Works (44)

Updated: October 26th, 2024 05:01

2024 journal article

Resilience strategies for centers and institutes focused on food systems transformation

JOURNAL OF AGRICULTURE FOOD SYSTEMS AND COMMUNITY DEVELOPMENT, 13(4), 53–74.

By: L. Gwin, M. Miller, E. Lowe, C. Hoy, N. Creamer*, N. Cohen, R. Pirog, T. Kelly, T. Tomich

author keywords: center; institute; organizational resilience; agriculture; food systems
Source: Web Of Science
Added: October 21, 2024

2022 journal article

Eradication of Commelina benghalensis in a long-term experiment using a multistakeholder governance model: a case of regulatory concerns defeating ecological management success

INVASIVE PLANT SCIENCE AND MANAGEMENT, 15(3), 152–159.

author keywords: Decision; fumigation; invasion; mapping; monitoring; negotiation; scouting
UN Sustainable Development Goal Categories
14. Life Below Water (Web of Science)
15. Life on Land (Web of Science)
Sources: Web Of Science, ORCID, NC State University Libraries
Added: September 13, 2022

2021 article

A collaborative approach to COVID-19 response: The Center for Environmental Farming Systems community-based food system initiatives

JOURNAL OF AGRICULTURE FOOD SYSTEMS AND COMMUNITY DEVELOPMENT, Vol. 10, pp. 297–302.

By: S. Ammons*, S. Blacklin*, D. Bloom*, S. Brown*, M. Cappellazzi*, N. Creamer*, A. Cruz*, J. Hynson* ...

author keywords: Community; Food System; Networking; Funding; Racial Equity; COVID-19; COVID-19 Response; Pandemic; Local Food
TL;DR: How CEFS’ community-based food systems initiatives are responding to the COVID-19 pandemic is documented and it is found that online programming has increased participation and access to resources. (via Semantic Scholar)
Sources: Web Of Science, NC State University Libraries
Added: June 10, 2021

2021 article

Cultivating community resilience: How North Carolina's food council is facilitating an effective response during COVID-19

JOURNAL OF AGRICULTURE FOOD SYSTEMS AND COMMUNITY DEVELOPMENT, Vol. 10, pp. 291–295.

By: A. Cruz*, A. Ammerman*, N. Creamer n, B. Nash*, E. Phillips*, M. Przysucha, A. Hege*

author keywords: COVID-19; Pandemic; Food Council; Food Policy Council; Food System; Local Food
Sources: Web Of Science, ORCID, NC State University Libraries
Added: June 10, 2021

2020 article

Focusing the future of farming on agroecology

AGRICULTURAL & ENVIRONMENTAL LETTERS, Vol. 5.

UN Sustainable Development Goal Categories
2. Zero Hunger (Web of Science)
13. Climate Action (Web of Science)
14. Life Below Water (Web of Science)
15. Life on Land (Web of Science)
Source: Web Of Science
Added: February 22, 2021

2020 journal article

Soil carbon and nitrogen fractions after 19 years of farming systems research in the Coastal Plain of North Carolina

SOIL SCIENCE SOCIETY OF AMERICA JOURNAL, 84(3), 856–876.

By: A. Franzluebbers n, S. Reberg-Horton n & N. Creamer n

UN Sustainable Development Goal Categories
2. Zero Hunger (Web of Science)
13. Climate Action (Web of Science)
14. Life Below Water (Web of Science)
15. Life on Land (Web of Science)
Source: Web Of Science
Added: December 11, 2020

2019 journal article

Farmer harvest decisions and vegetable loss in primary production

AGRICULTURAL SYSTEMS, 176.

By: L. Johnson n, J. Bloom n, R. Dunning n, C. Gunter n, M. Boyette n & N. Creamer n

author keywords: Food waste; Food loss; Primary production; Interviews; Farmers; Vegetable crops
Sources: Web Of Science, ORCID, NC State University Libraries
Added: April 27, 2020

2019 article

Governance and innovations in local food system development: A bottom-up approach in North Carolina

JOURNAL OF AGRICULTURE FOOD SYSTEMS AND COMMUNITY DEVELOPMENT, Vol. 9, pp. 239–240.

By: K. Chojnacki* & N. Creamer*

author keywords: Governance; Food System Governance; Local Food; Local Food Economy; Regional Food Systems; Sustainable Agriculture
Source: Web Of Science
Added: February 27, 2020

2018 journal article

Estimating on-farm food loss at the field level: A methodology and applied case study on a North Carolina farm

RESOURCES CONSERVATION AND RECYCLING, 137, 243–250.

