and Komarnytsky, Slavko and Lila, Mary Ann}, year={2015}, pages={396–407} }
 @article{esposito_damsud_wilson_grace_strauch_li_lila_komarnytsky_2015, title={Black currant anthocyanins attenuate weight gain and improve glucose metabolism in diet-induced obese mice with intact, but not disrupted, gut microbiome}, volume={63}, DOI={10.1021/acs.jafc.5b00963}, number={27}, journal={Journal of Agricultural and Food Chemistry}, author={Esposito, D. and Damsud, T. and Wilson, M. and Grace, Mary H and Strauch, R. and Li, Xu and Lila, Mary Ann and Komarnytsky, Slavko}, year={2015}, pages={6172–6180} }
 @article{timmers_guerrero-medina_esposito_grace_paredes-lopez_garcia-saucedo_lila_2015, title={Characterization of phenolic compounds and antioxidant and antiinflammatory activities from mamuyo (Styrax ramirezii Greenm.) fruit}, volume={63}, DOI={10.1021/acs.jafc.5b04781}, number={48}, journal={Journal of Agricultural and Food Chemistry}, author={Timmers, M. A. and Guerrero-Medina, J. L. and Esposito, D. and Grace, Mary H and Paredes-Lopez, O. and Garcia-Saucedo, P. A. and Lila, Mary Ann}, year={2015}, pages={10459–10465} }
 @article{mcoliver_camper_doyle_eggers_ford_lila_berner_campbell_donatuto_2015, title={Community-based research as a mechanism to reduce environmental health disparities in American Indian and Alaska native communities}, volume={12}, number={4}, journal={International Journal of Environmental Research and Public Health}, author={McOliver, C. A. and Camper, A. K. and Doyle, J. T. and Eggers, M. J. and Ford, T. E. and Lila, M. A. and Berner, J. and Campbell, L. and Donatuto, J.}, year={2015}, pages={4076–4100} }
 @article{graf_cheng_esposito_shertel_poulev_plundrich_itenberg_dayan_lila_raskin_2015, title={Compounds leached from quinoa seeds inhibit matrix metalloproteinase activity and intracellular reactive oxygen species}, volume={37}, DOI={10.1111/ics.12185}, number={2}, journal={International Journal of Cosmetic Science}, author={Graf, B. L. and Cheng, D. M. and Esposito, D. and Shertel, T. and Poulev, A. and Plundrich, N. and Itenberg, D. and Dayan, N. and Lila, Mary Ann and Raskin, I.}, year={2015}, pages={212–221} }
 @article{graf_poulev_kuhn_esposito_lila_raskin_2015, title={Method to harness bioactive secondary metabolites from intact Quinoa seeds with implications for chronic disease prevention}, volume={81}, ISSN={0032-0943 1439-0221}, url={http://dx.doi.org/10.1055/S-0035-1556449}, DOI={10.1055/S-0035-1556449}, number={11}, journal={Planta Medica}, publisher={Georg Thieme Verlag KG}, author={Graf, BL and Poulev, A and Kuhn, P and Esposito, D and Lila, MA and Raskin, I}, year={2015}, month={Jun} }
 @article{turmagambetova_sokolova_bogoyavlenskiy_berezin_lila_cheng_dushenkov_2015, title={New functionally-enhanced soy proteins as food ingredients with anti-viral activity}, volume={26}, ISSN={2347-3584 2347-3517}, url={http://dx.doi.org/10.1007/S13337-015-0268-6}, DOI={10.1007/S13337-015-0268-6}, number={3}, journal={VirusDisease}, publisher={Springer Science and Business Media LLC}, author={Turmagambetova, Aizhan Sabirzhanovna and Sokolova, Nadezhda Sergeevna and Bogoyavlenskiy, Andrey Pavlinovich and Berezin, Vladimir Eleazarovich and Lila, Mary Ann and Cheng, Diana M. and Dushenkov, Vyacheslav}, year={2015}, month={Aug}, pages={123–132} }
 @article{guzman_grace_yousef_raskin_lila_2015, title={Novel strategies for capturing health-protective mango phytochemicals in shelf stable food matrices}, volume={66}, DOI={10.3109/09637486.2014.979315}, number={2}, journal={International Journal of Food Sciences and Nutrition}, author={Guzman, I. and Grace, Mary H and Yousef, G. G. and Raskin, I. and Lila, Mary Ann}, year={2015}, pages={175–185} }
 @article{grace_truong_truong_raskin_lila_2015, title={Novel value-added uses for sweet potato juice and flour in polyphenol- and protein-enriched functional food ingredients}, volume={3}, DOI={10.1002/fsn3.234}, number={5}, journal={Food Science & Nutrition}, author={Grace, Mary H and Truong, A. N. and Truong, V. D. and Raskin, I. and Lila, Mary Ann}, year={2015}, pages={415–424} }
 @article{gupta_estrada_blakley_reid_patel_meyer_andersen_brown_lila_loraine_2015, title={RNA-Seq analysis and annotation of a draft blueberry genome assembly identifies candidate genes involved in fruit ripening, biosynthesis of bioactive compounds, and stage-specific alternative splicing}, volume={4}, journal={Gigascience}, author={Gupta, V. and Estrada, A. D. and Blakley, I. and Reid, R. and Patel, K. and Meyer, M. D. and Andersen, S. U. and Brown, A. F. and Lila, M. A. and Loraine, A. E.}, year={2015} }
 @article{plundrich_white_dean_davis_foegeding_lila_2015, title={Stability and immunogenicity of hypoallergenic peanut protein-polyphenol complexes during in vitro pepsin digestion}, volume={6}, DOI={10.1039/c5fo00162e}, number={7}, journal={Food & Function}, author={Plundrich, N. J. and White, B. L. and Dean, L. L. and Davis, J. P. and Foegeding, E. A. and Lila, Mary Ann}, year={2015}, pages={2145–2154} }
 @article{reid_brouwer_jackson_lila_2014, title={A need for a transdisciplinary environment: the Plant Pathways Elucidation Project}, volume={19}, DOI={10.1016/j.tplants.2014.06.010}, number={8}, journal={Trends in Plant Science}, author={Reid, R. W. and Brouwer, C. R. and Jackson, E. W. and Lila, Mary Ann}, year={2014}, pages={485–487} }
 @article{arthur_zwetsloot_lawrence_nieman_lila_grace_howden_cooley_tkach_keith_et al._2014, title={Ajuga turkestanica increases Notch and Wnt signaling in aged skeletal muscle}, volume={18}, number={17}, journal={European Review for Medical and Pharmacological Sciences}, author={Arthur, S. T. and Zwetsloot, K. A. and Lawrence, M. M. and Nieman, D. C. and Lila, M. A. and Grace, M. H. and Howden, R. and Cooley, I. D. and Tkach, J. F. and Keith, M. D. and et al.}, year={2014}, pages={2584–2592} }
 @article{fredes_yousef_robert_grace_lila_gomez_gebauer_montenegro_2014, title={Anthocyanin profiling of wild maqui berries (Aristotelia chilensis [Mol.] Stuntz) from different geographical regions in Chile}, volume={94}, DOI={10.1002/jsfa.6602}, number={13}, journal={Journal of the Science of Food and Agriculture}, author={Fredes, C. and Yousef, G. G. and Robert, P. and Grace, Mary H and Lila, Mary Ann and Gomez, M. and Gebauer, M. and Montenegro, G.}, year={2014}, pages={2639–2648} }
