Sung Woo Kim

Choi, H., Garavito-Duarte, Y., Gormley, A. R., & Kim, S. W. (2025). [Review of Aflatoxin B1: Challenges and Strategies for the Intestinal Microbiota and Intestinal Health of Monogastric Animals]. TOXINS, 17(1). https://doi.org/10.3390/toxins17010043

Sung, J. Y., Deng, Z., & Kim, S. W. (2025). Antibiotics and Opportunities of Their Alternatives in Pig Production: Mechanisms Through Modulating Intestinal Microbiota on Intestinal Health and Growth. Antibiotics. https://doi.org/10.3390/antibiotics14030301

Choi, H., Rocha, G. C., & Kim, S. W. (2025). Effects of dietary supplementation of myristic acid on jejunal mucosa-associated microbiota, mucosal immunity, and growth performance of nursery pigs. ANIMAL SCIENCE JOURNAL, 96(1). https://doi.org/10.1111/asj.70027

Garavito-Duarte, Y., Duarte, M. E., & Kim, S. W. (2025). Efficacy of ground herb-based and essential oil-based phytobiotics on the intestinal health and performance of nursery pigs challenged with F18+Escherichia coli. Journal of Animal Science. https://doi.org/10.1093/jas/skaf018

Cheng, Y.-C., Duarte, M. E., & Kim, S. W. (2025). Efficacy of supplemental amino acids with Corynebacterium glutamicum cell mass on growth and health of nursery pigs. Journal of Animal Science. https://doi.org/10.1093/jas/skaf036

Deng, Z., Choi, H., & Kim, S. W. (2025). Impacts of replacing soybean meal with processed soybean meal on intestinal health and growth of nursery pigs challenged with F18+ Escherichia coli. Animal Bioscience. https://doi.org/10.5713/ab.24.0566

Garavito-Duarte, Y., Bonetti, A., Tugnoli, B., Choi, H., Piva, A., Grilli, E., & Kim, S. W. (2025). Investigation of the nutritional and functional roles of a microencapsulated blend of botanicals on intestinal health and growth of nursery pigs challenged with F18+  Escherichia coli. Journal of Animal Science. https://doi.org/10.1093/jas/skaf047

Su, J., Tan, B., Jiang, Z., Wu, D., Nyachoti, C. M., Kim, S. W., … Wang, J. (2024, July 30). Accelerating precision feeding with the internet of things for livestock: From concept to implementation. SCIENCE BULLETIN, Vol. 69, pp. 2156–2160. https://doi.org/10.1016/j.scib.2024.03.025

Kim, S. W., Deng, Z., & Choi, H. (2024). Advances of nutritional technologies and science in pig production. Animal Industry and Technology. https://doi.org/10.5187/ait.2024.11.1.45

Correia, A. M., Genova, J. L., Kim, S. W., Abranches, F. F., & Rocha, G. C. (2024). Autolyzed yeast and sodium butyrate supplemented alone to diets promoted improvements in performance, intestinal health and nutrient transporter in weaned piglets. SCIENTIFIC REPORTS, 14(1). https://doi.org/10.1038/s41598-024-62551-9

Choi, H., Duarte, Y. R. G., Pasquali, G., & Kim, S. W. (2024, May 5). Awardee Talk: Investigation of the nutritional and functional roles of a combinational use of xylanase and β-glucanase on intestinal health and growth of nursery pigs. JOURNAL OF ANIMAL SCIENCE, Vol. 102, pp. 82–83. https://doi.org/10.1093/jas/skae102.093

Valente, D. T., Genova, J. L., Kim, S. W., Saraiva, A., & Rocha, G. C. (2024). [Review of Carbohydrases and Phytase in Poultry and Pig Nutrition: A Review beyond the Nutrients and Energy Matrix]. ANIMALS, 14(2). https://doi.org/10.3390/ani14020226

Kim, S. W., Gormley, A., Jang, K. B., & Duarte, M. E. (2024). [Review of Current status of global pig production: an overview and research trends]. ANIMAL BIOSCIENCE, 37(4), 719–729. https://doi.org/10.5713/ab.23.0367

Kim, H. Y., Moon, J.-O., & Kim, S. W. (2024). Development and application of a multi-step porcine in vitro system to evaluate feedstuffs and feed additives for their efficacy in nutrient digestion, digesta characteristics, and intestinal immune responses. ANIMAL NUTRITION, 17, 265–282. https://doi.org/10.1016/j.aninu.2024.01.006

Choi, H., & Kim, S. W. (2024). [Review of Dietary Intervention of Benzoic Acid for Intestinal Health and Growth of Nursery Pigs]. ANIMALS, 14(16). https://doi.org/10.3390/ani14162394

Alambarrio, D. A., Vaughn, M. A., Kim, S. W., & Gonzalez, J. M. (2024, May 5). Effects of Saccharmyces yeast postbiotics on nursey pig muscle fiber cross-sectional area and oxidative capacity. JOURNAL OF ANIMAL SCIENCE, Vol. 102. https://doi.org/10.1093/jas/skae102.066

Gormley, A. R., Duarte, M. E., & Kim, S. W. (2024, May 5). Effects of Saccharomyces yeast postbiotics on intestinal health of newly weaned pigs challenged with F18+Escherichia coli. JOURNAL OF ANIMAL SCIENCE, Vol. 102, pp. 124–125. https://doi.org/10.1093/jas/skae102.139

Deng, Z., Duarte, M. E., & Kim, S. W. (2024, May 5). Effects of Soy protein concentrate replacing conventional soybean meal on intestinal health and growth of newly weaned pigs challenged with F18+Escherichia coli. JOURNAL OF ANIMAL SCIENCE, Vol. 102, pp. 125–126. https://doi.org/10.1093/jas/skae102.140

Yoo, S. B., Song, Y. S., Seo, S., Kim, S. W., & Kim, B. G. (2024). Effects of benzoic acid in pig diets on nitrogen utilization, urinary pH, slurry pH, and odorous compounds. ANIMAL BIOSCIENCE, 37(12), 2137–2144. https://doi.org/10.5713/ab.24.0216

Duarte, M. E., Deng, Z., & Kim, S. W. (2024). Effects of dietary <i>Lactobacillus</i> postbiotics and bacitracin on the modulation of mucosa-associated microbiota and pattern recognition receptors affecting immunocompetence of jejunal mucosa in pigs challenged with enterotoxigenic F18<SUP>+</SUP> <i>Escherichia coli</i>. JOURNAL OF ANIMAL SCIENCE AND BIOTECHNOLOGY, 15(1). https://doi.org/10.1186/s40104-024-01098-1

Baker, J. T., Duarte, M. E., & Kim, S. W. (2024). Effects of dietary xylanase supplementation on growth performance, intestinal health, and immune response of nursery pigs fed diets with reduced metabolizable energy. JOURNAL OF ANIMAL SCIENCE, 102. https://doi.org/10.1093/jas/skae026

Choi, H., Sokale, A., Frederick, B., & Kim, S. W. (2024). Effects of increasing dose of a hybrid bacterial 6-phytase on apparent total tract nutrient digestibility, release of free myoinositol, and retention of calcium and phosphorus, and growth performance of pigs. ANIMAL FEED SCIENCE AND TECHNOLOGY, 309. https://doi.org/10.1016/j.anifeedsci.2024.115876

Jang, K. B., Kim, Y. I., Duarte, M. E., & Kim, S. W. (2024). Effects of β-mannanase supplementation on intestinal health and growth of nursery pigs. JOURNAL OF ANIMAL SCIENCE, 102. https://doi.org/10.1093/jas/skae052

Duarte, M. E., & Kim, S. W. (2024). Efficacy of <i>Saccharomyces</i> yeast postbiotics on cell turnover, immune responses, and oxidative stress in the jejunal mucosa of young pigs. SCIENTIFIC REPORTS, 14(1). https://doi.org/10.1038/s41598-024-70399-2

Duarte, Y. R. G., Duarte, M. E., & Kim, S. W. (2024, May 5). Evaluation of phytogenic formulations on intestinal health and the performance of nursery pigs challenged with F18<SUP>+</SUP>Escherichia coli. JOURNAL OF ANIMAL SCIENCE, Vol. 102, pp. 122–123. https://doi.org/10.1093/jas/skae102.137

Choi, H., Jo, H., Kim, S. W., & Kim, B. G. (2024). Gestating sows with a restricted feed allowance require a longer adaptation period before collecting feces compared with lactating sows in total tract digestibility assessments using index method. JOURNAL OF ANIMAL SCIENCE, 102. https://doi.org/10.1093/jas/skae228

Gormley, A., Jang, K. B., Garavito-Duarte, Y., Deng, Z., & Kim, S. W. (2024). [Review of Impacts of Maternal Nutrition on Sow Performance and Potential Positive Effects on Piglet Performance]. ANIMALS, 14(13). https://doi.org/10.3390/ani14131858

Choi, H., Rocha, G. C., & Kim, S. W. (2024, May 5). Impacts of dietary myristic acids on mucosa-associated microbiota in relation to intestinal health and growth parameters of nursery pigs. JOURNAL OF ANIMAL SCIENCE, Vol. 102, pp. 40–41. https://doi.org/10.1093/jas/skae102.047

Choi, H., Duarte, Y. G., Pasquali, G. A. M., & Kim, S. W. (2024). Investigation of the nutritional and functional roles of a combinational use of xylanase and β-glucanase on intestinal health and growth of nursery pigs. JOURNAL OF ANIMAL SCIENCE AND BIOTECHNOLOGY, 15(1). https://doi.org/10.1186/s40104-024-01021-8

Baker, J. T., Sokale, A. O., Frederick, B., & Kim, S. W. (2024, May). Investigation of the nutritional and functional roles of mannanase on intestinal health and growth of newly weaned pigs fed a low-cost formulated diet. JOURNAL OF ANIMAL SCIENCE, Vol. 102, pp. 82–82. https://doi.org/10.1093/jas/skae102.092

Garavito-Duarte, Y., Deng, Z., & Kim, S. W. (2024, November 27). Literature review: Opportunities with phytobiotics for health and growth of pigs. ANNALS OF ANIMAL SCIENCE, Vol. 11. https://doi.org/10.2478/aoas-2024-0119

Duarte, M. E., Parnsen, W., Zhang, S., Abreu, M. L. T., & Kim, S. W. (2024). Low crude protein formulation with supplemental amino acids for its impacts on intestinal health and growth performance of growing-finishing pigs. JOURNAL OF ANIMAL SCIENCE AND BIOTECHNOLOGY, 15(1). https://doi.org/10.1186/s40104-024-01015-6

Fan, M. Z., & Kim, S. W. (2024). Modulation of Porcine Gut Microbiota and Microbiome: Hologenomic, Dietary, and Endogenous Factors. PATHOGENS, 13(3). https://doi.org/10.3390/pathogens13030225

Baker, J. T., Deng, Z., Sokale, A., Frederick, B., & Kim, S. W. (2024). Nutritional and functional roles of β-mannanase on intestinal health and growth of newly weaned pigs fed two different types of feeds. JOURNAL OF ANIMAL SCIENCE, 102. https://doi.org/10.1093/jas/skae206

Deng, Z., & Kim, S. W. (2024). [Review of Opportunities and Challenges of Soy Proteins with Different Processing Applications]. ANTIOXIDANTS, 13(5). https://doi.org/10.3390/antiox13050569

Roppa, L., Duarte, M. E., & Kim, S. W. (2024). [Review of Pig production in Latin America]. ANIMAL BIOSCIENCE, 37(4), 786–793. https://doi.org/10.5713/ab.23.0453

Kim, S. W., & Duarte, M. E. (2024). Saccharomyces yeast postbiotics supplemented in feeds for sows and growing pigs for its impact on growth performance of offspring and growing pigs in commercial farm environments. ANIMAL BIOSCIENCE, 37(8), 1463–1473. https://doi.org/10.5713/ab.23.0467

Yoon, I., Oh, S.-H., & Kim, S. W. (2024). Sustainable animal agriculture in the United States and the implication in Republic of Korea. JOURNAL OF ANIMAL SCIENCE AND TECHNOLOGY, 66(2), 279–294. https://doi.org/10.5187/jast.2024.e19

Gormley, A., Garavito-Duarte, Y., & Kim, S. W. (2024). [Review of The Role of Milk Oligosaccharides in Enhancing Intestinal Microbiota, Intestinal Integrity, and Immune Function in Pigs: A Comparative Review]. BIOLOGY-BASEL, 13(9). https://doi.org/10.3390/biology13090663

Moita, V. H. C., & Kim, S. W. (2023, October 28). Awardee Talk: Functional Roles of Phytase and Xylanase for Nursery Pigs and Broiler Chickens. JOURNAL OF ANIMAL SCIENCE, Vol. 101, pp. 119–120. https://doi.org/10.1093/jas/skad341.133

Choi, H., & Kim, S. W. (2023). [Review of Characterization of beta-Glucans from Cereal and Microbial Sources and Their Roles in Feeds for Intestinal Health and Growth of Nursery Pigs]. ANIMALS, 13(13). https://doi.org/10.3390/ani13132236

Choi, H., Chen, Y., Longo, F., & Kim, S. W. (2023). Comparative effects of benzoic acid and sodium benzoate in diets for nursery pigs on growth performance and acidification of digesta and urine. JOURNAL OF ANIMAL SCIENCE, 101. https://doi.org/10.1093/jas/skad116

Deng, Z., Duarte, M. E., Kim, S. Y., Hwang, Y., & Kim, S. W. (2023). Comparative effects of soy protein concentrate, enzyme-treated soybean meal, and fermented soybean meal replacing animal protein supplements in feeds on growth performance and intestinal health of nursery pigs. JOURNAL OF ANIMAL SCIENCE AND BIOTECHNOLOGY, 14(1). https://doi.org/10.1186/s40104-023-00888-3

Comparison of low-density lipoprotein cholesterol estimation methods in individuals with insulin resistance: A cross-sectional study. (2023). Clinica Chimica Acta. https://doi.org/10.1016/J.CCA.2023.117393

Stein, H. H., Adeola, O., Kim, S. W., Miller, P. S., Adedokun, S. A., Azain, M. J., … Beitz, D. (2023). Digestibility of energy and concentrations of metabolizable energy and net energy varies among sources of bakery meal when fed to growing pigs. JOURNAL OF ANIMAL SCIENCE, 101. https://doi.org/10.1093/jas/skad297

Jang, K. B., Moita, V. H. C., Martinez, N., Sokale, A. O., & Kim, S. W. (2023, October 28). Dose-Response and Functional Roles of Zinc Glycinate on Growth and Intestinal Health of Nursery Pigs Challenged with F18<SUP>+</SUP>Escherichia Coli. JOURNAL OF ANIMAL SCIENCE, Vol. 101, pp. 93–94. https://doi.org/10.1093/jas/skad341.104

Gomes, M. S., Kim, S. W., Duarte, M. E., & Rocha, G. C. (2023, October 28). Effects of Antibiotics and Low Crude Protein Diets on Growth Performance, Carcass Characteristics, and Disease Incidence of Growing Pigs. JOURNAL OF ANIMAL SCIENCE, Vol. 101, pp. 95–96. https://doi.org/10.1093/jas/skad341.106

Cheng, Y.-C., Duarte, M. E., & Kim, S. W. (2023, October 28). Effects of Corynebacterium Glutamicum Cell Mass Supplementation on Modulation of Mucosa-Associated Microbiota to Intestinal Health of Nursery Pigs. JOURNAL OF ANIMAL SCIENCE, Vol. 101, pp. 164–165. https://doi.org/10.1093/jas/skad341.182

Correia, A. M., Kim, S. W., Duarte, M. E., & Rocha, G. C. (2023, October 28). Effects of Crude Protein and Non-Essential Amino Acids Supplementation on Growth Performance and Gut Health of Nursery Pigs. JOURNAL OF ANIMAL SCIENCE, Vol. 101, pp. 128–129. https://doi.org/10.1093/jas/skad341.143

Cheng, Y.-C., Gallissot, M., Suarez, M. G., & Kim, S. W. (2023, October 28). Effects of Dietary Supplementation of Mixed <i>Ulva</i> Spp. and <i>Solieria Chordalis</i> on Intestinal Health and Growth Performance of Nursery Pigs. JOURNAL OF ANIMAL SCIENCE, Vol. 101, pp. 139–140. https://doi.org/10.1093/jas/skad341.156

Choi, H., Rocha, G., & Kim, S. W. (2023, November 6). Effects of Dietary Supplementation of Myristic Acid on Intestinal Health and Growth Performance of Nursery Pigs. JOURNAL OF ANIMAL SCIENCE, Vol. 101, pp. 187–187. https://doi.org/10.1093/jas/skad281.227

Baker, J. T., Duarte, M. E. E., Kim, S. W., Gormley, A. R., & Jang, K. beom. (2023, November 6). Effects of Increased Nsp with Or Without Nspase Supplementation on Growth Performance, Intestinal Health, and Intestinal Microbiome of Nursery Pigs and Implications on Subsequent Phases of Production. JOURNAL OF ANIMAL SCIENCE, Vol. 101, pp. 192–193. https://doi.org/10.1093/jas/skad281.233

Choi, H., & Kim, S. W. (2023, November 6). Effects of Increasing Dose of a Novel Hybrid Bacterial 6-Phytase on Apparent Total Tract Nutrient Digestibility, Release of Free Myoinositol, and Retention of Calcium and Phosphorus in Pigs. JOURNAL OF ANIMAL SCIENCE, Vol. 101, pp. 190–191. https://doi.org/10.1093/jas/skad281.231

Duarte, M. E. E., Deng, Z., Eckhardt, E., & Kim, S. W. (2023, November 6). Effects of Lactobacillus Fermentate Replacing Bacitracin on Biomarkers Associated with Bacterial Cell Wall Recognition and Intestinal Integrity in Pigs. JOURNAL OF ANIMAL SCIENCE, Vol. 101, pp. 186–187. https://doi.org/10.1093/jas/skad281.226

Boston, T. E., Wang, F., Xi, L., Kim, S. W., Fellner, V., Scott, M. F., … Odle, J. (2023, November 6). Effects of Prebiotic Galactooligosaccharide (GOS) on Hindgut Microbial Composition of Pigs During the Peri-Weaning Period. JOURNAL OF ANIMAL SCIENCE, Vol. 101, pp. 187–188. https://doi.org/10.1093/jas/skad281.228

Boston, T. E., Wang, F., Xi, L., Kim, S. W., Fellner, V., Scott, M. F., … Odle, J. (2023, October 28). Effects of Prebiotic Galactooligosaccharide (Gos) on Piglet Growth and Jejunal Morphology During the Peri-Weaning Period. JOURNAL OF ANIMAL SCIENCE, Vol. 101, pp. 276–277. https://doi.org/10.1093/jas/skad341.313

Baker, J. T., Duarte, M. E. E., & Kim, S. W. (2023, November). Effects of Xylanase Supplementation in Diets with Reduced Metabolizable Energy and Supplemental Fat on Intestinal Health, Mucosa Associated Microbiota and Growth Performance of Nursery Pigs. JOURNAL OF ANIMAL SCIENCE, Vol. 101. https://doi.org/10.1093/jas/skad281.234

Jang, K. B., Zhao, Y., Kim, Y. I., Pasquetti, T., & Kim, S. W. (2023). Effects of bacterial β-mannanase on apparent total tract digestibility of nutrients in various feedstuffs fed to growing pigs. ANIMAL BIOSCIENCE, 36(11), 1700–1708. https://doi.org/10.5713/ab.23.0158

Deng, Z., Jang, K. B., Jalukar, S., Du, X., & Kim, S. W. (2023). Efficacy of Feed Additive Containing Bentonite and Enzymatically Hydrolyzed Yeast on Intestinal Health and Growth of Newly Weaned Pigs under Chronic Dietary Challenges of Fumonisin and Aflatoxin. TOXINS, 15(7). https://doi.org/10.3390/toxins15070433

Deng, Z., Jang, K. B., & Kim, S. W. (2023, October 28). Efficacy of Mycotoxin Mitigation Product Containing Yeast Extract on Intestinal Health and Growth of Newly Weaned Pigs Under Chronic Dietary Challenges of Fumonisin and Aflatoxin. JOURNAL OF ANIMAL SCIENCE, Vol. 101, pp. 138–139. https://doi.org/10.1093/jas/skad341.155

Jang, K. B., Moita, V. H. C., Martinez, N., Sokale, A. O., & Kim, S. W. (2023, November). Efficacy of Zinc Glycinate Reducing Zinc Oxide on Growth and Intestinal Health of Nursery Pigs Challenged with F18<SUP>+</SUP> <i>Escherichia Coli</i>. JOURNAL OF ANIMAL SCIENCE, Vol. 101. https://doi.org/10.1093/jas/skad341.108

Moita, V. H. C., Jang, K. B., & Kim, S. W. (2023, October 28). Efficacy of a Bacterial 6-Phytase on Apparent Total Tract Digestibility of Nutrients and Retention of Phosphorus of Nursery and Growing Pigs. JOURNAL OF ANIMAL SCIENCE, Vol. 101, pp. 118–119. https://doi.org/10.1093/jas/skad341.132

Moita, V. H. C., & Kim, S. W. (2023). Efficacy of a bacterial 6-phytase supplemented beyond traditional dose levels on jejunal mucosa-associated microbiota, ileal nutrient digestibility, bone parameters, and intestinal health, and growth performance of nursery pigs. JOURNAL OF ANIMAL SCIENCE, 101. https://doi.org/10.1093/jas/skad134

Deng, Z., Duarte, M. E., & Kim, S. W. (2023). Efficacy of soy protein concentrate replacing animal protein supplements in mucosa-associated microbiota, intestinal health, and growth performance of nursery pigs. ANIMAL NUTRITION, 14, 235–248. https://doi.org/10.1016/j.aninu.2023.06.007

Jang, K. B., Moita, V. H. C., Martinez, N., Sokale, A., & Kim, S. W. (2023). Efficacy of zinc glycinate reducing zinc oxide on intestinal health and growth of nursery pigs challenged with F18(+) Escherichia coli. JOURNAL OF ANIMAL SCIENCE, 101. https://doi.org/10.1093/jas/skad035

Jang, K. B., & Kim, S. W. (2023). Evaluation of standardized ileal digestibility of amino acids in fermented soybean meal for nursery pigs using direct and difference procedures. ANIMAL BIOSCIENCE, 36(2), 275–283. https://doi.org/10.5713/ab.22.0269

Duarte, M. E., Garavito-Duarte, Y., & Kim, S. W. (2023). [Review of Impacts of F18<SUP>+</SUP> <i>Escherichia</i> <i>coli</i> on Intestinal Health of Nursery Pigs and Dietary Interventions]. ANIMALS, 13(17). https://doi.org/10.3390/ani13172791

Zhao, Y., Liu, C., Niu, J., Cui, Z., Zhao, X., Li, W., … Cao, G. (2023). Impacts of dietary fiber level on growth performance, apparent digestibility, intestinal development, and colonic microbiota and metabolome of pigs. JOURNAL OF ANIMAL SCIENCE, 101. https://doi.org/10.1093/jas/skad174

Passos, A. A., Moita, V. H. C., & Kim, S. W. (2023). Individual or combinational use of phytase, protease, and xylanase for the impacts on total tract digestibility of corn, soybean meal, and distillers dried grains with soluble fed to pigs. ANIMAL BIOSCIENCE, 36(12), 1869–1879. https://doi.org/10.5713/ab.23.0212

Duarte, M. E., Stahl, C. H., & Kim, S. W. (2023). Intestinal Damages by F18(+) Escherichia coli and Its Amelioration with an Antibacterial Bacitracin Fed to Nursery Pigs. ANTIOXIDANTS, 12(5). https://doi.org/10.3390/antiox12051040

Duarte, M. E. E., Stahl, C., & Kim, S. W. (2023, November 6). Intestinal Oxidative Damages By F18+<i>Escherichia Coli </i>and Its Amelioration with an Antibacterial Bacitracin Fed to Nursery Pigs. JOURNAL OF ANIMAL SCIENCE, Vol. 101, pp. 185–186. https://doi.org/10.1093/jas/skad281.225

Ordering of Alloy 690 Steam Generator Tubings in a Nuclear Power Plant. (2023). Corrosion Science and Technology-Korea. https://doi.org/10.14773/CST.2023.22.3.214

Lagos, L. V., Woodworth, J. C., Kim, S. W., & Stein, H. H. (2023). Short communication: commercial diets for pigs in the United States contain more calcium than formulated. Journal of Animal Science. https://doi.org/10.1093/jas/skad102

Successive volcanic eruptions (1809-1815) and two severe famines of Korea (1809-1810,1814-1815) seen through historical records. (2023). Climatic Change. https://doi.org/10.1007/S10584-023-03480-W

Cheng, Y.-C., Lee, H.-lim, Hwang, Y., & Kim, S. W. (2023). The effects of standardized ileal digestible His to Lys ratio on growth performance, intestinal health, and mobilization of histidine-containing proteins in pigs at 7 to 11 kg body weight. JOURNAL OF ANIMAL SCIENCE, 101. https://doi.org/10.1093/jas/skac396

Li, W., Chen, Y., Zhang, Y., Zhao, N., Zhang, W., Shi, M., … Cao, G. (2023). Transcriptome Analysis Revealed Potential Genes of Skeletal Muscle Thermogenesis in Mashen Pigs and Large White Pigs under Cold Stress. INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES, 24(21). https://doi.org/10.3390/ijms242115534

Transcriptome Analysis Revealed Potential Genes of Skeletal Muscle Thermogenesis in Mashen Pigs and Large White Pigs under Cold Stress. (2023). Preprints.org. https://doi.org/10.20944/PREPRINTS202309.0698.V1

Rocha, G. C., Duarte, M. E., & Kim, S. W. (2022). [Review of Advances, Implications, and Limitations of Low-Crude-Protein Diets in Pig Production]. ANIMALS, 12(24). https://doi.org/10.3390/ani12243478

Differential expression and localization of tight junction proteins in the goat epididymis. (2022). Journal of Animal Science and Technology. https://doi.org/10.5187/JAST.2022.E13

Effects of Benzoic Acid and Sodium Benzoate Supplementation on Growth Performance of Nursery Pigs. (2022). Journal of Animal Science. Retrieved from https://publons.com/wos-op/publon/54495219/

Duarte, M. E. E., Xu, X., & Kim, S. W. (2022, October). Effects of Lactobacillus Fermentate on Modulation of Mucosa-Associated Microbiota in Relation to Intestinal Health of Nursery Pigs Challenged with F18+Escherichia Coli. JOURNAL OF ANIMAL SCIENCE, Vol. 100, pp. 116–116. https://doi.org/10.1093/jas/skac247.224

Baker, J., Duarte, M. E. E., & Kim, S. W. (2022, October). Effects of Reduced Metabolizable Energy by Reducing fat Supplementation on Growth Performance and Intestinal Health of Nursery Pigs. JOURNAL OF ANIMAL SCIENCE, Vol. 100, pp. 120–120. https://doi.org/10.1093/jas/skac247.230

Baker, J., & Kim, S. W. (2022, October). Effects of non-Starch Polysaccharide Degrading Enzymes plus Lysophospholipids in Feeds with Varied ME Contents on Growth Performance and Nutrient Utilization of Pigs from 25 to 75 Kg BW. JOURNAL OF ANIMAL SCIENCE, Vol. 100, pp. 116–116. https://doi.org/10.1093/jas/skac247.223

Deng, Z., Duarte, M. E. E., & Kim, S. W. (2022, October). Effects of soy Protein Concentrate Replacing Animal Protein Supplements on Modulation of Mucosa-Associated Microbiota in Relation to Intestinal Health of Nursery Pigs. JOURNAL OF ANIMAL SCIENCE, Vol. 100, pp. 114–114. https://doi.org/10.1093/jas/skac247.219

Efficacy of Bacterial 6-Phytase and its Optimal Supplementation Level on Bone Parameters, Nutrient Digestibility, and Growth Performance of Nursery Pigs. (2022). Journal of Animal Science. Retrieved from https://publons.com/wos-op/publon/54495209/

Estrus Synchronization and Artificial Insemination in Korean Black Goats Using Frozen-Thawed Semen. (2022). Journal of Animal Science. https://doi.org/10.1093/JAS/SKAC247.379

Moita, V. H. C., Duarte, M. E., & Kim, S. W. (2022). Functional roles of xylanase enhancing intestinal health and growth performance of nursery pigs by reducing the digesta viscosity and modulating the mucosa-associated microbiota in the jejunum. JOURNAL OF ANIMAL SCIENCE, 100(5). https://doi.org/10.1093/jas/skac116

Boston, T. E., Wang, F., Lin, Xi, Leonard, S., Kim, S. W., McKilligan, D., … Odle, J. (2022). Gruel Creep Feeding Accelerates Growth and Alters Intestinal Health of Young Pigs. ANIMALS, 12(18). https://doi.org/10.3390/ani12182408

Niu, Q., Pu, G., Fan, L., Gao, C., Lan, T., Liu, C., … Huang, R. (2022). Identification of Gut Microbiota Affecting Fiber Digestibility in Pigs. Current Issues in Molecular Biology, 44(10), 4557–1569. https://doi.org/10.3390/cimb44100312

Duarte, M. E. E., Deng, Z., Baker, J., & Kim, S. W. (2022, October). Impact of Reducing Dietary Protein with Supplementation of 8 Essential Amino Acids and Functional Roles of Supplemental his or Glu on Growth Performance and Carcass Traits of Finishing Pigs. JOURNAL OF ANIMAL SCIENCE, Vol. 100, pp. 112–112. https://doi.org/10.1093/jas/skac247.216

Holanda, D. M., & Kim, S. W. (2022). Impacts of weaning weights and mycotoxin challenges on jejunal mucosa-associated microbiota, intestinal and systemic health, and growth performance of nursery pigs. Journal of Animal Science and Biotechnology, 13(1), 43. https://doi.org/10.1186/s40104-022-00691-6

Duarte, M. E., & Kim, S. W. (2022). Intestinal microbiota and its interaction to intestinal health in nursery pigs. Animal Nutrition, 8(1), 169–184. https://doi.org/10.1016/j.aninu.2021.05.001

Duarte, M. E. E., & Kim, S. W. (2022, October). Nutritional Intervention for Reduced Nitrogen Excretion and Better Intestinal Health. JOURNAL OF ANIMAL SCIENCE, Vol. 100, pp. 123–123. https://doi.org/10.1093/jas/skac247.236

Moita, V. H. C., & Kim, S. W. (2022). [Review of Nutritional and Functional Roles of Phytase and Xylanase Enhancing the Intestinal Health and Growth of Nursery Pigs and Broiler Chickens]. ANIMALS, 12(23). https://doi.org/10.3390/ani12233322

Duarte, M. E., & Kim, S. W. (2022). Phytobiotics from Oregano Extracts Enhance the Intestinal Health and Growth Performance of Pigs. ANTIOXIDANTS, 11(10). https://doi.org/10.3390/antiox11102066

Xu, X., Duarte, M. E., & Kim, S. W. (2022). Postbiotic effects of Lactobacillus fermentate on intestinal health, mucosa-associated microbiota, and growth efficiency of nursery pigs challenged with F18(+)Escherichia coli. JOURNAL OF ANIMAL SCIENCE, 100(8). https://doi.org/10.1093/jas/skac210

Jang, K. B., & Kim, S. W. (2022). [Review of Role of milk carbohydrates in intestinal health of nursery pigs: a review]. JOURNAL OF ANIMAL SCIENCE AND BIOTECHNOLOGY, 13(1). https://doi.org/10.1186/s40104-021-00650-7

Duarte, M. E., & Kim, S. W. (2022). Significance of Mucosa-Associated Microbiota and Its Impacts on Intestinal Health of Pigs Challenged with F18(+) E. coli. PATHOGENS, 11(5). https://doi.org/10.3390/pathogens11050589

Deng, Z., Duarte, M. E., Jang, K. B., & Kim, S. W. (2022). Soy protein concentrate replacing animal protein supplements and its impacts on intestinal immune status, intestinal oxidative stress status, nutrient digestibility, mucosa-associated microbiota, and growth performance of nursery pigs. JOURNAL OF ANIMAL SCIENCE, 100(10). https://doi.org/10.1093/jas/skac255

Supplemental Effects of Soy Protein Supplements Replacing Animal Protein Supplements on Growth Performance and Intestinal Health of Nursery Pigs. (2022). Journal of Animal Science. Retrieved from https://publons.com/wos-op/publon/54495210/

Cheng, Y.-C., & Kim, S. W. (2022). [Review of Use of Microorganisms as Nutritional and Functional Feedstuffs for Nursery Pigs and Broilers]. ANIMALS, 12(22). https://doi.org/10.3390/ani12223141

Upadhaya, S. D., Ahn, J. M., Cho, J. H., Kim, J. Y., Kang, D. K., Kim, S. W., … Kim, I. H. (2021). Bacteriophage cocktail supplementation improves growth performance, gut microbiome and production traits in broiler chickens. Journal of Animal Science and Biotechnology, 12(1). https://doi.org/10.1186/s40104-021-00570-6

Lu, C., Liu, Y., Ma, Y., Wang, S., Cai, C., Yang, Y., … Gao, P. (2021). Comparative Evaluation of the Ileum Microbiota Composition in Piglets at Different Growth Stages. FRONTIERS IN MICROBIOLOGY, 12. https://doi.org/10.3389/fmicb.2021.765691

Zhang, W., Heng, J., Kim, S. W., Chen, F., Deng, Z., Zhang, S., & Guan, W. (2021, August). Dietary enzymatically-treated Artemisia annua L. supplementation could alleviate oxidative injury and improve reproductive performance of sows reared under high ambient temperature (vol 94, pg 1, 2020). JOURNAL OF THERMAL BIOLOGY, Vol. 100. https://doi.org/10.1016/j.jtherbio.2021.103035

Sun, Y., Duarte, M. E., & Kim, S. W. (2021). Dietary inclusion of multispecies probiotics to reduce the severity of post-weaning diarrhea caused by Escherichia coli F18+ in pigs. Animal Nutrition, 7(2), 326–333. https://doi.org/10.1016/j.aninu.2020.08.012

Jang, K. B., Purvis, J. M., & Kim, S. W. (2021). Dose–response and functional role of whey permeate as a source of lactose and milk oligosaccharides on intestinal health and growth of nursery pigs. Journal of Animal Science, 99(1). https://doi.org/10.1093/jas/skab008

Dysregulation of the Acrosome Formation Network by 8-oxoguanine (8-oxoG) in Infertile Sperm: A Case Report with Advanced Techniques. (2021). International Journal of Molecular Sciences. https://doi.org/10.3390/IJMS22115857

Jha, R., & Kim, S. W. (2021). Editorial: Nutritional Intervention for the Intestinal Health of Young Monogastric Animals. Frontiers in Veterinary Science, 8. https://doi.org/10.3389/fvets.2021.668563

Cheng, Y.-C., Duarte, M. E., & Kim, S. W. (2021). Effects of <i>Yarrowia lipolytica</i> supplementation on growth performance, intestinal health and apparent ileal digestibility of diets fed to nursery pigs. Animal Bioscience, 35(4), 605–613. https://doi.org/10.5713/ab.21.0369

Effects of Reducing Crude Protein with Supplementation of Six Essential Amino Acids and Glutamate on Growth and Backfat of Finishing Pigs. (2021). Journal of Animal Science. Retrieved from https://publons.com/wos-op/publon/54495214/

Effects of Yarrowia Lipolytica Supplementation on Growth Performance and Apparent Ileal Digestibility of Diets Fed to Nursery Pigs. (2021). Journal of Animal Science. Retrieved from https://publons.com/wos-op/publon/54495227/

Moita, V. H. C., Duarte, M. E., & Kim, S. W. (2021, May). Effects of a Functional Oils Blend on Intestinal Health and Growth Performance of Nursery Pigs. JOURNAL OF ANIMAL SCIENCE, Vol. 99, pp. 47–47. https://doi.org/10.1093/jas/skab054.081

Tan, C., Ji, Y., Zhao, X., Xin, Z., Li, J., Huang, S., … Yin, Y. (2021). Effects of dietary supplementation of nucleotides from late gestation to lactation on the performance and oxidative stress status of sows and their offspring. Animal Nutrition, 7(1), 111–118. https://doi.org/10.1016/j.aninu.2020.10.004

Effects of xylanase and its optimal supplementation level on viscosity of jejunal digesta, nutrient digestibility, intestinal health, and growth performance of nursery pigs. (2021). Journal of Animal Science. Retrieved from https://publons.com/wos-op/publon/54495216/

Jang, K. B., Chen, J. X., Huard, M., & Kim, S. W. (2021). Effets des oligo-éléments chélatés remplaçant les oligo-éléments inorganiques dans l’alimentation des truies sur les la méthylation de l’ADN, l’acétylation des histones et l’expression des gènes dans les tissus musculaires et intestinaux de la progéniture. Journées De La Recherche Porcine.