By: L. Johnson n, R. Dunning n, J. Bloom n, C. Gunter n, M. Boyette n & N. Creamer n

author keywords: Food loss; Food waste; Primary production; Postharvest loss; Vegetable crops; Gleaning
Sources: Web Of Science, NC State University Libraries, ORCID
Added: October 19, 2018

2018 journal article

Field measurement in vegetable crops indicates need for reevaluation of on-farm food loss estimates in North America

AGRICULTURAL SYSTEMS, 167, 136–142.

By: L. Johnson n, R. Dunning n, C. Gunter n, J. Bloom n, M. Boyette n & N. Creamer n

author keywords: Food loss; Food waste; primary production; Postharvest loss; Vegetable crops; Fresh produce
Sources: Web Of Science, ORCID, NC State University Libraries
Added: November 26, 2018

2017 journal article

Local sourcing and the military: Lessons learned through a university-based initiative to increase local procurement at a US military base

Renewable Agriculture and Food Systems, 34(03), 250–258.

By: R. Dunning n, J. Day n & N. Creamer n

author keywords: Food system; local food; military; procurement; supply chain
UN Sustainable Development Goal Categories
2. Zero Hunger (OpenAlex)
Sources: Web Of Science, Crossref, ORCID
Added: August 6, 2018

2016 journal article

Effects of Cover Crops, Compost, and Vermicompost on Strawberry Yields and Nitrogen Availability in North Carolina

HORTTECHNOLOGY, 26(5), 604–613.

By: J. Beck*, M. Schroeder-Moreno n, G. Fernandez n, J. Grossman* & N. Creamer n

author keywords: Fragaria Xananassa; sustainable agriculture; crop rotation; methyl bromide alternative; organic transition practices; nutrient management
UN Sustainable Development Goal Categories
2. Zero Hunger (Web of Science)
13. Climate Action (Web of Science)
Sources: Web Of Science, NC State University Libraries
Added: August 6, 2018

2015 journal article

Short-term nitrogen mineralization from warm-season cover crops in organic farming systems

Plant and Soil, 396(1-2), 353–367.

By: S. O’Connell*, W. Shi n, J. Grossman*, G. Hoyt n, K. Fager n & N. Creamer n

author keywords: Residue decomposition; Nitrogen mineralization; Green manure; Carbon use efficiency; Organic farming; Drought
UN Sustainable Development Goal Categories
2. Zero Hunger (Web of Science)
13. Climate Action (Web of Science)
Sources: Crossref, Web Of Science, NC State University Libraries
Added: August 6, 2018

2015 journal article

The local food movement, public-private partnerships, and food system resiliency

Journal of Environmental Studies and Sciences, 5(4), 661–670.

By: R. Dunning n, J. Bloom n & N. Creamer n

Sources: Crossref, NC State University Libraries
Added: July 28, 2019

2014 journal article

A survey of cover crop practices and perceptions of sustainable farmers in North Carolina and the surrounding region

Renewable Agriculture and Food Systems, 30(6), 550–562.

By: S. O'Connell, J. Grossman n, G. Hoyt n, W. Shi n, S. Bowen n, D. Marticorena n, K. Fager n, N. Creamer n

UN Sustainable Development Goal Categories
2. Zero Hunger (Web of Science)
13. Climate Action (Web of Science)
Sources: NC State University Libraries, NC State University Libraries
Added: August 6, 2018

2013 chapter

Center for Environmental Farming Systems: Designing and Institutionalizing an Integrated Sustainable and Organic Agriculture Program

In C. Francis (Ed.), Agronomy Monographs (pp. 253–282).

By: N. Creamer n, J. Mueller n, C. Reberg-Horton n, M. Schroeder-Moreno n, S. Washburn n, J. O'Sullivan*, C. Francis

Ed(s): C. Francis

UN Sustainable Development Goal Categories
2. Zero Hunger (OpenAlex)
Sources: Crossref, ORCID, NC State University Libraries
Added: February 19, 2019

2013 journal article

Food Webs and Food Sovereignty: Research Agenda for Sustainability

Journal of Agriculture, Food Systems, and Community Development, 1–7.