 @article{grace_yousef_esposito_raskin_lila_2014, title={Bioactive capacity, sensory properties, and nutritional analysis of a shelf stable protein-rich functional ingredient with concentrated fruit and vegetable phytoactives}, volume={69}, DOI={10.1007/s11130-014-0444-7}, number={4}, journal={Plant Foods for Human Nutrition (Dordrecht, Netherlands)}, author={Grace, Mary H and Yousef, G. G. and Esposito, D. and Raskin, I. and Lila, Mary Ann}, year={2014}, pages={372–378} }
 @inproceedings{lila_2014, title={Capitalizing on the health benefits of berryfruit: Science versus the marketplace}, volume={1048}, DOI={10.17660/actahortic.2014.1048.14}, booktitle={Ii international symposium on biotechnology of fruit species}, author={Lila, Mary Ann}, year={2014}, pages={123–128} }
 @article{grace_esposito_dunlap_lila_2014, title={Comparative analysis of phenolic content and profile, antioxidant capacity, and anti-inflammatory bioactivity in wild Alaskan and commercial vaccinium berries}, volume={62}, DOI={10.1021/jf403810y}, number={18}, journal={Journal of Agricultural and Food Chemistry}, author={Grace, Mary H and Esposito, D. and Dunlap, K. L. and Lila, Mary Ann}, year={2014}, pages={4007–4017} }
 @article{yousef_grace_medina_neff_guzman_brown_raskin_lila_2014, title={Concentrating immunoprotective phytoactive compounds from fruits and vegetables into shelf-stable protein-rich ingredients}, volume={69}, DOI={10.1007/s11130-014-0445-6}, number={4}, journal={Plant Foods for Human Nutrition (Dordrecht, Netherlands)}, author={Yousef, G. G. and Grace, Mary H and Medina, J. L. G. and Neff, S. and Guzman, I. and Brown, A. F. and Raskin, I. and Lila, Mary Ann}, year={2014}, pages={317–324} }
 @article{le_esposito_grace_ha_pham_bortolazzo_bevens_kim_okuda_komarnytsky_et al._2014, title={Cytotoxic effects of ellagitannins isolated from walnuts in human cancer cells}, volume={66}, DOI={10.1080/01635581.2014.956246}, number={8}, journal={Nutrition and Cancer}, author={Le, V. and Esposito, D. and Grace, Mary H and Ha, D. and Pham, A. and Bortolazzo, A. and Bevens, Z. and Kim, J. and Okuda, R. and Komarnytsky, Slavko and et al.}, year={2014}, pages={1304–1314} }
 @article{ribnicky_roopchand_oren_grace_poulev_lila_havenaar_raskin_2014, title={Effects of a high fat meal matrix and protein complexation on the bioaccessibility of blueberry anthocyanins using the TNO gastrointestinal model (TIM-1)}, volume={142}, DOI={10.1016/j.foodchem.2013.07.073}, journal={Food Chemistry}, author={Ribnicky, D. M. and Roopchand, D. E. and Oren, A. and Grace, Mary H and Poulev, A. and Lila, Mary Ann and Havenaar, R. and Raskin, I.}, year={2014}, pages={349–357} }
 @article{grace_warlick_neff_lila_2014, title={Efficient preparative isolation and identification of walnut bioactive components using high-speed counter-current chromatography and LC-ESI-IT-TOF-MS}, volume={158}, DOI={10.1016/j.foodchem.2014.02.117}, journal={Food Chemistry}, author={Grace, Mary H and Warlick, C. W. and Neff, S. A. and Lila, Mary Ann}, year={2014}, pages={229–238} }
 @article{esposito_chen_grace_komarnytsky_lila_2014, title={Inhibitory effects of wild blueberry anthocyanins and other flavonoids on biomarkers of acute and chronic inflammation in vitro}, volume={62}, DOI={10.1021/jf4051599}, number={29}, journal={Journal of Agricultural and Food Chemistry}, author={Esposito, D. and Chen, A. and Grace, Mary H and Komarnytsky, Slavko and Lila, Mary Ann}, year={2014}, pages={7022–7028} }
 @article{rojas-silva_graziose_vesely_poulev_mbeunkui_grace_kyle_lila_raskin_2014, title={Leishmanicidal activity of a daucane sesquiterpene isolated from Eryngium foetidum}, volume={52}, DOI={10.3109/13880209.2013.837077}, number={3}, journal={Pharmaceutical Biology}, author={Rojas-Silva, P. and Graziose, R. and Vesely, B. and Poulev, A. and Mbeunkui, F. and Grace, Mary H and Kyle, D. E. and Lila, Mary Ann and Raskin, I.}, year={2014}, pages={398–401} }
 @article{strathearn_yousef_grace_roy_tambe_ferruzzi_wu_simon_lila_rochet_2014, title={Neuroprotective effects of anthocyanin- and proanthocyanidin-rich extracts in cellular models of Parkinson's disease}, volume={1555}, DOI={10.1016/j.brainres.2014.01.047}, journal={Brain Research}, author={Strathearn, K. E. and Yousef, G. G. and Grace, Mary H and Roy, S. L. and Tambe, M. A. and Ferruzzi, M. G. and Wu, Q. L. and Simon, J. E. and Lila, Mary Ann and Rochet, J. C.}, year={2014}, pages={60–77} }
 @article{plundrich_kulis_white_grace_guo_burks_davis_lila_2014, title={Novel strategy to create hypoallergenic peanut protein-polyphenol edible matrices for oral immunotherapy}, volume={62}, DOI={10.1021/jf405773b}, number={29}, journal={Journal of Agricultural and Food Chemistry}, author={Plundrich, N. J. and Kulis, M. and White, B. L. and Grace, Mary H and Guo, R. S. and Burks, A. W. and Davis, J. P. and Lila, Mary Ann}, year={2014}, pages={7010–7021} }
 @article{kellogg_grace_lila_2014, title={Phlorotannins from Alaskan seaweed inhibit carbolytic enzyme activity}, volume={12}, DOI={10.3390/md12105277}, number={10}, journal={Marine Drugs}, author={Kellogg, J. and Grace, Mary H and Lila, Mary Ann}, year={2014}, pages={5277–5294} }
 @article{grace_yousef_gustafson_truong_yencho_lila_2014, title={Phytochemical changes in phenolics, anthocyanins, ascorbic acid, and carotenoids associated with sweetpotato storage and impacts on bioactive properties}, volume={145}, DOI={10.1016/j.foodchem.2013.08.107}, journal={Food Chemistry}, author={Grace, Mary H and Yousef, G. G. and Gustafson, S. J. and Truong, V. D. and Yencho, G. C. and Lila, Mary Ann}, year={2014}, pages={717–724} }
 @article{graf_poulev_kuhn_grace_lila_raskin_2014, title={Quinoa seeds leach phytoecdysteroids and other compounds with anti-diabetic properties}, volume={163}, DOI={10.1016/j.foodchem.2014.04.088}, journal={Food Chemistry}, author={Graf, B. L. and Poulev, A. and Kuhn, P. and Grace, Mary H and Lila, Mary Ann and Raskin, I.}, year={2014}, pages={178–185} }
 @article{waterman_cheng_rojas-silva_poulev_dreifus_lila_raskin_2014, title={Stable, water extractable isothiocyanates from Moringa oleifera leaves attenuate inflammation in vitro}, volume={103}, DOI={10.1016/j.phytochem.2014.03.028}, journal={Phytochemistry}, author={Waterman, C. and Cheng, D. M. and Rojas-Silva, P. and Poulev, A. and Dreifus, J. and Lila, Mary Ann and Raskin, I.}, year={2014}, pages={114–122} }
