Matthew Livingston Brannan, K. E., Livingston, M. L., Wall, B., Livingston, K. A., & Rensburg, C. J. (2021). Embryonic thermal manipulation and dietary fat source during acute heat stress: 2. Effect on broiler carcass characteristics and breast muscle myopathies. JOURNAL OF APPLIED POULTRY RESEARCH, 30(3). https://doi.org/10.1016/j.japr.2021.100174 Joardar, D., Livingston, K. A., Edens, F. W., Nusairat, B., Qudsieh, R., Livingston, M. L., & Brake, J. (2020). Effect of Limestone Particle Size and Potassium Supplementation on Growth Performance, Blood Physiology, and Breast Muscle Myopathy of Male Broiler Chickens. FRONTIERS IN VETERINARY SCIENCE, 7. https://doi.org/10.3389/fvets.2020.603284 Livingston, M. L., Cowieson, A. J., Crespo, R., Hoang, V., Nogal, B., Browning, M., & Livingston, K. A. (2020). Effect of broiler genetics, age, and gender on performance and blood chemistry. HELIYON, 6(7). https://doi.org/10.1016/j.heliyon.2020.e04400 Cowieson, A. J., Livingston, M. L., Nogal, B., Hoang, V., Wang, Y.-T., Crespo, R., & Livingston, K. A. (2020). Effect of coccidial challenge and vaccination on the performance, veterinary postmortem scores, and blood biochemistry of broiler chickens. POULTRY SCIENCE, 99(8), 3831–3840. https://doi.org/10.1016/j.psj.2020.05.018 Phillips, C. A., Reading, B. J., Livingston, M., Livingston, K., & Ashwell, C. M. (2020). Evaluation via Supervised Machine Learning of the Broiler Pectoralis Major and Liver Transcriptome in Association With the Muscle Myopathy Wooden Breast. FRONTIERS IN PHYSIOLOGY, 11. https://doi.org/10.3389/fphys.2020.00101 Toomer, O. T., Sanders, E., Vu, T. C., Livingston, M. L., Wall, B., Malheiros, R. D., … Anderson, K. E. (2020). Potential Transfer of Peanut and/or Soy Proteins from Poultry Feed to the Meat and/or Eggs Produced. ACS Omega, 5(2), 1080–1085. https://doi.org/10.1021/acsomega.9b03218 Toomer, O. T., Sanders, E., Vu, T. C., Malheiros, R. D., Redhead, A. K., Livingston, M. L., … Ferket, P. R. (2020). The effects of high-oleic peanuts as an alternative feed ingredient on broiler performance, ileal digestibility, apparent metabolizable energy, and histology of the intestine. TRANSLATIONAL ANIMAL SCIENCE, 4(3). https://doi.org/10.1093/tas/txaa137 Toomer, O. T., Livingston, M. L., Wall, B., Sanders, E., Vu, T. C., Malheiros, R. D., … Ferket, P. R. (2019). Meat quality and sensory attributes of meat produced from broiler chickens fed a high oleic peanut diet. Poultry Science, 98(10), 5188–5197. https://doi.org/10.3382/ps/pez258 Livingston, M. L., Ferket, P. R., Brake, J., & Livingston, K. A. (2018). Dietary amino acids under hypoxic conditions exacerbates muscle myopathies including wooden breast and white stripping. Poultry Science, 98(3), 1517–1527. https://doi.org/10.3382/ps/pey463