Efficacy and Safety of Treatment with Quadruple Oral Hypoglycemic Agents in Uncontrolled Type 2 Diabetes Mellitus: A Multi-Center, Retrospective, Observational Study. (2021). Diabetes & Metabolism Journal. https://doi.org/10.4093/DMJ.2020.0107

Estrus synchronization and artificial insemination in Korean black goat (Capra hircus coreanae) using frozen-thawed semen. (2021). Journal of Animal Science and Technology. https://doi.org/10.5187/JAST.2021.E10

Exploring User Experience (UX) Design in North Korea. (2021). The Design Journal. https://doi.org/10.1080/14606925.2021.1896078

Failure Evaluation Plan of a Reactor Internal Components of a Decommissioned Plant. (2021). Corrosion Science and Technology-Korea. https://doi.org/10.14773/CST.2021.20.4.189

Kim, S. W., & Hansen, J. A. (2021). Feed formulation and feeding program. In L. Chiba (Ed.), Sustainable Swine Nutrition. Wiley-Blackwell.

Baker, J. T., Duarte, M. E., Holanda, D. M., & Kim, S. W. (2021). Friend or Foe? Impacts of Dietary Xylans, Xylooligosaccharides, and Xylanases on Intestinal Health and Growth Performance of Monogastric Animals. Animals, 11(3), 609. https://doi.org/10.3390/ani11030609

He Generation Evaluation on Electrodeposited Ni After Neutron Exposure. (2021). Corrosion Science and Technology-Korea. https://doi.org/10.14773/CST.2021.20.5.308

How to use ultrasonic cutter on frozen semen for multiple embryo production. (2021). Journal of Animal Science. Retrieved from https://publons.com/wos-op/publon/52386477/

Jang, K. B., Duarte, M. E., Purvis, J. M., & Kim, S. W. (2021). Impacts of weaning age on dietary needs of whey permeate for pigs at 7 to 11 kg body weight. Journal of Animal Science and Biotechnology, 12(1). https://doi.org/10.1186/s40104-021-00637-4

Influence of lactose and milk oligosac-charides in whey permeate on jejunal mucosa-associated microbiota in nursery pigs during 7 to 11 kg BW. (2021). Journal of Animal Science. Retrieved from https://publons.com/wos-op/publon/54171468/

Zheng, L., Duarte, M. E., Sevarolli Loftus, A., & Kim, S. W. (2021). Intestinal Health of Pigs Upon Weaning: Challenges and Nutritional Intervention. Frontiers in Veterinary Science, 8. https://doi.org/10.3389/fvets.2021.628258

Holanda, D. M., & Kim, S. W. (2021). Investigation of the efficacy of mycotoxin-detoxifying additive on health and growth of newly-weaned pigs under deoxynivalenol challenges. Animal Bioscience, 34(3), 405–416. https://doi.org/10.5713/ajas.20.0567

Long, S., He, T., Kim, S. W., Shang, Q., Kiros, T., Mahfuz, S. U., … Piao, X. (2021). Live Yeast or Live Yeast Combined with Zinc Oxide Enhanced Growth Performance, Antioxidative Capacity, Immunoglobulins and Gut Health in Nursery Pigs. Animals, 11(6), 1626. https://doi.org/10.3390/ani11061626

Jan, S. W. K. (2021). Low protein formulation and functional amino acids for efficiency and gut health of nursery pigs. Presented at the Animal Science Research Symposium, Nanjing Agricultural University, Nanjing, China.

Liu, G., Li, P., Hou, L., Niu, Q., Pu, G., Wang, B., … Huang, R. (2021). Metagenomic Analysis Reveals New Microbiota Related to Fiber Digestion in Pigs. FRONTIERS IN MICROBIOLOGY, 12. https://doi.org/10.3389/fmicb.2021.746717

Duarte, M. E., Sparks, C., & Kim, S. W. (2021). Modulation of jejunal mucosa-associated microbiota in relation to intestinal health and nutrient digestibility in pigs by supplementation of β-glucanase to corn–soybean meal-based diets with xylanase. Journal of Animal Science, 99(7). https://doi.org/10.1093/jas/skab190

Holanda, D. M., & Kim, S. W. (2021). Mycotoxin Occurrence, Toxicity, and Detoxifying Agents in Pig Production with an Emphasis on Deoxynivalenol. Toxins, 13(2), 171. https://doi.org/10.3390/toxins13020171

Kim, S. W. (2021). Nutrients for swine. In W. G. Bond & A. W. Bell (Eds.), Encyclopedia of Animal Science. Taylor & Francis Publication.

Cheng, Y.-C., Duarte, M. E., & Kim, S. W. (2021). Nutritional and functional values of lysed Corynebacterium glutamicum cell mass for intestinal health and growth of nursery pigs. Journal of Animal Science, 99(12). https://doi.org/10.1093/jas/skab331

Zhang, S., Wu, X., Han, D., Hou, Y., Tan, J., Kim, S. W., … Wang, J. (2021). PORK PRODUCTION SYSTEMS IN CHINA: A REVIEW OF THEIR DEVELOPMENT, CHALLENGES AND PROSPECTS IN GREEN PRODUCTION. Frontiers of Agricultural Science and Engineering, 8(1), 15. https://doi.org/10.15302/J-FASE-2020377

Shen, Y.-B., Weaver, A. C., & Kim, S. W. (2021). Physiological Effects of Deoxynivalenol from Naturally Contaminated Corn on Cerebral Tryptophan Metabolism, Behavioral Response, Gastrointestinal Immune Status and Health in Pigs Following a Pair-Feeding Model. Toxins, 13(6), 393. https://doi.org/10.3390/toxins13060393

Holanda, D. M., Kim, Y. I., Parnsen, W., & Kim, S. W. (2021). Phytobiotics with Adsorbent to Mitigate Toxicity of Multiple Mycotoxins on Health and Growth of Pigs. Toxins, 13(7), 442. https://doi.org/10.3390/toxins13070442

Review of Factors Affecting IASCC Initiation of Stainless Steel in PWRs. (2021). Corrosion Science and Technology-Korea. https://doi.org/10.14773/CST.2021.20.4.210

Kim, S. W. (2021). Seaweed as a potential protein supplement in animal feeds. In X. G. Lei (Ed.), Seaweed and microalgae as alternative sources of protein (pp. 3–16). https://doi.org/10.19103/as.2021.0091.01

Moita, V. H. C., Duarte, M. E., da Silva, S. N., & Kim, S. W. (2021). Supplemental Effects of Functional Oils on the Modulation of Mucosa-Associated Microbiota, Intestinal Health, and Growth Performance of Nursery Pigs. Animals, 11(6), 1591. https://doi.org/10.3390/ani11061591

Moita, V. H. C., Duarte, M. E., & Kim, S. W. (2021). Supplemental Effects of Phytase on Modulation of Mucosa-Associated Microbiota in the Jejunum and the Impacts on Nutrient Digestibility, Intestinal Morphology, and Bone Parameters in Broiler Chickens. ANIMALS, 11(12). https://doi.org/10.3390/ani11123351

Supplemental effects of Bacillus sp. in prevention of post-weaning diarrhea caused by enterotoxigenic F18+Escherichia coli in nursery pigs. (2021). Journal of Animal Science. Retrieved from https://publons.com/wos-op/publon/54495228/

Supplemental effects of Lactobacillus extract postbiotics in prevention of postweaning diarrhea caused by enterotoxigenic F18+Escherichia coli in nursery pigs. (2021). Journal of Animal Science. Retrieved from https://publons.com/wos-op/publon/54495231/

Supplemental effects of increasing levels of soy protein concentrate replacing animal protein supplements on growth performance and intestinal health of nursery pigs. (2021). Journal of Animal Science. Retrieved from https://publons.com/wos-op/publon/54495229/

Supplemental effects of phytase on bone parameters, intestinal health, nutrient digestibility and growth performance on broiler chickens. (2021). Journal of Animal Science. Retrieved from https://publons.com/wos-op/publon/54495218/

Supplemental effects of soy protein concentrate replacing animal protein supplements on growth performance and intestinal health of nursery pigs. (2021). Journal of Animal Science. Retrieved from https://publons.com/wos-op/publon/54495221/

Transcriptome profiling of in vitro-matured oocytes from a korean native cow (hanwoo) after cysteamine supplementation. (2021). Animal Biotechnology. https://doi.org/10.1080/10495398.2019.1706545

Jan, S. W. K. (2021). Understanding intestinal health and its implication in animal growth. Presented at the BK 해외석학초청 Symposium, Kyungbuk National University, Sangju, Korea.

Kim, S. W., & Duarte, M. E. (2021). Understanding intestinal health in nursery pigs and the relevant nutritional strategies. Animal Bioscience, 34(3), 338–344. https://doi.org/10.5713/ab.21.0010

Vacuolar H(+)-ATPase is not restricted to clear cells of the epididymal epithelium in cattle. (2021). Journal of Animal Science and Technology. https://doi.org/10.5187/JAST.2021.E32

Holanda, D., & Kim, S. W. (2020). 159 Effects of mycotoxin challenge on growth and health of weanling pigs with different weaning weights. Journal of Animal Science, 98(Supplement 3), 60–61.

Cheng, Y. C., Duarte, M., & Kim, S. W. (2020). 173 Lysed Corynebacterium glutamicum cell mass from lysine production as a novel feed additive to enhance gut health of newly-weaned pigs. Journal of Animal Science, 98(Supplement 3), 77–78.

Duarte, M., Tyus, J., & Kim, S. W. (2020). 175 Effects of dietary supplementation with xylanase and probiotics on growth performance and gut health of newly weaned pigs challenged with enterotoxigenic E. coli on d 7 post weaned. Journal of Animal Science, 98(Supplement 3), 78.

Cheng, Y. C., Duarte, M., & Kim, S. W. (2020). 179 Efficacy and safety of amino acids with biomass for growth and health of newly-weaned pigs. Journal of Animal Science, 98(Supplement 3), 77.

A Resolution Enhancement Technique for Remote Monitoring of the Vital Signs of Multiple Subjects Using a 24 Ghz Bandwidth-Limited FMCW Radar. (2020). IEEE Access. https://doi.org/10.1109/ACCESS.2019.2961130

Kim, S. W. (2020). Animal nutrition: Global trends and implications. Presented at the Graduate Seminar, Seoul National University, Seoul, Korea.

Fan, L., Huang, R., Wu, C., Cao, Y., Du, T., Pu, G., … Kim, S. W. (2020). Defatted Rice Bran Supplementation in Diets of Finishing Pigs: Effects on Physiological, Intestinal Barrier, and Oxidative Stress Parameters. Animals, 10(3), 449. https://doi.org/10.3390/ani10030449

Development and Differentiation of Epididymal Epithelial Cells in Korean Native Black Goat. (2020). Animals. https://doi.org/10.3390/ANI10081273

Zhang, W., Heng, J., Kim, S. W., Chen, F., Deng, Z., Zhang, S., & Guan, W. (2020). Dietary enzymatically-treated Artemisia annua L. supplementation could alleviate oxidative injury and improve reproductive performance of sows reared under high ambient temperature. Journal of Thermal Biology, 94, 102751. https://doi.org/10.1016/j.jtherbio.2020.102751

Zhang, W., Heng, J., Kim, S. W., Chen, F., Deng, Z., Zhang, S., & Guan, W. (2020). Dietary enzymatically-treated Artemisia annua L. supplementation could alleviate oxidative injury and improve reproductive performance of sows reared under high ambient temperature. Journal of Thermal Biology, 94, 102751.

Tan, C., Ji, Y., Zhao, X., Xin, Z., Li, J., Huang, S., … others. (2020). Effects of dietary supplementation of nucleotides from late gestation to lactation on the performance and oxidative stress status of sows and their offspring. Animal Nutrition.

Duarte, M. E., Tyus, J., & Kim, S. W. (2020, November). Effects of dietary supplementation with xylanase and probiotics on growth performance and gut health of newly weaned pigs challenged with enterotoxigenic E. coli on d 7 post weaned. JOURNAL OF ANIMAL SCIENCE, Vol. 98, pp. 78–78. https://doi.org/10.1093/jas/skaa054.140

Jang, K. B., Kim, J. H., Purvis, J. M., Chen, J., Ren, P., Vazquez-Anon, M., & Kim, S. W. (2020). Effects of mineral methionine hydroxy analog chelate in sow diets on epigenetic modification and growth of progeny. Journal of Animal Science, 98(9). https://doi.org/10.1093/jas/skaa271

Jang, K. B., Kim, J. H., Purvis, J. M., Chen, J., Ren, P., Vazquez-Anon, M., & Kim, S. W. (2020). Effects of mineral methionine hydroxy analog chelate in sow diets on epigenetic modification and growth of progeny. Journal of Animal Science, 98(9), skaa271.

Holanda, D. M., & Kim, S. W. (2020, November). Effects of mycotoxin challenge on growth and health of weanling pigs with different weaning weights. JOURNAL OF ANIMAL SCIENCE, Vol. 98, pp. 60–60. https://doi.org/10.1093/jas/skaa054.108

Chen, H., Zhang, S., & Kim, S. W. (2020). Effects of supplemental xylanase on health of the small intestine in nursery pigs fed diets with corn distillers’ dried grains with solubles. Journal of Animal Science, 98(6). https://doi.org/10.1093/jas/skaa185

Cheng, Y.-C., Duarte, M. E., & Kim, S. W. (2020, November). Efficacy and safety of amino acids with biomass for growth and health of newly-weaned pigs. JOURNAL OF ANIMAL SCIENCE, Vol. 98, pp. 77–77. https://doi.org/10.1093/jas/skaa054.138

Holanda, D. M., & Kim, S. W. (2020). Efficacy of Mycotoxin Detoxifiers on Health and Growth of Newly-Weaned Pigs under Chronic Dietary Challenge of Deoxynivalenol. Toxins, 12(5), 311. https://doi.org/10.3390/toxins12050311

Niu, Q., Pu, G., Fan, L., Gao, C., Wang, H., Lan, T., … Huang, R. (2020). Gut Microbiota Related to Fiber Digestibility were Identified by Variation of Apparent Fiber Digestibility in Chinese Suhuai pig. https://doi.org/10.21203/rs.2.20110/v1

Niu, Q., Pu, G., Fan, L., Gao, C., Wang, H., Lan, T., … others. (2020). Gut Microbiota Related to Fiber Digestibility were Identified by Variation of Apparent Fiber Digestibility in Chinese Suhuai pig.

Kim, S. W. (2020). Implication of gut health in pig production. Presented at the NAUISS Stage, Nanjing Agricultural University, Nanjing, China.

Kim, S. W. (2020). Importance of intestinal health of young pigs. Presented at the International Forum on Innovation and Application of Feed Raw Material Predigestion Technology, Guangzhou, China.

Kim, S. W. (2020). Importance of intestinal health on growth of young pigs. Presented at the 5th International Animal Sciences and Biotechnology Forum, Seoul National University, Seoul, Korea.

Increased 1-Deoxysphingolipids and Skin Barrier Dysfunction in the Skin of X-ray or Ultraviolet B Irradiation and Atopic Dermatitis Lesion Could Be Prevented by Moisturizer with Physiological Lipid Mixture. (2020). Annals of Dermatology. https://doi.org/10.5021/AD.2020.32.4.306

Holanda, D. M., Yiannikouris, A., & Kim, S. W. (2020). Investigation of the Efficacy of a Postbiotic Yeast Cell Wall-Based Blend on Newly-Weaned Pigs under a Dietary Challenge of Multiple Mycotoxins with Emphasis on Deoxynivalenol. Toxins, 12(8), 504. https://doi.org/10.3390/toxins12080504

Holanda, D. M., & Kim, S. W. (2020). Investigation of the efficacy of mycotoxin-detoxifying additive on health and growth of newly-weaned pigs under deoxynivalenol challenges. Asian-Australasian Journal of Animal Sciences.

Labchip-based diagnosis system for on-site application: Sensitive and easy-to-implement detection of single recoverable Cronobacter in infant formula without post-enrichment treatment. (2020). International Journal of Food Microbiology. https://doi.org/10.1016/J.IJFOODMICRO.2020.108659

Cheng, Y.-C., Duarte, M. E., & Kim, S. W. (2020, November). Lysed Corynebacterium glutamicum cell mass from lysine production as a novel feed additive to enhance gut health and growth of newly-weaned pigs. JOURNAL OF ANIMAL SCIENCE, Vol. 98, pp. 77–77. https://doi.org/10.1093/jas/skaa054.139

Melatonin inhibits vascular smooth muscle cell proliferation and apoptosis through upregulation of Sestrin2. (2020). Experimental and Therapeutic Medicine. https://doi.org/10.3892/ETM.2020.8638

Zhao, Y., & Kim, S. W. (2020). Oxidative stress status and reproductive performance of sows during gestation and lactation under different thermal environments. Asian-Australasian Journal of Animal Sciences, 33(5), 722–731. https://doi.org/10.5713/ajas.19.0334

Jang, K. B., Purvis, J. M., & Kim, S. W. (2020). PSIV-22 Supplemental effects of lysophospholipids in lactation diets on sow performance, milk composition, and intestinal health of piglets. Journal of Animal Science, 98(Supplement 3), 174–175.

Prediction of late enophthalmos using quantitative measures in isolated medial orbital wall fracture: Multiple regression analysis. (2020). Journal of Plastic, Reconstructive & Aesthetic Surgery. https://doi.org/10.1016/J.BJPS.2019.10.010

Kim, S. W. (2020). Probiotics to improve growth and health in farm animals. Presented at the AJAS Bioscience Forum, Seoul National University, Seoul, Korea.

Jang, K., Purvis, J., & Kim, S. W. (2020, November). Supplemental effects of dietary lysophospholipids in lactation diets on sow performance, milk composition, and intestinal health of piglets. JOURNAL OF ANIMAL SCIENCE, Vol. 98, pp. 174–174. https://doi.org/10.1093/jas/skaa054.309

Jang, K. B., Purvis, J. M., & Kim, S. W. (2020). Supplemental effects of dietary lysophospholipids in lactation diets on sow performance, milk composition, gut health, and gut-associated microbiome of offspring. Journal of Animal Science, 98(8). https://doi.org/10.1093/jas/skaa227

Duarte, M. E., Tyus, J., & Kim, S. W. (2020). Synbiotic Effects of Enzyme and Probiotics on Intestinal Health and Growth of Newly Weaned Pigs Challenged With Enterotoxigenic F18+Escherichia coli. Frontiers in Veterinary Science, 7. https://doi.org/10.3389/fvets.2020.00573

Transcriptome profiling of pluripotent pig embryonic stem cells originating from uni- and biparental embryos. (2020). BMC Research Notes. https://doi.org/10.1186/S13104-020-04987-6

Ultrasonic Cutting of Frozen Semen Straws to Optimize the Use of Spermatozoa for In Vitro Fertilization. (2020). Animals. https://doi.org/10.3390/ANI10112152

Jang, K., Cheng, Y. C., & Kim, S. W. (2019). 126 Evaluation of true ileal amino acid digestibility of fermented soybean meal fed to nursery pigs. Journal of Animal Science, 97(Supplement_3), 110–111. https://doi.org/10.1093/jas/skz258.227

Duarte, M. E., Tyus, J., & Kim, S. W. (2019). 137 Effects of dietary supplementation with xylanase and probiotics on growth performance and gut health of newly weaned pigs. Journal of Animal Science, 97(Supplement_3), 115–115. https://doi.org/10.1093/jas/skz258.237

Jang, K. B., Purvis, J. M., & Kim, S. W. (2019). 143 Supplemental effects of whey permeate on growth performance and gut health of nursery pigs. Journal of Animal Science, 97(Supplement_2), 81–82. https://doi.org/10.1093/jas/skz122.148

Jang, K., Purvis, J. M., & Kim, S. W. (2019). 365 Effects of weaning ages on growth performance of nursery pigs fed diets with increasing lactose levels during at 7 to 11 kg body weight. Journal of Animal Science, 97(Supplement_3), 130–130. https://doi.org/10.1093/jas/skz258.267

Holanda, D. M., & Kim, S. W. (2019). 366 Efficacy of mycotoxin deactivators on health and growth of newly weaned pigs under chronic dietary challenges of deoxynivalenol. Journal of Animal Science, 97(Supplement_3), 130–132. https://doi.org/10.1093/jas/skz258.268

Bloomer, S., Cheng, Y. C., Yakout, H. M., & Kim, S. W. (2019). 367 Combinational use of sodium butyrate and phytogenics on intestinal health of nursery pigs. Journal of Animal Science, 97(Supplement_3), 132–133. https://doi.org/10.1093/jas/skz258.270

Shen, Y., & Kim, S. W. (2019). 45 Opportunity with functional role of supplemental amino acids. Journal of Animal Science, 97(Supplement_2), 24–24. https://doi.org/10.1093/jas/skz122.045

8-OxoG in GC-rich Sp1 binding sites enhances gene transcription in adipose tissue of juvenile mice. (2019). Scientific Reports. https://doi.org/10.1038/S41598-019-52139-Z

Kim, S. W. (2019). Amino acid nutrition for growth, health, and sustainability in swine production. Presented at the PHILSAN, Manila, Philippines.

Guan, G., Azad, M. A. K., Lin, Y., Kim, S. W., Tian, Y., Liu, G., & Wang, H. (2019). Biological Effects and Applications of Chitosan and Chito-Oligosaccharides. Frontiers in Physiology, 10. https://doi.org/10.3389/fphys.2019.00516

Niu, Q., Li, P., Hao, S., Kim, S., Du, T., Hua, J., & Huang, R. (2019). Characteristics of Gut Microbiota in Sows and Their Relationship with Apparent Nutrient Digestibility. International Journal of Molecular Sciences, 20(4), 870. https://doi.org/10.3390/ijms20040870

Adhikari, B., Kim, S., & Kwon, Y. (2019). Characterization of Microbiota Associated with Digesta and Mucosa in Different Regions of Gastrointestinal Tract of Nursery Pigs. International Journal of Molecular Sciences, 20(7), 1630. https://doi.org/10.3390/ijms20071630

Chemically Defined Media Can Maintain Pig Pluripotency Network In Vitro. (2019). Stem Cell Reports. https://doi.org/10.1016/J.STEMCR.2019.05.028

Combinational use of sodium butyrate and phytogenics on intestinal health of nursery pigs. (2019). Journal of Animal Science. Retrieved from https://publons.com/wos-op/publon/54495242/

Duarte, M. E., Zhou, F. X., Dutra, W. M., Jr., & Kim, S. W. (2019). Dietary supplementation of xylanase and protease on growth performance, digesta viscosity, nutrient digestibility, immune and oxidative stress status, and gut health of newly weaned pigs. Animal Nutrition, 5(4), 351–358. https://doi.org/10.1016/j.aninu.2019.04.005

Dietary supplementation of xylanase and protease on growth performance, digesta viscosity, nutrient digestibility, immune and oxidative stress status, and gut health of newly weaned pigs. (2019). Animal Nutrition, 5(4), 351–358.

Guo, J. Y., Sun, Y., DeDecker, A. E., Coffey, M. T., & Kim, S. W. (2019). Effect of suckling intensity of primiparous sows on production performance during current and subsequent parities1. Journal of Animal Science, 97(12), 4845–4854. https://doi.org/10.1093/jas/skz341

Effects of Seasonal Castration on Elk Deer Venison Quality. (2019). International Journal of Agriculture and Biology. https://doi.org/10.17957/IJAB/15.1173

Effects of dietary supplementation with xylanase and probiotics on growth performance and gut health of newly weaned pigs. (2019). Journal of Animal Science. Retrieved from https://publons.com/wos-op/publon/54495246/

Effects of weaning ages on growth performance of nursery pigs fed diets with increasing lactose levels during at 7 to 11 kg body weight. (2019). Journal of Animal Science. Retrieved from https://publons.com/wos-op/publon/54495241/

Kim, S. W., Holanda, D. M., Gao, X., Park, I., & Yiannikouris, A. (2019). Efficacy of a Yeast Cell Wall Extract to Mitigate the Effect of Naturally Co-Occurring Mycotoxins Contaminating Feed Ingredients Fed to Young Pigs: Impact on Gut Health, Microbiome, and Growth. Toxins, 11(11), 633. https://doi.org/10.3390/toxins11110633

Efficacy of mycotoxin deactivators on health and growth of newly weaned pigs under chronic dietary challenges of deoxynivalenol. (2019). Journal of Animal Science. Retrieved from https://publons.com/wos-op/publon/54495243/

Evaluation of true ileal amino acid digestibility of fermented soybean meal fed to nursery pigs. (2019). Journal of Animal Science. Retrieved from https://publons.com/wos-op/publon/54495245/

Kim, S. W. (2019, September). Greenbio technology. Presented at the CJ Animal Nutrition Forum, Qingdao, Shandong, China.

Kim, S. W. (2019). Implication of low protein formulation in swine production. Presented at the Greening of Chinese Agriculture Conference, Zhengzhou, Henan, China.

Kim, S. W. (2019). Low protein feeding program. Presented at the China Pig Industry Congress, Qingdao, Shandong, China.

Kim, S. W. (2019). Low protein formulation for efficiency and gut health of nursery pigs. Presented at the 4th International Animal Sciences and Biotechnology Forum, China Agricultural University, Beijing, China.

Low-Normal Free Thyroxine Levels in Euthyroid Male Are Associated with Prediabetes. (2019). Diabetes & Metabolism Journal. https://doi.org/10.4093/DMJ.2018.0222

Guo, J. Y., Pasquetti, T. J., & Kim, S. W. (2019). Lowering dietary cation-anion difference increases sow blood and milk calcium concentrations. Journal of Animal Science, 97(7), 2927–2939. https://doi.org/10.1093/jas/skz146

Kim, S. W., Less, J. F., Wang, L., Yan, T., Kiron, V., Kaushik, S. J., & Lei, X. G. (2019). Meeting Global Feed Protein Demand: Challenge, Opportunity, and Strategy. Annual Review of Animal Biosciences, 7(1), 221–243. https://doi.org/10.1146/annurev-animal-030117-014838

Meeting global feed protein demand: challenge, opportunity, and strategy. (2019). Annual Review of Animal Biosciences.

Kim, S. W. (2019). Nutritional strategies for AGP free production. Presented at the Ho Chi Min City, Vietnam.

Kim, S. W. (2019). Nutritional strategies for nursery pigs in AGP free feeding program. Presented at the Dan Young Seminar, Konkuk University, Seoul, Korea.

PRODUCTION OF HANDMADE OPEN PULLED STRAW (OPS) USING DIGITAL HEATING GUN FOR THE VITRIFICATION PROCESS. (2019). Cryo-Letters. Retrieved from https://publons.com/wos-op/publon/43508277/

Cheng, Y.-C., Jang, K. B., Holanda, D. M., Li, W., & Kim, S. W. (2019). PSIV-4 Effect of combinations of feed enzymes on growth performance, and nutrient digestibility in nursery pigs fed complex diets. Journal of Animal Science, 97(Supplement_2), 180–181. https://doi.org/10.1093/jas/skz122.318

Holanda, D. M., Yiannikouris, A., & Kim, S. W. (2019). PSV-20 Effects of fortified yeast cell wall extract on growth and health of newly weaned pigs under chronic dietary challenges of aflatoxin and deoxynivalenol. Journal of Animal Science, 97(Supplement_2), 198–199. https://doi.org/10.1093/jas/skz122.349

Kim, S. W., Chen, H., & Parnsen, W. (2019). Regulatory role of amino acids in pigs fed on protein-restricted diets. Current Protein and Peptide Science, 20(2), 132–138.