 @inproceedings{lila_kellogg_grace_yousef_kraft_rogers_2014, title={Stressed for success: How the berry's wild origins result in multifaceted health protections}, volume={1017}, DOI={10.17660/actahortic.2014.1017.1}, booktitle={X international symposium on vaccinium and other superfruits}, author={Lila, Mary Ann and Kellogg, J. and Grace, Mary H and Yousef, G. G. and Kraft, T. B. and Rogers, R. B.}, year={2014}, pages={23–43} }
 @article{ahmed_henson_sanderson_nieman_gillitt_lila_2014, title={The protective effects of a polyphenol-enriched protein powder on exercise-induced susceptibility to virus infection}, volume={28}, DOI={10.1002/ptr.5208}, number={12}, journal={Phytotherapy Research}, author={Ahmed, M. and Henson, D. A. and Sanderson, M. C. and Nieman, D. C. and Gillitt, N. D. and Lila, Mary Ann}, year={2014}, pages={1829–1836} }
 @article{johnson_mejia_fan_lila_yousef_2013, title={Anthocyanins and proanthocyanidins from blueberry-blackberry fermented beverages inhibit markers of inflammation in macrophages and carbohydrate-utilizing enzymes in vitro}, volume={57}, DOI={10.1002/mnfr.201200678}, number={7}, journal={Molecular Nutrition & Food Research}, author={Johnson, M. H. and Mejia, E. G. and Fan, J. F. and Lila, Mary Ann and Yousef, G. G.}, year={2013}, pages={1182–1197} }
 @article{graziose_grace_rathinasabapathy_rojas-silva_dekock_poulev_lila_smith_raskin_2013, title={Antiplasmodial activity of cucurbitacin glycosides from Datisca glomerata (C. Presl) Baill}, volume={87}, DOI={10.1016/j.phytochem.2012.11.025}, journal={Phytochemistry}, author={Graziose, R. and Grace, Mary H and Rathinasabapathy, T. and Rojas-Silva, P. and Dekock, C. and Poulev, A. and Lila, Mary Ann and Smith, P. and Raskin, I.}, year={2013}, pages={78–85} }
 @article{fan_johnson_lila_yousef_mejia_2013, title={Berry and citrus phenolic compounds inhibit dipeptidyl peptidase IV: Implications in diabetes management}, journal={Evidence-Based Complementary and Alternative Medicine}, author={Fan, J. F. and Johnson, M. H. and Lila, M. A. and Yousef, G. and Mejia, E. G.}, year={2013} }
 @article{plundrich_grace_raskin_lila_2013, title={Bioactive polyphenols from muscadine grape and blackcurrant stably concentrated onto protein-rich matrices for topical applications}, volume={35}, DOI={10.1111/ics.12057}, number={4}, journal={International Journal of Cosmetic Science}, author={Plundrich, N. and Grace, Mary H and Raskin, I. and Lila, Mary Ann}, year={2013}, pages={394–401} }
 @article{moran_rogers_lu_conlon_lila_clinton_erdman_2013, title={Biosynthesis of highly enriched C-13-lycopene for human metabolic studies using repeated batch tomato cell culturing with C-13-glucose}, volume={139}, DOI={10.1016/j.foodchem.2013.01.016}, number={1-4}, journal={Food Chemistry}, author={Moran, N. E. and Rogers, R. B. and Lu, C. H. and Conlon, L. E. and Lila, Mary Ann and Clinton, S. K. and Erdman, J. W.}, year={2013}, pages={631–639} }
 @article{roopchand_kuhn_rojo_lila_raskin_2013, title={Blueberry polyphenol-enriched soybean flour reduces hyperglycemia, body weight gain and serum cholesterol in mice}, volume={68}, DOI={10.1016/j.phrs.2012.11.008}, number={1}, journal={Pharmacological Research}, author={Roopchand, D. E. and Kuhn, P. and Rojo, L. E. and Lila, Mary Ann and Raskin, I.}, year={2013}, pages={59–67} }
 @article{kellogg_lila_2013, title={Chemical and in vitro assessment of Alaskan coastal vegetation antioxidant capacity}, volume={61}, DOI={10.1021/jf403697z}, number={46}, journal={Journal of Agricultural and Food Chemistry}, author={Kellogg, J. and Lila, Mary Ann}, year={2013}, pages={11025–11032} }
 @article{roopchand_kuhn_krueger_moskal_lila_raskin_2013, title={Concord grape pomace polyphenols cornplexed to soy protein isolate are stable and hypoglycemic in diabetic mice}, volume={61}, DOI={10.1021/jf403238e}, number={47}, journal={Journal of Agricultural and Food Chemistry}, author={Roopchand, D. E. and Kuhn, P. and Krueger, C. G. and Moskal, K. and Lila, Mary Ann and Raskin, I.}, year={2013}, pages={11428–11433} }
 @article{yousef_brown_funakoshi_mbeunkui_grace_ballington_loraine_lila_2013, title={Efficient quantification of the health-relevant anthocyanin and phenolic acid profiles in commercial cultivars and breeding selections of blueberries (Vaccinium spp.)}, volume={61}, DOI={10.1021/jf400823s}, number={20}, journal={Journal of Agricultural and Food Chemistry}, author={Yousef, G. G. and Brown, A. F. and Funakoshi, Y. and Mbeunkui, F. and Grace, Mary H and Ballington, J. R. and Loraine, A. and Lila, Mary Ann}, year={2013}, pages={4806–4815} }
 @article{roopchand_krueger_moskal_fridlender_lila_raskin_2013, title={Food-compatible method for the efficient extraction and stabilization of cranberry pomace polyphenols}, volume={141}, DOI={10.1016/j.foodchem.2013.06.050}, number={4}, journal={Food Chemistry}, author={Roopchand, D. E. and Krueger, C. G. and Moskal, K. and Fridlender, B. and Lila, Mary Ann and Raskin, I.}, year={2013}, pages={3664–3669} }
 @article{nieman_gillitt_knab_shanely_pappan_jin_lila_2013, title={Influence of a polyphenol-enriched protein powder on exercise-induced inflammation and oxidative stress in athletes: A randomized trial using a metabolomics approach}, volume={8}, number={8}, journal={PLoS One}, author={Nieman, D. C. and Gillitt, N. D. and Knab, A. M. and Shanely, R. A. and Pappan, K. L. and Jin, F. X. and Lila, M. A.}, year={2013} }
 @article{nieman_shanely_gillitt_pappan_lila_2013, title={Serum metabolic signatures induced by a three-day intensified exercise period persist after 14 h of recovery in runners}, volume={12}, DOI={10.1021/pr400717j}, number={10}, journal={Journal of Proteome Research}, author={Nieman, D. C. and Shanely, R. A. and Gillitt, N. D. and Pappan, K. L. and Lila, Mary Ann}, year={2013}, pages={4577–4584} }
 @article{grace_guzman_roopchand_moskal_cheng_pogrebnyak_raskin_howell_lila_2013, title={Stable binding of alternative protein-enriched food matrices with concentrated cranberry bioflavonoids for functional food applications}, volume={61}, DOI={10.1021/jf401627m}, number={28}, journal={Journal of Agricultural and Food Chemistry}, author={Grace, Mary H and Guzman, I. and Roopchand, D. E. and Moskal, K. and Cheng, D. M. and Pogrebnyak, N. and Raskin, I. and Howell, A. and Lila, Mary Ann}, year={2013}, pages={6856–6864} }
