Works (4)

Updated: July 5th, 2023 15:37

2016 journal article

Economic viability of a food hub business: Assessment of annual operational expenses and revenues

JOURNAL OF AGRICULTURE FOOD SYSTEMS AND COMMUNITY DEVELOPMENT, 6(4), 7–20.

By: O. Rysin n & R. Dunning n

author keywords: Alternative Food Distribution Channels; Local Food Systems; Sensitivity Analysis; Food Hub; Food System Infrastructure
UN Sustainable Development Goal Categories
2. Zero Hunger (Web of Science)
Source: Web Of Science
Added: August 6, 2018

2015 journal article

Decision tool for growers to evaluate economic impact of grafting technology adoption: An application to open-field conventional tomato production

HortTechnology, 25(1), 132–138.

By: O. Rysin & F. Louws

Source: NC State University Libraries
Added: August 6, 2018

2015 journal article

Economic viability and environmental impact assessment of three different strawberry production systems in the Southeastern United States

HortTechnology, 25(4), 585–594.

Source: NC State University Libraries
Added: August 6, 2018

2015 journal article

IS VEGETABLE GRAFTING ECONOMICALLY VIABLE IN THE UNITED STATES: EVIDENCE FROM FOUR DIFFERENT TOMATO PRODUCTION SYSTEMS

Acta Horticulturae, 6(1086), 79–86.

By: O. Rysin*, C. Rivard & F. Louws*

TL;DR: Four case studies representing distinct tomato (Solanum lycopersicum) production systems were selected to investigate the forces that should be driving grower adoption decisions and the use of grafted transplants generally resulted in positive net returns. (via Semantic Scholar)
UN Sustainable Development Goal Categories
2. Zero Hunger (OpenAlex)
Sources: NC State University Libraries, ORCID, NC State University Libraries
Added: August 6, 2018

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