Is this your profile?
Claim your Citation Index profile in order to display more information about you and gain access to Libraries services. Just create or connect your ORCID iD.
2024 journal article
Resilience strategies for centers and institutes focused on food systems transformation
JOURNAL OF AGRICULTURE FOOD SYSTEMS AND COMMUNITY DEVELOPMENT, 13(4), 53–74.
2022 journal article
Eradication of Commelina benghalensis in a long-term experiment using a multistakeholder governance model: a case of regulatory concerns defeating ecological management success
INVASIVE PLANT SCIENCE AND MANAGEMENT, 15(3), 152–159.
2021 article
A collaborative approach to COVID-19 response: The Center for Environmental Farming Systems community-based food system initiatives
JOURNAL OF AGRICULTURE FOOD SYSTEMS AND COMMUNITY DEVELOPMENT, Vol. 10, pp. 297–302.
2021 article
Cultivating community resilience: How North Carolina's food council is facilitating an effective response during COVID-19
JOURNAL OF AGRICULTURE FOOD SYSTEMS AND COMMUNITY DEVELOPMENT, Vol. 10, pp. 291–295.
2020 article
Focusing the future of farming on agroecology
AGRICULTURAL & ENVIRONMENTAL LETTERS, Vol. 5.
2020 journal article
Soil carbon and nitrogen fractions after 19 years of farming systems research in the Coastal Plain of North Carolina
SOIL SCIENCE SOCIETY OF AMERICA JOURNAL, 84(3), 856–876.
2019 journal article
Farmer harvest decisions and vegetable loss in primary production
AGRICULTURAL SYSTEMS, 176.
2019 article
Governance and innovations in local food system development: A bottom-up approach in North Carolina
JOURNAL OF AGRICULTURE FOOD SYSTEMS AND COMMUNITY DEVELOPMENT, Vol. 9, pp. 239–240.
2018 journal article
Estimating on-farm food loss at the field level: A methodology and applied case study on a North Carolina farm
RESOURCES CONSERVATION AND RECYCLING, 137, 243–250.
2018 journal article
Field measurement in vegetable crops indicates need for reevaluation of on-farm food loss estimates in North America
AGRICULTURAL SYSTEMS, 167, 136–142.
2017 journal article
Local sourcing and the military: Lessons learned through a university-based initiative to increase local procurement at a US military base
Renewable Agriculture and Food Systems, 34(03), 250–258.
2016 journal article
Effects of Cover Crops, Compost, and Vermicompost on Strawberry Yields and Nitrogen Availability in North Carolina
HORTTECHNOLOGY, 26(5), 604–613.
2015 journal article
Short-term nitrogen mineralization from warm-season cover crops in organic farming systems
Plant and Soil, 396(1-2), 353–367.
2015 journal article
The local food movement, public-private partnerships, and food system resiliency
Journal of Environmental Studies and Sciences, 5(4), 661–670.
2014 journal article
A survey of cover crop practices and perceptions of sustainable farmers in North Carolina and the surrounding region
Renewable Agriculture and Food Systems, 30(6), 550–562.
2013 chapter
Center for Environmental Farming Systems: Designing and Institutionalizing an Integrated Sustainable and Organic Agriculture Program
In C. Francis (Ed.), Agronomy Monographs (pp. 253–282).
Ed(s): C. Francis
2013 journal article
Food Webs and Food Sovereignty: Research Agenda for Sustainability
Journal of Agriculture, Food Systems, and Community Development, 1–7.
2012 journal article
Educator and Institutional Entrepreneur: Cooperative Extension and the Building of Localized Food Systems
Journal of Agriculture, Food Systems, and Community Development, 99–112.
2012 journal article
Local Food Systems for a Healthy Population
North Carolina Medical Journal, 73(4), 310–312.
2012 journal article
Overview and comparison of conservation tillage practices and organic farming in Europe and North America
Renewable Agriculture and Food Systems, 27(1), 2–6.
2011 journal article
Influence of summer cover crops and mycorrhizal fungi on strawberry production in the Southeastern United States
HortScience, 46(7), 985–992.