 @article{graziose_rojas-silva_rathinasabapathy_dekock_grace_poulev_lila_smith_raskin_2012, title={Antiparasitic compounds from Cornus florida L. with activities against Plasmodium falciparum and Leishmania tarentolae}, volume={142}, DOI={10.1016/j.jep.2012.05.017}, number={2}, journal={Journal of Ethnopharmacology}, author={Graziose, R. and Rojas-Silva, P. and Rathinasabapathy, T. and Dekock, C. and Grace, Mary H and Poulev, A. and Lila, Mary Ann and Smith, P. and Raskin, I.}, year={2012}, pages={456–461} }
 @article{grace_lategan_graziose_smith_raskin_lila_2012, title={Antiplasmodial activity of the ethnobotanical plant Cassia fistula}, volume={7}, number={10}, journal={Natural Product Communications}, author={Grace, M. H. and Lategan, C. and Graziose, R. and Smith, P. J. and Raskin, I. and Lila, M. A.}, year={2012}, pages={1263–1266} }
 @article{roopchand_kuhn_poulev_oren_lila_fridlender_raskin_2012, title={Biochemical analysis and in vivo hypoglycemic activity of a grape polyphenol-soybean flour complex}, volume={60}, DOI={10.1021/jf300232h}, number={36}, journal={Journal of Agricultural and Food Chemistry}, author={Roopchand, D. E. and Kuhn, P. and Poulev, A. and Oren, A. and Lila, Mary Ann and Fridlender, B. and Raskin, I.}, year={2012}, pages={8860–8865} }
 @article{grace_massey_mbeunkui_yousef_lila_2012, title={Comparison of health-relevant flavonoids in commonly consumed cranberry products}, volume={77}, DOI={10.1111/j.1750-3841.2012.02788.x}, number={8}, journal={Journal of Food Science}, author={Grace, Mary H and Massey, A. R. and Mbeunkui, F. and Yousef, G. G. and Lila, Mary Ann}, year={2012}, pages={H176–183} }
 @article{lila_ribnicky_rojo_rojas-silva_oren_havenaar_janle_raskin_yousef_grace_2012, title={Complementary approaches to gauge the bioavailability and distribution of ingested berry polyphenolics}, volume={60}, DOI={10.1021/jf203526h}, number={23}, journal={Journal of Agricultural and Food Chemistry}, author={Lila, Mary Ann and Ribnicky, D. M. and Rojo, L. E. and Rojas-Silva, P. and Oren, A. and Havenaar, R. and Janle, E. M. and Raskin, I. and Yousef, G. G. and Grace, Mary H}, year={2012}, pages={5763–5771} }
 @article{cheng_kutzler_boler_drnevich_killefer_lila_2012, title={Continuous Infusion of 20-Hydroxyecdysone Increased Mass of Triceps Brachii in C57BL/6 Mice}, volume={27}, ISSN={0951-418X}, url={http://dx.doi.org/10.1002/ptr.4679}, DOI={10.1002/ptr.4679}, number={1}, journal={Phytotherapy Research}, publisher={Wiley}, author={Cheng, Diana M. and Kutzler, Louis W. and Boler, Dustin D. and Drnevich, Jenny and Killefer, John and Lila, Mary Ann}, year={2012}, month={Apr}, pages={107–111} }
 @inproceedings{graziose_grace_rathinasabapathy_rojas-silva_dekock_poulev_lila_smith_raskin_2012, title={Cucurbitacin glycosides from Datisca glomerata with antiplasmodial activity}, volume={78}, number={11}, booktitle={Planta Medica}, author={Graziose, R. and Grace, M. H. and Rathinasabapathy, T. and Rojas-Silva, P. and Dekock, C. and Poulev, A. and Lila, M. A. and Smith, P. and Raskin, I.}, year={2012}, pages={1245–1245} }
 @article{graziose_grace_rathinasabapathy_rojas-silva_dekock_poulev_lila_smith_raskin_2012, title={Cucurbitacin glycosides from Datisca glomerata with antiplasmodial activity}, volume={78}, ISSN={0032-0943 1439-0221}, url={http://dx.doi.org/10.1055/s-0032-1321139}, DOI={10.1055/s-0032-1321139}, number={11}, journal={Planta Medica}, publisher={Georg Thieme Verlag KG}, author={Graziose, R and Grace, MH and Rathinasabapathy, T and Rojas-Silva, P and Dekock, C and Poulev, A and Lila, MA and Smith, P and Raskin, I}, year={2012}, month={Jul} }
 @article{roopchand_grace_kuhn_cheng_plundrich_poulev_howell_fridlender_lila_raskin_2012, title={Efficient sorption of polyphenols to soybean flour enables natural fortification of foods}, volume={131}, DOI={10.1016/j.foodchem.2011.09.103}, number={4}, journal={Food Chemistry}, author={Roopchand, D. E. and Grace, Mary H and Kuhn, P. and Cheng, D. M. and Plundrich, N. and Poulev, A. and Howell, A. and Fridlender, B. and Lila, Mary Ann and Raskin, I.}, year={2012}, pages={1193–1200} }
 @article{rojo_ribnicky_logendra_poulev_rojas-silva_kuhn_dorn_grace_lila_raskin_2012, title={In vitro and in vivo anti-diabetic effects of anthocyanins from Maqui Berry (Aristotelia chilensis)}, volume={131}, ISSN={0308-8146}, url={http://dx.doi.org/10.1016/j.foodchem.2011.08.066}, DOI={10.1016/j.foodchem.2011.08.066}, number={2}, journal={Food Chemistry}, publisher={Elsevier BV}, author={Rojo, Leonel E. and Ribnicky, David and Logendra, Sithes and Poulev, Alex and Rojas-Silva, Patricio and Kuhn, Peter and Dorn, Ruth and Grace, Mary H. and Lila, Mary Ann and Raskin, Ilya}, year={2012}, month={Mar}, pages={387–396} }
 @article{mbeunkui_grace_lategan_smith_raskin_lila_2012, title={In vitro antiplasmodial activity of indole alkaloids from the stem bark of Geissospermum vellosii}, volume={139}, DOI={10.1016/j.jep.2011.11.036}, number={2}, journal={Journal of Ethnopharmacology}, author={Mbeunkui, F. and Grace, Mary H and Lategan, C. and Smith, P. J. and Raskin, I. and Lila, Mary Ann}, year={2012}, pages={471–477} }
 @article{cheng_kuhn_poulev_rojo_lila_raskin_2012, title={In vivo and in vitro antidiabetic effects of aqueous cinnamon extract and cinnamon polyphenol-enhanced food matrix}, volume={135}, DOI={10.1016/j.foodchem.2012.06.117}, number={4}, journal={Food Chemistry}, author={Cheng, D. M. and Kuhn, P. and Poulev, A. and Rojo, L. E. and Lila, Mary Ann and Raskin, I.}, year={2012}, pages={2994–3002} }
 @article{mbeunkui_grace_yousef_lila_2012, title={Isolation and characterization of flavonols from blackcurrant by high-performance counter-current chromatography and electrospray ionization tandem mass spectrometry}, volume={35}, DOI={10.1002/jssc.201200198}, number={13}, journal={Journal of Separation Science}, author={Mbeunkui, F. and Grace, Mary H and Yousef, G. G. and Lila, Mary Ann}, year={2012}, pages={1682–1689} }
 @article{mbeunkui_grace_lila_2012, title={Isolation and structural elucidation of indole alkaloids from Geissospermum vellosii by mass spectrometry}, volume={885-886}, ISSN={1570-0232}, url={http://dx.doi.org/10.1016/j.jchromb.2011.12.018}, DOI={10.1016/j.jchromb.2011.12.018}, journal={Journal of Chromatography B}, publisher={Elsevier BV}, author={Mbeunkui, Flaubert and Grace, Mary H. and Lila, Mary Ann}, year={2012}, month={Feb}, pages={83–89} }
 @article{flint_robinson_kellogg_ferguson_boufajreldin_dolan_raskin_lila_2012, title={Promoting wellness in Alaskan villages: Integrating traditional knowledge and science of wild berries}, volume={8}, DOI={10.1007/s10393-011-0707-9}, number={2}, journal={Ecohealth}, author={Flint, C. G. and Robinson, E. S. and Kellogg, J. and Ferguson, G. and BouFajreldin, L. and Dolan, M. and Raskin, I. and Lila, Mary Ann}, year={2012}, pages={199–209} }