By: C. Francis*, M. Miller, M. Anderson*, N. Creamer n, M. Wander*, J. Park*, T. Greene*, B. McCown*

author keywords: food economics; food environmental impacts; food production; food systems; food systems research; rural communities
Source: Crossref
Added: July 28, 2019

2012 journal article

Educator and Institutional Entrepreneur: Cooperative Extension and the Building of Localized Food Systems

Journal of Agriculture, Food Systems, and Community Development, 99–112.

By: R. Dunning n, N. Creamer n, J. Massey Lelekacs, J. O'Sullivan*, T. Thraves n & T. Wymore n

author keywords: community engagement; community food systems; cooperative extension service; diffusion; institutional change; institutional entrepreneur; interviews; local food systems; networks; North Carolina
Source: Crossref
Added: December 16, 2019

2012 journal article

Local Food Systems for a Healthy Population

North Carolina Medical Journal, 73(4), 310–312.

By: N. Creamer & R. Dunning

Source: NC State University Libraries
Added: July 28, 2019

2012 journal article

Overview and comparison of conservation tillage practices and organic farming in Europe and North America

Renewable Agriculture and Food Systems, 27(1), 2–6.

By: P. Carr, P. Mader, N. Creamer & J. Beeby

Source: NC State University Libraries
Added: August 6, 2018

2011 journal article

Influence of summer cover crops and mycorrhizal fungi on strawberry production in the Southeastern United States

HortScience, 46(7), 985–992.

By: B. Garland, M. Schroeder-Moreno, G. Fernandez & N. Creamer

Source: NC State University Libraries
Added: August 6, 2018

2010 journal article

Evaluating cover crop mulches for no-till organic production of onions

HortScience, 45(1), 61–70.

By: E. Vollmer, N. Creamer, C. Reberg-Horton & G. Hoyt

Source: NC State University Libraries
Added: August 6, 2018

2010 report

From Farm to Fork: a Guide to Building North Carolina’s Local Food Economy

In Center for Environmental Farming Systems.

By: J. Curtis, N. Creamer & E. Thraves

Source: NC State University Libraries
Added: July 28, 2019

2010 journal article

Influence of field margin type on weed species richness and abundance in conventional crop fields

RENEWABLE AGRICULTURE AND FOOD SYSTEMS, 26(2), 127–136.

By: S. Reberg-Horton n, J. Mueller n, S. Mellage n, N. Creamer n, C. Brownie n, M. Bell n, M. Burton n

author keywords: field margin; weed populations; crop edges; farm natural areas
UN Sustainable Development Goal Categories
15. Life on Land (Web of Science; OpenAlex)
Sources: Web Of Science, ORCID, NC State University Libraries
Added: August 6, 2018

2009 journal article

A technique for assessing environmental impact risks of agricultural systems

RENEWABLE AGRICULTURE AND FOOD SYSTEMS, 24(3), 234–243.

By: O. Sydorovych n, C. Raczkowski*, A. Wossink*, J. Mueller n, N. Creamer n, S. Hu n, M. Bell n, C. Tu n

author keywords: environmental impact assessment; environmental risk indicators; agricultural production systems; soil quality; large-scale systems experiment; best management practices; farming systems
UN Sustainable Development Goal Categories
2. Zero Hunger (Web of Science; OpenAlex)
Sources: Web Of Science, NC State University Libraries
Added: August 6, 2018

2009 journal article

Sorghum sudangrass as a summer cover and hay crop for organic fall cabbage production

RENEWABLE AGRICULTURE AND FOOD SYSTEMS, 24(3), 225–233.

By: D. Finney n, N. Creamer n, J. Schultheis n, M. Wagger n & C. Brownie n

author keywords: Sorghum bicolor x Sorghum sudanense; Brassica oleracea; no-tillage; conservation tillage; organic vegetable production; cover cropping; weed management
TL;DR: The findings suggest that the potential for growers to manage a cover crop also as a hay crop does exist; however, SS may not be a compatible cover crop species for organic fall cabbage production due to high amounts of re-growth. (via Semantic Scholar)
UN Sustainable Development Goal Categories
2. Zero Hunger (Web of Science)
13. Climate Action (Web of Science)
Source: Web Of Science
Added: August 6, 2018

2008 journal article

Long-term agricultural research: A research, education, and extension imperative

BIOSCIENCE, 58(7), 640–645.