Seasonal Effects of Castration on the Male Gonads in Elk Deer (Cervus canadensis). (2019). International Journal of Agriculture and Biology. https://doi.org/10.17957/IJAB/15.1179

Kim, S. W. (2019, September). Sow nutrition. Presented at the China Pig Industry Congress, Qingdao, Shandong, China.

Jang, K. B., & Kim, S. W. (2019). Supplemental effects of dietary nucleotides on intestinal health and growth performance of newly weaned pigs. Journal of Animal Science, 97(12), 4875–4882. https://doi.org/10.1093/jas/skz334

UX Analysis of the North Korean Information Technology. (2019). International Conference on Medical Image Computing and Computer Assisted Intervention - MICCAI. https://doi.org/10.1007/978-3-030-30033-3_43

Weather Effects on Industrial Stock Index Returns and Volatilities: Evidence from Korean Stock Market. (2019). Perspectives on Global Development and Technology. https://doi.org/10.1163/15691497-12341535

Jang, K., Kim, J., Purvis, N., Purvis, J., Chen, J., Ren, P., … Kim, S. (2018). 152 Supplemental effects of chelated trace minerals replacing inorganic trace minerals in sow diets on production performance, DNA methylation, histone acetylation, and gene expression in muscle and intestinal tissues of progeny. Journal of Animal Science, 96(suppl_3), 288–288. https://doi.org/10.1093/jas/sky404.632

Kim, S. (2018). 22 Evaluation of intestinal health in nursery pigs. Journal of Animal Science, 96(suppl_3), 3–3. https://doi.org/10.1093/jas/sky404.006

Jang, K., & Kim, S. W. (2018). 293 Supplemental Effects of Nucleotides on Gut Health and Growth of Newly Weaned Pigs. Journal of Animal Science, 96(suppl_2), 157–158. https://doi.org/10.1093/jas/sky073.290

Kim, S. W., & Easter, R. A. (2018). 48 Ideal Protein for Sows: Consideration of Balances Among a Sow, Fetuses, Mammary Glands, and Milk. Journal of Animal Science, 96(suppl_2), 26–26. https://doi.org/10.1093/jas/sky073.046

<i>Sipjeondaebo-tang</i> Alleviates Oxidative Stress-Mediated Liver Injury through Activation of the CaMKK2-AMPK Signaling Pathway. (2018). Evidence-Based Complementary and Alternative Medicine. https://doi.org/10.1155/2018/8609285

Activation of lysosomal cathepsins in pregnant bovine leukocytes. (2018). Reproduction. https://doi.org/10.1530/REP-18-0078

Kim, S. W. (2018). Advances in Swine Gut Health: Impacts on Growth and Nutritional Strategies. Presented at the Feed Additives Asia, Bangkok, Thailand.

He, L., Zhang, J., Zhao, J., Ma, N., Kim, S. W., Qiao, S., & Ma, X. (2018). Autophagy: The Last Defense against Cellular Nutritional Stress. Advances in Nutrition, 9(4), 493–504. https://doi.org/10.1093/advances/nmy011

He, L., Zhang, J., Zhao, J., Ma, N., Kim, S. W., Qiao, S., & Ma, Xi. (2018). Autophagy: the last defense against cellular nutritional stress. Advances in Nutrition, 9(4), 493–504.

Chromatographic determination, decline dynamic and risk assessment of sulfoxaflor in Asian pear and oriental melon. (2018). Biomedical Chromatography. https://doi.org/10.1002/BMC.4101

Kim, S. W. (2018, August). Considerations in nutrition research and scientific writing. Presented at the Nanjing Agricultural University, Nanjing, Jiangsu, China.

Kim, S. W. (2018, October). Effective amino acid nutrition strategies to improve pig production. Presented at the Alltech One Ideas Forum, Guangzhou, China.

Bin, P., Azad, M. A. K., Liu, G., Zhu, D., Kim, S. W., & Yin, Y. (2018). Effects of different levels of methionine on sow health and plasma metabolomics during late gestation. Food & Function, 9(9), 4979–4988. https://doi.org/10.1039/c8fo01477a

Park, I., Pasquetti, T., Malheiros, R. D., Ferket, P. R., & Kim, S. W. (2018). Effects of supplemental L-methionine on growth performance and redox status of turkey poults compared with the use of DL-methionine. Poultry Science, 97(1), 102–109. https://doi.org/10.3382/ps/pex259

Effects of supplemental L-methionine on growth performance and redox status of turkey poults compared with the use of DL-methionine. (2018). Poultry Science, 97(1), 102–109.

Kim, S. W. (2018, July). Evaluation of intestinal health in nursery pigs. Presented at the International multidisciplinary approach to enhance animal production and health, The 3rd International Animal Sciences and Biotechnology Forum ASAS Annual Meeting, Vancouver, Canada.

Evaluation of intestinal health in nursery pigs. (2018). Journal of Animal Science. Retrieved from https://publons.com/wos-op/publon/54495252/

Kim, S. W. (2018, October). Evaluation of intestinal health of young pigs and nutritional implications. Presented at the Graduate Seminar, China Agricultural University, Beijing, China.

Kim, S. W. (2018, August). Evaluation of intestinal health of young pigs and nutritional implications. Presented at the Hunan Normal University, Changsha, Hunan, China.

Kim, S. W. (2018, August). Evaluation of optimum lactose levels in nursery pigs at 15 to 25 lb body weight. Presented at the Nutrition Advisory Board, International Ingredient Corp., St. Louis, MO.

Yang, F., Zhang, S., Kim, S. W., Ren, C., Tian, M., Cheng, L., … Guan, W. (2018). Fat encapsulation enhances dietary nutrients utilization and growth performance of nursery pigs. Journal of Animal Science, 96(8), 3337–3347. https://doi.org/10.1093/jas/sky217

Yang, F., Zhang, S., Kim, S. W., Ren, C., Tian, M., Cheng, L., … Guan, W. (2018). Fat encapsulation enhances dietary nutrients utilization and growth performance of nursery pigs. Journal of Animal Science, 96(8), 3337–3347.

Kim, S. W. (2018, May). Feeding strategies of gestating sows for fetal and mammary gland growth. Presented at the Shanxi Agricultural University, Taigu, China.

Kim, S. W. (2018, May). Feedsfuffs. Guest lecture series presented at the China Agricultural University, Beijing, China.

Kim, S. W. (2018, October). Functional amino acids for health and growth of pigs. Presented at the Graduate Seminar, University of Delaware, Newark, DE.

Ideal Protein for Sows: Consideration of Balances Among a Sow, Fetuses, Mammary Glands, and Milk. (2018). Journal of Animal Science. Retrieved from https://publons.com/wos-op/publon/54495251/

Kim, S. W. (2018, March). Ideal protein for sows: consideration of balances among a sow, fetuses, mammary glands, and milk. Presented at the Baker Symposium, American Society of Animal Science Midwest Conference, Omaha, NE.

Kim, S. W. (2018). Impacts of naturally contaminated deoxynivalenol on cerebral tryptophan metabolism and food intake: a pig model. Presented at the US Korea Conference, New Jersey, USA.

Kim, S. W. (2018, June). Intestinal health of nursery pigs. Presented at the Dankook University, Cheonan, Korea.

Li, L., Chen, S., Li, X., Wan, D., Liu, G., Liu, Y., … Yin, Y. (2018). Intestinal microbiota in growing pigs: effects of stocking density. Food and Agricultural Immunology, 29(1), 524–535. https://doi.org/10.1080/09540105.2017.1409195

Li, L., Chen, S., Li, X., Wan, D., Liu, G., Liu, Y., … others. (2018). Intestinal microbiota in growing pigs: effects of stocking density. Food and Agricultural Immunology, 29(1), 524–535.

Kim, S. W. (2018, October). Introduction to US pig production and NCSU swine nutrition research. Graduate Seminar presented at the University of Maryland-Eastern Shore, Princess Anne, MD.

Wang, C.-xian, Chen, F., Zhang, W.-fei, Zhang, S.-hai, Shi, K., Song, H.-qing, … Guan, W.-tai. (2018). Leucine Promotes the Growth of Fetal Pigs by Increasing Protein Synthesis through the mTOR Signaling Pathway in Longissimus Dorsi Muscle at Late Gestation. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 66(15), 3840–3849. https://doi.org/10.1021/acs.jafc.8b00330

Wang, C.-xian, Chen, F., Zhang, W.-fei, Zhang, S.-hai, Shi, K., Song, H.-qing, … Guan, W.-tai. (2018). Leucine promotes the growth of fetal pigs by increasing protein synthesis through the mTOR signaling pathway in longissimus dorsi muscle at late gestation. Journal of Agricultural and Food Chemistry, 66(15), 3840–3849.

Yin, J., Ren, W., Chen, S., Li, Y., Han, H., Gao, J., … Yin, Y. (2018). Metabolic Regulation of Methionine Restriction in Diabetes. Molecular Nutrition & Food Research, 62(10), 1700951. https://doi.org/10.1002/mnfr.201700951

Li, Y., Yin, J., Han, H., Liu, G., Deng, D., Kim, S. W., … Yin, Y. (2018). Metabolic and Proteomic Responses to Long-Term Protein Restriction in a Pig Model. Journal of Agricultural and Food Chemistry, 66(47), 12571–12579. https://doi.org/10.1021/acs.jafc.8b05305

Li, Y., Yin, J., Han, H., Liu, G., Deng, D., Kim, S. W., … Yin, Y. (2018). Metabolic and proteomic responses to long-term protein restriction in a pig model. Journal of Agricultural and Food Chemistry, 66(47), 12571–12579.

Yin, J., Ren, W., Chen, S., Li, Y., Han, H., Gao, J., … others. (2018). Metabolic regulation of methionine restriction in diabetes. Molecular Nutrition & Food Research, 62(10), 1700951.

Ma, N., Guo, P., Zhang, J., He, T., Kim, S. W., Zhang, G., & Ma, X. (2018). Nutrients Mediate Intestinal Bacteria–Mucosal Immune Crosstalk. Frontiers in Immunology, 9. https://doi.org/10.3389/fimmu.2018.00005

Ma, N., Guo, P., Zhang, J., He, T., Kim, S. W., Zhang, G., & Ma, Xi. (2018). Nutrients mediate intestinal bacteria--mucosal immune crosstalk. Frontiers in Immunology, 9, 5.

Kim, S. W. (2018). Nutritional and functional benefits of organic minerals in animal production. Presented at the 第五届微量元素与饲料安全国际论坛, , China Association of Agricultural Science Societies, Changsha, Hunan, China.

Kim, S. W. (2018, March). Nutritional management of breeding sows. Presented at the Huan Shan, Juxing, and Tianbang, Qingdao, Chengdu, and Nanjing, China.

Kim, S. W. (2018, June). Nutritional strategy to enhance intestinal health of nursery pigs. Presented at the Konkook University, Seoul, Korea.

Chen, F., Zhang, S., Deng, Z., Zhou, Q., Cheng, L., Kim, S. W., … Guan, W. (2018). Regulation of amino acid transporters in the mammary gland from late pregnancy to peak lactation in the sow. Journal of Animal Science and Biotechnology, 9(1). https://doi.org/10.1186/s40104-018-0250-4

Chen, F., Zhang, S., Deng, Z., Zhou, Q., Cheng, L., Kim, S. W., … Guan, W. (2018). Regulation of amino acid transporters in the mammary gland from late pregnancy to peak lactation in the sow. Journal of Animal Science and Biotechnology, 9(1), 35.

Regulation of conceptus interferon-tau gene subtypes expressed in the uterus during the peri-implantation period of cattle. (2018). Animal Reproduction Science. https://doi.org/10.1016/J.ANIREPROSCI.2018.01.005

Kim, S. W., Chen, H., & Parnsen, W. (2018). Regulatory Role of Amino Acids in Pigs Fed on Protein-restricted Diets. Current Protein & Peptide Science, 20(2), 132–138. https://doi.org/10.2174/1389203719666180517100746

Scalable and continuous fabrication of bio-inspired dry adhesives with a thermosetting polymer. (2018). Soft Matter. https://doi.org/10.1039/C7SM02354E

Serum Levels of PCSK9 Are Associated with Coronary Angiographic Severity in Patients with Acute Coronary Syndrome. (2018). Diabetes & Metabolism Journal. https://doi.org/10.4093/DMJ.2017.0081

Serum Levels of PCSK9 Are Associated with Coronary Angiographic Severity in Patients with Acute Coronary Syndrome (Diabetes Metab J 2018;42:207-14). (2018). Diabetes & Metabolism Journal. https://doi.org/10.4093/DMJ.2018.0138

Supplemental Effects of Nucleotides on Gut Health and Growth of Newly Weaned Pigs. (2018). Journal of Animal Science. Retrieved from https://publons.com/wos-op/publon/54495256/

Tiwari, U. P., Chen, H., Kim, S. W., & Jha, R. (2018). Supplemental effect of xylanase and mannanase on nutrient digestibility and gut health of nursery pigs studied using both in vivo and in vitro models. Animal Feed Science and Technology, 245, 77–90. https://doi.org/10.1016/j.anifeedsci.2018.07.002

Supplemental effects of chelated trace minerals replacing inorganic trace minerals in sow diets on production performance, DNA methylation, histone acetylation, and gene expression in muscle and intestinal tissues of progeny. (2018). Journal of Animal Science. Retrieved from https://publons.com/wos-op/publon/54495253/

Kim, S. W. (2018, October). Swine nutrition. Guest lecture series presented at the China Agricultural University, Beijing, China.

Kim, S. W. (2018, May). The porcine mammary glands and nutritional implication. Presented at the China Agricultural University, Beijing, China.

Kim, S. W. (2018, June). Trends in US pig production. Presented at the Daesang, Seoul, Korea.

Kim, S. W. (2018, June). Understanding intestinal health in young pigs and nutritional strategies. Presented at the Seoul National University, Seoul, Korea.

Kim, S. W. (2018, October). Use of sorghum in pig diets: our experience with low tannin sorghum. Presented at the Sorghum Training Session by USDA-FAS, NC State University, Raleigh, NC.

Vitamin D-3 Supplementation on Immune Functions and Upper Respiratory Track Infection in Male Taekwondo Athletes. (2018). Medicine & Science in Sports & Exercise. Retrieved from https://publons.com/wos-op/publon/19715432/

Jang, K., Kim, K., Kim, S., Kim, J., Kim, B., Park, S., … Song, M. (2017). 064 Effects of dietary supplementation of β-mannanase on immune responses in nursery pigs. Journal of Animal Science, 95(suppl_4), 32–32. https://doi.org/10.2527/asasann.2017.064

Zheng, L., Duarte, M. E., Park, I., & Kim, S. W. (2017). 159 Supplemental effects of fermented rice bran extracts on growth performance, bone characteristics, and immune response of broiler chickens. Journal of Animal Science, 95(suppl_2), 75–76. https://doi.org/10.2527/asasmw.2017.12.159

Zheng, L., Duarte, M. E., Park, I., & Kim, S. W. (2017). 228 Supplemental effects of fermented rice bran extracts on gut health and growth of nursery pigs. Journal of Animal Science, 95(suppl_2), 109–109. https://doi.org/10.2527/asasmw.2017.12.228

Lee, J. K., Chen, H., Park, I., & Kim, S. W. (2017). 246 Super dosing effects of corn-expressed phytase on bone characteristics and nutrient digestibility in nursery pigs fed diets sufficient in phosphorus and calcium. Journal of Animal Science, 95(suppl_2), 118–118. https://doi.org/10.2527/asasmw.2017.246

Lee, J. K., Duarte, M. E., & Kim, S. W. (2017). 297 Super dosing effects of corn-expressed phytase on growth performance, bone characteristics, and nutrient digestibility in nursery pigs fed diets deficient in phosphorus and calcium. Journal of Animal Science, 95(suppl_2), 144–144. https://doi.org/10.2527/asasmw.2017.297

Chen, H., Park, I., Zhang, S., & Kim, S. W. (2017). 394 Effect of supplemental protease on growth performance, nutrient digestibility, and gut health in nursery pigs fed diets with corn or sorghum. Journal of Animal Science, 95(suppl_4), 195–195. https://doi.org/10.2527/asasann.2017.394

Zheng, L., Park, I., & Kim, S. W. (2017). 395 Effects of dietary lysophospholipid complex on apparent ileal digestibility of fatty acids, intestinal morphology and barrier function, and growth performance in nursery pigs. Journal of Animal Science, 95(suppl_4), 195–195. https://doi.org/10.2527/asasann.2017.395

Parnsen, W., Park, I., & Kim, S. W. (2017). 405 Functional difference of free L-Lysine and L-Lysine HCl on growth performances, intestinal health, and intestinal integrity in newly weaned pigs. Journal of Animal Science, 95(suppl_4), 200–200. https://doi.org/10.2527/asasann.2017.405

Park, I., Parnsen, W., Duarte, M. E., Yiannikouris, A., & Kim, S. W. (2017). 406 Effects of modified yeast cell wall extract on gut health and growth of newly weaned pigs under chronic dietary challenges of aflatoxin, deoxynivalenol, and fumonisin. Journal of Animal Science, 95(suppl_4), 200–200. https://doi.org/10.2527/asasann.2017.406

Brooks, K. L., & Kim, S. W. (2017). 407 Effects of Bacillus-based direct-fed microbials on growth and gut health of nursery pigs. Journal of Animal Science, 95(suppl_4), 201–201. https://doi.org/10.2527/asasann.2017.407

Duarte, M. E., Park, I., Parnsen, W., Zhou, F. X., & Kim, S. W. (2017). 409 Effects of combinational use of xylanase and protease on growth performance and gut health of newly weaned pigs. Journal of Animal Science, 95(suppl_4), 202–202. https://doi.org/10.2527/asasann.2017.409

A PiggyBac mediated approach for lactoferricin gene transfer in bovine mammary epithelial stem cells for management of bovine mastitis. (2017). Oncotarget. https://doi.org/10.18632/ONCOTARGET.22210

Sido, A., Radhakrishnan, S., Kim, S. W., Eriksson, E., Shen, F., Li, Q., … Vanamala, J. K. P. (2017). A food-based approach that targets interleukin-6, a key regulator of chronic intestinal inflammation and colon carcinogenesis. The Journal of Nutritional Biochemistry, 43, 11–17. https://doi.org/10.1016/j.jnutbio.2017.01.012

He, L., Zhou, X., Huang, N., Li, H., Tian, J., Li, T., … Yin, Y. (2017). AMPK Regulation of Glucose, Lipid and Protein Metabolism: Mechanisms and Nutritional Significance. Current Protein & Peptide Science, 18(6), 562–570. https://doi.org/10.2174/1389203717666160627071125

He, L., Zhou, X., Huang, N., Li, H., Tian, J., Li, T., … Yin, Y. (2017). AMPK regulation of glucose, lipid and protein metabolism: mechanisms and nutritional significance. Current Protein and Peptide Science, 18(6), 562–570.

Bintz, J., Lenhart, S., & Lanzas, C. (2017). Antimicrobial Stewardship and Environmental Decontamination for the Control of Clostridium difficile Transmission in Healthcare Settings. BULLETIN OF MATHEMATICAL BIOLOGY, 79(1), 36–62. https://doi.org/10.1007/s11538-016-0224-7

Kim, S. W. (2017, August). Diets and nutrients for gut health of nursery pigs. Presented at the Tohoku University, Sendai, Japan.

Effect of charcoal:dextran stripped fetal bovine serum on in vitro development of bovine embryos. (2017). Reproductive Biology. https://doi.org/10.1016/J.REPBIO.2017.09.002

Shen, Y. B., Fellner, V., Yoon, I., & Kim, S. W. (2017). Effects of dietary supplementation of Saccharomyces cerevisiae fermentation product to sows and their offspring on growth and meat quality. Translational Animal Science, 1(1), 45–53. https://doi.org/10.2527/tas2016.0005

Shen, Y. B., Fellner, V., Yoon, I., & Kim, S. W. (2017). Effects of dietary supplementation of Saccharomyces cerevisiae fermentation product to sows and their offspring on growth and meat quality. Translational Animal Science, 1(1), 45–53.

Enhancement of sperm motility and viability by turmeric by-product dietary supplementation in roosters. (2017). Animal Reproduction Science. https://doi.org/10.1016/J.ANIREPROSCI.2017.08.021

Rachuonyo, H. A., Kim, S. W., Dailey, J. W., & McGlone, J. J. (2017). Environmental temperature influence on behavior of outdoor gestating sows. African Journal of Education,Science and Technology, 3, 52–79.

Expression of Ski in the Follicles of eCG-primed Immature Hypophysectomized Rat Ovary (Withdrawal of Vol 54, Pg 151, 2012). (2017). Journal of Animal Science and Technology. https://doi.org/10.1186/S40781-017-0134-8

Kim, S. W. (2017, March). Feeding strategies of gestating sows for fetal and mammary gland growth. Presented at the Guangzhou, China.

Kim, S. W. (2017, September). Fetal and mammary growth: Impact on maternal nutrition. Webinar presented at the WATTAgNet.com.

Functional Outcomes of Heparin-Binding Epidermal Growth Factor-Like Growth Factor for Regeneration of Chronic Tympanic Membrane Perforations in Mice. (2017). Tissue Engineering Part A. https://doi.org/10.1089/TEN.TEA.2016.0395

Kim, S. W. (2017). Functional amino acids for gut health of pigs. Presented at the Novus International, St. Louis, MO.

Kim, S. W. (2017, August). Functional and nutritional values of Corynebacterium glutamicum cell mass for gut health and growth of nursery pigs. Presented at the CJ Blossom Park Grant Program, Arlington Height, VA.

Kim, S. W. (2017, June). Functional effects of amino acids and nitrogen in the diets of pigs and poultry: beyond protein accretion. Presented at the 1st APAC Enzymes Forum, DSM, Bangkok, Thailand.

Kim, S. W. (2017). Functional effects of amino acids in the diets of pigs: beyond protein accretion. The 1st Asia Pacific Summit on Feed Enzymes in Animal Nutrition, 15–21.

Kim, S. W. (2017, August). Functional roles of amino acids on gut health and growth in pigs. Presented at the Ajinomoto, Kawasaki, Japan.

Genomic and metagenomic analysis of antibiotic resistance in dairy animals. (2017). Journal of Animal Science. https://doi.org/10.2527/ASASANN.2017.265

He, L. C., Li, P. H., Ma, X., Sui, S. P., Gao, S., Kim, S. W., … Huang, R. H. (2017). Identification of new single nucleotide polymorphisms affecting total number born and candidate genes related to ovulation rate in Chinese Erhualian pigs. Animal Genetics, 48(1), 48–54.

Kim, S. W. (2017). Impact of chronic exposure of multiple mycotoxins on health and growth of pigs: Nutritional intervention. Presented at the Mycotoxin Seminar, Alltech, Lima, Peru.

Kim, S. W. (2017, March). Impact of nutrition on gut health and growth interaction in nursery pigs. Presented at the Ho Chi Min City, Vietnam.

Chen, H., Zhang, S., Park, I., & Kim, S. W. (2017). Impacts of energy feeds and supplemental protease on growth performance, nutrient digestibility, and gut health of pigs from 18 to 45 kg body weight. Animal Nutrition, 3(4), 359–365. https://doi.org/10.1016/j.aninu.2017.09.005

Sun, Y., & Kim, S. W. (2017). Intestinal challenge with enterotoxigenic Escherichia coli in pigs, and nutritional intervention to prevent postweaning diarrhea. Animal Nutrition, 3(4), 322–330. https://doi.org/10.1016/j.aninu.2017.10.001

Sun, Y., & Kim, S. W. (2017). Intestinal challenge with enterotoxigenic Escherichia coli in pigs, and nutritional intervention to prevent postweaning diarrhea. Animal Nutrition, 3(4), 322–330.

Kim, S. W. (2017, December). Key nutritional and management considerations for the US integrators. Presented at the China National Cereals, Oils and Foodstuffs Corporation (COFCO), 中粮, Beijing, China.

Meeting amino acid requirements in pig nutrition. (2017). In Achieving sustainable production of pig meat Volume 2 (pp. 145–164). https://doi.org/10.19103/as.2017.0013.08

Li, P., Niu, Q., Wei, Q., Zhang, Y., Ma, X., Kim, S. W., … Huang, R. (2017). Microbial shifts in the porcine distal gut in response to diets supplemented with Enterococcus Faecalis as alternatives to antibiotics. Scientific Reports, 7(1). https://doi.org/10.1038/srep41395

Kim, S. W. (2017). Mining the extraordinary from the ordinary: Feed application for gut health of nursery pigs. Presented at the Nutrition Advisory Board, International Ingredient Corp., St. Louis, MO.

Yin, J., Conlon, M., & Kim, S. W. (2017). Nutrients and Inflammatory Diseases. Mediators of Inflammation, 2017, 1–2. https://doi.org/10.1155/2017/6134909

Kim, S. W. (2017, December). Nutrition for health and productivity in pigs. Presented at the China Agricultural University, Beijing, China.

Kim, S. W. (2017, December). Opportunities with functional amino acids for intestinal health: an animal model. Presented at the Kookmin University, Seoul, Korea.

Charepalli, V., Reddivari, L., Radhakrishnan, S., Eriksson, E., Xiao, X., Kim, S. W., … Vanamala, J. K. P. (2017). Pigs, Unlike Mice, Have Two Distinct Colonic Stem Cell Populations Similar to Humans That Respond to High-Calorie Diet prior to Insulin Resistance. Cancer Prevention Research, 10(8), 442–450. https://doi.org/10.1158/1940-6207.capr-17-0010

Polydatin improves the developmental competence of bovine embryos in vitro via induction of sirtuin 1 (Sirt1). (2017). Reproduction, Fertility and Development. https://doi.org/10.1071/RD16302

Rachuonyo, H. A., Rotich, J. K., Kios, D. K., Kim, S. W., Dailey, J. W., & McGlone, J. J. (2017). Potential Risk Posed by Meat and Unprocessed Milk in the Transmission of Brucellosis in Eldoret Municipality, Kenya. African Journal of Education, Science and Technology, 3(4), 52–79.

Kim, S. W. (2017, June). Recent trends in US swine production. Presented at the Seoul National University, Seoul, Korea.

Kim, S. W. (2017, October). Research on mammary glands in pigs. Presented at the Hunan Normal University, Changsha, China.

Kim, S. W. (2017, October). Research on mammary glands in pigs: Mining ideas from the principles. Presented at the South China Agricultural University, Guangzhou, China.

Kim, S. W. (2017, March). Role and effect of NSP enzyme in animal diets. Presented at the VIV Asia, Bangkok, Thailand.

Role of Lactate Dehydrogenase A (LDH-A) in Diabetic Vascular Complication. (2017). Diabetes. Retrieved from https://publons.com/wos-op/publon/54495254/

Scalable Fabrication of Flexible Transparent Heaters Comprising Continuously Created Metallic Micromesh Patterns Incorporated with Biomimetic Anti-Reflection Layers. (2017). International Journal of Precision Engineering and Manufacturing-Green Technology. https://doi.org/10.1007/S40684-017-0022-1

Kim, S. W. (2017, February). Swine nutrition. Presented at the North Carolina A&T University, Greensboro, NC.

THE INFLUENCE OF GONADOTROPIN RELEASING HORMONE AGONIST TREATMENT ON THE BODY WEIGHT AND BODY MASS INDEX IN GIRLS WITH IDIOPATHIC PRECOCIOUS PUBERTY AND EARLY PUBERTY. (2017). Hormone Research in Paediatrics. Retrieved from https://publons.com/wos-op/publon/54495273/

The influence of gonadotropin releasing hormone agonist treatment on the body weight and body mass index in girls with idiopathic precocious puberty and early puberty. (2017). Annals of Pediatric Endocrinology & Metabolism. https://doi.org/10.6065/APEM.2017.22.2.95

Kim, S. W. (2017, October). Trends in US pig production and recent nutrition research. Presented at the Green Feed, Ho Chi Minh City, Vietnam.

Kim, S. W. (2017, June). US Local CP Reduction Interest (Green Feed). Presented at the Amino Acid Forum in Animal Nutrition, Beijing, China.

Kim, S. W. (2017). US local CP reduction interest. Proceedings of the 3rd Amino Acid Forum in Animal Nutrition, 73–89.

Park, I., Chen, H., & Kim, S. W. (2016). 0923 Efficacy of dietary supplementation of protease and xylanase in plant-based diets on growth performance and health of nursery pigs at 6 to 9 wk of age. Journal of Animal Science, 94(suppl_5), 444–445. https://doi.org/10.2527/jam2016-0923

Park, I., Kim, Y. I., & Kim, S. W. (2016). 0929 Effects of dietary supplementation of β-mannanase on digesta viscosity and intestinal health of nursery pigs. Journal of Animal Science, 94(suppl_5), 447–447. https://doi.org/10.2527/jam2016-0929

Lee, J. K., Chen, H., Park, I., & Kim, S. W. (2016). 0931 Effects of corn-expressed phytase on growth performance and gut health of nursery pigs. Journal of Animal Science, 94(suppl_5), 448–448. https://doi.org/10.2527/jam2016-0931

Herchler, M. P., Zheng, L., & Kim, S. W. (2016). 0932 Effects of xylanase and protease on gut health and growth performance of newly hatched broiler chickens. Journal of Animal Science, 94(suppl_5), 449–449. https://doi.org/10.2527/jam2016-0932

Guo, J., Wang, J., Purvis, J. M., & Kim, S. W. (2016). 0946 Effect of supplementing milk during first 4 d postweaning on growth performance, energy digestibility, gut morphology, and severity of diarrhea for nursery pigs in a commercial farm. Journal of Animal Science, 94(suppl_5), 455–455. https://doi.org/10.2527/jam2016-0946

Zheng, L., Weaver, A. C., & Kim, S. W. (2016). 0947 Effects of dietary lysophospholipid complex on apparent ileal digestibility and growth performance in nursery pigs. Journal of Animal Science, 94(suppl_5), 456–456. https://doi.org/10.2527/jam2016-0947

Park, I., Lee, J. K., Wang, J., & Kim, S. W. (2016). 0948 Effects of dietary supplementation of phytobiotics on intestinal health and growth performance of nursery pigs. Journal of Animal Science, 94(suppl_5), 456–456. https://doi.org/10.2527/jam2016-0948

Zheng, L., Park, I., & Kim, S. W. (2016). 106 Effects of supplemental soy peptide on growth performance and gut health of nursery pigs. Journal of Animal Science, 94(suppl_2), 49–49. https://doi.org/10.2527/msasas2016-106

Park, I., Guo, J., & Kim, S. W. (2016). 156 Effects of modified yeast cell wall extract on growth performance and health status of pigs fed diets with low level mycotoxins. Journal of Animal Science, 94(suppl_2), 73–73. https://doi.org/10.2527/msasas2016-156

Park, I., Pasquetti, T. J., Malheiros, R. D., Zheng, L., Ferket, P., & Kim, S. W. (2016). 196 Effects of feed grade L-methionine on intestinal redox status, intestinal development, and growth performance of turkey poults compared with conventional DL-methionine. Journal of Animal Science, 94(suppl_2), 93–93.

Parnsen, W., Wang, J., Touchette, K. J., Jiang, Z., & Kim, S. W. (2016). 223 Efficacy of supplemental liquid L-lysine for pigs in comparison to crystalline L-lysine HCl. Journal of Animal Science, 94(suppl_2), 105–105. https://doi.org/10.2527/msasas2016-223

Park, I., Parnsen, W., & Kim, S. W. (2016). 271 Effects of dietary supplementation of phytobiotics on growth performance and health status of growing-finishing pigs. Journal of Animal Science, 94(suppl_2), 127–128. https://doi.org/10.2527/msasas2016-271

A bioorthogonal approach for imaging the binding between Dasatinib and its target proteins inside living cells. (2016). Chemical Communications. https://doi.org/10.1039/C6CC07011F

A novel gridded solar air heater and an investigation of its conversion efficiency. (2016). Solar Energy. https://doi.org/10.1016/J.SOLENER.2016.07.020

Kim, S. W. (2016, March). Amino acids and gut health of pigs. Presented at the 2nd Amino Acid Forum in Animal Nutrition, Seoul, Korea.

An integrated <i>in silico</i> approach for functional and structural impact of non-synonymous SNPs in the MYH1 gene in Jeju Native Pigs. (2016). BMC Genetics. https://doi.org/10.1186/S12863-016-0341-1

Kim, S. W. (2016). Challenges and opportunities: animal agriculture. Panel Discussion presented at the G20 Agricultural Entrepreneurs Forum, G20 Chinese Ministry of Agriculture, Xi’an, China.