 @inproceedings{rojas-silva_graziose_poulev_mbeunkui_grace_lila_raskin_2012, title={Seeking novel Leishmanicidal natural products from common medicinal plants, the example of Eryngium foetidum L}, volume={78}, number={11}, booktitle={Planta Medica}, author={Rojas-Silva, P. and Graziose, R. and Poulev, A. and Mbeunkui, F. and Grace, M. H. and Lila, M. A. and Raskin, I.}, year={2012}, pages={1132–1132} }
 @article{rojas-silva_graziose_poulev_mbeunkui_grace_lila_raskin_2012, title={Seeking novel Leishmanicidal natural products from common medicinal plants, the example of Eryngium foetidum L}, volume={78}, ISSN={0032-0943 1439-0221}, url={http://dx.doi.org/10.1055/s-0032-1320634}, DOI={10.1055/s-0032-1320634}, number={11}, journal={Planta Medica}, publisher={Georg Thieme Verlag KG}, author={Rojas-Silva, P and Graziose, R and Poulev, A and Mbeunkui, F and Grace, MH and Lila, MA and Raskin, I}, year={2012}, month={Jul} }
 @article{graziose_rathinasabapathy_lategan_poulev_smith_grace_lila_raskin_2011, title={Antiplasmodial activity of aporphine alkaloids and sesquiterpene lactones from Liriodendron tulipifera L.}, volume={133}, DOI={10.1016/j.jep.2010.08.059}, number={1}, journal={Journal of Ethnopharmacology}, author={Graziose, R. and Rathinasabapathy, T. and Lategan, C. and Poulev, A. and Smith, P. J. and Grace, Mary H and Lila, Mary Ann and Raskin, I.}, year={2011}, pages={26–30} }
 @article{mbeunkui_grace_lategan_smith_raskin_lila_2011, title={Isolation and identification of antiplasmodial N-alkylamides from Spilanthes acmella flowers using centrifugal partition chromatography and ESI-IT-TOF-MS}, volume={879}, ISSN={1570-0232}, url={http://dx.doi.org/10.1016/j.jchromb.2011.05.013}, DOI={10.1016/j.jchromb.2011.05.013}, number={21}, journal={Journal of Chromatography B}, publisher={Elsevier BV}, author={Mbeunkui, Flaubert and Grace, Mary H. and Lategan, Carmen and Smith, Peter J. and Raskin, Ilya and Lila, Mary Ann}, year={2011}, month={Jul}, pages={1886–1892} }
 @misc{barnes_prasain_d'alessandro_arabshahi_botting_lila_jackson_janle_weaver_2011, title={The metabolism and analysis of isoflavones and other dietary polyphenols in foods and biological systems}, volume={2}, number={5}, journal={Food & Function}, author={Barnes, S. and Prasain, J. and D'Alessandro, T. and Arabshahi, A. and Botting, N. and Lila, M. A. and Jackson, G. and Janle, E. M. and Weaver, C. M.}, year={2011}, pages={235–244} }
 @article{barnes_prasain_d'alessandro_arabshahi_botting_lila_jackson_janle_weaver_2011, title={The metabolism and analysis of isoflavones and other dietary polyphenols in foods and biological systems}, volume={2}, ISSN={2042-6496 2042-650X}, url={http://dx.doi.org/10.1039/c1fo10025d}, DOI={10.1039/c1fo10025d}, number={5}, journal={Food & Function}, publisher={Royal Society of Chemistry (RSC)}, author={Barnes, Stephen and Prasain, Jeevan and D'Alessandro, Tracy and Arabshahi, Ali and Botting, Nigel and Lila, Mary Ann and Jackson, George and Janle, Elsa M. and Weaver, Connie M.}, year={2011}, pages={235} }
 @article{kellogg_wang_flint_ribnicky_kuhn_mejia_raskin_lila_2010, title={Alaskan wild berry resources and human health under the cloud of climate change}, volume={58}, DOI={10.1021/jf902693r}, number={7}, journal={Journal of Agricultural and Food Chemistry}, author={Kellogg, J. and Wang, J. Z. and Flint, C. and Ribnicky, D. and Kuhn, P. and Mejia, E. G. De and Raskin, I. and Lila, Mary Ann}, year={2010}, pages={3884–3900} }
 @article{schreckinger_wang_yousef_lila_gonzalez de mejia_2010, title={Antioxidant Capacity and in Vitro Inhibition of Adipogenesis and Inflammation by Phenolic Extracts of Vaccinium floribundum and Aristotelia chilensis}, volume={58}, ISSN={0021-8561 1520-5118}, url={http://dx.doi.org/10.1021/jf100975m}, DOI={10.1021/jf100975m}, number={16}, journal={Journal of Agricultural and Food Chemistry}, publisher={American Chemical Society (ACS)}, author={Schreckinger, Maria Elisa and Wang, Jinzhi and Yousef, Gad and Lila, Mary Ann and Gonzalez de Mejia, Elvira}, year={2010}, month={Aug}, pages={8966–8976} }
 @article{grace_lategan_mbeunkui_graziose_smith_raskin_lila_2010, title={Antiplasmodial and cytotoxic activities of drimane sesquiterpenes from Canella winterana}, volume={5}, number={12}, journal={Natural Product Communications}, author={Grace, M. H. and Lategan, C. and Mbeunkui, F. and Graziose, R. and Smith, P. J. and Raskin, I. and Lila, M. A.}, year={2010}, pages={1869–1872} }
 @article{cuevas-rodriguez_yousef_garcia-saucedo_lopez-medina_paredes-lopez_lila_2010, title={Characterization of anthocyanins and proanthocyanidins in wild and domesticated mexican blackberries (rubus spp.)}, volume={58}, DOI={10.1021/jf101485r}, number={12}, journal={Journal of Agricultural and Food Chemistry}, author={Cuevas-Rodriguez, E. O. and Yousef, G. G. and Garcia-Saucedo, P. A. and Lopez-Medina, J. and Paredes-Lopez, O. and Lila, Mary Ann}, year={2010}, pages={7458–7464} }
 @article{newell_yousef_lila_ramírez-mares_gonzalez de mejia_2010, title={Comparative in vitro bioactivities of tea extracts from six species of Ardisia and their effect on growth inhibition of HepG2 cells}, volume={130}, ISSN={0378-8741}, url={http://dx.doi.org/10.1016/j.jep.2010.05.051}, DOI={10.1016/j.jep.2010.05.051}, number={3}, journal={Journal of Ethnopharmacology}, publisher={Elsevier BV}, author={Newell, Amanda M.B. and Yousef, Gad G. and Lila, Mary Ann and Ramírez-Mares, Marco Vinicio and Gonzalez de Mejia, Elvira}, year={2010}, month={Aug}, pages={536–544} }
 @article{cuevas-rodriguez_dia_yousef_garcia-saucedo_lopez-medina_paredes-lopez_mejia_lila_2010, title={Inhibition of pro-inflammatory responses and antioxidant capacity of Mexican blackberry (Rubus spp.) extracts}, volume={58}, DOI={10.1021/jf102590p}, number={17}, journal={Journal of Agricultural and Food Chemistry}, author={Cuevas-Rodriguez, E. O. and Dia, V. P. and Yousef, G. G. and Garcia-Saucedo, P. A. and Lopez-Medina, J. and Paredes-Lopez, O. and Mejia, E. G. De and Lila, Mary Ann}, year={2010}, pages={9542–9548} }
