Joy Smith Smith, J. T., Jackson, B. E., Whipker, B. E., & Fonteno, W. C. (2021). Industrial hemp vegetative growth affected by substrate composition. III INTERNATIONAL SYMPOSIUM ON GROWING MEDIA, COMPOSTING AND SUBSTRATE ANALYSIS, Vol. 1305, pp. 83–89. https://doi.org/10.17660/ActaHortic.2021.1305.12 Clark, C. A., Silva, W. L., Arancibia, R. A., Main, J. L., Schultheis, J. R., van-Esbroecle, Z. P., … Smith, J. (2013). Incidence of end rots and internal necrosis in sweetpotato is affected by cultivar, curing, and ethephon defoliation. HortTechnology, 23(6), 886–897. Kutzner-Mulligan, J., Eisemann, J., Siciliano, P., Smith, J., Hewitt, K., Sharlette, J., & Pratt-Phillips, S. (2013). The effect of different feed delivery methods on time to consume feed and the resulting changes in postprandial metabolite concentrations in horses. JOURNAL OF ANIMAL SCIENCE, 91(8), 3772–3779. https://doi.org/10.2527/jas.2012-5727 Nelson, L. A., Dickey, D. A., & Smith, J. M. (2011). Estimating time series and cross section tourism demand models: Mainland United States to Hawaii data. TOURISM MANAGEMENT, 32(1), 28–38. https://doi.org/10.1016/j.tourman.2009.10.005