Characterization of zoonotic bacteria from dairy cattle in the era of genomics. (2016). Journal of Animal Science. https://doi.org/10.2527/JAM2016-0608

Kim, S. W. (2016, May). Concerns with antinutritional proteins and NSPs in swine diet: Use of feed enzymes. Presented at the Seoul National University, Seoul, Korea.

Duan, J., Yin, J., Ren, W., Liu, T., Cui, Z., Huang, X., … others. (2016). Dietary supplementation with L-glutamate and L-aspartate alleviates oxidative stress in weaned piglets challenged with hydrogen peroxide. Amino Acids, 48(1), 53–64.

Liu, G., Aguilar, Y. M., Zhang, L., Ren, W., Chen, S., Guan, G., … Yin, Y. (2016). Dietary supplementation with sanguinarine enhances serum metabolites and antibodies in growing pigs. Journal of Animal Science, 94(suppl_3), 75–78. https://doi.org/10.2527/jas.2015-9719

Liu, G., Aguilar, Y. M., Zhang, L., Ren, W., Chen, S., Guan, G., … others. (2016). Dietary supplementation with sanguinarine enhances serum metabolites and antibodies in growing pigs. Journal of Animal Science, 94(suppl_3), 75–78.

Effect of alloying element on mechanical and oxidation properties of Ni-Cr-Mo-Co alloys at 950 °C. (2016). Nuclear Engineering and Design. https://doi.org/10.1016/J.NUCENGDES.2016.09.025

Effect of supplemental enzyme on growth performance, digesta viscosity, apparent total tract digestibility of nutrients in nursery pigs. (2016). Journal of Animal Science. https://doi.org/10.2527/JAM2016-0933

Effects of feed grade L-methionine on intestinal redox status, intestinal development, and growth performance of turkey poults compared with conventional DL-methionine. (2016). Journal of Animal Science. https://doi.org/10.2527/MSASAS2016-196

Kim, S. W., Brooks, K. L., & Weaver, A. C. (2016). Effects of supplemental β-mannanase to provide substrates for binding to aflatoxin in feed on growth and health of pigs. Proceedings of the 17th Asian-Australasian Association of Animal Production, 17, 399.

Brooks, K. L., & Kim, S. W. (2016). Efficacy of supplemental bacteriophages on growth and gut health of pigs. Proceedings of the 17th Asian-Australasian Association of Animal Production, 17, 400.

Estimation of genetic parameters on carcass traits and body type measurements in Hanwoo. (2016). Journal of Animal Science. https://doi.org/10.2527/JAM2016-0361

Kim, S. W. (2016, May). Experimental design and data analysis. Presented at the Nanjing Agricultural University, Nanjing, China.

Kim, S. W. (2016, November). Features of the US pig integrations. Presented at the Hunan Normal University, Changsha, China.

High-Calorie Diet Induced Chronic Colonic inflammation: A Human-Relevant Porcine Model to Assess Whole Food Approach to Reduce Colon Cancer Risk. (2016). The FASEB Journal. Retrieved from https://publons.com/wos-op/publon/54495286/

ISOLATION, CHARACTERIZATION AND DIFFERENTIATION POTENTIAL OF CHICKEN SPERMATOGONIAL STEM CELL DERIVED EMBRYOID BODIES. (2016). Annals of Animal Science. https://doi.org/10.1515/AOAS-2015-0063

He, L. C., Li, P. H., Ma, X., Sui, S. P., Gao, S., Kim, S. W., … Huang, R. H. (2016). Identification of new single nucleotide polymorphisms affecting total number born and candidate genes related to ovulation rate in Chinese Erhualian pigs. Animal Genetics, 48(1), 48–54. https://doi.org/10.1111/age.12492

Kim, S. W. (2016, October). Impact of mycotoxins in growth and health of pigs. Presented at the Technical Seminar, Alltech, Yerevan, Armenia.

Kim, S. W. (2016, August). Impact of mycotoxins in growth and health of pigs. Presented at the Technical Seminar, Alltech, Fukuoka, Japan.

Kim, S. W. (2016, December). Nutrition and gut health of pigs. Presented at the International Animal Sciences and Biotechnology Forum, Seoul National University, Seoul, Korea.

Kim, S. W. (2016, February). Nutritional challenges and opportunities for sows and young pigs. Presented at the University of Illinois, Urbana, Illinois.

Kim, S. W. (2016, May). Oxidative stress and health of sows and offspring. Presented at the Chinese Academy of Science, Changsha, China.

Kim, S. W. (2016, November). Oxidative stress and its impact on growth and health in pigs. Presented at the South China Agricultural University, Guangzhou, China.

Kim, S. W. (2016, June). Protein utilization in pigs. Presented at the DSM Seminar, Ansung, Korea.

Quantitative <i>ω</i>-amination, <i>ω</i>-azidolysis, and <i>ω</i>-thiolation of poly(ethylene oxide)s through anionic mechanism. (2016). Macromolecular Research. https://doi.org/10.1007/S13233-016-4023-7

Li, Y. H., Wei, H. K., Li, F. N., Kim, S. W., Wen, C. Y., Duan, Y. H., … Yin, Y. L. (2016). Regulation in free amino acid profile and protein synthesis pathway of growing pig skeletal muscles by low-protein diets for different time periods. Journal of Animal Science, 94(12), 5192–5205.

Li, Y. H., Wei, H. K., Li, F. N., Kim, S. W., Wen, C. Y., Duan, Y. H., … Yin, Y. L. (2016). Regulation in free amino acid profile and protein synthesis pathway of growing pig skeletal muscles by low-protein diets for different time periods1,2. Journal of Animal Science, 94(12), 5192–5205. https://doi.org/10.2527/jas.2016-0917

Lee, I. K., Kye, Y. C., Kim, G., Kim, H. W., Gu, M. J., Umboh, J., … Yun, C.-H. (2016). [Review of Stress, Nutrition, and Intestinal Immune Responses in Pigs - A Review]. ASIAN-AUSTRALASIAN JOURNAL OF ANIMAL SCIENCES, 29(8), 1075–1082. https://doi.org/10.5713/ajas.16.0118

Lee, I. K., Kye, Y. C., Kim, G., Kim, H. W., Gu, M. J., Umboh, J., … Yun, C.-H. (2016). Stress, nutrition, and intestinal immune responses in pigs—a review. Asian-Australasian Journal of Animal Sciences, 29(8), 1075.

Kim, S. W. (2016, August). Swine production: Oxidative stress and productivity. Presented at the Kemin Seminar, Duluth, MN.

Kim, S. W. (2016, May). Swine production: Oxidative stress and productivity. Presented at the Kemin Seminar, Charlotte, NC.

Kim, S. W. (2016, December). Trends in pig production and recent nutrition research. Presented at the Geyungnam Science and Technology University, Jinju, Korea.

Kim, S. W. (2016, June). Understanding the impact of mycotoxins on animal performances. Presented at the Mycotoxin Management Workshop, Manitoba, Canada.

Various extraction methods for detection of bistrifluron residues in Asian pear using high-performance liquid chromatography: application to dissipation patterns under open-field conditions. (2016). Biomedical Chromatography. https://doi.org/10.1002/BMC.3718

Kim, S. W. (2016). [News & Issue] 고지방 다이어트, 정말? Dong A Science, 371, 56–57.

Yin, J., Ren, W., Yang, G., Duan, J., Huang, X., Fang, R., … others. (2016). l-Cysteine metabolism and its nutritional implications. Molecular Nutrition & Food Research, 60(1), 134–146.

A novel approach for determination of chicken sexing at an early stage of development by using loop-mediated isothermal amplification method. (2015). Turkish Journal of Veterinary and Animal Sciences. https://doi.org/10.3906/VET-1410-84

Kim, S. W. (2015). Agricultural Innovation for Improved Productivity. Keynote presented at the 3rd International Symposium on Sustainable Agriculture for Subtropical Regions (ISSASR-3 2015), Chinese Academy of Science, Changsha, Hunan, China.

Ghosh, M., Sodhi, S. S., Kim, J. H., Kim, N. E., Mongre, R. K., Sharma, N., … Jeong, D. K. (2015). An Integrated In Silico Approach for the Structural and Functional Exploration of Lipocalin 2 and its Functional Insights with Metalloproteinase 9 and Lipoprotein Receptor-Related Protein 2. Applied Biochemistry and Biotechnology, 176(3), 712–729. https://doi.org/10.1007/s12010-015-1606-2

Duan, J., Yin, J., Ren, W., Liu, T., Cui, Z., Huang, X., … Yin, Y. (2015). Dietary supplementation with l-glutamate and l-aspartate alleviates oxidative stress in weaned piglets challenged with hydrogen peroxide. Amino Acids, 48(1), 53–64. https://doi.org/10.1007/s00726-015-2065-3

Xiong, X., Yang, H., Tan, B., Yang, C., Wu, M., Liu, G., … Yin, Y. (2015). Differential expression of proteins involved in energy production along the crypt-villus axis in early-weaning pig small intestine. American Journal of Physiology-Gastrointestinal and Liver Physiology, 309(4), G229–G237. https://doi.org/10.1152/ajpgi.00095.2015

Xiong, X., Yang, H., Tan, B., Yang, C., Wu, M., Liu, G., … others. (2015). Differential expression of proteins involved in energy production along the crypt-villus axis in early-weaning pig small intestine. American Journal of Physiology-Gastrointestinal and Liver Physiology, 309(4), G229–G237.

Sharma, N., Kim, J. H., Sodhi, S. S., Luong, D. H., Kim, S.-W., Oh, S. J., & Jeong, D. K. (2015). Differentiation dynamics of mammary epithelial stem cells from Korean holstein dairy cattle under ECM-free conditions. Journal of Biomolecular Structure and Dynamics, 33(12), 2633–2654. https://doi.org/10.1080/07391102.2014.1003197

Niu, Q., Li, P., Hao, S., Zhang, Y., Kim, S. W., Li, H., … Huang, R. (2015). Dynamic Distribution of the Gut Microbiota and the Relationship with Apparent Crude Fiber Digestibility and Growth Stages in Pigs. Scientific Reports, 5(1). https://doi.org/10.1038/srep09938

Niu, Q., Li, P., Hao, S., Zhang, Y., Kim, S. W., Li, H., … others. (2015). Dynamic distribution of the gut microbiota and the relationship with apparent crude fiber digestibility and growth stages in pigs. Scientific Reports, 5(1), 1–7.

Effect of dietary L-glutamate on growth performance, bacterial burden against <i>Citrobacter freudii</i> infection. (2015). Amino Acids. Retrieved from https://publons.com/wos-op/publon/11740528/

Guo, J. Y., Axe, D. E., & Kim, S. W. (2015). Effect of dietary cation-anion difference during late gestation and lactation on blood and urine parameters of sow. Journal of Animal Science, 93(Supplement 3), 298.

Passos, A. A., Park, I., Ferket, P., von Heimendahl, E., & Kim, S. W. (2015). Effect of dietary supplementation of xylanase on apparent ileal digestibility of nutrients, viscosity of digesta, and intestinal morphology of growing pigs fed corn and soybean meal based diet. Animal Nutrition, 1(1), 19–23. https://doi.org/10.1016/j.aninu.2015.02.006

Manzke, N. E., Castelini, F. R., Payne, R. L., & Kim, S. W. (2015). Effect of β–glucan from microalgae on the growth performance and gut health of nursery pigs. Journal of Animal Science, 93(Supplement 2), 174.

Loftus, A. S., Park, I., Manzke, N. E., & Kim, S. W. (2015). Effects of dietary inclusion of Lactobacillus acidophilus on growth performance, health, and carcass traits of growing-finishing pigs. Journal of Animal Science, 93(Supplement 3), 412.

Sevarolli, A. L., Park, I., Castelini, F. R., & Kim, S. W. (2015). Effects of dietary inclusion of direct-fed microbials on growth performance and carcass traits of finishing pigs. Journal of Animal Science, 93(Supplement 2).

Sun, Y., Park, I., Stahl, C. H., & Kim, S. W. (2015). Effects of dietary inclusion of direct-fed microbials on gut health and growth of nursery pigs orally challenged with F18-positive enterotoxigenic Escherichia coli. Journal of Animal Science, 93(Supplement 2), 42.

Li, F., Duan, Y., Li, Y., Tang, Y., Geng, M., Oladele, O. A., … Yin, Y. (2015). Effects of dietary n-6: n-3 PUFA ratio on fatty acid composition, free amino acid profile and gene expression of transporters in finishing pigs. British Journal of Nutrition, 113(5), 739–748.

Li, F., Duan, Y., Li, Y., Tang, Y., Geng, M., Oladele, O. A., … Yin, Y. (2015). Effects of dietary n-6:n-3 PUFA ratio on fatty acid composition, free amino acid profile and gene expression of transporters in finishing pigs. British Journal of Nutrition, 113(5), 739–748. https://doi.org/10.1017/s0007114514004346

Xing, Y., Wang, S., Fan, J., Oso, A. O., Kim, S. W., Xiao, D., … Zhang, B. (2015). Effects of dietary supplementation with lysine-yielding Bacillus subtilis on gut morphology, cecal microflora, and intestinal immune response of Linwu ducks. Journal of Animal Science, 93(7), 3449–3457. https://doi.org/10.2527/jas.2014-8090

Xing, Y., Wang, S., Fan, J., Oso, A. O., Kim, S. W., Xiao, D., … others. (2015). Effects of dietary supplementation with lysine-yielding Bacillus subtilis on gut morphology, cecal microflora, and intestinal immune response of Linwu ducks. Journal of Animal Science, 93(7), 3449–3457.

Shen, Y. B., Ferket, P., Park, I., Malheiros, R. D., & Kim, S. W. (2015). Effects of feed grade L-methionine on intestinal redox status, intestinal development, and growth performance of young chickens compared with conventional DL-methionine. Journal of Animal Science, 93(6), 2977–2986. https://doi.org/10.2527/jas.2015-8898

Shen, Y. B., Ferket, P., Park, I., Malheiros, R. D., & Kim, S. W. (2015). Effects of feed grade L-methionine on intestinal redox status, intestinal development, and growth performance of young chickens compared with conventional DL-methionine. Journal of Animal Science, 93(6), 2977–2986.

Roh, S.-G., Carroll, J. A., & Kim, S. W. (2015). Effects of fermented soybean meal on innate immunity-related gene expressions in nursery pigs acutely challenged with lipopolysaccharides. Animal Science Journal, 86(5), 508–516. https://doi.org/10.1111/asj.12319

Shen, Y. B., Coffey, M. T., & Kim, S. W. (2015). Effects of short term supplementation of L-tryptophan and reducing large neutral amino acid along with L-tryptophan supplementation on growth and stress response in pigs. ANIMAL FEED SCIENCE AND TECHNOLOGY, 207, 245–252. https://doi.org/10.1016/j.anifeedsci.2015.06.020

Zhang, S. H., Parnsen, W., & Kim, S. W. (2015). Effects of supplemental amino acids in low protein diets on intestinal tight junction and amino acid transporters in growing pigs. Journal of Animal Science, 93(Supplement 3), 199.

Chen, H., Cabrera, R., & Kim, S. W. (2015). Effects of supplemental xylanase on digesta viscosity, gut health, and growth performance of nursery J. Journal of Animal Science, 93(Supplement 3), 226.

Park, I., Chen, H., Tyus, J., Wang, J. J., & Kim, S. W. (2015). Effects of supplemental xylanase on growth, gut health, and ileal nutrient digestibility in nursery pigs fed corn-soybean meal based diets with two dietary energy levels. Journal of Animal Science, 93(Supplement 3), 225.

Guo, J. Y., Phillips, C. E., Coffey, M. T., & Kim, S. W. (2015). Efficacy of a supplemental candy coproduct as an alternative carbohydrate source to lactose on growth performance of newly weaned pigs in a commercial farm condition. Journal of Animal Science, 93(11), 5304–5312. https://doi.org/10.2527/jas.2015-9328

Park, I., Biggs, P., & Kim, S. W. (2015). Efficacy of protease on growth, gut health, and nutrient digestibility in nursery pigs fed diets with different levels of soybean meal. Journal of Animal Science, 93(Supplement 2), 57.

Ghosh, M., Sodhi, S. S., Song, K.-D., Kim, J. H., Mongre, R. K., Sharma, N., … Jeong, D. K. (2015). Evaluation of body growth and immunity-related differentially expressed genes through deep RNA sequencing in the piglets of Jeju native pig and Berkshire. Animal Genetics, 46(3), 255–264. https://doi.org/10.1111/age.12281

Rhee, K.-J., Lee, C. G., Kim, S. W., Gim, D.-H., Kim, H.-C., & Jung, B. D. (2015). Extract of Ginkgo Biloba Ameliorates Streptozotocin-Induced Type 1 Diabetes Mellitus and High-Fat Diet-Induced Type 2 Diabetes Mellitus in Mice. International Journal of Medical Sciences, 12(12), 987–994. https://doi.org/10.7150/ijms.13339

Rhee, K.-J., Lee, C. G., Kim, S. W., Gim, D.-H., Kim, H.-C., & Jung, B. D. (2015). Extract of Ginkgo biloba ameliorates streptozotocin-induced type 1 diabetes mellitus and high-fat diet-induced type 2 diabetes mellitus in mice. International Journal of Medical Sciences, 12(12), 987.

Kim, S. W., Loftus, A. S., & Sun, Y. (2015). Feed application of multistrain direct fed microbial for growth and health of pigs. Forum of Non-Antibiotic Animal Husbandry, 54–55.

Kim, S. W. (2015, April). Functional role of oils and fats in diets for sows and baby pigs. Presented at the ForAll Seminar, Nanjing, China.

Heart Rate Detection During Sleep Using a Flexible RF Resonator and Injection-Locked PLL Sensor. (2015). IEEE Transactions on Biomedical Engineering. https://doi.org/10.1109/TBME.2015.2439681

Kim, S. W. (2015). Human is not ready to be a Mega Eater. Dong A Science, 359(Special Issue), 80–85.

Identification of Somatic KRAS Mutation in a Korean Baby with Nevus Sebaceus Syndrome. (2015). Annals of Laboratory Medicine. https://doi.org/10.3343/ALM.2015.35.1.178

Sun, Y., Park, I., Guo, J., Weaver, A. C., & Kim, S. W. (2015). Impacts of low level aflatoxin in feed and the use of modified yeast cell wall extract on growth and health of nursery pigs. Animal Nutrition, 1(3), 177–183. https://doi.org/10.1016/J.ANINU.2015.08.012

Kim, S. W. (2015). NSP enzymes and gut health of pigs. Presented at the Technical Seminar, CTCBIO, Seoul, Korea.

Passos, A. A., Andrade, C., Phillips, C. E., Coffey, M. T., & Kim, S. W. (2015). Nutrient value of spray field forages fed to pigs and the use of feed enzymes to enhance nutrient digestibility. JOURNAL OF ANIMAL SCIENCE, 93(4), 1721–1728. https://doi.org/10.2527/jas.2014-8435

Kim, S. W. (2015). Nutrition to enhance gut health in pigs. Presented at the Seoul National University, Seoul, Korea.

Kim, S. W., Sariva, A., Shen, Y., Weaver, A. C., & Zhao, Y. (2015). Nutritional aspects that influence the reproductive systems of sows. VIII Simpósio Brasil Sul de Suinocultura, 68–82.

Kim, S. W. (2015). Nutritional impacts on gut health and metabolic status in pigs. Symposium on One Health for Animals and Humans, 9–30.

Kim, S. W. (2015). Nutritional strategy of gestating sows. Presented at the VIII Simposio Brasil Sul de Suinocultura, Chapeco, SC, Brazil.

Kim, S. W. (2015, April). Opportunities with direct fed microbials in antibiotics free pig production. Presented at the Forum on Non-Antibiotic Animal Husbandry, Nanjing, China.

Kim, S. W. (2015, October). Opportunities with supplemental amino acids on gut health of pigs. Presented at the 7th China Academic Symposium for Swine Nutrition, Chinese Association of Animal Science and Veterinary Medicine, Chongqing, China.

Kim, S. W., Chen, H. Y., Guo, J., Zhang, S. H., & Lan, Z. (2015). Opportunities with supplemental amino acids on gut health of pigs. Proceedings of the 7th China Academic Symposium of Swine Nutrition, 4.

Wang, J., Li, G. R., Tan, B. E., Xiong, X., Kong, X. F., Xiao, D. F., … Yin, Y. L. (2015). Oral administration of putrescine and proline during the suckling period improves epithelial restitution after early weaning in piglets. JOURNAL OF ANIMAL SCIENCE, 93(4), 1679–1688. https://doi.org/10.2527/jas.2014-8230

Pasquetti, T. J., Park, I., Guo, J. Y., Pozza, P. C., & Kim, S. W. (2015). Oral tryptophan supplementation to nursing piglets increases serotonin synthesis and improves performance after weaning under social mixing stress. Journal of Animal Science, 93(Supplement 3), 298.

Parametric Study on the Tensile Properties of Ni-Based Alloy for a VHTR. (2015). Metallurgical and Materials Transactions A. https://doi.org/10.1007/S11661-014-2357-3

Loftus, A. S., Park, I., Castelini, F. R., Hansen, J. A., & Kim, S. W. (2015). Pigs like yogurt!: Impacts of direct-fed microorganisms on growth, health and meat characteristics of growing-finishing pigs. Presented at the 10th Annual NC State University Graduate Student Research Symposium.

Pasquetti, T. J., Pozza, P. C., Moreira, I., Santos, T. C., Diaz-Huepa, L. M., Castilha, L. D., … Kim, S. W. (2015). Simultaneous determination of standardized ileal digestible tryptophan and lysine for barrows from 15 to 30kg live weight. Livestock Science, 181, 114–120. https://doi.org/10.1016/j.livsci.2015.09.021

So, K.-H., Suzuki, Y., Yonekura, S., Suzuki, Y., Lee, C. H., Kim, S. W., … Roh, S.-G. (2015). Soluble extract of soybean fermented with Aspergillus oryzae GB 107 inhibits fat accumulation in cultured 3T3-L1 adipocytes. NUTRITION RESEARCH AND PRACTICE, 9(4), 439–444. https://doi.org/10.4162/nrp.2015.9.4.439

So, K.-H., Suzuki, Y., Yonekura, S., Suzuki, Y., Lee, C. H., Kim, S. W., … Roh, S.-G. (2015). Soluble extract of soybean fermented with Aspergillus oryzae GB107 inhibits fat accumulation in cultured 3T3-L1 adipocytes. Nutrition Research and Practice, 9(4), 439.

Parnsen, W., Zhang, S. H., & Kim, S. W. (2015). Supplemental effects of herbal additive on growth performances, health status, and carcass quality in finishing pigs as alternatives to the use of antibiotic growth promotors. Journal of Animal Science, 93(Supplement 3), 854.

Chen, H., Park, I., Zhang, S., & Kim, S. W. (2015). Supplemental effects of β-mannanase on growth performance, ileal nutrient digestibility, and gut health of nursery pigs. Journal of Animal Science, 93(Supplement 3), 225.

Kim, S. W. (2015, September). Swine production in the US. Presented at the Kunkook University, Seoul, Korea.

He, L., Xu, Z., Yao, K., Wu, G., Yin, Y., Nyachoti, C. M., & Kim, S. W. (2015). [Review of The Physiological Basis and Nutritional Function of Alpha-ketoglutarate]. CURRENT PROTEIN & PEPTIDE SCIENCE, 16(7), 576–581. https://doi.org/10.2174/1389203716666150630140157

Kim, S. W. (2015). The art of presentation. Presented at the Scientist and Engineers Early Development Workshop (SEED), KSEA, Washington DC.

He, L., Xu, Z., Yao, K., Wu, G., Yin, Y., M Nyachoti, C., & Woo Kim, S. (2015). The physiological basis and nutritional function of alpha-ketoglutarate. Current Protein and Peptide Science, 16(7), 576–581.

Yin, J., Ren, W., Yang, G., Duan, J., Huang, X., Fang, R., … Wu, G. (2015). l
-Cysteine metabolism and its nutritional implications. Molecular Nutrition & Food Research, 60(1), 134–146. https://doi.org/10.1002/mnfr.201500031

pH-Sensitive Drug-Conjugates on Water-Soluble Polymer Frameworks. (2015). Macromolecular Chemistry and Physics. https://doi.org/10.1002/MACP.201400457

Kim, S. W. (2014, June). Amino Acid Forum in Animal Nutrition. Presented at the Seoul, Korea.

Zhao, Y., Weaver, A. C., Fellner, V., Payne, R. L., & Kim, S. W. (2014). Amino acid fortified diets for weanling pigs replacing fish meal and whey protein concentrate: Effects on growth, immune status, and gut health. JOURNAL OF ANIMAL SCIENCE AND BIOTECHNOLOGY, 5(1). https://doi.org/10.1186/2049-1891-5-57

Analyses and decreasing patterns of veterinary antianxiety medications in soils. (2014). Journal of Hazardous Materials. https://doi.org/10.1016/J.JHAZMAT.2014.05.005

Eisemann, J. H., & Kim, S. W. (2014). Animal Nutrition. Dubuque, IA: Kendall Hunt Publishing.

Kim, S. W., & Weaver, A. C. (2014). Challenges and opportunities with naturally contaminated multi-mycotoxins in swine nutrition. Presented at the 7th China Academic Symposium of Feed Nutrition.

Kim, S. W. (2014, October). Challenges and opportunities with naturally contaminated multi-mycotoxins in swine nutrition. Presented at the 7th China Academic Symposium of Feed Nutrition, Zhengzhou, China.

Luan, N. T., Sharma, N., Kim, S.-W., Ha, P. T. H., Hong, Y.-H., Oh, S.-J., & Jeong, D.-K. (2014). Characterization and cardiac differentiation of chicken spermatogonial stem cells. Animal Reproduction Science, 151(3-4), 244–255. https://doi.org/10.1016/J.ANIREPROSCI.2014.10.010

Kim, S. W. (2014). Chronic effects of naturally contaminated mycotoxins on growth and health of pigs. Presented at the Mycotoxin Management Summit, Shenzhen, Nanyang, Changsha, Jinan, and Shanghai, China.

Classification of Serous Ovarian Tumors Based on Microarray Data Using Multicategory Support Vector Machines. (2014). Annual International Conference of the IEEE Engineering in Medicine and Biology. Retrieved from https://publons.com/wos-op/publon/54495276/

Kim, S. W. (2014, September). Considerations in nutrient requirements in sows. Presented at the 猪营养最新国际标准解读暨 国际猪营养高端论坛, Changsha, China.

Kim, S. W. (2014). Considerations in requirements of sows. Chinese Association of Swine Production Proceedings, 54–68.

Kim, S. W. (2014, October). Current pig production in the US. Presented at the China Agricultural University, Beijing, China.

Cytotoxic activity of gypenosides and gynogenin from <i>Gynostemma pentaphyllum</i> against A549 cells. (2014). The FASEB Journal. Retrieved from https://publons.com/wos-op/publon/54495301/

Piao, X.-L., Chen, D.-J., Xing, S.-F., Kim, S. W., & Piao, X. (2014). Cytotoxic activity of gypenosides and gynogenin from Gynostemma pentaphyllum against A549 cells (647.25). The FASEB Journal, 28, 647–625.

Guo, J., & Kim, S. W. (2014). Effect of Suckling History on Sow Performance and Pig Growth in Subsequent Lactation. Presented at the Leman Conference.

Shen, Y. B., Weaver, A. C., & Kim, S. W. (2014, December). Effect of feed grade L-methionine on growth performance and gut health in nursery pigs compared with conventional DL-methionine. JOURNAL OF ANIMAL SCIENCE, Vol. 92, pp. 5530–5539. https://doi.org/10.2527/jas.2014-7830

Shen, Y. B., Weaver, A. C., & Kim, S. W. (2014). Effect of feed grade L-methionine on growth performance and gut health in nursery pigs compared with conventional DL-methionine. Journal of Animal Science, 92(12), 5530–5539.

Guo, J. Y., Voilque, G., Sun, Y. W., DeDecker, A. E., Coffey, M. T., & Kim, S. W. (2014). Effect of nursing intensity and suckling history on sow performance and piglet growth during a subsequent lactation. Presented at the Carolina Nutrition Conference.

Guo, J. Y., Biggs, P., & Kim, S. W. (2014). Effect of protease on growth performance of nursery pigs fed diets fed corn soybean meal based diets. Journal of Animal Science, 92(Supplement 2), 157.

Xiao, D., Wang, Y., Liu, G., He, J., Qiu, W., Hu, X., … Yin, Y. (2014). Effects of Chitosan on Intestinal Inflammation in Weaned Pigs Challenged by Enterotoxigenic Escherichia coli. PLoS ONE, 9(8), e104192. https://doi.org/10.1371/journal.pone.0104192

Park, I., & Kim, S. W. (2014). Effects of dietary cation-anion balance in diets for newly weaned nursery pigs. Journal of Animal Science, 92(Supplement 2), 83.

Passos, A. A., & Kim, S. W. (2014). Effects of dietary supplementation of xylanase on apparent ileal digestibility of ADF and NDF, and viscosity of digesta in nursery pigs fed corn and soybean meal based diets. Journal of Animal Science, 92(Supplement 2), 66.

Park, I., Pasquetti, T. J., & Kim, S. W. (2014). Effects of dietary supplementation of β-mannanase on ileal digestibility of fiber and viscosity of jejunal digesta in nursery pigs fed corn and soybean meal-based diets. Journal of Animal Science, 92(Supplement 3), 651.

Passos, A. A., & Kim, S. W. (2014). Effects of different feed enzyme combinations on apparent total tract digestibility of DM, N, phytate, DE, and ME in corn-soybean meal-DDGS based diets fed to pigs. Journal of Animal Science, 92(Supplement 2), 65.

Guo, J. Y., Voilque, G., Sun, Y. W., DeDecker, A. E., Coffey, M. T., & Kim, S. W. (2014). Effects of suckling history of mammary glands on teat order and growth of nursing piglets during a subsequent lactation. Journal of Animal Science, 92(Supplement 2), 24.

Weaver, A. C., Campbell, J. M., Crenshaw, J. D., Polo, J., & Kim, S. W. (2014). Efficacy of dietary spray dried plasma protein to mitigate the negative effects on performance of pigs fed diets with corn naturally contaminated with multiple mycotoxins. JOURNAL OF ANIMAL SCIENCE, 92(9), 3878–3886. https://doi.org/10.2527/jas.2013-6939

Sun, Y. W., Guo, J. Y., Park, I., & Kim, S. W. (2014). Efficacy of yeast cell wall based feed additive in prevention of mycotoxicoses in pigs fed a diet with aflatoxin under the EU regulatory levels. Journal of Animal Science, 92(Supplement 2), 27.

Passos, A. A., Andrade, C., Veal, M., Phillips, C. E., Coffey, M. T., & Kim, S. W. (2014). Energy values of bermudagrass, forage sorghum, and sweet sorghum to pigs and the use of carbohydrases to enhance energy utilization. Journal of Animal Science, 92(Supplement 2), 38.

Enhancement of memory margins for stable organic bistable devices based on graphene-oxide layers due to embedded CuInS<sub>2</sub> quantum dots. (2014). Carbon. https://doi.org/10.1016/J.CARBON.2014.03.059

Kim, J. H., Sharma, N., Kim, S. W., Sodhi, S. S., Ghosh, M., Kim, N. E., … Jeong, D. K. (2014). Establishment of a pheasant (Phasianus colchicus) spermatogonial stem cell line for the production of interspecies germ line chimeras. Electronic Journal of Biotechnology, 17(5), 211–216. https://doi.org/10.1016/J.EJBT.2014.07.001

Kim, S. W. (2014). Functional amino acids in animal agriculture. US Korea Conference Proceedings, 78.

Kim, S. W. (2014, May). Functional amino acids in pig nutrition. Presented at the Sichuan Agricultural University, Chengdu, China.

Reddivari, L., Radhakrishnan, S., Kim, S. W., Ursell, L., Knight, R., & Vanamala, J. (2014). High-fat diet reduces the formation of indole-3-propionic acid, an anti-oxidant bacterial metabolite, in porcine models. Presented at the Keystone Symposia, Big Sky, Montana.