 @article{janle_lila_grannan_wood_higgins_yousef_rogers_kim_jackson_weaver_2010, title={Method for evaluating the potential of 14C labeled plant polyphenols to cross the blood–brain barrier using accelerator mass spectrometry}, volume={268}, ISSN={0168-583X}, url={http://dx.doi.org/10.1016/j.nimb.2009.10.161}, DOI={10.1016/j.nimb.2009.10.161}, number={7-8}, journal={Nuclear Instruments and Methods in Physics Research Section B: Beam Interactions with Materials and Atoms}, publisher={Elsevier BV}, author={Janle, Elsa M. and Lila, Mary Ann and Grannan, Michael and Wood, Lauren and Higgins, Aine and Yousef, Gad G. and Rogers, Randy B. and Kim, Helen and Jackson, George S. and Weaver, Connie M.}, year={2010}, month={Apr}, pages={1313–1316} }
 @article{engelmann_campbell_rogers_rupassara_garlick_lila_erdman_2010, title={Screening and Selection of High Carotenoid Producing in Vitro Tomato Cell Culture Lines for [13C]-Carotenoid Production}, volume={58}, ISSN={0021-8561 1520-5118}, url={http://dx.doi.org/10.1021/jf101942x}, DOI={10.1021/jf101942x}, number={18}, journal={Journal of Agricultural and Food Chemistry}, publisher={American Chemical Society (ACS)}, author={Engelmann, Nancy J. and Campbell, Jessica K. and Rogers, Randy B. and Rupassara, S. Indumathie and Garlick, Peter J. and Lila, Mary Ann and Erdman, John W., Jr.}, year={2010}, month={Sep}, pages={9979–9987} }
 @article{engelmann_rogers_lila_erdman_2009, title={Herbicide Treatments Alter Carotenoid Profiles for14C Tracer Production from Tomato (Solanum lycopersicum cv. VFNT cherry) Cell Cultures}, volume={57}, ISSN={0021-8561 1520-5118}, url={http://dx.doi.org/10.1021/jf803905d}, DOI={10.1021/jf803905d}, number={11}, journal={Journal of Agricultural and Food Chemistry}, publisher={American Chemical Society (ACS)}, author={Engelmann, Nancy J. and Rogers, Randy B. and Lila, Mary Ann and Erdman, John W.}, year={2009}, month={Jun}, pages={4614–4619} }
 @article{grace_ribnicky_kuhn_poulev_logendra_yousef_raskin_lila_2009, title={Hypoglycemic activity of a novel anthocyanin-rich formulation from lowbush blueberry, Vaccinium angustifolium Aiton}, volume={16}, ISSN={0944-7113}, url={http://dx.doi.org/10.1016/j.phymed.2009.02.018}, DOI={10.1016/j.phymed.2009.02.018}, number={5}, journal={Phytomedicine}, publisher={Elsevier BV}, author={Grace, Mary H. and Ribnicky, David M. and Kuhn, Peter and Poulev, Alexander and Logendra, Sithes and Yousef, Gad G. and Raskin, Ilya and Lila, Mary Ann}, year={2009}, month={May}, pages={406–415} }
 @article{molan_lila_mawson_de_2009, title={In vitro and in vivo evaluation of the prebiotic activity of water-soluble blueberry extracts}, volume={25}, ISSN={0959-3993 1573-0972}, url={http://dx.doi.org/10.1007/s11274-009-0011-9}, DOI={10.1007/s11274-009-0011-9}, number={7}, journal={World Journal of Microbiology and Biotechnology}, publisher={Springer Science and Business Media LLC}, author={Molan, Abdul Lateef and Lila, Mary Ann and Mawson, John and De, Shampa}, year={2009}, month={Mar}, pages={1243–1249} }
 @article{engelmann_reppert_yousef_rogers_lila_2009, title={In vitro production of radiolabeled red clover (Trifolium pratense) isoflavones}, volume={98}, ISSN={0167-6857 1573-5044}, url={http://dx.doi.org/10.1007/s11240-009-9547-5}, DOI={10.1007/s11240-009-9547-5}, number={2}, journal={Plant Cell, Tissue and Organ Culture (PCTOC)}, publisher={Springer Science and Business Media LLC}, author={Engelmann, Nancy J. and Reppert, Adam and Yousef, Gad and Rogers, Randy B. and Lila, Mary Ann}, year={2009}, month={May}, pages={147–156} }
 @article{mun_grannan_lachcik_reppert_yousef_rogers_janle_weaver_lila_2009, title={In vivo metabolic tracking of 14C-radiolabelled isoflavones in kudzu (Pueraria lobata) and red clover (Trifolium pratense) extracts}, volume={102}, ISSN={0007-1145 1475-2662}, url={http://dx.doi.org/10.1017/S000711450999047X}, DOI={10.1017/S000711450999047X}, abstractNote={Absorption, distribution and elimination of <jats:sup>14}, number={10}, journal={British Journal of Nutrition}, publisher={Cambridge University Press (CUP)}, author={Mun, Jonathan G. and Grannan, Michael D. and Lachcik, Pamela J. and Reppert, Adam and Yousef, Gad G. and Rogers, Randy B. and Janle, Elsa M. and Weaver, Connie M. and Lila, Mary Ann}, year={2009}, month={Jul}, pages={1523–1530} }
 @article{weaver_barnes_wyss_kim_morré_morré_simon_lila_janle_ferruzzi_2009, title={Research highlights from the Purdue-UAB Botanicals Research Center for Age Related Diseases}, volume={47}, ISSN={1388-0209 1744-5116}, url={http://dx.doi.org/10.1080/13880200902988603}, DOI={10.1080/13880200902988603}, number={8}, journal={Pharmaceutical Biology}, publisher={Informa UK Limited}, author={Weaver, Connie M. and Barnes, Stephen and Wyss, J. Michael and Kim, Helen and Morré, Dorothy M. and Morré, D. James and Simon, James E. and Lila, Mary Ann and Janle, Elsa M. and Ferruzzi, Mario G.}, year={2009}, month={Jul}, pages={768–773} }
 @article{cheng_yousef_grace_rogers_gorelick-feldman_raskin_lila_2008, title={In vitro production of metabolism-enhancing phytoecdysteroids from Ajuga turkestanica}, volume={93}, ISSN={0167-6857 1573-5044}, url={http://dx.doi.org/10.1007/s11240-008-9345-5}, DOI={10.1007/s11240-008-9345-5}, number={1}, journal={Plant Cell, Tissue and Organ Culture}, publisher={Springer Science and Business Media LLC}, author={Cheng, Diana M. and Yousef, Gad G. and Grace, Mary H. and Rogers, Randy B. and Gorelick-Feldman, J. and Raskin, I. and Lila, Mary Ann}, year={2008}, month={Feb}, pages={73–83} }
 @article{alwerdt_seigler_gonzalez de mejia_yousef_lila_2008, title={Influence of Alternative Liquid Chromatography Techniques on the Chemical Complexity and Bioactivity of Isolated Proanthocyanidin Mixtures}, volume={56}, ISSN={0021-8561 1520-5118}, url={http://dx.doi.org/10.1021/jf073001k}, DOI={10.1021/jf073001k}, number={6}, journal={Journal of Agricultural and Food Chemistry}, publisher={American Chemical Society (ACS)}, author={Alwerdt, Jessica L. and Seigler, David S. and Gonzalez de Mejia, Elvira and Yousef, Gad G. and Lila, Mary Ann}, year={2008}, month={Mar}, pages={1896–1906} }
 @article{reppert_yousef_rogers_lila_2008, title={Isolation of Radiolabeled Isoflavones from Kudzu (Pueraria lobata) Root Cultures}, volume={56}, ISSN={0021-8561 1520-5118}, url={http://dx.doi.org/10.1021/jf801413z}, DOI={10.1021/jf801413z}, number={17}, journal={Journal of Agricultural and Food Chemistry}, publisher={American Chemical Society (ACS)}, author={Reppert, Adam and Yousef, Gad G. and Rogers, Randy B. and Lila, Mary Ann}, year={2008}, month={Sep}, pages={7860–7865} }