By: G. Robertson, V. Allen*, G. Boody*, E. Boose*, N. Creamer n, L. Drinkwater*, J. Gosz*, L. Lynch* ...

author keywords: agriculture; long-term research; sustainability; LTER; agricultural extension and education
UN Sustainable Development Goal Categories
2. Zero Hunger (Web of Science; OpenAlex)
Source: Web Of Science
Added: August 6, 2018

2008 journal article

Nutrient management with cover crops and compost affects development and yield in organically managed sweetpotato systems

HortScience, 43(5), 1423–1433.

By: D. Treadwell, N. Creamer, G. Hoyt & J. Schultheis

Source: NC State University Libraries
Added: August 6, 2018

2007 journal article

Cover crop management affects weeds and yield in organically managed sweetpotato systems

WEED TECHNOLOGY, 21(4), 1039–1048.

By: D. Treadwell n, N. Creamer n, J. Schultheis n & G. Hoyt n

author keywords: vegetable; production; tillage; mulch; interference; Cyperus esculentus; Sida spinosa; Sida rhombifolia; Mollugo verticullata
TL;DR: Org-RT was as effective as Org-NC in controlling dicot weed density and biomass each year, but did not suppress monocot weeds, and total sweetpotato yield was at least 45% lower than other systems in 2002. (via Semantic Scholar)
UN Sustainable Development Goal Categories
2. Zero Hunger (Web of Science)
13. Climate Action (Web of Science)
Source: Web Of Science
Added: August 6, 2018

2006 journal article

Interdisciplinary and multilevel approach to organic and sustainable agriculture education at North Carolina State University

HortTechnology, 16(3), 418–426.

By: M. Schroeder, N. Creamer, H. Linker, J. Mueller & P. Rzewnicki

Source: NC State University Libraries
Added: August 6, 2018

2005 journal article

Changes over time in the allelochemical content of ten cultivars of rye (Secale cereale L.)

JOURNAL OF CHEMICAL ECOLOGY, 31(1), 179–193.

author keywords: allelopathy; cover crop; residue; redroot pigweed (Amaranthus retroflexus L.); goosegrass (Eleusine indica L. Gaertn.); 2,4-dihydroxy-1,4-(2H)benzoxazine-3-one; DIBOA; maturity; phenology; rye (Secale cereale L.)
MeSH headings : Amaranthus / drug effects; Amaranthus / growth & development; Benzoxazines; Eleusine / drug effects; Eleusine / growth & development; Herbicides / isolation & purification; Herbicides / toxicity; Oxazines / isolation & purification; Oxazines / toxicity; Pheromones / isolation & purification; Pheromones / toxicity; Plant Roots / drug effects; Plant Roots / growth & development; Seasons; Secale / chemistry; Species Specificity
TL;DR: The decline in DIBOA concentrations as rye matures, and the fact that many rye cultivars mature at different rates may help explain why estimates of weed suppression from allelopathic agents in rye have varied so widely in the literature. (via Semantic Scholar)
UN Sustainable Development Goal Categories
2. Zero Hunger (Web of Science)
15. Life on Land (Web of Science)
Sources: Web Of Science, ORCID, NC State University Libraries
Added: August 6, 2018

2005 journal article

Responses of soil microbial biomass and N availability to transition strategies from conventional to organic farming systems

AGRICULTURE ECOSYSTEMS & ENVIRONMENT, 113(1-4), 206–215.

By: C. Tu n, F. Louws n, N. Creamer n, J. Mueller n, C. Brownie n, K. Fager n, M. Bell n, S. Hu n

author keywords: conventional farming system; microbial biomass; nitrogen supply; organic farming system; reduced-input transition strategy
UN Sustainable Development Goal Categories
2. Zero Hunger (Web of Science; OpenAlex)
13. Climate Action (Web of Science)
15. Life on Land (Web of Science)
Sources: Web Of Science, NC State University Libraries
Added: August 6, 2018

2005 journal article

Responses of soil microbial community structure and diversity to agricultural deintensification

Pedosphere, 15(4), 440–447.

By: W. Zhang, W. Rui, C. Tu, H. Diab, F. Louws, J. Mueller, N. Creamer, M. Bell, M. Wagger, S. Hu

Source: NC State University Libraries
Added: August 6, 2018

2003 journal article

Agroecology: The ecology of food systems

JOURNAL OF SUSTAINABLE AGRICULTURE, 22(3), 99–118.