Vanamala, J., Radhakrishnan, S., Eriksson, E., Charepalli, V., Kim, S., & Reddivari, L. (2014). High‐fat diet induced expansion of colon crypt epithelial proliferative zone towards lumen correlates with elevated innate inflammatory markers in the human‐relevant porcine model (123.2). The FASEB Journal, 28(S1). https://doi.org/10.1096/fasebj.28.1_supplement.123.2

Taliercio, E., & Kim, S. W. (2014). Identification of a second major antigenic epitope in the $α$-subunit of soy $β$-conglycinin. Food and Agricultural Immunology, 25(3), 311–321.

Taliercio, E., & Kim, S. W. (2014). Identification of a second major antigenic epitope in the α-subunit of soy β-conglycinin. Food and Agricultural Immunology, 25(3), 311–321. https://doi.org/10.1080/09540105.2013.791969

Taliercio, E., Loveless, T. M., Turano, M. J., & Kim, S. W. (2014). Identification of epitopes of the $β$ subunit of soybean $β$-conglycinin that are antigenic in pigs, dogs, rabbits and fish. Journal of the Science of Food and Agriculture, 94(11), 2289–2294.

Taliercio, E., Loveless, T. M., Turano, M. J., & Kim, S. W. (2014). Identification of epitopes of the beta subunit of soybean beta-conglycinin that are antigenic in pigs, dogs, rabbits and fish. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 94(11), 2289–2294. https://doi.org/10.1002/jsfa.6556

Guo, J. Y., Voilque, G., Sun, Y. W., DeDecker, A. E., Coffey, M. T., & Kim, S. W. (2014). Impacts of high nursing intensity on sow performance during a subsequent lactation. Journal of Animal Science, 92(Supplement 2), 37.

Knockdown of 14-3-3 zeta enhances radiosensitivity and radio-induced apoptosis in CD133(+) liver cancer stem cells. (2014). Experimental and Molecular Medicine. https://doi.org/10.1038/EMM.2013.151

Kim, S. W. (2014, May). Mammary glands and growth of piglets nursing sows. Presented at the Chinese Association of Swine Production, Shenzhen, China.

Kim, S. W. (2014, June). Nutritional management of sows. Presented at the Li-An Conference, Shenzhen, China.

Kim, S. W. (2014, December). Nutritional strategy for sows and the litters. Presented at the WENS, Xinxing, China.

Kim, S. W. (2014, November). Opportunities with functional amino acids in swine nutrition. Presented at the Lingzhou, China.

Kim, S. W. (2014, June). Perinatal nutrition in pigs. Presented at the South China Agricultural University, Guangzhou, China.

Kim, S. W. (2014, November). Perinatal nutrition: strategies for sows and the litters. Presented at the Shinnong, Xiaman, China.

Weaver, A., See, M., & Kim, S. (2014). Protective Effect of Two Yeast Based Feed Additives on  Pigs Chronically Exposed to Deoxynivalenol and Zearalenone. Toxins, 6(12), 3336–3353. https://doi.org/10.3390/toxins6123336

Radhakrishnan, S., Bhat, V., Kim, S. W., Ptitsyn, A., Reddivari, L., & Vanamala, J. (2014). Proteomic Profiling of Pig Colon Mucosa to Study the Effect of Consuming Anthocyanin-Rich Purple-fleshed Potatoes. Presented at the American Conference on Mass Spectrometry.

Ko, Y.-G., Hwang, S., Kim, S. W., Kim, H., Seong, H. H., Kim, J.-H., … Cho, J.-H. (2014). Proteomic analysis of the extraembryonic tissues from cloned porcine fetus at day 35 of pregnancy. BMC Research Notes, 7(1). https://doi.org/10.1186/1756-0500-7-861

Radhakrishnan, S., Kim, S., Reddivari, L., & Vanamala, J. (2014). Purple‐fleshed potato, even after processing, prevents and reverses high‐fat diet elevated colonic‐mesenteric fatősystemic inflammation cascade in pig model (1045.47). The FASEB Journal, 28(S1). https://doi.org/10.1096/fasebj.28.1_supplement.1045.47

Reciprocal regulation of LXR alpha activity by ASXL1 and ASXL2 in lipogenesis. (2014). Biochemical and Biophysical Research Communications. https://doi.org/10.1016/J.BBRC.2013.11.124

Kim, S. W. (2014, May). Short Course, Animal Nutrition. Presented at the Institute of Subtropical Agriculture, Chinese Academy of Science, Changsha, China.

Kim, S.-Y., Kim, T.-S., Park, S.-H., Lee, M.-R., Eun, H.-J., Baek, S.-K., … Lee, J.-H. (2014). Siberian sturgeon oocyte extract induces epigenetic modifications of porcine somatic cells and improves developmental competence of SCNT embryos. Asian-Australasian Journal of Animal Sciences, 27(2), 266–277. https://doi.org/10.5713/ajas.2013.13699

Sol-Gel Encapsulation Method for Nitrite-Sensitive Membranes Doped with Tetraoctylammonium Bromide. (2014). International Journal of Electrochemical Science. Retrieved from https://publons.com/wos-op/publon/54495271/

Kim, S. W. (2014, May). Sow Nutrition. Presented at the Dankook University, Chunan, Korea.

Weaver, A. C., & Kim, S. W. (2014). Supplemental nucleotides high in inosine 5 '-monophosphate to improve the growth and health of nursery pigs. JOURNAL OF ANIMAL SCIENCE, 92(2), 645–651. https://doi.org/10.2527/jas.2013-6564

Shen, Y. B., Ferket, P., Park, I., Malheiros, R. D., & Kim, S. W. (2014). Supplementation of L-methionine has beneficial effects on intestinal morphology, redox status, and growth performance of broiler chicks compared with DL-methionine. Journal of Animal Science, 92(Supplement 2), 139.

Supplementation of organic and inorganic selenium to diets using grains grown in various regions of the United States with differing natural Se concentrations and fed to grower--finisher swine. (2014). Journal of Animal Science, 92(11), 4991–4997.

Mahan, D. C., Azain, M., Crenshaw, T. D., Cromwell, G. L., Dove, C. R., Kim, S. W., … Heugten, E. (2014). Supplementation of organic and inorganic selenium to diets using grains grown in various regions of the United States with differing natural Se concentrations and fed to grower–finisher swine. Journal of Animal Science, 92(11), 4991–4997. https://doi.org/10.2527/jas.2014-7735

Odle, J., Lin, X., Jacobi, S. K., Kim, S. W., & Stahl, C. H. (2014). The Suckling Piglet as an Agrimedical Model for the Study of Pediatric Nutrition and Metabolism. Annual Review of Animal Biosciences, 2(1), 419–444. https://doi.org/10.1146/annurev-animal-022513-114158

Kim, S. W. (2014, September). The sow, mammary glands, and nursing piglets: nutritional aspects. Presented at the Nanjing Agricultural University, China.

Odle, J., Lin, Xi, Jacobi, S. K., Kim, S. W., & Stahl, C. H. (2014). The suckling piglet as an agrimedical model for the study of pediatric nutrition and metabolism. Annu. Rev. Anim. Biosci., 2(1), 419–444.

Kim, S. W., & Shen, Y. B. (2014). Tryptophan: functions beyond protein synthesis. Journal of Animal Science, 92(Supplement 3), 229.

Kim, S. W. (2014, July). Tryptophan: functions beyond protein synthesis. Presented at the Functional amino acids: New Paradigm Shifts in Understanding Animal Protein Nutrition. Nonruminant Nutrition Symposium, American Society of Animal Science Annual Meeting, Kansas City, KS.

Passos, A. A., & Kim, S. W. (2014). Use of enzymes in pig diets. VI Congresso Latino Americano de Nutricao Animal-SALA SUINOS.

Vesicoenteric Fistula due to Bladder Squamous Cell Carcinoma. (2014). Korean Journal of Urology. https://doi.org/10.4111/KJU.2014.55.7.496

Wrist Pulse Detection System Based on Changes in the Near-Field Reflection Coefficient of a Resonator. (2014). IEEE Microwave and Wireless Components Letters. https://doi.org/10.1109/LMWC.2014.2340584

22q11.2 Microduplication with Thyroid Hemiagenesis. (2013). Hormone Research in Paediatrics. https://doi.org/10.1159/000346411

Park, M.-R., Im, G.-S., Kim, S. W., Hwang, S., Park, J.-H., Kim, H., … Ko, Y.-G. (2013). Aberrant gene expression patterns in extraembryonic tissue from cloned porcine embryos. Research in Veterinary Science, 94(3), 531–538. https://doi.org/10.1016/j.rvsc.2012.10.004

Eisemann, J. H., & Kim, S. W. (2013). Animal Nutrition. Dubuque, IA: Kendall Publisher.

Lee, H. C., Kim, S. K., Park, T. S., Rengaraj, D., Park, K. J., Lee, H. J., … Han, J. Y. (2013). Compensatory proliferation of endogenous chicken primordial germ cells after elimination by busulfan treatment. Stem Cell Research and Therapy, 4(6). https://doi.org/10.1186/scrt347

Development of Plastic Lenses for High-Resolution Phone Camera by Injection-Compression Molding. (2013). Transactions of the Korean Society of Mechanical Engineers, A. https://doi.org/10.3795/KSME-A.2013.37.1.039

Kim, S. W., & Hansen, J. A. (2013). Diet formulation and feeding programs. Sustainable Swine Nutrition, 217–227.

Kim, S. W. (2013). Dietary challenge of deoxynivalenol on cerebral tryptophan metabolism and systemic immune response: a pig model. US Korea Conference Proceeedings, 52.

Passos, A. A., & Kim, S. W. (2013). Effect of different feed enzyme combinations on metabolizable energy (ME) and nitrogen digestibility (ND) of corn and DDGS for growing pigs. Journal of Animal Science, 91(Suppl. 1), 13.

Guo, J., Biggs, P., & Kim, S. W. (2013). Effect of protease on growth performance of nursery pigs fed diets with different soybean meal inclusion. Journal of Animal Science, 91(Suppl. 2), 579.

Zhao, Y., Flowers, W. L., Saraiva, A., Yeum, K.-J., & Kim, S. W. (2013). Effect of social ranks and gestation housing systems on oxidative stress status, reproductive performance, and immune status of sows1. Journal of Animal Science, 91(12), 5848–5858. https://doi.org/10.2527/jas.2013-6388

Passos, A. A., & Kim, S. W. (2013). Effects of different enzyme combinations on metabolizable energy (ME) and apparent total tract digestibility of nitrogen (ATTD) of corn, soybean meal and DDGS for growing pigs. 11th World Conference on Animal Production Proceedings, 74.

Shen, Y. B., & Kim, S. W. (2013). Effects of exogenous enzyme supplemented to a corn and soybean meal based diets on energy and nitrogen balance in nursery pigs. Journal of Animal Science, 91(Suppl. 2), 580.

Weaver, A. C., Campbell, J., Crenshaw, J. D., Pol, J., & Kim, S. W. (2013). Efficacy of plasma protein to mitigate the negative effects on performance of pigs fed mycotoxin contaminated corn. Journal of Animal Science, 91(Suppl. 1), 12.

Taliercio, E., & Kim, S. W. (2013). Epitopes from two soybean glycinin subunits are antigenic in pigs. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 93(12), 2927–2932. https://doi.org/10.1002/jsfa.6113

Guo, J., Phillips, C., Coffey, M. T., & Kim, S. W. (2013). Evaluation of chocolate candy feed as an alternative carbohydrate source to lactose for weanling pigs. Journal of Animal Science, 91(Suppl. 1), 8.

Kim, S. W. (2013, August). Functional Amino Acids and Fatty Acids for the Production of Specialty Pork. Presented at the 80th Korean Society of Food Science and Technology, Chonan, Korea.

Kim, S. W. (2013). Functional Amino Acids and Fatty Acids for the Production of Specialty Pork. Proceedings The 80th Korean Society of Food Science and Technology. Presented at the 80th Korean Society of Food Science and Technology.

Kim, S. W. (2013, October). Functional role of L-methionine and L-tryptophan. Presented at the Industry Day Symposium. World Conference on Animal Production, Beijing, China.

Kim, S. W. (2013). Functional role of L-methionine and L-tryptophan. Industry Day Symposium. 11th World Conference on Animal Production Proceedings. Presented at the Industry Day Symposium. 11th World Conference on Animal Production, Beijing, China.

Kim, S. W. (2013). Functional use of amino acids in swine diets. Satellite Symposium. 11th World Conference on Animal Production Proceedings. Presented at the Satellite Symposium. 11th World Conference on Animal Production, Beijing, China.

Kim, S. W. (2013, October). Functional use of amino acids in swine diets. Presented at the Satellite Symposium. World Conference on Animal Production, Beijing, China.

Kim, S. W. (2013, April). Growth and health impacts of low level mycotoxins in swine diets. Presented at the Mycotoxin Management Summit, Alltech, Lexington, KY.

Kim, S. W. (2013, August). Impact of mycotoxins in growth and health of pigs. Presented at the Technical Seminar, Alltech, Seoul, Korea.

Kim, S. W. (2013, November). Impact of mycotoxins in growth and health of pigs. Presented at the Mycotoxin Management Summit, Alltech, Budapest, Hungary.

Shen, Y. B., & Kim, S. W. (2013). Improvement of growth and stress response of nursery pigs: Functional application of tryptophan. Journal of Animal Science, 91(Suppl. 1), 1.

Kim, S. W., Weaver, A., Shen, Y., & Zhao, Y. (2013). Improving efficiency of sow productivity: Nutrition and Health. 11th World Conference on Animal Production Proceedings, 32.

Kim, S. W. (2013, October). Improving efficiency of sow productivity: Nutrition and Health. Presented at the World Conference on Animal Production, Beijing, China.

Kim, S. W., Weaver, A. C., Shen, Y. B., & Zhao, Y. (2013). Improving efficiency of sow productivity: nutrition.

Kim, S. W., Weaver, A. C., Shen, Y. B., & Zhao, Y. (2013). [Review of Improving efficiency of sow productivity: nutrition and health]. JOURNAL OF ANIMAL SCIENCE AND BIOTECHNOLOGY, 4(1). https://doi.org/10.1186/2049-1891-4-26

Kim, S. W., Weaver, A. C., Shen, Y. B., & Zhao, Y. (2013). Improving efficiency of sow productivity: nutrition and health. Journal of Animal Science and Biotechnology, 4(1), 1–8.

Passos, A. A., & Kim, S. W. (2013). Long term effect of feed acidifiers on the pH of swine nursery feed. 11th World Conference on Animal Production Proceedings, 216.

Song, K.-D., Dowd, S. E., Lee, H.-K., & Kim, S. W. (2013). Long-term dietary supplementation of organic selenium modulates gene expression profiles in leukocytes of adult pigs. ANIMAL SCIENCE JOURNAL, 84(3), 238–246. https://doi.org/10.1111/j.1740-0929.2012.01060.x

Malacoplakia of the Epididymis. (2013). Korean Journal of Urology. https://doi.org/10.4111/KJU.2013.54.4.274

Chaytor, A., Baecke, M., Moreland, S., & Kim, S. W. (2013). Nutriad: Unike Plus contrarrestra el efecto negativo de las micotoxinas. Albéitar: Publicación Veterinaria Independiente, (168), 60.

Kim, S. W. (2013). Nutritional strategy to enhance productivity and health of sows. The 15th Shinhan Lacture, Seoul Korea, 1–65.

Kim, S. W. (2013, October). Nutritional strategy to enhance productivity and health of sows. Presented at the Diamond V Technical Seminar, Seoul, Korea.

Overexpression of GRIM19 suppresses hepatitis C virus replication through the alteration of lipid metabolism by enhancing AMPK activity. (2013). Hepatology. Retrieved from https://publons.com/wos-op/publon/6695803/

Performance analysis of forward osmosis processes from the integral equation theory. (2013). Desalination and Water Treatment. https://doi.org/10.1080/19443994.2013.768757

Shen, Y. B., & Kim, S. W. (2013). Physiological impacts of L-methionine compared with DL-methionine fed to nursery pigs. Journal of Animal Science, 91(Suppl. 2), 677.

Kim, S. W. (2013, May). Pork production in North Carolina. Presented at the Russian and Brazilian Swine Short Course, Raleigh, NC.

Processed purple-fleshed potato prevents and protects against high-fat diet elevated oxidative stress and inflammation markers in vivo in a pig model. (2013). The FASEB Journal. Retrieved from https://publons.com/wos-op/publon/54495285/

Radhakrishnan, S., Kim, S. W., Reddivari, L., & Vanamala, J. (2013). Processed purple‐fleshed potato prevents and protects against high‐fat diet elevated oxidative stress and inflammation markers in vivo in a pig model. The FASEB Journal, 27(S1). https://doi.org/10.1096/fasebj.27.1_supplement.862.21

Purple-fleshed potatoes suppress colon-systemic oxidative stress/inflammatory markers via alternations in the gut bacterial signature. (2013). The FASEB Journal. Retrieved from https://publons.com/wos-op/publon/54495284/

Reddivari, L., Kim, S. W., Radhakrishnan, S., Yang, P., Knight, R., & Vanamala, J. (2013). Purple‐fleshed potatoes suppress colon‐systemic oxidative stress/inflammatory markers via alternations in the gut bacterial signature. The FASEB Journal, 27(S1). https://doi.org/10.1096/fasebj.27.1_supplement.1056.9

Kim, S. W. (2013, August). Recent issues in the US swine nutrition. Presented at the Chungnam National University and Joongang University, Deajeon, Korea and Ansan, Korea.

Shen, Y. B., & Kim, S. W. (2013). Relative bioavailability and physiological impacts on gut of L-methionine compared with DL-methionine for nursery pigs. 11th World Conference on Animal Production Proceedings, 94.

Shen, Y. B., & Kim, S. W. (2013). Relative bioavailability of L-methionine to Dl-methionine for nursery pigs. Journal of Animal Science, 91(Suppl. 1), 13.

Secondary Trigeminal Neuralgia Caused by Pharyngeal Squamous Cell Carcinoma - A Case Report -. (2013). Korean Journal of Pain. https://doi.org/10.3344/KJP.2013.26.2.177

Kim, S. W. (2013, December). Short Course, Animal Nutrition. Presented at the Universidade Federal de Viçosa, Viçosa, Brazil.

Kim, S. W. (2013). Sow Milk. In Milk and Dairy Products in Human Nutrition: Production, Composition and Health (pp. 614–626). https://doi.org/10.1002/9781118534168.ch28

Kim, S. W. (2013). Sow milk. Milk and Dairy Products in Human Nutrition: Production, Composition and Health, 614–626.

Weaver, A., See, M., Hansen, J., Kim, Y., De Souza, A., Middleton, T., & Kim, S. (2013). The Use of Feed Additives to Reduce the Effects of Aflatoxin and Deoxynivalenol on Pig Growth, Organ Health and Immune Status during Chronic Exposure. Toxins, 5(7), 1261–1281. https://doi.org/10.3390/toxins5071261

Weaver, A. C., See, M. T., Hansen, J. A., Kim, Y. B., De Souza, A. L. P., Middleton, T. F., & Kim, S. W. (2013). The use of feed additives to reduce the effects of aflatoxin and deoxynivalenol on pig growth, organ health and immune status during chronic exposure. Toxins, 5(7), 1261–1281.

Carpena, E., Kim, S. W., & Payne, R. L. (2013). The use of supplemental amino acids as an alternative approach to formulating diets for nursery pigs. Presented at the Asian Pig Veterinary Society (APVS).

Kim, S. W. (2013, October). Use of functional amino acids in swine production. Presented at the Konkook University, Seoul, Korea.

Passos, A. D., & Kim, S. W. (2013). Use of single or multiple sources of feed enzymes in swine diets. Carolina Nutrition Conference Proceedings, 26–38.

Averkieva, O., Moreland, S., Chaytor, A., Kim, S. W., & others. (2013). Vomitoxin in feeds for young pigs. Svinovodstvo (Moskva), 1(6), 43–44.

Kim, S. W. (2013, September). Workshop, Animal Nutrition. Presented at the Cuttington University, Suakoko, Bong, Liberia.

Kim, S. W. (2012, April). Advances in sow nutrition of production longevity and litter health. Presented at the Symposium for the Celebration of 50th Anniversary of ChenhaJeil Feed, Harim, Daejeon, Korea.

Kim, B. K., Kim, S. W., & Han, I. K. (2012). Animal Nutrition. Korea: Seoul National University Press.

Chung, H. K., Ko, E. M., Kim, S. W., Byun, S.-J., Chung, H.-J., Kwon, M., … Kim, K.-W. (2012). Antiapoptotic effects of Phe140Asn, a novel human granulocyte colony-stimulating factor mutantin H9c2 rat cardiomyocytes. BMB Reports, 45(12), 742–747. https://doi.org/10.5483/BMBRep.2012.45.12.095

Association of nonalcoholic fatty liver disease with low bone mass in postmenopausal women. (2012). Endocrine. https://doi.org/10.1007/S12020-012-9639-6

CD133<SUP>+</SUP> liver cancer stem cells modulate radioresistance in human hepatocellular carcinoma. (2012). Cancer Letters. https://doi.org/10.1016/J.CANLET.2011.10.012

Kim, S. W., & Chaytor, A. C. (2012). Chronic exposure of low level mycotoxins to pigs: health impact and solutions. World Mycotoxin Conference, 41–42.

Voilqué, G., Zhao, Y., & Kim, S. W. (2012). Composition of porcine colostrum and milk as affected by various production environments. J Anim Sci, 90(2), 32.

Kim, S. W. (2012, October). Considerations in perinatal nutrition of sows. Presented at the Konkuk University and Kangwon National University, Seoul, Korea and Chonchun, Korea.

Chaytor, A. C., Baecke, M., Moreland, S., & Kim, S. W. (2012). Counteracting the negative effects of aflatoxins and deoxynivalenol on performance, organ health and immune status of pigs. World Mycotoxin Conference, 206.

Kim, S. W. (2012). Current challenges and opportunities in the US swine production. Presented at the Universidade de Brasilia, Brasilia, Brazil.

Kim, S. W., & Hansen, J. A. (2012). Diet Formulation and Feeding Programs. In Sustainable Swine Nutrition (pp. 215–227). https://doi.org/10.1002/9781118491454.ch9

Shen, Y. B., Voilque, G., Odle, J., & Kim, S. W. (2012). Dietary L-Tryptophan Supplementation with Reduced Large Neutral Amino Acids Enhances Feed Efficiency and Decreases Stress Hormone Secretion in Nursery Pigs under Social-Mixing Stress. JOURNAL OF NUTRITION, 142(8), 1540–1546. https://doi.org/10.3945/jn.112.163824

Shen, Y. B., Chaytor, A., & Kim, S. W. (2012). Effect of chronic dietary exposure of deoxynivalenol on serotonin concentration in the hypothalamus and behavior of pigs. Journal of Animal Science, 90(Suppl. 2), 13.

Zhao, Y., Flowers, W. L., & Kim, S. W. (2012). Effect of social ranks on oxidative stress status, reproductive performance, and immune status of sows housed in groups during gestation. Journal of Animal Science, 90(Suppl. 1), 390.

Chaytor, A. C., & Kim, S. W. (2012). Effects of aflatoxin and deoxynivalenol on oxidative damage in pigs. Journal of Animal Science, 90(Suppl. 2), 13.

Shen, Y. B., Voilqué, G., Kim, J. D., Odle, J., & Kim, S. W. (2012). Effects of increasing tryptophan intake on growth and physiological changes in nursery pigs. Journal of Animal Science, 90(7), 2264–2275. https://doi.org/10.2527/jas.2011-4203

Shen, Y. B., Voilqué, G., Kim, J. D., Odle, J., & Kim, S. W. (2012). Effects of increasing tryptophan intake on growth and physiological changes in nursery pigs. Journal of Animal Science, 90(7), 2264–2275.

Chaytor, A. C., & Kim, S. W. (2012). Effects of low levels of aflatoxin and deoxynivalenol on growth performance and oxidative stress in pigs. World Mycotoxin Conference, 142–143.

Voilqué, G., Zhao, Y., & Kim, S. W. (2012). Effects of β-mannanase on metabolizable energy of feedstuffs fed to growing pigs. Journal of Animal Science, 90(Suppl. 2), 95.

Kim, S. W., Chaytor, A. C., & Ballou, C. M. (2012). Efficacy of humic substances as a feed additive for pigs. Presented at the Humic Science & Technology XV.

Efficient HgTe colloidal quantum dot-sensitized near-infrared photovoltaic cells. (2012). Nanoscale. https://doi.org/10.1039/C2NR11722C

Electrical stabilities and carrier transport mechanisms of flexible organic bistable devices based on CdSe-InP core-shell nanoparticle/polystyrene nanocomposites. (2012). Applied Physics Letters. https://doi.org/10.1063/1.4748873

Park, J. H., Yoon, S. H., Kim, S. W., Shin, D., Jin, S. K., Yang, B. S., & Cho, Y. M. (2012). Hematological and serum biochemical parameters of Korean native goats fed with spent mushroom substrate. Asian Journal of Animal and Veterinary Advances, 7(11), 1139–1147. https://doi.org/10.3923/ajava.2012.1139.1147

Kim, S. W. (2012, June). Ideal amino acid ratio and requirement for gestating sows. Presented at the XV Seminario Internacional de Porcicultura, Peruvian Pig Association, Lima, Peru.

Kim, H., Kim, D. H., Park, S. B., Ko, Y.-G., Kim, S.-W., Do, Y. J., … Yang, B.-S. (2012). Induction of ski protein expression upon luteinization in rat granulosa cells. Asian-Australasian Journal of Animal Sciences, 25(5), 635–641. https://doi.org/10.5713/ajas.2011.11336

Shen, Y. B., Chaytor, A., & Kim, S. W. (2012). Influence of deoxynivalenol and L-Trp supplementation on weight gain, feed intake, and immune responses of nursery pigs. Journal of Animal Science, 90(Suppl. 2), 4.

Large-Scale Synthesis of InPZnS Alloy Quantum Dots with Dodecanethiol as a Composition Controller. (2012). Journal of Physical Chemistry Letters. https://doi.org/10.1021/JZ201605D

Kim, S. W. (2012, November). Mycotoxins in swine diets: growth and health. Presented at the World Mycotoxin Forum, the XIII IUPAC International Symposium on Mycotoxins and Phycotoxins, Rotterdam, The Netherlands.

Kim, S. W. (2012, September). Nutritional management of sows. Presented at the VI Fórum Internacional da Suinocultura, PorkExpo, Curitiba, PR, Brazil.

Kim, S. W. (2012, May). Occurance of myctoxins in swine diets: impacts on growth and health. Presented at the Alltech Symposium, Lexington, KY.

Kim, S. W. (2012, May). Oink in nutritional science. Presented at the Ewha Women’s University, Seoul, Korea.

Oleuropein reduces free fatty acid-induced lipogenesis via lowered extracellular signal-regulated kinase activation in hepatocytes. (2012). Nutrition Research. https://doi.org/10.1016/J.NUTRES.2012.06.017

Kim, S. W. (2012, October). Opportunities of using US Soybean meals in swine production. Presented at the American Soybean Association, Raleigh, NC.

Kim, S. W. (2012, July). Perinatal nutrition and the implication to epigenetic research. Presented at the HanKyung University, Ansan, Korea.

Saraiva, A., Donzele, J. L., Oliveira, R. F. M., Abreu, M. L. T., Silva, F. C. O., Guimarães, S. E. F., & Kim, S. W. (2012). Phosphorus requirements for 60- to 100-kg pigs selected for high lean deposition under different thermal environments. Journal of Animal Science, 90(5), 1499–1505. https://doi.org/10.2527/jas.2010-3623

Saraiva, A., Donzele, J. L., Oliveira, R. F. M., Abreu, M. L. T., Silva, F. C. O., Guimaraes, S. E. F., & Kim, S. W. (2012, May). Phosphorus requirements for 60-to 100-kg pigs selected for high lean deposition under different thermal environments. JOURNAL OF ANIMAL SCIENCE, Vol. 90, pp. 1499–1505. https://doi.org/10.2527/jas.2011-3623

Purple potato, even after processing, suppress oxidative stress and inflammatory markers in high-fat diet consuming pigs. (2012). The FASEB Journal. Retrieved from https://publons.com/wos-op/publon/54495300/

Radhakrishnan, S., Reddivari, L., Smith, S. B., Kim, S. W., & Vanamala, J. (2012). Purple potato, even after processing, suppress oxidative stress and inflammatory markers in high‐fat diet consuming pigs. The FASEB Journal, 26(S1). https://doi.org/10.1096/fasebj.26.1_supplement.823.5

Kim, S. W. (2012). Role of functional amino acids during perinatal period: a pig model. US Korea Conference Proceedings, 43.

Small Bowel Obstruction Caused by an Aberrant Congenital Band in a Child. (2012). Pediatric Gastroenterology, Hepatology and Nutrition. https://doi.org/10.5223/PGHN.2012.15.3.188

Kim, S. W. (2012, July). Strategies to improve milk production in modern sows. Presented at the 49o Reunião Anual da Sociedade Brasileira de Zootecnia, Brazilian Animal Science Society, Brasilia, Brazil.

The Expression of Pigment Epithelium-Derived Factor in Bladder Transitional Cell Carcinoma. (2012). Korean Journal of Pathology. https://doi.org/10.4132/KOREANJPATHOL.2012.46.3.261

Hwang, I.-S., Kim, S. W., Byun, S. J., Kim, K.-W., Chung, H. K., Park, J.-J., … Yoo, J. G. (2012). The effect of horse serum on in vitro development of porcine parthenogenetic embryos. Reproductive Biology, 12(1), 25–39. https://doi.org/10.1016/S1642-431X(12)60075-8

Xue, L., Piao, X., Li, D., Li, P., Zhang, R., Kim, S. W., & Dong, B. (2012). The effect of the ratio of standardized ileal digestible lysine to metabolizable energy on growth performance, blood metabolites and hormones of lactating sows. Journal of Animal Science and Biotechnology, 3(1). https://doi.org/10.1186/2049-1891-3-11

Xue, L., Piao, X., Li, D., Li, P., Zhang, R., Kim, S. W., & Dong, B. (2012). The effect of the ratio of standardized ileal digestible lysine to metabolizable energy on growth performance, blood metabolites and hormones of lactating sows. Journal of Animal Science and Biotechnology, 3(1), 1–12.

Chaytor, A. C., & Kim, S. W. (2012). The effects of supplemental nucleotides on growth and health of piglets. Journal of Animal Science, 90(Suppl. 2), 5.

Kim, S. W. (2012, June). Use of NSPases in swine diets. Presented at the Technical Seminar, Guadalajara, Mexico.

Kim, S. W. (2012, October). Use of carbohydrates in swine diets. Presented at the Technical Seminar, CTCBIO, Seoul, Korea.

Kim, S. W. (2012, April). Use of humate in swine diet. Presented at the Humic Science and Technology Conference, Northeastern University, Boston, MA.

A Case of Pheochromocytoma Presenting as Syncope Due to Orthostatic Hypotension. (2011). Endocrinology and Metabolism. https://doi.org/10.3803/ENM.2011.26.2.155

All solid state multiply layered PbS colloidal quantum-dot-sensitized photovoltaic cells. (2011). Energy & Environmental Science. https://doi.org/10.1039/C1EE01774H

Do, Y.-J., Ku, S.-K., Kim, H.-T., Oh, T.-H., Cho, Y.-M., Kim, S.-W., … Lee, K.-W. (2011). Antiosteoporotic effects of polygoni multiflori radix (PMR) in ovariectomized (OVX)-induced osteoporosis ddY mice. Journal of Veterinary Clinics, 28(4), 375–386. Retrieved from http://www.scopus.com/inward/record.url?eid=2-s2.0-80054909461&partnerID=MN8TOARS

Kim, S. W., Chaytor, A., Shen, Y., & Voilque, G. (2011, February 2). Application of ideal protein and amino acid requirements for gestating sows. Technical Articles-Pig Industry. Com, 02.

