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Works (3)
Updated: April 5th, 2024 13:44
2022 article
The Implementation of Farm-to-University Program in Historically Black Colleges and Universities: Assessment of Feasibility and Barriers
Vilme, H., Campbell, S. D., Sauls, D. L., Powell, K., Lee, J., Stout, R., … Duke, N. N. (2022, October 7). AMERICAN JOURNAL OF HEALTH EDUCATION.
TL;DR:
This study demonstrated that a Farm2U program is feasible in HBCUs by observing an increase in local produce purchases and a significant increase in the daily intake of fruits for students.
(via Semantic Scholar)
UN Sustainable Development Goal Categories
3. Good Health and Well-being
(Web of Science)
Source: Web Of Science
Added: October 17, 2022
2021 article
A collaborative approach to COVID-19 response: The Center for Environmental Farming Systems community-based food system initiatives
JOURNAL OF AGRICULTURE FOOD SYSTEMS AND COMMUNITY DEVELOPMENT, Vol. 10, pp. 297–302.
author keywords: Community; Food System; Networking; Funding; Racial Equity; COVID-19; COVID-19 Response; Pandemic; Local Food
TL;DR:
How CEFS’ community-based food systems initiatives are responding to the COVID-19 pandemic is documented and it is found that online programming has increased participation and access to resources.
(via Semantic Scholar)
open access via www.foodsystemsjournal.org (publisher PDF)
UN Sustainable Development Goal Categories
2. Zero Hunger
(Web of Science)
3. Good Health and Well-being
(Web of Science)
11. Sustainable Cities and Communities
(Web of Science)
12. Responsible Consumption and Production
(Web of Science)
15. Life on Land
(Web of Science)
Sources: Web Of Science, NC State University Libraries
Added: June 10, 2021
2021 journal article
Prevalence of food insecurity among students attending four Historically Black Colleges and Universities
JOURNAL OF AMERICAN COLLEGE HEALTH, 71(1), 87–93.
author keywords: College student nutrition; Historically Black Colleges and Universities (HBCUs); Hunger Vital Sign; screening; student food insecurity
MeSH headings : Humans; Students; Universities; Prevalence; Food Supply; Cross-Sectional Studies; Food Insecurity
TL;DR:
More work is needed to understand the lived experience of food-insecure HBCU students as a means to ensure institution-level food policies support student academic success and wellbeing.
(via Semantic Scholar)
UN Sustainable Development Goal Categories
1. No Poverty
(Web of Science)
2. Zero Hunger
(Web of Science; OpenAlex)
3. Good Health and Well-being
(Web of Science)
Source: Web Of Science
Added: April 12, 2021
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