By: C. Francis*, G. Lieblein, S. Gliessman*, T. Breland, N. Creamer*, R. Harwood*, L. Salomonsson, J. Helenius* ...

author keywords: agricultural systems; holistic research; action learning; interdisciplinary studies
UN Sustainable Development Goal Categories
2. Zero Hunger (Web of Science; OpenAlex)
Source: Web Of Science
Added: August 6, 2018

2003 journal article

Critical weed-free period for 'Beauregard' sweetpotato (Ipomoea batatas)

WEED TECHNOLOGY, 17(4), 686–695.

By: J. Seem n, N. Creamer* & D. Monks*

TL;DR: Data indicate that sweetpotato may gain a competitive advantage over weeds when planted at a later date, and yields in weed-free plots ofsweetpotato were higher at the early planting date, whereas yields in plots of weedy sweetpotsato wereHigher at the late planting date. (via Semantic Scholar)
UN Sustainable Development Goal Categories
2. Zero Hunger (Web of Science)
13. Climate Action (Web of Science)
Source: Web Of Science
Added: August 6, 2018

2003 journal article

From philosophy to science: A brief history of organic horticulture in the United States

HortScience, 38(5), 1009–1014.

By: D. Treadwell, D. McKinney & N. Creamer

Source: NC State University Libraries
Added: August 6, 2018

2002 journal article

Development and implementation of a long-term agricultural systems study: Challenges and opportunities

HortTechnology, 12(3), 362–368.

By: J. Mueller, M. Barbercheck, M. Bell, C. Brownie, N. Creamer, A. Hitt, S. Hu, L. King ...

Source: NC State University Libraries
Added: August 6, 2018

2002 journal article

Killing cover crops mechanically: Review of recent literature and assessment of new research results

American Journal of Alternative Agriculture, 17(1), 32.

By: N. Creamer & S. Dabney

UN Sustainable Development Goal Categories
2. Zero Hunger (OpenAlex)
Source: NC State University Libraries
Added: August 6, 2018

2000 journal article

An evaluation of summer cover crops for use in vegetable production systems in North Carolina

HortScience, 35(4), 600–603.

By: N. Creamer & K. Baldwin

Source: NC State University Libraries
Added: August 6, 2018

2000 journal article

Fertilizer management impacts on stand establishment, disease, and yield of Irish potato

POTATO RESEARCH, 43(1), 49–59.

By: C. Crozier*, N. Creamer n & M. Cubeta*

author keywords: Solanum tuberosum L.; soil fertility; soluble salts; plant spacing; Rhizoctonia
TL;DR: Greenhouse results suggest that potato growth and emergence, but not shoot initation, are reduced by high salinity, and on a Portsmouth fine sandy loam, high fertilizer rates did not reduce stands of cv. (via Semantic Scholar)
UN Sustainable Development Goal Categories
2. Zero Hunger (OpenAlex)
Sources: Web Of Science, NC State University Libraries
Added: August 6, 2018

1999 journal article

Influence of seedpiece spacing and population on yield, internal quality, and economic performance of Atlantic, Superior, and Snowden potato varieties in eastern North Carolina

AMERICAN JOURNAL OF POTATO RESEARCH, 76(5), 257–261.

By: N. Creamer n, C. Crozier n & M. Cubeta n

author keywords: stand establishment; heat necrosis; hollow heart; Solanum tuberosum
TL;DR: Economic analyses of data suggest that growers can significantly increase profit/hectare by optimizing spacing and populations with Atlantic and seedpiece populations in Superior. (via Semantic Scholar)
Sources: Web Of Science, NC State University Libraries
Added: August 6, 2018

1999 journal article

Potato production on wide beds: Impact on held and selected soil physical characteristics

AMERICAN JOURNAL OF POTATO RESEARCH, 76(6), 323–330.

By: C. Mundy n, N. Creamer n, C. Crozier n & L. Wilson n

author keywords: Solanum tuberosum; soil moisture; soil temperature; yield; compaction; Atlantic; North Carolina; cone index
UN Sustainable Development Goal Categories
2. Zero Hunger (OpenAlex)
Source: Web Of Science
Added: August 6, 2018

1997 journal article

Evaluation of cover crop mixtures for use in vegetable production systems

HortScience, 32(5), 866–870.

By: N. Creamer, M. Bennett & B. Stinner

Source: NC State University Libraries
Added: August 6, 2018

1995 journal article

A method for mechanically killing cover crops to optimize weed suppression

American Journal of Alternative Agriculture, 10(4), 157–162.

By: N. Creamer*, B. Plassman*, M. Bennett*, R. Wood*, B. Stinner* & J. Cardina*

Source: Crossref
Added: February 24, 2020

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