Charge trapping process of nonvolatile memory devices based on CdTe and CdTe-CdSe core-shell nanoparticles/poly(methylmethacrylate) nanocomposites. (2011). Applied Physics Letters. https://doi.org/10.1063/1.3596705

Stein, H. H., Adeola, O., Cromwell, G. L., Kim, S. W., Mahan, D. C., & Miller, P. S. (2011). Concentration of dietary calcium supplied by calcium carbonate does not affect the apparent total tract digestibility of calcium, but decreases digestibility of phosphorus by growing pigs. JOURNAL OF ANIMAL SCIENCE, 89(7), 2139–2144. https://doi.org/10.2527/jas.2010-3522

Cromwell, G. L., Azain, M. J., Adeola, O., Baidoo, S. K., Carter, S. D., Crenshaw, T. D., … Shannon, M. C. (2011). Corn distillers dried grains with solubles in diets for growing-finishing pigs: A cooperative study. JOURNAL OF ANIMAL SCIENCE, 89(9), 2801–2811. https://doi.org/10.2527/jas.2010-3704

Correlations among the Altar Location, Methods of Binding Columns behind the Altar, and the Size of the Lateral Side of Central Halls in Korean Buddhist Temples. (2011). Journal of Asian Architecture and Building Engineering. https://doi.org/10.3130/JAABE.10.281

Shen, Y., Voilque, G., & Kim, S. W. (2011). Dietary L-Trp supplementation affects growth and stress responses of nursery pigs. Federation of American Societies for Experimental Biology.

Dietary L-Trp supplementation affects growth and stress responses of nursery pigs. (2011). The FASEB Journal. Retrieved from https://publons.com/wos-op/publon/54495298/

Shen, Y., Voilque, G., & Kim, S. W. (2011). Dietary L-Trp supplementation increased hypothalamic serotonin without affecting aggressive behavior of pigs. Federation of American Societies for Experimental Biology.

Dietary L-Trp supplementation increased hypothalamic serotonin without affecting aggressive behavior of pigs. (2011). The FASEB Journal. Retrieved from https://publons.com/wos-op/publon/54495314/

Shen, Y., Voilque, G., & Kim, S. W. (2011). Dietary L‐Trp supplementation affects growth and stress responses of nursery pigs. The FASEB Journal, 25(S1). https://doi.org/10.1096/fasebj.25.1_supplement.109.6

Shen, Y., Voilque, G., & Kim, S. W. (2011). Dietary L‐Trp supplementation increased hypothalamic serotonin without affecting aggressive behavior of pigs. The FASEB Journal, 25(S1). https://doi.org/10.1096/fasebj.25.1_supplement.983.28

Different UI, Same UX: A Design Concept for Implementing a Locally-Optimized and Globally-Unified User Experience. (2011). International Conference on Medical Image Computing and Computer Assisted Intervention - MICCAI. Retrieved from https://publons.com/wos-op/publon/54495290/

Shen, Y. B., Voilqué, G., & Kim, S. W. (2011). Effect of L-Trp supplementation on growth and stress responses of nursery pigs fed diets varying large neutral amino acid concentrations. Journal of Animal Science, 89(Suppl. 1), 441.

Shen, Y. B., Voilqué, G., Kendall, D., Sykes, D., & Kim, S. W. (2011). Effect of L-Trp supplementation on growth performance pigs transitioning from nursery to finisher pens in a commercial farm. Journal of Animal Science, 89(Suppl. 1), 391.

Shen, Y. B., Voilqué, G., & Kim, S. W. (2011). Effect of L-tryptophan supplementation on hypothalamic serotonin level and aggression of nursery pigs fed diets varying large neutral amino acid concentrations. Journal of Animal Science, 89(Suppl. 1), 331.

Malheiros, R. D., Ferket, P. R., Grimes, J. L., & Kim, S. W. (2011). Effect of dietary supplementation of beta-mannanase on the growth performance of turkey hens. Journal of Animal Science, 90(Supplement 1), 23.

Zhao, Y., Flowers, W. L., Saraiva, A., Yeum, K.-J., & Kim, S. W. (2011). Effect of gestation housing systems on reproductive performance and oxidative status of sows during gestation and lactation. Journal of Animal Science, 89(Suppl. 2), 238.

Zhao, Y., Flowers, W. L., Saraiva, A., Yeum, K. J., & Kim, S. W. (2011). Effect of heat stress on oxidative stress status and reproductive performance of sows. J Anim Sci, 89(2), 108.

Wang, D., Piao, X. S., Zeng, Z. K., Lu, T., Zhang, Q., Li, P. F., … Kim, S. W. (2011). Effects of Keratinase on Performance, Nutrient Utilization, Intestinal Morphology, Intestinal Ecology and Inflammatory Response of Weaned Piglets Fed Diets with Different Levels of Crude Protein. ASIAN-AUSTRALASIAN JOURNAL OF ANIMAL SCIENCES, 24(12), 1718–1728. https://doi.org/10.5713/ajas.2011.11132

Ock, S. A., Kwack, D. O., Mohana Kumar, B., Han, J., Kim, S. W., & Rho, G. J. (2011). Effects of activation methods on DNA synthesis and development of parthenogenetic porcine embryos. Reproduction in Domestic Animals, 46(6), 1082–1089. https://doi.org/10.1111/j.1439-0531.2011.01790.x

Chaytor, A. C., See, M. T., Hansen, J. A., Souza, A. L. P., Middleton, T. F., & Kim, S. W. (2011). Effects of chronic exposure of diets with reduced concentrations of aflatoxin and deoxynivalenol on growth and immune status of pigs. JOURNAL OF ANIMAL SCIENCE, 89(1), 124–135. https://doi.org/10.2527/jas.2010-3005

Ha, D.-M., Jang, K.-S., Won, H.-S., Ha, S.-H., Park, M.-J., Kim, S.-W., … others. (2011). Effects of creep feed and milk replacer and nursery phase-feeding programs on pre-and post-weaning growth of pigs. Journal of Animal Science and Technology, 53(4), 333–339.

Wang, D., Zeng, Z., Piao, X., Li, P., Xue, L., Zhang, Q., … Kim, S. W. (2011). Effects of keratinase supplementation of corn-soybean meal based diets on apparent ileal amino acid digestibility in growing pigs and serum amino acids, cytokines, immunoglobulin levels and loin muscle area in nursery pigs. ARCHIVES OF ANIMAL NUTRITION, 65(4), 290–302. https://doi.org/10.1080/1745039x.2011.586140

Wang, D., Zeng, Z., Piao, X., Li, P., Xue, L., Zhang, Q., … Kim, S. W. (2011). Effects of keratinase supplementation of corn-soybean meal based diets on apparent ileal amino acid digestibility in growing pigs and serum amino acids, cytokines, immunoglobulin levels and loin muscle area in nursery pigs. Archives of Animal Nutrition, 65(4), 290–302.

Do, Y.-J., Ku, S.-K., Kim, H.-T., Oh, T.-H., Cho, Y.-M., Kim, S.-W., … Lee, K.-W. (2011). Effects of polygoni multiflori radix (PMR) on osteogenesis and osteoclasts in vitro. Journal of Veterinary Clinics, 28(4), 387–393. Retrieved from http://www.scopus.com/inward/record.url?eid=2-s2.0-80054930699&partnerID=MN8TOARS

Shen, Y. B., Carroll, J. A., Yoon, I., Mateo, R. D., & Kim, S. W. (2011). Effects of supplementing Saccharomyces cerevisiae fermentation product in sow diets on performance of sows and nursing piglets. JOURNAL OF ANIMAL SCIENCE, 89(8), 2462–2471. https://doi.org/10.2527/jas.2010-3642

Li, P., Piao, X., Zeng, Z., Wang, D., Xue, L., Zhang, R., … others. (2011). Effects of the standardized ileal digestible lysine to metabolizable energy ratio on performance, nutrient digestibility, and plasma parameters of 10 to 28 kg pigs. Journal of Animal Science and Biotechnology, 2(1), 35–43.

Chaytor, A. C., See, M. T., Hansen, J. A., Hansen, D. C., Kendall, D. C., Middleton, T. F., … Kim, S. W. (2011). Efficacy of feed additives to reduce the effects of chronic exposure to deoxynivalenol and zearalenone on growth and immune status of pigs. Journal of Animal Science, 89(Suppl. 2), 94.

Chaytor, A. C., See, M. T., Hansen, J. A., Kendall, D. C., Middleton, T. F., O'Quinn, P. R., & Kim, S. W. (2011). Efficacy of yeast based feed additives to reduce the effects of chronic exposure to deoxynivalenol and zearalenone on internal organ health of pigs. Journal of Animal Science, 89(Suppl. 2), 47.

Electrical characteristics and operating mechanisms of nonvolatile memory devices fabricated utilizing core-shell CuInS<sub>2</sub>-ZnS quantum dots embedded in a poly(methyl methacrylate) layer. (2011). Applied Physics Letters. https://doi.org/10.1063/1.3659473

Chung, H. K., Kim, S. W., Byun, S. J., Ko, E. M., Chung, H.-J., Woo, J.-S., … Kim, K.-W. (2011). Enhanced biological effects of Phe140Asn, a novel human granulocyte colony-stimulating factor mutant, on HL60 cells. BMB Reports, 44(10), 686–691. https://doi.org/10.5483/BMBRep.2011.44.10.686

Han, I., & Kim, S. W. (2011). Feed Industry Handbook. Mok Woon Foundation.

Wu, G., & Kim, S. W. (2011). Functional Amino Acids. https://doi.org/10.1081/e-eas2-120043422

Wu, G., & Kim, S. W. (2011). Functional Amino Acids. In Encyclopedia of Animal Science, Second Edition (pp. 463–465).

Shin, D., Kakani, G., Karimi, A., Cho, Y. M., Kim, S. W., Ko, Y. G., … Park, J. H. (2011). Influence of dietary conjugated linoleic acid and its combination with flaxseed oil or fish oil on saturated fatty acid and n-3 to n-6 fatty acid ratio in broiler chicken meat. Asian-Australasian Journal of Animal Sciences, 24(9), 1249–1255. https://doi.org/10.5713/ajas.2011.11109

Kim, S. W. (2011, May). Introduction to NCSU animal science program. Presented at the School of Agricultural Biotechnology, Seoul National University, Seoul, Korea.

Wang, D., Piao, X. S., Zeng, Z. K., Lu, T., Zhang, Q., Li, P. F., … Kim, S. W. (2011). NONRUMINANT NUTRITION AND FEED PROCESSING-209 Effects of Keratinase on Performance, Nutrient Utilization, Intestinal Morphology, Intestinal Ecology and Inflammatory Response of Weaned Piglets Fed Diets with Different Levels of Crude Protein. Asian Australasian Journal of Animal Science, 24(12), 1718.

Kim, S. W. (2011, August). Nutrition of sows for their longevity and health of offspring. Presented at the Chinese Ministry of Agriculture, Beijing, Zheng Zhou, and Wuhan, China.

Kim, S. W. (2011, May). Nutrition research. Presented at the Department of Food and Nutrition, Seoul National University, Seoul, Korea.

Kim, S. W. (2011, November). Nutritional strategies for performance and longevity of sows. Presented at the 5o Congreso GITEP (Grupo de Intercambio Tecnológico de Explotaciones Porcinas, Rosario, Argentina.

Chaytor, A. C., Hansen, J. A., Heugten, E., See, M. T., & Kim, S. W. (2011). [Review of Occurrence and Decontamination of Mycotoxins in Swine Feed]. ASIAN-AUSTRALASIAN JOURNAL OF ANIMAL SCIENCES, 24(5), 723–738. https://doi.org/10.5713/ajas.2011.10358

Chaytor, A. C., Hansen, J. A., Van Heugten, E., See, M. T., & Kim, S. W. (2011). Occurrence and decontamination of mycotoxins in swine feed. Asian-Australasian Journal of Animal Sciences, 24(5), 723–738.

Oviduct-Specific Human EC-SOD Expression in Transgenic Chicken. (2011). Biology of Reproduction. https://doi.org/10.1093/BIOLREPROD/85.S1.366

Byun, S. J., Kim, S. W., Kim, K.-W., Kim, J. S., Hwang, I.-S., Chung, H. K., … Yoo, J. G. (2011). Oviduct-specific enhanced green fluorescent protein expression in transgenic chickens. Bioscience, Biotechnology and Biochemistry, 75(4), 646–649. https://doi.org/10.1271/bbb.100721

Kim, S. W., Zhao, Y., & Voilque, G. (2011). Oxidative stress in sows and effects of reproductive performance. 72nd Minnesota Nutrition Conference, 188–199.

Kim, S. W. (2011). Oxidative stress in sows and effects on reproductive performance. Presented at the Minnesota Nutrition Conference, Owatonna, MN.

Berchieri-Ronchi, C. B., Kim, S. W., Zhao, Y., Correa, C. R., Yeum, K.-J., & Ferreira, A. L. A. (2011). Oxidative stress status of highly prolific sows during gestation and lactation. ANIMAL, 5(11), 1774–1779. https://doi.org/10.1017/s1751731111000772

Zhang, Q., Piao, X.-L., Piao, X.-S., Lu, T., Wang, D., & Kim, S. W. (2011). Preventive effect of Coptis chinensis and berberine on intestinal injury in rats challenged with lipopolysaccharides. FOOD AND CHEMICAL TOXICOLOGY, 49(1), 61–69. https://doi.org/10.1016/j.fct.2010.09.032

Zhang, Q., Piao, X.-L., Piao, X.-S., Lu, T., Wang, D., & Kim, S. W. (2011). Preventive effect of Coptis chinensis and berberine on intestinal injury in rats challenged with lipopolysaccharides. Food and Chemical Toxicology, 49(1), 61–69.

Zhang, Q., Piao, X.-L., Piao, X.-S., Lu, T., Wang, D., & Kim, S. W. (2011, May). Preventive effect of Coptis chinensis and berberine on intestinal injury in rats challenged with lipopolysaccharides (vol 49, pg 61, 2011). FOOD AND CHEMICAL TOXICOLOGY, Vol. 49, pp. 1193–1193. https://doi.org/10.1016/j.fct.2011.01.019

Wu, G., Bazer, F. W., Burghardt, R. C., Johnson, G. A., Kim, S. W., Knabe, D. A., … Spencer, T. E. (2011). [Review of Proline and hydroxyproline metabolism: implications for animal and human nutrition]. AMINO ACIDS, 40(4), 1053–1063. https://doi.org/10.1007/s00726-010-0715-z

Wu, G., Bazer, F. W., Burghardt, R. C., Johnson, G. A., Kim, S. W., Knabe, D. A., … others. (2011). Proline and hydroxyproline metabolism: implications for animal and human nutrition. Amino Acids, 40(4), 1053–1063.

Radhakrishnan, S., Reddivari, L., Madiwale, G., Kim, S. W., & Vanamala, J. (2011). Purple potato anthocyanins exert anti-cancer properties and suppress oxidative stress even after processing. Presented at the 95th Annual Meeting of the Potato Association of America.

Purple potatoes suppress pro-inflammatory eicosanoids in the distal colon of obese pigs consuming high-fat diet. (2011). The FASEB Journal. Retrieved from https://publons.com/wos-op/publon/54495311/

Vanamala, J., Radhakrishnan, S., Reddivari, L., Yang, P., Kim, S. W., & Holm, D. G. (2011). Purple potatoes suppress pro‐inflammatory eicosanoids in the distal colon of obese pigs consuming high‐fat diet. The FASEB Journal, 25(S1). https://doi.org/10.1096/fasebj.25.1_supplement.106.3

Selection of Homozygotic Transgenic Pig for Erythropoietin Bioreactor by Quantitative PCR and FISH Analysis. (2011). Biology of Reproduction. Retrieved from https://publons.com/wos-op/publon/3319944/

Silencing of 14-3-3 zeta over-expression in hepatocellular carcinoma inhibits tumor growth and enhances chemosensitivity to cis-diammined dichloridoplatium. (2011). Cancer Letters. https://doi.org/10.1016/J.CANLET.2011.01.015

Target specific systemic delivery of TGF-β siRNA/(PEI-SS)-g-HA complex for the treatment of liver cirrhosis. (2011). Biomaterials. https://doi.org/10.1016/J.BIOMATERIALS.2011.03.044

Kim, S. W. (2011). The implications of Intra-uterine growth retardation for the swine industry. Presented at the 5o Congreso GITEP (Grupo de Intercambio Tecnológico de Explotaciones Porcinas, Rosario, Argentina.

Kim, S. W. (2011). Use of bacteriophage in swine diets. CTCBIO Seminar, 81–113.

A Case of Familial Isolated Primary Hyperparathyroidism with a Novel Gene Mutation. (2010). Endocrinology and Metabolism. https://doi.org/10.3803/ENM.2010.25.4.374

A Case of Palmar Lichen Nitidus Presenting as a Clinical Feature of Pompholyx. (2010). Annals of Dermatology. https://doi.org/10.5021/AD.2010.22.2.235

A Novel N-Linked Glycosylated G-CSF (Phe140Asn) Protects H9c2 Rat Cardiomyocytes from H2O2-Induced Apoptosis. (2010). Biology of Reproduction. Retrieved from https://publons.com/wos-op/publon/3319978/

Kim, S. W. (2010). Antibiotics free swine feed: considerations and applications. Proceedings of 2010 Annual Conference, 113–124.

Kim, S. W. (2010, June). Antibiotics free swine feed: considerations and applications. Presented at the Annual Conference, Korean Society of Animal Sciences and Technology, Jinju, Korea.

Kim, S. W., Chaytor, A. C., Shen, Y., & Voilque, G. (2010). Application of ideal protein and amino acid requirements for gestating sows. IV Congresso Latino Americano de Nutrição Animal, 201–204. SP, Brasil.

Jung, N.-K., Park, J.-Y., Park, J.-H., Kim, S.-Y., Park, J.-K., Chang, W.-K., … Chun, S.-Y. (2010). Attenuation of cell cycle progression by 2,3,7,8- tetrachlorodibenzo-p-dioxin eliciting ovulatory blockade in gonadotropin-primed immature rats. Endocrine Journal, 57(10), 863–871. https://doi.org/10.1507/endocrj.K10E-220

Kim, S. W. (2010). Bio-fermentation Technology to Improve Efficiency of Swine Nutrition. Asian-Australasian Journal of Animal Sciences, 23(6), 825–832. https://doi.org/10.5713/ajas.2010.r.02

Kim, S. W. (2010). Bio-fermentation technology to improve efficiency of swine nutrition. Asian-Australasian Journal of Animal Sciences, 23(6), 825–832.

Kim, S. W. (2010, May). Bioscience research using pigs. Presented at the Tohoku University, Sendai, Japan.

Liu, P., Piao, X. S., Thacker, P. A., Zeng, Z. K., Li, P. F., Wang, D., & Kim, S. W. (2010). Chito-oligosaccharide reduces diarrhea incidence and attenuates the immune response of weaned pigs challenged with Escherichia coli K88. JOURNAL OF ANIMAL SCIENCE, 88(12), 3871–3879. https://doi.org/10.2527/jas.2009-2771

Kim, S. W., Saraiva, A., & Zhao, Y. (2010). Considerations in sow nutrition during perinatal period. Sow Nutrition Conference. The 14th AAAP Animal Science Congress, 31–44.

Kim, S. W. (2010). Considerations in sow nutrition during perinatal period. Presented at the International Symposium on Sow Nutrition, XIV AAAP Animal Science Congress, Ping Tung, Taiwan.

Ronchi, C. F., Berchieri‐Ronchi, C. B., Correa, C. R., Ferreira, A. L. dos A., Zhao, Y., Kim, S. W., & Yeum, K. J. (2010). DNA damage determined by Single cell gel electrophoresis using cryopreserved lymphocyte, frozen whole blood in EDTA tube or DNA stabilized tube. The FASEB Journal, 24(S1). https://doi.org/10.1096/fasebj.24.1_supplement.535.2

DNA damage determined by Single cell gel electrophoresis using cryopreserved lymphocyte, frozen whole blood in EDTA tube or DNA stabilized tube. (2010). The FASEB Journal. Retrieved from https://publons.com/wos-op/publon/20176546/

Decline of a Confucian Mecca: Development of Rice Farming and Regional Development in Choson Korea. (2010). Journal of Korean Studies. Retrieved from https://publons.com/wos-op/publon/54495304/

Kim, S. W., Ferket, P. R., Wu, G., Zhao, Y., & Nakagawa, K. (2010). Dietary supplementation of L-Glutamine and L-Glutamate to newly hatched broiler chickens. Journal of Animal Science, 88(Suppl. 2), 209.

Dietary supplementation with L-glutamine and AminoGut(TM) enhances protein synthesis in chicken skeletal muscle. (2010). The FASEB Journal. Retrieved from https://publons.com/wos-op/publon/54495321/

Li, P., Kim, S. W., Nakagawa, K., Zhou, H., & Wu, G. (2010). Dietary supplementation with L-glutamine and AminoGut™ enhances protein synthesis in chicken skeletal muscle. The FASEB Journal, 24, 740–721.

Wu, W. Z., Wang, X. Q., Wu, G. Y., Kim, S. W., Chen, F., & Wang, J. J. (2010). Differential composition of proteomes in sow colostrum and milk from anterior and posterior mammary glands. Journal of Animal Science, 88(8), 2657–2664.

Wu, W. Z., Wang, X. Q., Wu, G. Y., Kim, S. W., Chen, F., & Wang, J. J. (2010). Differential composition of proteomes in sow colostrum and milk from anterior and posterior mammary glands1. Journal of Animal Science, 88(8), 2657–2664. https://doi.org/10.2527/jas.2010-2972

Wu, G., Bazer, F. W., Burghardt, R. C., Johnson, G. A., Kim, S. W., Knabe, D. A., … Spencer, T. E. (2010). Dynamics in animal nutrition. The Netherlands: Wageningen Academic Publishers.

Chaytor, A. C., See, M. T., Hansen, J., de Souza, A. L. P., Middleton, T., & Kim, S. W. (2010). Effect of chronic exposure of low levels of aflatoxin and deoxynivalenol on growth and immune status of pigs. Presented at the 5th Annual NC State University Graduate Student Research Symposium.

Chaytor, A. C., See, M. T., Hansen, J., de Souza, A. L. P., Middleton, T., & Kim, S. W. (2010). Effect of chronic exposure of low levels of aflatoxin and deoxynivalenol on growth and immune status of pigs. Journal of Animal Science, 88(Suppl. 1), 25.

Park, S. K., Alvarado, C. Z., & Kim, S. W. (2010). Effect of dietary arginine, glutamine, and tryptophan on growth performance, gut morphology, and meat quality of broilers. Journal of Animal Science, 88(Suppl. 2), 90.

Kim, S. W., Brandherm, M., Newton, B., Cook, D. R., Yoon, I., & Fitzner, G. (2010). Effect of supplementing Saccharomyces cerevisiae fermentation product in sow diets on reproductive performance in a commercial environment. CANADIAN JOURNAL OF ANIMAL SCIENCE, 90(2), 229–232. https://doi.org/10.4141/cjas09100

Chaytor, A. C., See, M. T., Hansen, J. A., de Souza, A. L. P., Kendall, D. C., Middleton, T. F., & Kim, S. W. (2010). Efficiency of feed additives to reduce the effects of chronic exposure to aflatoxin and deoxynivalenol on growth and immune status of pigs. Journal of Animal Science, 88(Suppl. 2), 818.

Efficiency of feed additives to reduce the effects of chronic exposure to aflatoxin and deoxynivalenol on growth and immune status of pigs. (2010). Journal of Dairy Science. Retrieved from https://publons.com/wos-op/publon/54495310/

Chaytor, A. C., See, M. T., Hansen, J. A., Souza, A. L. P., Kendall, D. C., Middleton, T. F., & Kim, S. W. (2010). Efficiency of feed additives to reduce the effects of chronic exposure to aflatoxin and deoxynivalenol on growth and immune status of pigs. JOURNAL OF DAIRY SCIENCE, 93, 818–818.

Evaluation of the applicability of the surface wave method to rock fill dams. (2010). Exploration Geophysics. https://doi.org/10.1071/EG09054

Seabolt, B. S. v, Van Heugten, E., Kim, S. W., Ange-van Heugten, K. D., & Roura, E. (2010). Feed preferences and performance of nursery pigs fed diets containing various inclusion amounts and qualities of distillers coproducts and flavor. Journal of Animal Science, 88(11), 3725–3738.

Seabolt, B. S., van Heugten, E., Kim, S. W., Ange-van Heugten, K. D., & Roura, E. (2010). Feed preferences and performance of nursery pigs fed diets containing various inclusion amounts and qualities of distillers coproducts and flavor1. Journal of Animal Science, 88(11), 3725–3738. https://doi.org/10.2527/jas.2009-2640

Kim, S. W., Heugten, E., Ji, F., Lee, C. H., & Mateo, R. D. (2010). Fermented soybean meal as a vegetable protein source for nursery pigs: I. Effects on growth performance of nursery pigs. JOURNAL OF ANIMAL SCIENCE, 88(1), 214–224. https://doi.org/10.2527/jas.2009-1993

Kim, S. W., Van Heugten, E., Ji, F., Lee, C. H., & Mateo, R. D. (2010). Fermented soybean meal as a vegetable protein source for nursery pigs: I. Effects on growth performance of nursery pigs. Journal of Animal Science, 88(1), 214–224.

Kim, S. W., Lee, C. H., & Han, I. K. (2010). Fermented soybean meal: A novel functional protein source for growth and health of pigs. Present and Future Prospective of Animal Biotechnology, 56–65.

Wu, G., Bazer, F. W., Burghardt, R. C., Johnson, G. A., Kim, S. W., Knabe, D. A., … Spencer, T. E. (2010). Functional amino acids in swine nutrition and production. In Dynamics in Animal Nutrition (pp. 69–98). https://doi.org/10.3921/978-90-8686-706-6

Wu, G., Bazer, F. W., Burghardt, R. C., Johnson, G. A., Kim, S. W., Knabe, D. A., … Spencer, T. E. (2010). Functional amino acids in swine nutrition and production. Dynamics in Animal Nutrition, 69, 98.

Functional amino acids in swine nutrition and production. (2010). Dynamics in Animal Nutrition. Retrieved from https://publons.com/wos-op/publon/29254160/

Kim, S. W. (2010, June). Glutamine in animal feed. Presented at the Technical Seminar, Ajinomoto, Seoul, Korea.

Kim, S. W. (2010, November). Ideal Amino Acids Nutrition to gestating and lactating sows. Presented at the IV CLANA (Latin American Congress of Animal Nutrition), São Paulo, Brazil.

Wu, G., Bazer, F. W., Burghardt, R. C., Johnson, G. A., Kim, S. W., Li, X. L., … Spencer, T. E. (2010, April). Impacts of amino acid nutrition on pregnancy outcome in pigs: Mechanisms and implications for swine production. JOURNAL OF ANIMAL SCIENCE, Vol. 88, pp. E195–E204. https://doi.org/10.2527/jas.2009-2446

Wu, G., Bazer, F. W., Burghardt, R. C., Johnson, G. A., Kim, S. W., Li, X. L., … Spencer, T. E. (2010). Impacts of amino acid nutrition on pregnancy outcome in pigs: mechanisms and implications for swine production. Journal of Animal Science, 88(suppl_13), E195–E204.

Kim, S. W., & Ballou, C. M. (2010). Metabolizable energy of various ingredients affected by carbohydrases. Journal of Animal Science, 88(Suppl. 1), 62.

Kim, S. W. (2010, June). Mycotoxins in swine diets. Presented at the Mexico City, Mexico.

Kim, S. W. (2010, September). Mycotoxins in swine feed. Presented at the Chapeco, Concordia, and São Paulo, Brazil.

Near-infrared photodetection based on PbS colloidal quantum dots/organic hole conductor. (2010). Organic Electronics. https://doi.org/10.1016/J.ORGEL.2009.12.021

Kim, S. W. (2010, August). Nutrition of sows during late gestation. Presented at the National Agricultural Cooperative Federation, Seoul, Korea.

Kim, S. W., Saraiva, A., & Zhao, Y. (2010). Nutritional management of sows during the perinatal period. Journal of Animal Science, 88(Suppl. 2), 846.

Kim, S. W. (2010, July). Nutritional management of sows during the perinatal period. Symposium on Optimizing Swine Production for Lactating Sows and Young Pigs. Presented at the American Society of Animal Science, Denver, CO.

Kim, S. W. (2010). Nutritional strategies to improve reproductive outcome of pregnant and lactating sows. Present and Future Prospective of Animal Biotechnology, 439–453.

Kim, S. W. (2010, November). Oxidative stress in pig nutrition. Presented at the IV CLANA (Latin American Congress of Animal Nutrition), São Paulo, Brazil.

Kim, S. W., Saraiva, A., & Zhao, Y. (2010). Oxidative stress in swine. IV Congresso Latino Americano de Nutrição Animal, 183–188.

Berchieri‐Ronchi, C. B., Zhao, Y., Correa, C. R., Ferreira, A. L. dos A., Yeum, K. J., & Kim, S. W. (2010). Oxidative stress status of high prolific sows during pregnancy and lactation. The FASEB Journal, 24(S1). https://doi.org/10.1096/fasebj.24.1_supplement.535.8

Oxidative stress status of high prolific sows during pregnancy and lactation. (2010). The FASEB Journal. Retrieved from https://publons.com/wos-op/publon/20176545/

Kim, S. W. (2010). Pigs in biomedical research. Presented at the Konkuk University, Seoul, Korea.

Lu, T., Piao, X. L., Zhang, Q., Wang, D., Piao, X. S., & Kim, S. W. (2010). Protective effects of Forsythia suspensa extract against oxidative stress induced by diquat in rats. FOOD AND CHEMICAL TOXICOLOGY, 48(2), 764–770. https://doi.org/10.1016/j.fct.2009.12.018

Lu, T., Piao, X. L., Zhang, Q., Wang, D., Piao, X. S., & Kim, S. W. (2010). Protective effects of Forsythia suspensa extract against oxidative stress induced by diquat in rats. Food and Chemical Toxicology, 48(2), 764–770.

Kim, S. W., Perret-Gentil, M. I., & Hart, M. W. (2010). Pyloric infusion of arginine increases portal vein blood flow in growing pigs. Journal of Animal Science, 88(Suppl. 2), 87.

Kim, S. W., Perret-Gentil, M. I., Hart, M. W., & Mateo, R. D. (2010). Pyrolic infusion of arginine increases portal vein blood flow in growing pigs. JOURNAL OF DAIRY SCIENCE, 93, 87–88.

Pyrolic infusion of arginine increases portal vein blood flow in growing pigs. (2010). Journal of Dairy Science. Retrieved from https://publons.com/wos-op/publon/54495293/

Quantum-Dot-Sensitized Solar Cells Fabricated by the Combined Process of the Direct Attachment of Colloidal CdSe Quantum Dots Having a ZnS Glue Layer and Spray Pyrolysis Deposition. (2010). Langmuir. https://doi.org/10.1021/LA1034382

Kim, S. W. (2010). Recent advances in sow nutrition. Revista Brasileira De Zootecnia, 39, 303–310.

Kim, S. W. (2010, July). Recent advances in sow nutrition. Presented at the 47o Reunião Anual da Sociedade Brasileira de Zootecnia, Brazilian Animal Science Society, Salvador, Brazil.

Kim, S. W. (2010). Recent advances in sow nutrition,Recentes avanços na nutrição de porcas. Revista Brasileira De Zootecnia, 39(SUPPL. 1), 303–310. https://doi.org/10.1590/S1516-35982010001300033

Kim, S. W. (2010). Replacing fishmeal and whey protein concentrate with supplemental amino acids in diets for nursery pigs (FACTS and FIGURES, Swine No. 1485). Evonik Degussa.

Serum Uric Acid Levels and the Risk of Type 2 Diabetes: A Prospective Study. (2010). American Journal of Medicine. https://doi.org/10.1016/J.AMJMED.2010.03.027

The Effects of Copy Numbers/Chromosome Loci of vWF Transgene on the Expression of vWF Proteins in the Milk of Transgenic Pigs. (2010). Biology of Reproduction. Retrieved from https://publons.com/wos-op/publon/3319977/

Shen, Y. B., Piao, X. S., Kim, S. W., Wang, L., & Liu, P. (2010). The effects of berberine on the magnitude of the acute inflammatory response induced by Escherichia coli lipopolysaccharide in broiler chickens. POULTRY SCIENCE, 89(1), 13–19. https://doi.org/10.3382/ps.2009-00243

Kim, S. W. (2010, August). Trends in the use of feed additives for swine. Presented at the Technical Seminar, CJ Corp., Seoul, Korea.

