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Works (10)
Updated: July 18th, 2024 05:01
2024 article
Gut-derived wild blueberry phenolic acid metabolites modulate extrinsic cutaneous damage
Ivarsson, J., Bennett, A., Ferrara, F., Strauch, R., Vallase, A., Iorizzo, M., … Valacchi, G. (2024, June 6). FOOD & FUNCTION, Vol. 6.
UN Sustainable Development Goal Categories
15. Life on Land
(OpenAlex)
Sources: Web Of Science, ORCID, NC State University Libraries
Added: July 8, 2024
2024 journal article
Influence of 2 Weeks of Mango Ingestion on Inflammation Resolution after Vigorous Exercise
NUTRIENTS, 16(1).
author keywords: mangoes; exercise; inflammation; metabolites; gallotannins; oxylipins; tandem mass spectrometry
TL;DR:
The 2.25 h cycling bouts induced significant inflammation, but no countermeasure effect was found after 2 weeks of mango ingestion despite the elevation of mango gut-derived phenolic metabolites.
(via Semantic Scholar)
www.mdpi.com (publisher PDF)
UN Sustainable Development Goal Categories
6. Clean Water and Sanitation
(OpenAlex)
Sources: Web Of Science, ORCID, NC State University Libraries
Added: January 26, 2024
2023 journal article
Blueberry intake elevates post-exercise anti-inflammatory oxylipins: a randomized trial
SCIENTIFIC REPORTS, 13(1).
UN Sustainable Development Goal Categories
3. Good Health and Well-being
(Web of Science)
Sources: Web Of Science, NC State University Libraries
Added: August 21, 2023
2022 article
Boosting the Bioaccessibility of Dietary Bioactives by Delivery as Protein-Polyphenol Aggregate Particles
Lila, M. A., Hoskin, R. T., Grace, M. H., Xiong, J., Strauch, R., Ferruzzi, M., … Kay, C. (2022, April 8). JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, Vol. 4.
author keywords: bioavailability; digestion; absorption; circulation; uptake; matrix
MeSH headings : Humans; Polyphenols / analysis; Fruit / chemistry; Protein Aggregates; Dietary Proteins; Biological Availability; Food Ingredients
TL;DR:
Evidence to date suggests that complexation of phy toactive polyphenolics effectively enhances their health-relevant impacts, specifically because the phytoactives are protected in the protein matrix during transit in the GIT, allowing intact, non-degraded molecules to reach the colon for catabolism at the gut microbiome level.
(via Semantic Scholar)
UN Sustainable Development Goal Categories
3. Good Health and Well-being
(Web of Science)
Sources: Web Of Science, ORCID, NC State University Libraries
Added: April 14, 2022
2022 review
The berry health tool chest - an evidence map and interactive resource
[Review of ]. NUTRITION REVIEWS, 80(1), 68–77.
author keywords: berry; clinical trial design; dietary intervention; evidence mapping; health criteria
MeSH headings : Eating; Fruit; Humans
TL;DR:
The development and utility of the "Berry Health Tool Chest," an evidence map summarizing trial design features of studies characterizing the impact of berry consumption upon human health biomarkers, are described.
(via Semantic Scholar)
UN Sustainable Development Goal Categories
2. Zero Hunger
(OpenAlex)
3. Good Health and Well-being
(Web of Science)
Sources: Web Of Science, NC State University Libraries
Added: January 3, 2022
2021 article
Pea protein isolate characteristics modulate functional properties of pea protein-cranberry polyphenol particles
Strauch, R. C., & Lila, M. A. (2021, May 24). FOOD SCIENCE & NUTRITION, Vol. 5.
author keywords: by-products; cranberry polyphenols; digestion; pea protein isolate; solubility
TL;DR:
Plant polyphenols have a natural binding affinity for proteins, and their interaction can be exploited to form diverse aggregate particles to allow consumers to incorporate more health‐benefiting plant bioactives into their diets.