2010 journal article
Evaluating cover crop mulches for no-till organic production of onions
HortScience, 45(1), 61–70.
2010 report
From Farm to Fork: a Guide to Building North Carolina’s Local Food Economy
In Center for Environmental Farming Systems.
2010 journal article
Influence of field margin type on weed species richness and abundance in conventional crop fields
RENEWABLE AGRICULTURE AND FOOD SYSTEMS, 26(2), 127–136.
2009 journal article
A technique for assessing environmental impact risks of agricultural systems
RENEWABLE AGRICULTURE AND FOOD SYSTEMS, 24(3), 234–243.
2009 journal article
Sorghum sudangrass as a summer cover and hay crop for organic fall cabbage production
RENEWABLE AGRICULTURE AND FOOD SYSTEMS, 24(3), 225–233.
2008 journal article
Long-term agricultural research: A research, education, and extension imperative
BIOSCIENCE, 58(7), 640–645.
2008 journal article
Nutrient management with cover crops and compost affects development and yield in organically managed sweetpotato systems
HortScience, 43(5), 1423–1433.
2007 journal article
Cover crop management affects weeds and yield in organically managed sweetpotato systems
WEED TECHNOLOGY, 21(4), 1039–1048.
2006 journal article
Interdisciplinary and multilevel approach to organic and sustainable agriculture education at North Carolina State University
HortTechnology, 16(3), 418–426.
2005 journal article
Changes over time in the allelochemical content of ten cultivars of rye (Secale cereale L.)
JOURNAL OF CHEMICAL ECOLOGY, 31(1), 179–193.
2005 journal article
Responses of soil microbial biomass and N availability to transition strategies from conventional to organic farming systems
AGRICULTURE ECOSYSTEMS & ENVIRONMENT, 113(1-4), 206–215.
2005 journal article
Responses of soil microbial community structure and diversity to agricultural deintensification
Pedosphere, 15(4), 440–447.
2003 journal article
Agroecology: The ecology of food systems
JOURNAL OF SUSTAINABLE AGRICULTURE, 22(3), 99–118.
2003 journal article
Critical weed-free period for 'Beauregard' sweetpotato (Ipomoea batatas)
WEED TECHNOLOGY, 17(4), 686–695.
2003 journal article
From philosophy to science: A brief history of organic horticulture in the United States
HortScience, 38(5), 1009–1014.
2002 journal article
Development and implementation of a long-term agricultural systems study: Challenges and opportunities
HortTechnology, 12(3), 362–368.
2002 journal article
Killing cover crops mechanically: Review of recent literature and assessment of new research results
American Journal of Alternative Agriculture, 17(1), 32.
2000 journal article
An evaluation of summer cover crops for use in vegetable production systems in North Carolina
HortScience, 35(4), 600–603.
2000 journal article
Fertilizer management impacts on stand establishment, disease, and yield of Irish potato
POTATO RESEARCH, 43(1), 49–59.
1999 journal article
Influence of seedpiece spacing and population on yield, internal quality, and economic performance of Atlantic, Superior, and Snowden potato varieties in eastern North Carolina
AMERICAN JOURNAL OF POTATO RESEARCH, 76(5), 257–261.
1999 journal article
Potato production on wide beds: Impact on held and selected soil physical characteristics
AMERICAN JOURNAL OF POTATO RESEARCH, 76(6), 323–330.
1997 journal article
Evaluation of cover crop mixtures for use in vegetable production systems
HortScience, 32(5), 866–870.
1995 journal article
A method for mechanically killing cover crops to optimize weed suppression
American Journal of Alternative Agriculture, 10(4), 157–162.
Citation Index includes data from a number of different sources. If you have questions about the sources of data in the Citation Index or need a set of data which is free to re-distribute, please contact us.
Certain data included herein are derived from the Web of Science© and InCites© (2024) of Clarivate Analytics. All rights reserved. You may not copy or re-distribute this material in whole or in part without the prior written consent of Clarivate Analytics.