Kim, S. W. (2010, October). Use of NSPase in swine feed. Presented at the Technical Seminar, Guadalajara, Mexico.

A Case of Erythrodermic Dermatomyositis Associated with Gastric Cancer. (2009). Annals of Dermatology. https://doi.org/10.5021/AD.2009.21.4.435

Kim, S. W., Saraiva, A., & Wu, G. (2009). Amino acid balance for mammary gland growth and milk production. The XIV Congress Brazileiro de Veterinários Especialistas em Suínos (ABRAVES), 195–198.

Kim, S. W. (2009, October). Amino acid balance for mammary gland growth and milk production for sows. Presented at the XIV Brazilian Pig Veterinary Society Congress- ABRAVES, Uberlandia, Minas Gerais, Brazil.

Kim, S. W., Ballou, C. M., Zhao, Y., & Payne, R. L. (2009). Amino acid fortified diets for weanling pigs replacing the use of fish meal and whey protein. Journal of Animal Science, 87(Suppl. 2), 46.

Kim, S. W., Kim, Y. Y., & Han, I. K. (2009). Animal Nutrition. Mok Woon Foundation. Seoul National University Press.

Kim, S. W. (2009, November). Animal nutrition. Presented at the 60th Anniversary Symposium, Yanbian University, Yangji, China.

Kim, S. W. (2009, July). Application of ideal protein and selection of protein sources for sows. Presented at the NRA Seminar. USDA Foreign Agricultural Service, Manila, Philippines.

Kim, S. W. (2009). Application of ideal protein and selection of protein sources for sows and piglets. Presented at the 4th International Symposium on Animal Nutrition, Health and Feed Additive, Institute of Subtropical Agriculture, The Chinese Academy of Science, Guangzhou, China.

Kim, S. W., Wu, G., Zhao, Y., & Li, P. (2009). Application of ideal protein and selection of protein sources for sows and piglets. Proceedings of the 4th International Symposium on Animal Nutrition, Health, and Feed Additives. Institute of Subtropical Agriculture, Chinese Academic of Science, 32–40.

Wu, G., Bazer, F. W., Davis, T. A., Kim, S. W., Li, P., Rhoads, J. M., … Yin, Y. (2009). [Review of Arginine metabolism and nutrition in growth, health and disease]. AMINO ACIDS, 37(1), 153–168. https://doi.org/10.1007/s00726-008-0210-y

Wu, G., Bazer, F. W., Davis, T. A., Kim, S. W., Li, P., Rhoads, J. M., … Yin, Y. (2009). Arginine metabolism and nutrition in growth, health and disease. Amino Acids, 37(1), 153–168.

Kim, S. W. (2009). Bio-fermentation technology to improve efficiency of swine nutrition. Proceedings of Beijing International Symposium on Improvement of Feed Efficiency through Biotechnology, 22–31.

Kim, S. W. (2009, November). Biotechnology in Animal Nutrition. Presented at the China Agricultural University, Beijing, China.

Cromwell, G. L., Azain, M. J., Adeola, O., Baidoo, S. K., Carter, S. D., Crenshaw, T. D., … Shannon, M. C. (2009). Corn distillers dried grains with soluble (DDGS) in diets for growing-finishing pigs-a cooperative study. Journal of Animal Science, 87(Suppl. 2), 44.

Dietary supplementation with cholesterol and docosahexaenoic acid (DHA) affects cerebral omega-3 to 6 fatty acid ratio and learning behavior of young pigs. (2009). The FASEB Journal. Retrieved from https://publons.com/wos-op/publon/43429625/

Kim, S. W., McGlone, J. J., Pond, W. G., Smith, S. B., & Wu, G. (2009). Dietary supplementation with cholesterol and docosahexaenoic acid (DHA) affects cerebral omega‐3 to 6 fatty acid ratio and learning behavior of young pigs. The FASEB Journal, 23(S1). https://doi.org/10.1096/fasebj.23.1_supplement.33.5

Li, P., Kim, S. W., Li, X., Datta, S., Pond, W. G., & Wu, G. (2009). Dietary supplementation with cholesterol and docosahexaenoic acid affects concentrations of amino acids in tissues of young pigs. AMINO ACIDS, 37(4), 709–716. https://doi.org/10.1007/s00726-008-0196-5

Li, P., Kim, S. W., Li, X., Datta, S., Pond, W. G., & Wu, G. (2009). Dietary supplementation with cholesterol and docosahexaenoic acid affects concentrations of amino acids in tissues of young pigs. Amino Acids, 37(4), 709–716.

Mateo, R. D., Carroll, J. A., Hyun, Y., Smith, S., & Kim, S. W. (2009). Effect of dietary supplementation of n-3 fatty acids and elevated concentrations of dietary protein on the performance of sows. JOURNAL OF ANIMAL SCIENCE, 87(3), 948–959. https://doi.org/10.2527/jas.2008-0964

Mateo, R. D., Carroll, J. A., Hyun, Y., Smith, S., & Kim, S. W. (2009). Effect of dietary supplementation of omega-3 fatty acids and high protein on reproductive outcome of primiparous sows for two parities. Journal of Animal Science, 87, 948–959.

Ballou, C. M., Zhao., Y., Kim, Y. B., Chaytor, A. C., & Kim, S. W. (2009). Effect of supplemented mined humate on growth, loin quality, and pathological status of liver and kidney in pigs. Journal of Animal Science, 87(Suppl. 1), 510.

Chaytor, A. C., Vasquez, C., Fellner, V., Yoon, I., & Kim, S. W. (2009). Effects of supplementation of yeast culture to diets of sows and offspring on growth and meat quality of offspring. Journal of Animal Science, 87(Suppl. 1), 546.

Kim, S. W., Vasquez, C., Saraiva, A., & Yoon, I. (2009). Effects of supplementation of yeast culture to sow diets on reproductive performance and physiological changes in sows and nursing piglets. Journal of Animal Science, 87(Suppl. 1), 546.

Shen, Y. B., Piao, X. S., Kim, S. W., Wang, L., Liu, P., Yoon, I., & Zhen, Y. G. (2009). Effects of yeast culture supplementation on growth performance, intestinal health, and immune response of nursery pigs. JOURNAL OF ANIMAL SCIENCE, 87(8), 2614–2624. https://doi.org/10.2527/jas.2008-1512

Zhao, Y., Ballou, C. M., Chaytor, A., Payne, R. L., & Kim, S. W. (2009). Efficacy of dietary amino acids to replace fish meal and whey protein on physiological changes in weanling pigs. Journal of Animal Science, 87(Suppl. 1), 330.

Kim, S. W. (2009, December). Future of amino acids in animal diets. Presented at the Technical Seminar, CJ Corp., Seoul, Korea.

Ideal amino acid balance for sows during gestation and lactation. (2009). Journal of Animal Science. https://doi.org/10.2527/JAS.2008-1452

Kim, S. W., Hurley, W. L., Wu, G., & Ji, F. (2009). Ideal amino acid balance for sows during gestation and lactation. Journal of Animal Science, 87(14 Suppl), E123–E132. Retrieved from http://www.scopus.com/inward/record.url?eid=2-s2.0-65549164215&partnerID=MN8TOARS

Kim, S. W. (2009, June). Ideal protein for sows. Presented at the NRA Seminar. China Agricultural University, Beijing, China.

Kim, S. W. (2009). Ideal protein for sows (母豚和仔豚理想蛋白質). Feed Industry, 93, 76–80.

Kim, S. W., Saraiva, A., & Wu, G. (2009). Implication of intrauterine growth retardation in swine production. The XIV Congress Brazileiro de Veterinários Especialistas em Suínos (ABRAVES), Uberlândia, 20–25.

Kim, S. W. (2009, May). Introduction to swine nutrition. Presented at the Technical Seminar, Genebiotech Inc, Gong-Ju, Korea.

Li, P., Knabe, D. A., Kim, S. W., Lynch, C. J., Hutson, S. M., & Wu, G. (2009). Lactating Porcine Mammary Tissue Catabolizes Branched-Chain Amino Acids for Glutamine and Aspartate Synthesis. JOURNAL OF NUTRITION, 139(8), 1502–1509. https://doi.org/10.3945/jn.109.105957

Radcliffe, J. S., Herkelman, K. L., & Kim, S. W. (2009, April). Nonruminant nutrition symposium on mineral absorption: What is known? JOURNAL OF ANIMAL SCIENCE, Vol. 87, pp. E83–E84. https://doi.org/10.2527/jas.2009-1796

Radcliffe, J. S., Herkelman, K. L., & Kim, S. W. (2009). Nonruminant nutrition symposium on mineral absorption: What is known? Journal of Animal Science, 87(suppl_14), E83–E84.

Kim, S. W. (2009, July). Nutritional management of pregnant and lactating sows. Presented at the International Symposium. Institute of Subtropical Agriculture, Chinese Academy of Science, Changsha, China.

Kim, S. W. (2009, July). Nutritional strategies for performance and longevity of sows. Presented at the National Renderers Association, Ho Chi Minh City, Vietnam.

Kim, S. W. (2009, August). Oink in biomedical research. Presented at the Korea Food Research Institute, Seongnam, Korea.

Kim, S. W. (2009, March). Oink in bioscience research. Presented at the 2nd NCSU KSA Bioscience Seminar, College of Veterinary Science, North Carolina State University, Raleigh, NC.

Kim, S. W. (2009, August). Opportunities of NSPase in swine diet. Presented at the Technical Seminar, CTCBIO, Seoul, Korea.

Zijlstra, R. T., Beltranena, E., Nyachoti, C. M., & Kim, S. W. (2009). Phytase and NSP-degrading enzymes for alternative feed ingredients. Journal of Animal Science, 87(Suppl. 1), 187.

Lee, H.-G., Lee, H.-C., Kim, S. W., Lee, P., Chung, H.-J., Lee, Y.-K., … Park, J.-K. (2009). Production of recombinant human von Willebrand factor in the milk of transgenic pigs. Journal of Reproduction and Development, 55(5), 484–490. https://doi.org/10.1262/jrd.20212

Lin, C., Mahan, D. C., Wu, G., & Kim, S. W. (2009). Protein digestibility of porcine colostrum by neonatal pigs. LIVESTOCK SCIENCE, 121(2-3), 182–186. https://doi.org/10.1016/j.livsci.2008.06.006

Kim, S. W. (2009). Recent Advances in Sow Nutrition and Management: Ideal Protein and Functional Amino Acids. 30 th Western Nutrition Conference, 199.

Kim, S. W. (2009, October). Recent advances for glutamine application in animal nutrition. Presented at the Ajinomoto Room, Uberlandia, Minas Gerais, Brazil.

Kim, S. W. (2009, November). Recent advances in swine nutrition. Presented at the Zhengbang Inc, Nanchang, Jiangxi, China.

Kim, S. W., & Wu, G. (2009). [Review of Regulatory role for amino acids in mammary gland growth and milk synthesis]. AMINO ACIDS, 37(1), 89–95. https://doi.org/10.1007/s00726-008-0151-5

Kim, S. W., & Wu, G. (2009). Regulatory role for amino acids in mammary gland growth and milk synthesis. Amino Acids, 37(1), 89–95.

Ballou, C. M., Spears, J. C., & Kim, S. W. (2009). Relative bioavailability of iron in mined humate for nursery pigs. Journal of Animal Science, 87(Suppl. 2), 39.

Wu, G., Bazer, F. W., Johnson, G. A., Kim, S. W., & Spencer, T. E. (2009). The impact of amino acid nutrition on pregnancy outcome in pigs: mechanisms and implications for swine production. Journal of Animal Science, 87(Suppl. 1), 2.

Kim, S. W. (2009, October). The implications of Intra-uterine growth retardation for the swine industry. Presented at the XIV Brazilian Pig Veterinary Society Congress- ABRAVES, Uberlandia, Minas Gerais, Brazil.

断奶仔猪日粮中添加酵母培养物对生长性能, 肠道健康和免疫的影响. (2009). 饲料与畜牧, 8.

Shen, Y. B., Piao, X. S., Kim, S. W., Wang, L., Liu, P., Yoon, I., & Zhen, Y. G. (2009). 断奶仔猪日粮中添加酵母培养物对生长性能, 肠道健康和免疫的影响. 饲料与畜牧.

A new method of screening for diabetic neuropathy using laser Doppler and photoplethysmography. (2008). Medical & Biological Engineering & Computing. https://doi.org/10.1007/S11517-007-0257-Z

Kim, S. W. (2008). Aminoácidos funcionais e ácidos graxos para incrementar a resposta reprodutiva e status imunológico das porcas (Functional amino acids and fatty acids to enhance reproductive outcome and immune status of sows. Presented at the Simpósio sobre Manejo e Nutrição de Aves e Suínos. Colégio Brasileiro de Nutrição AnimalBrazilian (Committee on Animal Nutrition, Campinas, Brazil.

Kim, S. W. (2008, July). Balancing amino acids for reproductive performance of sows. Presented at the Centennial Conference, American Society of Animal Science, Indianapolis, IN.

Kim, S. W. (2008). Balancing amino acids for reproductive performance of sows. Journal of Animal Science, 86(Suppl. 2), 177.

Kim, S. W. (2008, May). Can pigs teach us? Monogastic nutrition research as a model for human nutrition. Presented at the Graduate Seminar, Department of Food and Nutrition, Seoul National University, Seoul, Korea.

Characteristics of Al<sub>2</sub>O<sub>3</sub> gate dielectrics partially fluorinated by a low energy fluorine beam. (2008). Applied Physics Letters. https://doi.org/10.1063/1.2975183

Kim, S. W. (2008). Considering factors for soybean meal use in swine and poultry feed. American Soybean Association Seminar, 1–40. Raleigh, NC: North Carolina State University.

Yang, B.-C., Im, G.-S., Kim, D.-H., Yang, B.-S., Oh, H.-J., Park, H.-S., … Lee, C.-K. (2008). Development of vitrified–thawed bovine oocytes after in vitro fertilization and somatic cell nuclear transfer. Animal Reproduction Science, 103(1-2), 25–37. https://doi.org/10.1016/j.anireprosci.2006.12.009

Zhan, Z., Ou, D., Piao, X., Kim, S. W., Liu, Y., & Wang, J. (2008). Dietary arginine supplementation affects microvascular development in the small intestine of early-weaned pigs. JOURNAL OF NUTRITION, 138(7), 1304–1309. https://doi.org/10.1093/jn/138.7.1304

Kim, S. W. (2008, June). Dietary supplementation of yeast culture to improve performance of sows and offspring. Presented at the Diamond V Mills Research Seminar, Cedar Rapids, IA.

Yin, F., Yin, Y., Kong, X., Liu, Y., He, Q., Li, T., … Wu, G. (2008). Dietary supplementation with Acanthopanax senticosus extract modulates gut microflora in weaned piglets. ASIAN-AUSTRALASIAN JOURNAL OF ANIMAL SCIENCES, 21(9), 1330–1338. https://doi.org/10.5713/ajas.2008.70583

Yin, F., Yin, Y., Kong, X., Liu, Y., He, Q., Li, T., … others. (2008). Dietary supplementation with Acanthopanax senticosus extract modulates gut microflora in weaned piglets. Asian-Australasian Journal of Animal Sciences, 21(9), 1330–1338.

Kim, S. W., & Wu, G. (2008). Dietary supplementation with a nitric oxide donor to the diet for lactating sows enhances the growth of suckling piglets. The FASEB Journal, 22(S1). https://doi.org/10.1096/fasebj.22.1_supplement.1116.3

Kim, S. W., & Wu, G. (2008). Dietary supplementation with a nitric oxide donor to the diet for lactating sows enhances the growth of suckling piglets. Federation of American Societies for Experimental Biology.

Dietary supplementation with a nitric oxide donor to the diet for lactating sows enhances the growth of suckling piglets. (2008). The FASEB Journal. Retrieved from https://publons.com/wos-op/publon/54495330/

Dietary supplementation with cholesterol (Chol) and docosahexaenoic acid (DHA) Increases the activity of the arginine-nitric oxide pathway in tissues of neonatal pigs. (2008). The FASEB Journal. Retrieved from https://publons.com/wos-op/publon/54495317/

Li, P., Kim, S. W., Datta, S., Pond, W. G., & Wu, G. (2008). Dietary supplementation with cholesterol (Chol) and docosahexaenoic acid (DHA) Increases the activity of the arginine‐nitric oxide pathway in tissues of neonatal pigs. The FASEB Journal, 22(S1). https://doi.org/10.1096/fasebj.22.1_supplement.1116.5

Li, P., Kim, S. W., Datta, S., Pond, W. G., & Wu, G. (2008). Dietary supplementation with cholesterol (Chol) and docosahexaenoic acid (DHA) alters the profiles of amino acids in tissues of neonatal pigs. The FASEB Journal, 22(S1). https://doi.org/10.1096/fasebj.22.1_supplement.1116.4

Li, P., Kim, S. W., Datta, S., Pond, W. G., & Wu, G. (2008). Dietary supplementation with cholesterol (Chol) and docosahexaenoic acid (DHA) alters the profiles of amino acids in tissues of neonatal pigs. Federation of American Societies for Experimental Biology.

Dietary supplementation with cholesterol (Chol) and docosahexaenoic acid (DHA) alters the profiles of amino acids in tissues of neonatal pigs. (2008). The FASEB Journal. Retrieved from https://publons.com/wos-op/publon/54495329/

Li, P., Kim, S. W., Li, X., Datta, S., Pond, W. G., & Wu, G. (2008). Dietary supplementation with cholesterol and docosahexaenoic acid increases the activity of the arginine-nitric oxide pathway in tissues of young pigs. NITRIC OXIDE-BIOLOGY AND CHEMISTRY, 19(3), 259–265. https://doi.org/10.1016/j.niox.2008.05.002

Li, P., Kim, S. W., Li, X., Datta, S., Pond, W. G., & Wu, G. (2008). Dietary supplementation with cholesterol and docosahexaenoic acid increases the activity of the arginine-nitric oxide pathway in tissues of young pigs. Nitric Oxide, 19(3), 259–265.

Yin, Y.-L., Tang, Z. R., Sun, Z. H., Liu, Z. Q., Li, T. J., Huang, R. L., … Kim, S. W. (2008). Effect of galacto-mannan-oligosaccharides or chitosan supplementation on cytoimmunity and humoral immunity in early-weaned piglets. Asian-Australasian Journal of Animal Sciences, 21(5), 723–731. https://doi.org/10.5713/ajas.2008.70408

Wang, L., Piao, X. L., Kim, S. W., Piao, X. S., Shen, Y. B., & Lee, H. S. (2008). Effects of Forsythia suspensa extract on growth performance, nutrient digestibility, and antioxidant activities in broiler chickens under high ambient temperature. POULTRY SCIENCE, 87(7), 1287–1294. https://doi.org/10.3382/ps.2008-00023

Wang, L., Piao, X. L., Kim, S. W., Piao, X. S., Shen, Y. B., & Lee, H. S. (2008). Effects of Forsythia suspensa extract on growth performance, nutrient digestibility, and antioxidant activities in broiler chickens under high ambient temperature. Poultry Science, 87(7), 1287–1294.

Liu, P., Piao, X. S., Kim, S. W., Wang, L., Shen, Y. B., Lee, H. S., & Li, S. Y. (2008). Effects of chito-oligosaccharide supplementation on the growth performance, nutrient digestibility, intestinal morphology, and fecal shedding of Escherichia coli and Lactobacillus in weaning pigs. JOURNAL OF ANIMAL SCIENCE, 86(10), 2609–2618. https://doi.org/10.2527/jas.2007-0668

Park, S. J., Min, B. J., Royce, R. A., & Kim, S. W. (2008). Effects of combinational uses of zinc sulfate and zinc-amino acid chelate on zinc bioavailability in broiler chickens. Journal of Animal Science, 86(Suppl. 2), 90.

Mateo, R. D., Wu, G., Moon, H. K., Carroll, J. A., & Kim, S. W. (2008). Effects of dietary arginine supplementation during gestation and lactation on the performance of lactating primiparous sows and nursing piglets. JOURNAL OF ANIMAL SCIENCE, 86(4), 827–835. https://doi.org/10.2527/jas.2007-0371

Min, B. J., Vaughn, J. O., & Kim, S. W. (2008). Effects of dietary supplementation of benzoic, formic, and lactic acids on carcass characteristics of pigs. Journal of Animal Science, 86(Suppl. 2), 100.

Kim, S. W., Vaughn, J. O., & Monson, D. A. (2008). Effects of dietary supplementation of benzoic, formic, and lactic acids on growth and health of pigs. Journal of Animal Science, 86(Suppl. 2), 100.

Kim, S. W., Monson, D. A., Min, B. J., & Vaughn, J. O. (2008). Effects of dietary supplementation of benzoic, formic, and lactic acids on nitrogen balance of pigs. Journal of Animal Science, 86(Suppl. 1), 3.

Kim, S. W., Vaughn, J. O., & Monson, D. A. (2008). Effects of dietary supplementation of benzoic, formic, and lactic acids to pig diets on ammonia emission from manure and urine pH. Journal of Animal Science, 86(Suppl. 1), 3.

Vasquez, C., Min, B. J., & Kim, S. W. (2008). Effects of dietary supplementation of yeast culture to sow diets on sow and litter performance. Journal of Animal Science, 86(Suppl. 2), 9.

Kim, S. W., Brandherm, M., Newton, B., Cook, D., & Yoon, I. K. (2008). Effects of dietary yeast culture supplementation to gestation and lactation diets on performance of sows and litters. Journal of Animal Science, 86(Suppl. 2), 347.

Kim, S. W., Brandherm, M., Freeland, M., Newton, B., Cook, D., & Yoon, I. (2008). Effects of yeast culture supplementation to gestation and lactation diets on growth of nursing piglets. ASIAN-AUSTRALASIAN JOURNAL OF ANIMAL SCIENCES, 21(7), 1011–1014. https://doi.org/10.5713/ajas.2008.70438

Hwang, J. M., Choi, J. G., Kim, H. C., Choy, Y. H., Kim, S., Lee, C., & Kim, J. B. (2008). Genetic relationship of gestation length with birth and weaning weight in Hanwoo (Bos Taurus Coreanae). Asian-Australasian Journal of Animal Sciences, 21(5), 633–639. https://doi.org/10.5713/ajas.2008.70509

Improvement of Pulmonary Function after Administration of Azithromycin in a Patient with Bronchiolitis Obliterans: a Case Report. (2008). Tuberculosis & Respiratory Diseases. https://doi.org/10.4046/TRD.2008.65.5.410

Stein, H. H., Kadzere, C. T., Kim, S. W., & Miller, P. S. (2008). Influence of dietary phosphorus concentration on the digestibility of phosphorus in monocalcium phosphate by growing pigs. Journal of Animal Science, 86(8), 1861–1867. https://doi.org/10.2527/jas.2008-0867

Kim, S. W. (2008, February). Net portal absorption of mineral amino acid chelates. Presented at the Nutrition Seminar, North Carolina State University, Raleigh, NC.

Kim, S. W., Perret-Gentil, M. I., Hart, M. W., & Samford, R. A. (2008). Net portal absorption of zinc from zinc sulfate and zinc amino acid chelate in growing pigs. Journal of Animal Science, 86(Suppl. 2), 99.

Kim, S. W., Fan, M. Z., & Applegate, T. J. (2008). Nonruminant nutrition symposium on natural phytobiotics for health of young animals and poultry: mechanisms and application. Journal of Animal Science, 86(14 Suppl), E138–E139. Retrieved from http://www.scopus.com/inward/record.url?eid=2-s2.0-45949111886&partnerID=MN8TOARS

Fan, M. Z., Kim, S. W., Applegate, T. J., & Cervantes, M. (2008). Nonruminant nutrition symposium: understanding protein synthesis and degradation and their pathway regulations. Journal of Animal Science, 86(14 Suppl). https://doi.org/10.2527/jas.2007-0731

Kim, S. W. (2008). Nutritional strategies to improve growth and health of nursing and newly weaned pigs. Presented at the International Symposium on Piglet Nutrition and Diseases. XIII AAAP Animal Science Congress. ICC, Hanoi, Vietnam.

Kim, S. W., & van Heugten, E. (2008). Nutritional strategies to improve growth and health of nursing and newly weaned pigs. International Symposium on Piglet Nutrition and Diseases. Proceedings of Satellite Symposium, 17–33.

Kim, S. W. (2008). Nutritional strategies to improve reproductive outcome of pregnant and lactating sows. Yanbian International Symposium on Strategies for the Development of Animal Science and Livestock Industry in China, 119–136. Yanji, China: Yanbian University.

Kim, S. W. (2008). Nutritional strategies to improve reproductive outcomes and longevity of sows. Presented at the International Symposium on Recent Advances in Animal Nutrition. XIII AAAP Animal Science Congress. ICC, Hanoi, Vietnam.

Kim, S. W. (2008). Nutritional strategies to improve reproductive outcomes and longevity of sows. International Symposium on Recent Advances in Animal Nutrition. Proceedings of Satellite Symposium, 109–120.

Kim, S. W. (2008). Nutritional strategy to improve reproductive outcome of pregnant and lactating sows. Presented at the International Symposium on the Developmental Strategies of Animal Science and Animal Production in China, Yanbien University, Yangji, Jilin, China.

Kim, S. W. (2008). Opportunities with yeast metabolites and peptides for pigs. National Feed Institute Symposium, 74–108.

Plasma induced damage of aggressively scaled gate dielectric (EOT < 1.0nm) in metal gate/high-k dielectric CMOSFETs. (2008). IEEE International Reliability Physics Symposium (IRPS). Retrieved from https://publons.com/wos-op/publon/12638871/

Min, B. J., Mateo, R. D., & Kim, S. W. (2008). Plasma insulin concentrations of sows fed omega-3 fatty acids or high protein diet individually or in combination during late gestation and lactation. Journal of Animal Science, 86(Suppl. 2), 97.

Kim, S. W. (2008, May). Protein metabolism in swine. Presented at the Technical Seminar, Sun Jin Co., Seoul Korea.

Kim, S. W. (2008, April). Quality variation of soybean meals in swine diets. Presented at the American Soy Association Seminar, Raleigh, NC.

Kim, S. W. (2008, May). Recent trends in swine nutrition research in the US academia and industry. Presented at the Ministry of Agriculture Feed Industry Center Seminar, China Agricultural University, Beijing, China.

Kim, S. W. (2008, May). Role of arginine family amino acids in maternal-fetal-neonatal nutrition of swine. Presented at the Parental Nutrition Research Interest Group-KOSEF, Seoul National University, Seoul, Korea.

Seo, T. C., Spallholz, J. E., Yun, H. K., & Kim, S. W. (2008). Selenium-Enriched Garlic and Cabbage as a Dietary Selenium Source for Broilers. JOURNAL OF MEDICINAL FOOD, 11(4), 687–692. https://doi.org/10.1089/jmf.2007.0053

Min, B. J., Park, S. J., Samford, R. A., & Kim, S. W. (2008). Supplemental effects of various organic copper sources on copper bioavailability in broiler chickens. Journal of Animal Science, 86(Suppl. 1), 174.

Kim, S. W. (2008, May). Swine industry in the US. Presented at the Undergraduate Lecture, College of Animal Science and Technology, China Agricultural University, Beijing, China.

Ultrasound Guided Shoulder Joint Injection through Rotator Cuff Interval. (2008). Korean Journal of Pain. https://doi.org/10.3344/KJP.2008.21.1.57

Kim, S. W. (2008, May). Use of NSPases in swine diets with non-traditional ingredients. Presented at the Technical Seminar, Easy Bio System, Seoul, Korea.

Kim, S. W. (2008, August). Use of functional amino acid in swine diets. Presented at the National Feed Research Institute, Tainan, Taiwan.

Mateo, R. D., Wu, G., Moon, H. K., Kim, S. W., & others. (2008). 妊娠期和泌乳期在日粮中补充精氨酸对初产母猪泌乳和哺育仔猪性能的影响. 饲料与畜牧: 新饲料, (7), 60–60.

Li, P., Yin, Y.-L., Li, D., Kim, W. S., & Wu, G. (2007). Amino acids and immune function. British Journal of Nutrition, 98(2), 237–252. https://doi.org/10.1017/S000711450769936X

Li, P., Yin, Y.-L., Li, D., Kim, S. W., & Wu, G. (2007). Amino acids and immune function. British Journal of Nutrition, 98(2), 237–252.

Rao, S. O., Park, S. J., Samford, R. A., & Kim, S. W. (2007). Bioavailability of zinc-amino acid chelates to zinc nitrate in broiler chickens. Journal of Animal Science, 85(Suppl. 1), 318.

Kong, X.-F., Yin, Y.-L., Yin, F.-G., Liu, H.-J., Xing, F.-F., He, Q.-H., … Wu, G. Y. (2007). Changes of physiological and biochemical parameters in weaned pigs. Journal of Animal Science, 85(Suppl. 1), 88.

Kim, S. W. (2007). Considering factors for soybean meal use in swine and poultry feed. American Soybean Association Seminar, 1–40. Lubbock, TX: American Soybean Association Seminar.

Kim, S. W. (2007, May). Current issues in swine nutrition research in US. Presented at the China Agricultural University, Beijing, China.

Detection of diabetic neuropathy using blood volume ratio of finger and toe by PPG. (2007). Annual International Conference of the IEEE Engineering in Medicine and Biology. https://doi.org/10.1109/IEMBS.2007.4352763

Dietary L-arginine supplementation enhances the reproductive performance of gilts. (2007). The Journal of Nutrition. https://doi.org/10.1093/JN/137.3.652

Mateo, R. D., Wu, G., Bazer, F. W., Park, J. C., Shinzato, I., & Sung, W. K. (2007). Dietary L-arginine supplementation enhances the reproductive performance of gilts. Journal of Nutrition, 137(3), 652–656. Retrieved from http://www.scopus.com/inward/record.url?eid=2-s2.0-33947149127&partnerID=MN8TOARS

Kim, S. W., & Wu, G. (2007). Dietary arginine supplementation enhances the growth of milk-fed young pigs (vol 134, pg 625, 2004). Journal of Nutrition, 137(9), 2168–2168.

Dietary arginine supplementation enhances the growth of milk-fed young pigs (vol 134, pg 625, 2004). (2007). The Journal of Nutrition. Retrieved from https://publons.com/wos-op/publon/54495335/

Kim, S. W., McPherson, R. L., Wu, G., & others. (2007). Dietary arginine supplementation enhances the growth performance of milk-fed piglets.

Kang, Y., Yin, Y. L., Huang, R. L., Kong, X. F., Li, T. J., Shinzato, I., … Wu, G. (2007). Dietary arginine supplementation enhances the growth performance of milk-fed piglets. Journal of Animal Science, 85(Suppl. 1), 439.

Tan, B. E., Yin, Y. L., Kong, X. F., Li, T. J., Huang, R. L., Zhang, P., … Wu, G. Y. (2007). Dietary arginine supplementation enhances the immune status of piglets. JOURNAL OF DAIRY SCIENCE, 90, 645–645.

Tan, B. W., Yin, Y. L., Kong, X. F., Li, T. J., Huang, R. L., Zhang, P., … Wu, G. (2007). Dietary arginine supplementation enhances the immune status of piglets. Journal of Animal Science, 85(Suppl. 1), 645.

Dietary arginine supplementation enhances the immune status of piglets. (2007). Journal of Dairy Science. Retrieved from https://publons.com/wos-op/publon/54495333/

Ruan, Z., Zhang, Y.-G., Yin, Y.-L., Li, T.-J., Huang, R.-L., Kim, S. W., … Deng, Z. Y. (2007). Dietary requirement of true digestible phosphorus and total calcium for growing pigs. Asian-Australasian Journal of Animal Sciences, 20(8), 1236–1242. https://doi.org/10.5713/ajas.2007.1236

Kong, X., Yin, Y., Wu, G., Liu, H., Yin, F., Li, T., … Kim, S. (2007). Dietary supplementation with Acanthopanax senticosus extract modulates cellular and humoral immunity in weaned piglets. Asian-Australasian Journal of Animal Sciences, 20(9), 1453–1461. https://doi.org/10.5713/ajas.2007.1453

Kong, X., Yin, Y., Wu, G., Liu, H., Yin, F., Li, T., … others. (2007). Dietary supplementation with Acanthopanax senticosus extract modulates cellular and humoral immunity in weaned piglets. Asian-Australasian Journal of Animal Sciences, 20(9), 1453–1461.