(via Semantic Scholar)
UN Sustainable Development Goal Categories
3. Good Health and Well-being
(Web of Science)
Sources: Web Of Science, ORCID, NC State University Libraries
Added: May 25, 2021
2019 journal article
Variation in anthocyanin profiles of 27 genotypes of red cabbage over two growing seasons
FOOD CHEMISTRY, 301.
author keywords: Red cabbage; Acylated anthocyanin; Breeding population; HPLC-DAD-MSE
MeSH headings : Acylation; Anthocyanins / analysis; Anthocyanins / chemistry; Brassica / chemistry; Brassica / genetics; Brassica / metabolism; Chromatography, High Pressure Liquid; Genotype; Mass Spectrometry; Plant Breeding; Polymorphism, Genetic; Seasons
TL;DR:
PCA analysis identified anthocyanin accumulation traits and genotypes with high diversity which can be utilized in future investigations into the genetic and molecular basis for anthochenin production, acylation, and diversity.
(via Semantic Scholar)
UN Sustainable Development Goal Categories
3. Good Health and Well-being
(Web of Science)
Sources: Web Of Science, ORCID, NC State University Libraries
Added: September 23, 2019
2015 journal article
Black Currant Anthocyanins Attenuate Weight Gain and Improve Glucose Metabolism in Diet-Induced Obese Mice with Intact, but Not Disrupted, Gut Microbiome
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 63(27), 6172–6180.
Contributors: D. Esposito n , T. Damsud n, M. Wilson n, M. Grace n , n, X. Li n , M. Lila n , S. Komarnytsky n
author keywords: gastrointestinal tract; gut microbiome; obesity; inflammation; functional food
MeSH headings : Animals; Anthocyanins / administration & dosage; Anthocyanins / chemistry; Fruit / chemistry; Gastrointestinal Microbiome / drug effects; Glucose / metabolism; Humans; Male; Mice; Mice, Inbred C57BL; Mice, Obese; Obesity / drug therapy; Obesity / metabolism; Obesity / microbiology; Obesity / physiopathology; Plant Extracts / administration & dosage; Plant Extracts / chemistry; Ribes / chemistry; Weight Gain / drug effects
TL;DR:
The data clearly demonstrate that gut microbiome and the type of the anthocyanin aglycone moiety can alter the protective effect of Anthocyanins against obesity and associated insulin resistance.
(via Semantic Scholar)
UN Sustainable Development Goal Categories
3. Good Health and Well-being
(Web of Science)
Sources: Web Of Science, ORCID, NC State University Libraries
Added: August 6, 2018
2015 journal article
Discovery of a novel amino acid racemase through exploration of natural variation in Arabidopsis thaliana
PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA, 112(37), 11726–11731.
author keywords: D-amino acid; racemase; genome-wide association; secondary metabolism; natural variation
MeSH headings : Amino Acid Isomerases / genetics; Amino Acid Isomerases / physiology; Arabidopsis / enzymology; Arabidopsis / genetics; Arabidopsis Proteins / genetics; Arabidopsis Proteins / physiology; Chromatography, High Pressure Liquid; Chromatography, Liquid; Chromosome Mapping; Gene Expression Regulation, Plant; Genetic Variation; Genome-Wide Association Study; Genomics; Genotype; Isoleucine / analogs & derivatives; Isoleucine / chemistry; Mass Spectrometry; Metabolomics; Mutation; Quantitative Trait Loci; Stereoisomerism
TL;DR:
This finding provides the first functional characterization of a eukaryotic member of a large and widely conserved phenazine biosynthesis protein PhzF-like protein family, and demonstrates that exploitation of natural metabolic variation by integrating metabolomics with genome-wide association is a powerful approach for functional genomics study of specialized metabolism.
(via Semantic Scholar)
UN Sustainable Development Goal Categories
3. Good Health and Well-being
(Web of Science)
12. Responsible Consumption and Production
(Web of Science)
Sources: Web Of Science, NC State University Libraries
Added: August 6, 2018
2015 journal article
Maize homologs of hydroxycinnamoyltransferase, a key enzyme in lignin biosynthesis, bind the nucleotide binding leucine-rich repeat Rp1 proteins to modulate the defense response
Plant Physiology, 169(3), 2230–2243.
Source: NC State University Libraries
Added: August 6, 2018
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