 @article{grace_cheng_raskin_lila_2008, title={Neo-clerodane diterpenes from Ajuga turkestanica}, volume={1}, ISSN={1874-3900}, url={http://dx.doi.org/10.1016/j.phytol.2008.03.004}, DOI={10.1016/j.phytol.2008.03.004}, number={2}, journal={Phytochemistry Letters}, publisher={Elsevier BV}, author={Grace, Mary H. and Cheng, Diana M. and Raskin, Ilya and Lila, Mary Ann}, year={2008}, month={Aug}, pages={81–84} }
 @article{lu_engelmann_lila_erdman_2008, title={Optimization of Lycopene Extraction from Tomato Cell Suspension Culture by Response Surface Methodology}, volume={56}, ISSN={0021-8561 1520-5118}, url={http://dx.doi.org/10.1021/jf801029k}, DOI={10.1021/jf801029k}, number={17}, journal={Journal of Agricultural and Food Chemistry}, publisher={American Chemical Society (ACS)}, author={Lu, Chi-Hua and Engelmann, Nancy J. and Lila, Mary Ann and Erdman, John W.}, year={2008}, month={Sep}, pages={7710–7714} }
 @article{burns kraft_dey_rogers_ribnicky_gipp_cefalu_raskin_lila_2008, title={Phytochemical Composition and Metabolic Performance-Enhancing Activity of Dietary Berries Traditionally Used by Native North Americans}, volume={56}, ISSN={0021-8561 1520-5118}, url={http://dx.doi.org/10.1021/jf071999d}, DOI={10.1021/jf071999d}, number={3}, journal={Journal of Agricultural and Food Chemistry}, publisher={American Chemical Society (ACS)}, author={Burns Kraft, Tristan F. and Dey, Moul and Rogers, Randy B. and Ribnicky, David M. and Gipp, David M. and Cefalu, William T. and Raskin, Ilya and Lila, Mary Ann}, year={2008}, month={Feb}, pages={654–660} }
 @article{gorelick-feldman_maclean_ilic_poulev_lila_cheng_raskin_2008, title={Phytoecdysteroids Increase Protein Synthesis in Skeletal Muscle Cells}, volume={56}, ISSN={0021-8561 1520-5118}, url={http://dx.doi.org/10.1021/jf073059z}, DOI={10.1021/jf073059z}, number={10}, journal={Journal of Agricultural and Food Chemistry}, publisher={American Chemical Society (ACS)}, author={Gorelick-Feldman, Jonathan and MacLean, David and Ilic, Nebojsa and Poulev, Alexander and Lila, Mary Ann and Cheng, Diana and Raskin, Ilya}, year={2008}, month={May}, pages={3532–3537} }
 @article{dey_ripoll_pouleva_dorn_aranovich_zaurov_kurmukov_eliseyeva_belolipov_akimaliev_et al._2008, title={Plant extracts from central Asia showing antiinflammatory activities in gene expression assays}, volume={22}, ISSN={0951-418X}, url={http://dx.doi.org/10.1002/ptr.2427}, DOI={10.1002/ptr.2427}, number={7}, journal={Phytotherapy Research}, publisher={Wiley}, author={Dey, Moul and Ripoll, Christophe and Pouleva, Reneta and Dorn, Ruth and Aranovich, Irina and Zaurov, David and Kurmukov, Anvar and Eliseyeva, Marietta and Belolipov, Igor and Akimaliev, Anarbek and et al.}, year={2008}, month={Mar}, pages={929–934} }
 @article{molan_lila_mawson_2008, title={Satiety in rats following blueberry extract consumption induced by appetite-suppressing mechanisms unrelated to in vitro or in vivo antioxidant capacity}, volume={107}, ISSN={0308-8146}, url={http://dx.doi.org/10.1016/j.foodchem.2007.09.018}, DOI={10.1016/j.foodchem.2007.09.018}, number={3}, journal={Food Chemistry}, publisher={Elsevier BV}, author={Molan, A and Lila, M and Mawson, J}, year={2008}, month={Apr}, pages={1039–1044} }
 @article{aparicio-fernández_reynoso-camacho_castaño-tostado_garcía-gasca_gonzález de mejía_guzmán-maldonado_elizondo_yousef_lila_loarca-pina_2007, title={Antiradical Capacity and Induction of Apoptosis on HeLa Cells by a Phaseolus vulgaris Extract}, volume={63}, ISSN={0921-9668 1573-9104}, url={http://dx.doi.org/10.1007/s11130-007-0066-4}, DOI={10.1007/s11130-007-0066-4}, number={1}, journal={Plant Foods for Human Nutrition}, publisher={Springer Science and Business Media LLC}, author={Aparicio-Fernández, Xochitl and Reynoso-Camacho, Rosalia and Castaño-Tostado, Eduardo and García-Gasca, Teresa and González de Mejía, Elvira and Guzmán-Maldonado, S. Horacio and Elizondo, Guillermo and Yousef, Gad Gabra and Lila, Mary Ann and Loarca-Pina, Guadalupe}, year={2007}, month={Dec}, pages={35–40} }
 @article{shibli_kushad_yousef_lila_2007, title={Physiological and biochemical responses of tomato microshoots to induced salinity stress with associated ethylene accumulation}, volume={51}, ISSN={0167-6903 1573-5087}, url={http://dx.doi.org/10.1007/s10725-006-9158-7}, DOI={10.1007/s10725-006-9158-7}, number={2}, journal={Plant Growth Regulation}, publisher={Springer Science and Business Media LLC}, author={Shibli, Rida A. and Kushad, Mosbah and Yousef, Gad G. and Lila, Mary Ann}, year={2007}, month={Jan}, pages={159–169} }
 @article{campbell_engelmann_lila_erdman_2007, title={Phytoene, phytofluene, and lycopene from tomato powder differentially accumulate in tissues of male Fisher 344 rats}, volume={27}, ISSN={0271-5317}, url={http://dx.doi.org/10.1016/j.nutres.2007.09.015}, DOI={10.1016/j.nutres.2007.09.015}, number={12}, journal={Nutrition Research}, publisher={Elsevier BV}, author={Campbell, Jessica K. and Engelmann, Nancy J. and Lila, Mary Ann and Erdman, John W., Jr}, year={2007}, month={Dec}, pages={794–801} }
 @article{grace_faraldos_lila_coates_2007, title={ent-Beyerane diterpenoids from the heartwood of Excoecaria parvifolia}, volume={68}, ISSN={0031-9422}, url={http://dx.doi.org/10.1016/j.phytochem.2006.11.010}, DOI={10.1016/j.phytochem.2006.11.010}, number={4}, journal={Phytochemistry}, publisher={Elsevier BV}, author={Grace, Mary H. and Faraldos, Juan A. and Lila, Mary Ann and Coates, Robert M.}, year={2007}, month={Feb}, pages={546–553} }
 @article{campbell_rogers_lila_erdman_2006, title={Biosynthesis of14C-Phytoene from Tomato Cell Suspension Cultures (Lycopersicon esculentum) for Utilization in Prostate Cancer Cell Culture Studies}, volume={54}, ISSN={0021-8561 1520-5118}, url={http://dx.doi.org/10.1021/jf0581269}, DOI={10.1021/jf0581269}, number={3}, journal={Journal of Agricultural and Food Chemistry}, publisher={American Chemical Society (ACS)}, author={Campbell, Jessica K. and Rogers, Randy B. and Lila, Mary Ann and Erdman, John W.}, year={2006}, month={Feb}, pages={747–755} }
 @article{jo_gonzalez de mejia_lila_2006, title={Catalytic Inhibition of Human DNA Topoisomerase II by Interactions of Grape Cell Culture Polyphenols}, volume={54}, ISSN={0021-8561 1520-5118}, url={http://dx.doi.org/10.1021/jf052700z}, DOI={10.1021/jf052700z}, number={6}, journal={Journal of Agricultural and Food Chemistry}, publisher={American Chemical Society (ACS)}, author={Jo, Jeong-Youn and Gonzalez de Mejia, Elvira and Lila, Mary Ann}, year={2006}, month={Mar}, pages={2083–2087} }
