Mickey L. Wilson

Works (4)

2018 journal article

Berries containing anthocyanins with enhanced methylation profiles are more effective at ameliorating high fat diet-induced metabolic damage

Food and Chemical Toxicology, 111, 445–453.

By: E. Skates, J. Overall, K. DeZego, M. Wilson, D. Esposito, M. Lila, S. Komarnytsky

Source: NC State University Libraries
Added: August 6, 2018

2017 journal article

Antibacterial activity of medicinal plants from The Physicians of Myddvai, a 14th century Welsh medical manuscript

Journal of Ethnopharmacology, 203, 171–181.

By: C. Wagner, J. De Gezelle, M. Robertson, K. Robertson, M. Wilson & S. Komarnytsky

Source: NC State University Libraries
Added: August 6, 2018

2017 journal article

Metabolic effects of berries with structurally diverse anthocyanins

International Journal of Molecular Sciences, 18(2).

By: J. Overall, S. Bonney, M. Wilson, A. Beermann, M. Grace, D. Esposito, M. Lila, S. Komarnytsky

Source: NC State University Libraries
Added: August 6, 2018

2015 journal article

Black currant anthocyanins attenuate weight gain and improve glucose metabolism in diet-induced obese mice with intact, but not disrupted, gut microbiome

Journal of Agricultural and Food Chemistry, 63(27), 6172–6180.

By: D. Esposito, T. Damsud, M. Wilson, M. Grace, R. Strauch, X. Li, M. Lila, S. Komarnytsky

Source: NC State University Libraries
Added: August 6, 2018