Sara Brune

Brune, S., Knollenberg, W., & Vilá, O. (2024). Building Tourism Resilience through Communication. Tourism and Hospitality. https://doi.org/10.3390/tourhosp5010004

Brune, S., Knollenberg, W., & Vila, O. (2023). Agritourism resilience during the COVID-19 crisis. ANNALS OF TOURISM RESEARCH, 99. https://doi.org/10.1016/j.annals.2023.103538

Brune, S., Vilá, O., & Knollenberg, W. (2023). Family farms' resilience under the COVID-19 crisis: Challenges and opportunities with agritourism. Land Use Policy, 134, 106902. https://doi.org/10.1016/j.landusepol.2023.106902

Reilly, C., Stevenson, K. T., Cutts, B. B., Brune, S., Knollenberg, W., & Barbieri, C. (2023, September 11). Family matters: intergenerational influences on children's agricultural literacy. JOURNAL OF ENVIRONMENTAL EDUCATION, Vol. 9. https://doi.org/10.1080/00958964.2023.2257884

Knollenberg, W., Brune, S., Harrison, J., & Savage, A. E. (2023). Identifying a community capital investment portfolio to sustain a tourism workforce. https://doi.org/10.4324/9781003435457-11

Brune, S., Knollenberg, W., Barbieri, C., & Stevenson, K. (2023). Towards a unified definition of local food. JOURNAL OF RURAL STUDIES, 103. https://doi.org/10.1016/j.jrurstud.2023.103135

Reilly, C., Stevenson, K., Warner, W., Park, T., Knollenberg, W., Lawson, D., … Barbieri, C. (2022). Agricultural and environmental education: a call for meaningful collaboration in a U.S. context. Environmental Education Research, 28(9), 1410–1422. https://doi.org/10.1080/13504622.2022.2040431

Knollenberg, W., Brune, S., Harrison, J., & Savage, A. E. (2022). Identifying a community capital investment portfolio to sustain a tourism workforce. JOURNAL OF SUSTAINABLE TOURISM, 30(12), 2806–2822. https://doi.org/10.1080/09669582.2021.1890094

Brune, S., Knollenberg, W., Stevenson, K., & Barbieri, C. (2022). Investigating Predictors of Public- and Private-Sphere Sustainable Behaviors in the Context of Agritourism. SUSTAINABILITY, 14(2). https://doi.org/10.3390/su14020663

Knollenberg, W., Brune, S., Harrison, J., & Savage, A. (2021). Strategies to facilitate the integration of Hispanic migrants in a tourism-dependent community. JOURNAL OF POLICY RESEARCH IN TOURISM LEISURE AND EVENTS, 13(1), 1–19. https://doi.org/10.1080/19407963.2019.1592827

Brune, S., Knollenberg, W., Stevenson, K. T., Barbieri, C., & Schroeder-Moreno, M. (2021). The Influence of Agritourism Experiences on Consumer Behavior toward Local Food. Journal of Travel Research, 7, 004728752093886. https://doi.org/10.1177/0047287520938869

Johnson, D., Brune, S., Dagan, D. T., Meier, E., Wilkins, E. J., & Zhang, H. (2020). A holistic strategy for carbon reduction programs in parks and protected areas: Leveraging three “fixes.” Parks Stewardship Forum, 36(3). https://doi.org/10.5070/p536349858

Development and Validation of a Children’s Agricultural Literacy Instrument for Local Food. (2020). Journal of Agricultural Education, 61(3). https://doi.org/10.5032/jae.2020.0300233

Brune, S., Knollenberg, W., Stevenson, K. T., & Barbieri, C. (2020). U-Pick Farms: Harvesting More than Pumpkins. JOURNAL OF PARK AND RECREATION ADMINISTRATION, 38(4), 135–144. https://doi.org/10.18666/JPRA-2020-10038