 @article{aparicio-fernández_garcía-gasca_yousef_lila_gonzález de mejia_loarca-pina_2006, title={Chemopreventive Activity of Polyphenolics from Black Jamapa Bean (Phaseolus vulgarisL.) on HeLa and HaCaT Cells}, volume={54}, ISSN={0021-8561 1520-5118}, url={http://dx.doi.org/10.1021/jf052974m}, DOI={10.1021/jf052974m}, number={6}, journal={Journal of Agricultural and Food Chemistry}, publisher={American Chemical Society (ACS)}, author={Aparicio-Fernández, Xochitl and García-Gasca, Teresa and Yousef, Gad G. and Lila, Mary Ann and González de Mejia, Elvira and Loarca-Pina, Guadalupe}, year={2006}, month={Mar}, pages={2116–2122} }
 @article{yousef_grace_cheng_belolipov_raskin_lila_2006, title={Comparative phytochemical characterization of three Rhodiola species}, volume={67}, ISSN={0031-9422}, url={http://dx.doi.org/10.1016/j.phytochem.2006.07.026}, DOI={10.1016/j.phytochem.2006.07.026}, number={21}, journal={Phytochemistry}, publisher={Elsevier BV}, author={Yousef, Gad G. and Grace, Mary H. and Cheng, Diana M. and Belolipov, Igor V. and Raskin, Ilya and Lila, Mary Ann}, year={2006}, month={Nov}, pages={2380–2391} }
 @article{jo_de mejia_lila_2006, title={Cytotoxicity of bioactive polymeric fractions from grape cell culture on human hepatocellular carcinoma, murine leukemia and non-cancerous PK15 kidney cells}, volume={44}, ISSN={0278-6915}, url={http://dx.doi.org/10.1016/j.fct.2006.05.014}, DOI={10.1016/j.fct.2006.05.014}, number={10}, journal={Food and Chemical Toxicology}, publisher={Elsevier BV}, author={Jo, Jeong-Youn and de Mejia, Elvira Gonzalez and Lila, Mary Ann}, year={2006}, month={Oct}, pages={1758–1767} }
 @article{schmidt_erdman_lila_2006, title={Differential effects of blueberry proanthocyanidins on androgen sensitive and insensitive human prostate cancer cell lines}, volume={231}, ISSN={0304-3835}, url={http://dx.doi.org/10.1016/j.canlet.2005.02.003}, DOI={10.1016/j.canlet.2005.02.003}, number={2}, journal={Cancer Letters}, publisher={Elsevier BV}, author={Schmidt, Barbara M. and Erdman, John W., Jr and Lila, Mary Ann}, year={2006}, month={Jan}, pages={240–246} }
 @article{prasain_reppert_jones_moore ii_barnes_lila_2006, title={Identification of isoflavone glycosides inPueraria lobata cultures by tandem mass spectrometry}, volume={18}, ISSN={0958-0344 1099-1565}, url={http://dx.doi.org/10.1002/pca.951}, DOI={10.1002/pca.951}, number={1}, journal={Phytochemical Analysis}, publisher={Wiley}, author={Prasain, Jeevan K. and Reppert, Adam and Jones, Kenneth and Moore II, D. Ray and Barnes, Stephen and Lila, Mary Ann}, year={2006}, pages={50–59} }
 @article{ann lila_2006, title={The nature-versus-nurture debate on bioactive phytochemicals: the genome versus terroir}, volume={86}, ISSN={0022-5142 1097-0010}, url={http://dx.doi.org/10.1002/jsfa.2677}, DOI={10.1002/jsfa.2677}, number={15}, journal={Journal of the Science of Food and Agriculture}, publisher={Wiley}, author={Ann Lila, Mary}, year={2006}, pages={2510–2515} }
 @article{aparicio-fernandez_yousef_loarca-pina_de mejia_lila_2005, title={Characterization of Polyphenolics in the Seed Coat of Black Jamapa Bean (Phaseolus vulgarisL.)}, volume={53}, ISSN={0021-8561 1520-5118}, url={http://dx.doi.org/10.1021/jf047802o}, DOI={10.1021/jf047802o}, number={11}, journal={Journal of Agricultural and Food Chemistry}, publisher={American Chemical Society (ACS)}, author={Aparicio-Fernandez, Xochitl and Yousef, Gad G. and Loarca-Pina, Guadalupe and de Mejia, Elvira and Lila, Mary Ann}, year={2005}, month={Jun}, pages={4615–4622} }
 @article{jo_gonzalez de mejia_lila_2005, title={Effects of Grape Cell Culture Extracts on Human Topoisomerase II Catalytic Activity and Characterization of Active Fractions}, volume={53}, ISSN={0021-8561 1520-5118}, url={http://dx.doi.org/10.1021/jf048524w}, DOI={10.1021/jf048524w}, number={7}, journal={Journal of Agricultural and Food Chemistry}, publisher={American Chemical Society (ACS)}, author={Jo, Jeong-Youn and Gonzalez de Mejia, Elvira and Lila, Mary Ann}, year={2005}, month={Apr}, pages={2489–2498} }
 @article{kuo_chang_lila_chiu_2005, title={Screening Growth and Root Formation in Cadmium-Treated Turfgrass Using a Whole-Plant Microculture System}, volume={28}, ISSN={0190-4167 1532-4087}, url={http://dx.doi.org/10.1081/PLN-200058903}, DOI={10.1081/PLN-200058903}, number={6}, journal={Journal of Plant Nutrition}, publisher={Informa UK Limited}, author={Kuo, Yu-Jen and Chang, Yu-Sen and Lila, M. A. and Chiu, Hsin-Yi}, year={2005}, month={Jun}, pages={1041–1048} }
 @article{crusak_rogers_yousef_erdman_lila_2004, title={An enclosed-chamber labeling system for the safe 14C-enrichment of phytochemicals in plant cell suspension cultures}, volume={40}, ISSN={1054-5476 1475-2689}, url={http://dx.doi.org/10.1079/IVP2003484}, DOI={10.1079/IVP2003484}, number={1}, journal={In Vitro Cellular & Developmental Biology - Plant}, publisher={Springer Science and Business Media LLC}, author={Crusak, Michael A. and Rogers, Randy B. and Yousef, Gad C. and Erdman, John W., Jr. and Lila, Mary Ann}, year={2004}, month={Jan}, pages={80–85} }
 @article{yousef_seigler_grusak_rogers_knight_kraft_erdman_lila_2004, title={Biosynthesis and Characterization of14C-Enriched Flavonoid Fractions from Plant Cell Suspension Cultures}, volume={52}, ISSN={0021-8561 1520-5118}, url={http://dx.doi.org/10.1021/jf035371o}, DOI={10.1021/jf035371o}, number={5}, journal={Journal of Agricultural and Food Chemistry}, publisher={American Chemical Society (ACS)}, author={Yousef, Gad G. and Seigler, David S. and Grusak, Michael A. and Rogers, Randy B. and Knight, Christopher T. G. and Kraft, Tristan F. B. and Erdman, John W. and Lila, Mary Ann}, year={2004}, month={Mar}, pages={1138–1145} }
 @article{schmidt_howell_mceniry_knight_seigler_erdman,_lila_2004, title={Effective Separation of Potent Antiproliferation and Antiadhesion Components from Wild Blueberry (Vaccinium angustifoliumAit.) Fruits}, volume={52}, ISSN={0021-8561 1520-5118}, url={http://dx.doi.org/10.1021/jf049238n}, DOI={10.1021/jf049238n}, number={21}, journal={Journal of Agricultural and Food Chemistry}, publisher={American Chemical Society (ACS)}, author={Schmidt, Barbara M. and Howell, Amy B. and McEniry, Brian and Knight, Christopher T. and Seigler, David and Erdman,, John W. and Lila, Mary Ann}, year={2004}, month={Oct}, pages={6433–6442} }