Kong, X. F., Wu, G. Y., Liao, Y. P., Hou, Z. P., Liu, H. J., Yin, F. G., … others. (2007). Dietary supplementation with Chinese herbal ultra-fine powder enhances cellular and humoral immunity in early-weaned piglets. Livestock Science, 108(1-3), 94–98.

Kong, X.-F., Yin, Y. L., Zhu, Y., Yin, F. G., Liu, H. J., Xing, F. F., … Wu, G. (2007). Dietary supplementation with acanthopanax senticosus extracts beneficially modulates the gut microflora in weaned pigs. Journal of Animal Science, 85(Suppl. 1), 587.

Song, G., Bazer, F. W., & Spencer, T. E. (2007). Differential expression of cathepsins and cystatin C in ovine uteroplacental tissues. Placenta, 28(10), 1091–1098.

Monson, D. A., Carroll, J. A., Mateo, R. D., & Kim, S. W. (2007). Effect of feeding fermented soybean meal on plasma concentration of cortisol in LPS-challenged nursery pigs. Joint Meeting of the ADSA, AMSA, ASAS and PSA, 85(Suppl 1), 148.

Monson, D. A., Carroll, J. A., Mateo, R. D., & Kim, S. W. (2007). Effect of feeding fermented soybean meal on plasma concentration of cortisol in LPS-challenged nursery pigs. Journal of Animal Science, 85(Suppl. 1), 148.

Effect of feeding fermented soybean meal on plasma concentration of cortisol in LPS-challenged nursery pigs. (2007). Journal of Animal Science. Retrieved from https://publons.com/wos-op/publon/54495318/

Mateo, R. D., Hyun, Y., & Kim, S. W. (2007). Effect of n-3 fatty acids and high protein supplementation on gestation and lactation performance of first parity sows. Journal of Animal Science, 85(Suppl. 2), 57.

Effect of n-3 fatty acids and high protein supplementation on gestation and lactation performance of first parity sows. (2007). Journal of Animal Science. Retrieved from https://publons.com/wos-op/publon/54495313/

Mateo, R. D., Hyun, Y., & Kim, S. W. (2007). Effect of n-3 fatty acids and high protein supplementation on gestation and lactation performance of first parity sows. JOURNAL OF ANIMAL SCIENCE, 85, 98–99.

Mateo, R. D., Dowd, S. E., Carroll, J. A., Hyun, Y., & Kim, S. W. (2007). Effect of omega-3 fatty acid supplementation to gestation and lactation diets on the expression of immune related genes in white blood cells of lactating sows. Journal of Animal Science, 85(Suppl. 2), 58.

Jung, H. J., Park, J. C., Kim, Y. H., Lee, S. Y., Jang, H. D., Kim, H. J., … Lee, S. J. (2007). Effect of plant extracts on growth performance and immune status in weaning pigs. Journal of Animal Science, 85(Suppl. 1), 79.

Li, X. J., Piao, X. S., Kim, S. W., Liu, P., Wang, L., Shen, Y. B., … Lee, H. S. (2007). Effects of chito-oligosaccharide supplementation on performance, nutrient digestibility, and serum composition in broiler chickens. Poultry Science, 86(6), 1107–1114. https://doi.org/10.1093/ps/86.6.1107

He, X. G., Xu, H. J., Kong, X. F., Chu, W. Y., Huang, R. L., Deng, Z. Y., … Yin, Y. L. (2007). Effects of different carbohydrates on the growth performance of weaned pigs. Journal of Animal Science, 85(Suppl. 1), 641.

Mateo, R., Dowd, S., Carroll, J., & Kim, S. (2007). Effects of omega-3 fatty acid supplementation to gestation and lactation diets on the expression of immune related genes in white blood cells of lactating sows. Midwestern Section of the American Society of Animal Science, pp. 19–21. Abstracts.

Effects of omega-3 fatty acid supplementation to gestation and lactation diets on the expression of immune related genes in white blood cells of lactating sows. (2007). Journal of Animal Science. Retrieved from https://publons.com/wos-op/publon/54495327/

Stein, H. H., Kadzere, C. T., Kim, S. W., & Yen, J. T. (2007). Effects of the dietary P-concentration on P-digestibility in monocalcium phosphate. Journal of Animal Science, 85(Suppl. 2), 47.

Vasquez, C., Moore, A. T., Richardson, C. R., & Kim, S. W. (2007). Effects of yeast culture supplementation to lactation diet on lactation performance of sows. Journal of Animal Science, 85(Suppl. 1), 516.

Efficacy of dietary selenium sources on growth and carcass characteristics of growing-finishing pigs fed diets containing high endogenous selenium. (2007). Journal of Animal Science, 85(5), 1177–1183. https://doi.org/10.2527/jas.2006-067

Efficacy of dietary selenium sources on growth and carcass characteristics of growing-finishing pigs fed diets containing high endogenous selenium. (2007). Journal of Animal Science, 85(5), 1177–1183.

Sung, W. K., & Wu, G. (2007). Erratum: Dietary arginine supplementation enhances the growth of milk-fed young pigs. (Journal of Nutrition (2004) 134, (625-630)). Journal of Nutrition, 137(9), 2168. Retrieved from http://www.scopus.com/inward/record.url?eid=2-s2.0-34548434870&partnerID=MN8TOARS

Mahan, D. C., Carter, S. D., Cline, T. R., Hill, G. M., Kim, S. W., Miller, P. S., … Merchen, N. (2007). Evaluating the effects of supplemental B vitamins in practical swine diets during the starter and grower-finisher periods - A regional study. Journal of Animal Science, 85(9), 2190–2197. https://doi.org/10.2527/jas.2007-0118

Kim, S. W. (2007). Feeding optimal amino acids levels to lactating sows. Swine News, 30, 10.

Functional amino acids and fatty acids for enhancing production performance of sows and piglets. (2007). Asian-Australasian Journal of Animal Sciences. https://doi.org/10.5713/AJAS.2007.295

Kim, S. W., Mateo, R. D., Yin, Y.-L., & Wu, G. (2007). Functional amino acids and fatty acids for enhancing production performance of sows and piglets. Asian-Australasian Journal of Animal Sciences, 20(2), 295–306. Retrieved from http://www.scopus.com/inward/record.url?eid=2-s2.0-33847094225&partnerID=MN8TOARS

Wu, G., & Kim, S. W. (2007). Functional amino acids in animal production. In Encyclopedia of Animal Science (pp. 1–3). Taylor & Francis.

Kim, S., Kim, H.-Y., Lee, S., Sung, W. K., Sohn, S., Kim, K., & Cho, H. (2007). Hepatitis B virus X protein induces perinuclear mitochondrial clustering in microtubule- and dynein-dependent manners. Journal of Virology, 81(4), 1714–1726. https://doi.org/10.1128/JVI.01863-06

Kim, S. W. (2007, September). Ideal protein and omega-3-fatty acids to improve reproductive performance of sows.

Kim, S. W. (2007). Ideal protein for pregnant and lactating sows. Symposium on Animal Management, Nutrition, and Feed Processing, 25–55. Ping Tung, Taiwan: National Ping Tung University.

Wu, G., Bazer, F. W., Davis, T. A., Jaeger, L. A., Johnson, G. A., Kim, S. W., … Yin, Y.-L. (2007). [Review of Important roles for the arginine family of amino acids in swine nutrition and production]. LIVESTOCK SCIENCE, 112(1-2), 8–22. https://doi.org/10.1016/j.livsci.2007.07.003

Wu, G., Bazer, F. W., Davis, T. A., Jaeger, L. A., Johnson, G. A., Kim, S. W., … Yin, Y.-L. (2007). Important roles for the arginine family of amino acids in swine nutrition and production. Livestock Science, 112(1-2), 8–22.

Bazer, F. W., Davis, T. A., Jaeger, L. A., Johnson, G. A., Kim, S. W., Knabe, D. A., … Wallace, R. M. (2007). Important roles for the arginine family of amino acids in swine nutrition and production. 2007 年动物营养, 保健与饲料添加剂国际学术研讨会论文集.

Kim, S. W. (2007, May). Improving health of reproductive sows. Presented at the National Livestock Research Institute, Rural Development Administration, Suwon, Korea.

Li, L. L., Hou, Z. P., Yin, Y. L., Liu, Y. H., Hou, D. X., Zhang, B., … Wang, S. X. (2007). Intramuscular administration of zinc metallothionein to preslaughter stressed pigs improves anti-oxidative status and pork quality. Asian-Australasian Journal of Animal Sciences, 20(5), 761–767. https://doi.org/10.5713/ajas.2007.761

Li, L. L., Hou, Z. P., Yin, Y. L., Liu, Y. H., Hou, D. X., Zhang, B., … others. (2007). Intramuscular administration of zinc metallothionein to preslaughter stressed pigs improves anti-oxidative status and pork quality. Asian-Australasian Journal of Animal Sciences, 20(5), 761–767.

Mateo, R. D., Dowd, S. E., Carroll, J. A., Wu, G., & Kim, S. W. (2007). L-arginine supplementation to gestation and lactation diets enhances the expression of immune related genes in white blood cells of lactating sows. Federation of American Societies for Experimental Biology.

L-arginine supplementation to gestation and lactation diets enhances the expression of immune related genes in white blood cells of lactating sows. (2007). The FASEB Journal. Retrieved from https://publons.com/wos-op/publon/54495336/

Mateo, R. D., Dowd, S. E., Carroll, J. A., Wu, G., & Kim, S. W. (2007). L‐arginine supplementation to gestation and lactation diets enhances the expression of immune related genes in white blood cells of lactating sows. The FASEB Journal, 21(5). https://doi.org/10.1096/fasebj.21.5.a334-a

Kim, S. W. (2007, February). Mineral amino acid chelates in swine diets. Presented at the Albion-AN Annual Seminar, Park City, Utah.

Mateo, R. D., Perret-Gentil, M. I., Hart, M. W., Samford, R. A., & Kim, S. W. (2007). Net portal absorption of inorganic zinc and zinc-amino acid chelates by growing pigs. JOURNAL OF DAIRY SCIENCE, 90, 155–156.

Mateo, R. D., Perret-Gentil, M. I., Hart, M. W., Samford, R. A., & Kim, S. W. (2007). Net portal absorption of inorganic zinc and zinc-amino acid chelates by growing pigs. Journal of Animal Science, 85(Suppl. 1), 155.

Net portal absorption of inorganic zinc and zinc-amino acid chelates by growing pigs. (2007). Journal of Dairy Science. Retrieved from https://publons.com/wos-op/publon/54495319/

New developments in amino acid research. (2007). ANIMAL PRODUCTION AND ANIMAL SCIENCE WORLDWIDE: WAAP BOOK OF THE YEAR 2007: A REVIEW ON DEVELOPMENTS AND RESEARCH IN LIVESTOCK SYSTEMS. Retrieved from https://publons.com/wos-op/publon/29254222/

Kim, S. W. (2007). Non-ruminant nutrition symposium - Preface. Livestock Science, 112(1-2), 1–1.

Kim, S. W. (2007, March). Non-starch polysaccharides and the use of exogenous enzyme in swine diets. Presented at the Su-Chiang Chemical Seminar, Taichung, Taiwan.

Kim, S. W. (2007). Nutritional strategies to improve sow health against diseases. Symposium on Strategies to Prevent Common Diseases in Swine, 33–45. Suwon, Korea: National Livestock Research Institute, Rural Develop Administration.

Wu, G., Bazer, F. W., Cudd, T. A., Jobgen, W. S., Sung, W. K., Lassala, A., … Spencer, T. E. (2007). Pharmacokinetics and safety of arginine supplementation in animals. Journal of Nutrition, 137(6). https://doi.org/10.1093/jn/137.6.1673s

Kim, S. W. (2007). Preface. Livestock Science, 112(1-2), 1. https://doi.org/10.1016/j.livsci.2007.07.004

Kim, S. W. (2007, April). Processed soybean meals for nursery pigs. Presented at the Danish Pig Producers Association, Herning, Denmark.

Kim, S. W. (2007). Processed soybean meals for nursery pigs. Fodringsseminar, 9–24. Herning, Denmark: Dansk Svineproduktion.

Kim, S. W. (2007, November). Protein and amino acid needs for pregnant and lactating sows to improve reproductive outcome. Presented at the Carolina Swine Nutrition Conference, Durham, NC.

Kim, S. W. (2007). Protein and amino acid needs for pregnant and lactating sows to improve reproductive outcome. Carolina Swine Nutrition Conference, 41–55. Research Triangle Park, NC: Carolina Feed Industry Association/North Carolina State University.

Kim, S. W. (2007, March). Protein and amino acid requirements of sows. Presented at the Technical Seminar, Easy Bio System, Manila, Philippines.

Kim, S. W. (2007, March). Quality variation of soybean meals in swine diets. Presented at the American Soy Association Seminar, Lubbock, Texas.

Kim, S. W. (2007, May). Quality variation of soybean meals in swine diets. Presented at the American Soy Association Seminar, Seoul, Korea.

Kim, S. W. (2007, September). Recent advances in swine nutrition. Presented at the Technical Seminar, Sun Jin Co, Seoul, Korea.

Monson, D. A., Blanton, J. R., Jr., Anderson, M. J., Rao, S. O., & Kim, S. W. (2007). Supplemental effect of dried extracted brown seaweed (Ascophyllum nodosum) on growth and immunity of finishing pigs. Journal of Animal Science, 85(Suppl. 2), 50.

Supplemental effect of dried extracted brown seaweed (Ascophyllum nodosum) on growth and immunity of finishing pigs. (2007). Journal of Animal Science. Retrieved from https://publons.com/wos-op/publon/54495326/

Supplemental effect of dried extracted brown seaweed (Ascophyllum nodosum) on growth and immunity of finishing pigs. (2007). JOURNAL OF ANIMAL SCIENCE, 85, 91–91.

Piao, X., Yuan, S., Kim, S. W., Li, D., & Ou, D. (2007). The use of bioactive herbal saccharides in China. JOURNAL OF DAIRY SCIENCE, 90, 643–643.

Piao, X. S., Yuan, S., Kim, S. W., Li, D. F., & Ou, D. Y. (2007). The use of bioactive herbal saccharides in China. Journal of Animal Science, 85(Suppl. 1), 643.

The use of bioactive herbal saccharides in China. (2007). Journal of Dairy Science. Retrieved from https://publons.com/wos-op/publon/54495322/

Lin, C., Mahan, D. C., Wu, G., Vasquez, C., & Kim, S. W. (2007). Total tract digestibility of colostral proteins and amino acids by neonatal pigs. Journal of Animal Science, 85(Suppl. 2), 40.

Kim, S. W., & Mateo, R. D. (2007). Use of omega-3-fatty acid for performance and health of sows and their offspring. Symposium on Animal Management, Nutrition, and Feed Processing, 127–140. Ping Tung, Taiwan: National Ping Tung University.

Kim, S. W. (2006). Amino acid requirements for sows: use of crystalline amino acids to improve reproductive performance. Seminário Téchico Ajinomoto Biolatina, 76–82. Campinas, SP, Brazil: Ajinomoto Biolatina.

Kim, S. W. (2006, November). Amino acid requirements of breeding pigs. Presented at the Technical Seminar Ajinomoto Biolatina, Campinas, Brazil.

Piao, X.-L., Piao, X. S., Kim, S. W., PARK, J. H., KIM, H. Y., & CAI, S.-Q. (2006). Antioxidants in Disease Mechanisms and Therapy Antioxidants in Disease Mechanisms and Therapy, 1997. Biological & Pharmaceutical Bulletin, 29(9), 1911–1915.

Ascophyllum nodosum supplementation strategies that improve overall carcass merit of implanted English crossbred cattle. (2006). Asian-Australasian Journal of Animal Sciences, 19(10), 1514–1518.

Ascophyllum nodosum supplementation strategies that improve overall carcass merit of implanted english crossbred cattle. (2006). Asian-Australasian Journal of Animal Sciences, 19(10), 1514–1518. https://doi.org/10.5713/ajas.2006.1514

Kommera, S., Mateo, R. D., Lin, C., & Kim, S. W. (2006). Bioavailability of zinc-amino acid chelates to zinc sulfate in broiler chickens. Journal of Animal Science, 84(Suppl. 2), 80.

Bioavailability of zinc-amino acid chelates to zinc sulfate in broiler chickens. (2006). Journal of Animal Science. Retrieved from https://publons.com/wos-op/publon/54495344/

Kommera, S. K., Mateo, R. D., Lin, C., & Kim, S. W. (2006). Bioavailability of zinc-amino acid chelates to zinc sulfate in broiler chickens. JOURNAL OF ANIMAL SCIENCE, 84, 115–115.

Characterization of mammary gland development in pregnant gilts. (2006). Journal of Animal Science. https://doi.org/10.2527/2006.843579X

Ji, F., Hurley, W. L., & Kim, S. W. (2006). Characterization of mammary gland development in pregnant gilts. Journal of Animal Science, 84(3), 579–587. Retrieved from http://www.scopus.com/inward/record.url?eid=2-s2.0-33748796408&partnerID=MN8TOARS

Kim, S. W. (2006). Current Issues in Swine Nutrition Research in US Swine Industry and Academia. Symposium on Current Issues in Improvement of Swine Production, 11–26.

Kim, S. W. (2006, June). Current issues in swine nutrition research in US swine industry and academia.

Kim, S. W., Mateo, R. D., Wu, G., Carroll, J. A., & Shinzato, I. (2006). Dietary L-arginine supplementation affects immune status of pregnant gilts. Federation of American Societies for Experimental Biology.

Dietary L-arginine supplementation affects immune status of pregnant gilts. (2006). The FASEB Journal. Retrieved from https://publons.com/wos-op/publon/54495343/

Mateo, R. D., Wu, G., Carroll, J. A., Shinzato, I., & Kim, S. W. (2006). Dietary L-arginine supplementation improves pregnancy outcome in gilts. J Anim Sci, 84(Suppl 2), 49.

Dietary L-arginine supplementation improves pregnancy outcome in gilts. (2006). Journal of Animal Science. Retrieved from https://publons.com/wos-op/publon/54495338/

Kim, S. W., Mateo, R. D., Wu, G., Carroll, J. A., & Shinzato, I. (2006). Dietary L‐arginine supplementation affects immune status of pregnant gilts. The FASEB Journal, 20(4). https://doi.org/10.1096/fasebj.20.4.a424-b

Zhang, Y.-G., Huang, R.-L., Kim, S. W., Wu, G., & Yin, Y.-L. (2006). Dietary requirement of true digestible phosphorus by growing pigs. Asian-Australasian Association of Animal Production Proceedings, 202.

Zhang, J., Li, T. J., Wu, G., Kim, S. W., & Yin, Y.-L. (2006). Effect of source of starch on glucose, amino aids of net portal flux in growing pig. Asian-Australasian Association of Animal Production Proceedings, 201.

Mateo, R. D., Wu, G., Carroll, J. A., Shinzato, I., Moon, H., & Kim, S. (2006). Effects of L-arginine supplementation on lactation performance of first parity sows. Journal of Animal Science, 84(Suppl 1), 257–260.

Effects of L-arginine supplementation on lactation performance of first parity sows. (2006). Journal of Animal Science. Retrieved from https://publons.com/wos-op/publon/54495346/

Effects of RF exposure of teenagers and adults by CDMA cellular phones. (2006). Bioelectromagnetics. https://doi.org/10.1002/BEM.20229

Yuan, S. L., Piao, X. S., Li, D. F., Kim, S. W., Lee, H. S., & Guo, P. F. (2006). Effects of dietary Astragalus polysaccharide on growth performance and immune function in weaned pigs. Animal Science, 82(4), 501–507. https://doi.org/10.1079/ASC200653

Ji, F., McGlone, J. J., & Kim, S. W. (2006). Effects of dietary humic substances on pig growth performance, carcass characteristics, and ammonia emission. Journal of Animal Science, 84(9), 2482–2490. https://doi.org/10.2527/jas.2005-206

Yuan, S. L., Piao, X. S., Li, D. F., Kim, S. W., Lee, H. S., & Guo, P. F. (2006). Effects of dietary•. Astragalus.

Monson, D. A., & Kim, S. W. (2006). Effects of humate supplementation on growth performance and immune status of nursery pigs. Asian-Australasian Association of Animal Production Proceedings, 175.

Kim, S. W., & Easter, R. A. (2006). Establishing nutrient requirements for the lactating sow: a summary of recent Illinois research. Capturado Em, 30.

Cho, W. T., Lee, C. H., & Kim, S. W. (2006). Fermented soybean products and methods of producing them (US Patent No. US20080044501 A1).

Kim, S. W., Mateo, R. D., Yin, Y.-L., & Wu, G. (2006). Functional amino acids and fatty acids for enhancing production performance of sows and piglets. Asian-Australasian Journal of Animal Sciences, 20(2), 295–306.

Kim, S. W., Mateo, R. D., Yin, Y.-L., & Wu, G. (2006). Functional amino acids and fatty acids for enhancing production performance of sows and piglets. Asian-Australasian Association of Animal Production Proceedings, 776, 89–100.

Kim, S. W. (2006, September). Functional amino acids and fatty acids for enhancing production performance of sows and piglets. Presented at the 4th International Symposium on Recent Advances in Animal Nutrition, Association of Asian-Australasian Animal Production, Pusan, Korea.

Piao, X.-L., Piao, X. S., Kim, S. W., Park, J. H., Kim, H. Y., & Cai, S.-Q. (2006). Identification and characterization of antioxidants from Sophora flavescens. Biological and Pharmaceutical Bulletin, 29(9), 1911–1915. https://doi.org/10.1248/bpb.29.1911

Piao, X.-L., Piao, X. S., Kim, S. W., Park, J. H., Kim, H. Y., & Cai, S.-Q. (2006). Identification and characterization of antioxidants from Sophora flavescens. Biological and Pharmaceutical Bulletin, 29(9), 1911–1915.

Kim, S. W., Dowd, S. E., Mateo, R. D., & Yoon, I. (2006). Long term dietary supplementation of organic selenium enhances expression of immune related genes in adult pigs. The FASEB Journal, 20(5). https://doi.org/10.1096/fasebj.20.5.a1069-c

Kim, S. W., Dowd, S. E., Mateo, R. D., & Yoon, I. (2006). Long term dietary supplementation of organic selenium enhances expression of immune related genes in adult pigs. Federation of American Societies for Experimental Biology.

Long term dietary supplementation of organic selenium enhances expression of immune related genes in adult pigs. (2006). The FASEB Journal. Retrieved from https://publons.com/wos-op/publon/54495347/

Kim, S. W. (2006, May). Monogastric nutrition research. Presented at the China Agricultural University, Beijing, China.

Wu, G., Bazer, F. W., Kim, S. W., Spencer, T. E., & Yin, Y. L. (2006). New developments in amino acid research. Animal Production and Animal Science Worldwide: WAAP Book of the Year, 299–315.

Nutrition of the arginine-family amino acids in nonruminant animals. (2006). Journal of Animal Science. Retrieved from https://publons.com/wos-op/publon/54495348/

Wu, G., Kim, S. W., Knabe, D. A., & Yin, Y. L. (2006). Nutrition of the arginine-family amino acids in nonruminant animals. JOURNAL OF ANIMAL SCIENCE, 84, 257–257.

Ohmic characteristics of Pt and Ni/Au on Mg-doped Al<i><sub>x</sub></i>Ga<sub>1-<i>x</i></sub>N. (2006). Proceedings of SPIE - The International Society for Optical Engineering. https://doi.org/10.1117/12.689268

Kommera, S. K., Mateo, R. D., Neher, F. J., & Kim, S. W. (2006). Phytobiotics and organic acids as potential alternatives to the use of antibiotics in nursery pig diets. Asian-Australasian Journal of Animal Sciences, 19(12), 1784–1789. https://doi.org/10.5713/ajas.2006.1784

Lin, C., Mahan, D. C., & Kim, S. W. (2006). Protein and dry matter digestibility of colostrums by newborn piglets. Journal of Animal Science, 84(Suppl. 1), 338.

Kim, S. W. (2006). Recent Topics in Swine Nutrition Research in the US Industry and Academia. Symposium on Current and Future Directions in Animal Production and Research, 175–211.

Kim, S. W. (2006, June). Recent topics in swine nutrition research in the US industry and academia. Presented at the Jinju National University, Jinju, Korea.

Park, J.-K., Lee, Y.-K., Lee, P., Chung, H.-J., Kim, S., Lee, H.-G., … Chang, W.-K. (2006). Recombinant human erythropoietin produced in milk of transgenic pigs. Journal of Biotechnology, 122(3), 362–371. https://doi.org/10.1016/j.jbiotec.2005.11.021

Kommera, S., Mateo, R. D., Lin, C., & Kim, S. W. (2006). Reduction of aerial ammonia and amine from manure of pigs fed a probiotic. Journal of Animal Science, 84(Suppl. 2), 59.

Reduction of aerial ammonia and amine from manure of pigs fed a probiotic. (2006). Journal of Animal Science. Retrieved from https://publons.com/wos-op/publon/54495349/

Kommera, S. K., Mateo, R. D., Lin, C., & Kim, S. W. (2006). Reduction of aerial ammonia and amine from manure of pigs fed a probiotic. JOURNAL OF ANIMAL SCIENCE, 84, 95–95.

Selection of Antihypertensive Drugs in Hypertensive Patients with Diabetes Mellitus - In Pohang-Gyeongju Primary Care Research Network-. (2006). Korean Journal of Family Medicine. Retrieved from https://publons.com/wos-op/publon/54495340/

Seo, T. C., Kommera, S. K., Yun, H. K., Spallholz, J. E., & Kim, S. W. (2006). Selenium-enriched garlic and cabbages increase hepatic glutathione peroxidase activity of broiler chickens. Federation of American Societies for Experimental Biology.

Selenium-enriched garlic and cabbages increase hepatic glutathione peroxidase activity of broiler chickens. (2006). The FASEB Journal. Retrieved from https://publons.com/wos-op/publon/54495342/

Seo, T. C., Kommera, S. K., Yun, H. K., Spallholz, J. E., & Kim, S. W. (2006). Selenium‐enriched garlic and cabbages increase hepatic glutathione peroxidase activity of broiler chickens. The FASEB Journal, 20(5). https://doi.org/10.1096/fasebj.20.5.a1069-b

Supplemental effects of lactobacillus based probiotics on aerial odor production and growth performance of pigs. (2006). Journal of Animal Science. Retrieved from https://publons.com/wos-op/publon/54495351/

Kommera, S. K., Mateo, R. D., Monson, D. A., & Kim, S. W. (2006). Supplemental effects of lactobacillus based probiotics on aerial odor production and growth performance of pigs. JOURNAL OF ANIMAL SCIENCE, 84, 119–119.

Kommera, S., Lin, C., Seo, T. C., Spallholz, J. E., & Kim, S. W. (2006). Supplemental effects of selenium enriched vegetables in broiler diets on growth performance and tissue Se levels. Journal of Animal Science, 84(Suppl. 2), 80.

Supplemental effects of selenium enriched vegetables in broiler diets on growth performance and tissue selenium levels. (2006). Journal of Animal Science. Retrieved from https://publons.com/wos-op/publon/54495345/

Kornmera, S. K., Lin, C., Seo, T. C., Spallholz, J. E., & Kim, S. W. (2006). Supplemental effects of selenium enriched vegetables in broiler diets on growth performance and tissue selenium levels. JOURNAL OF ANIMAL SCIENCE, 84, 115–115.

Kim, S. W. (2006, November). Swine nutrition research at Texas Tech University. Presented at the North Carolina State University, Raleigh, North Carolina.

Kim, S. W., Zhang, J. H., Soltwedel, K. T., & Knabe, D. A. (2006). Use of carbohydrases in corn-soybean meal based grower-finisher pig diets. Animal Research, 55(6), 563–578. https://doi.org/10.1051/animres:2006039

Mateo, R. D., Morrow, J. L., Dailey, J. W., Ji, F., & Kim, S. W. (2006). Use of δ-aminolevulinic acid in swine diet: Effect on growth performance, behavioral characteristics and hematological/immune status in nursery pigs. Asian-Australasian Journal of Animal Sciences, 19(1), 97–101. https://doi.org/10.5713/ajas.2006.97

Use of δ-aminolevulinic acid in swine diet:: Effect on growth performance, behavioral characteristics and hematological/immune status in nursery pigs. (2006). Asian-Australasian Journal of Animal Sciences. Retrieved from https://publons.com/wos-op/publon/54495339/

Kim, S. W., Brandherm, M., Freeland, M., Newton, B., Cook, D., & Yoon, I. (2006). Yeast culture supplementation of gestation and lactation diets enhances litter weight gain of pigs. Proceedings of XIIth AAAP Animal Science Congress, Busan (Korea).

Kim, S. W. (2005). Advances in Nutritional Management of Pregnant and Lactating Sows. Haedurim Annual Technical Symposium, 1–23. Bu-Gok, Korea: Haedurim.

Kim, S. W., & Wu, G. (2005). Amino Acid Nutrition for Pregnant Sows. Symposium on Feed Industry, 15–21. Beijing, China: Chinese Academy of Agricultural Sciences.

Kim, S. W. (2005). Amino Acid Nutrition of Breeding Pigs. International Symposium on Current Trend and Issues in Animal Production, 47–64. Manoa, Hawaii: University of Hawaii.

Kim, S. W., & Wu, G. (2005). Amino Acid Requirements for Breeding Sows. II International Symposium on Nutritional Requirements of Poultry and Swine, 199–218. Vicosa, MG, Brazil: Universidade Federal de Vicosa.

Kim, S. W. (2005, December). Amino acid nutrition for breeding pigs. Presented at the China Agricultural University, Beijing, China.

Kim, S. W. (2005, May). Amino acid nutrition for pregnant and lactating female pigs. Presented at the International Symposium on Nutritional Requirements of Poultry and Swine, Universidade Federal de Viçosa, Viçosa, Brazil.

Kim, S. W., & Wu, G. (2005). Amino acid requirements for breeding sows. II Simpósio Internacional Sobre exiĝencias Nutricionais De Aves e súınos-UFV, 199–218.

Wu, G., Kim, S. W., Knabe, D. A., & Yin, Y. L. (2005). An Important Role for Arginine in Piglet Nutrition. Symposium on Feed Industry, 9–14. Beijing, China: Chinese Academy of Agricultural Sciences.

Branched-chain amino acid catabolism in lactating porcine mammary tissue. (2005). FASEB JOURNAL, 19(5), A985–A985.

Branched-chain amino acid catabolism in lactating porcine mammary tissue. (2005). The FASEB Journal. Retrieved from https://publons.com/wos-op/publon/54495360/

Changes in weight and composition in various tissues of pregnant gilts and their nutritional implications. (2005). Journal of Animal Science, 83(2), 366–375. Retrieved from http://www.scopus.com/inward/record.url?eid=2-s2.0-27744501605&partnerID=MN8TOARS

Changes in weight and composition in various tissues of pregnant gilts and their nutritional implications. (2005). Journal of Animal Science, 83(2), 366–375.

Changes in weight and composition in various tissues of pregnant gilts and their nutritional implications. (2005). Journal of Animal Science. Retrieved from https://publons.com/wos-op/publon/6173953/

Shen, C.-L., Hong, K.-J., & Kim, S. W. (2005). Comparative effects of ginger root (Zingiber officinale Rosc.) on the production of inflammatory mediators in normal and osteoarthrotic sow chondrocytes. Journal of Medicinal Food, 8(2), 149–153. https://doi.org/10.1089/jmf.2005.8.149

Comparison of dietary selenium fed to grower-finisher pigs from various regions of the United States on resulting tissue Se and loin mineral concentration. (2005). Journal of Animal Science, 83(4), 852–857. https://doi.org/10.2527/2005.834852x

Mahan, D. C., Brendemuhl, J. H., Carter, S. D., Chiba, L. I., Crenshaw, T. D., Cromwell, G. L., … Yen, J. T. (2005). Comparison of dietary selenium fed to grower-finisher pigs from various regions of the United States on resulting tissue Se and loin mineral concentrations. Journal of Animal Science, 83(4), 852–857. Retrieved from http://www.scopus.com/inward/record.url?eid=2-s2.0-28844470929&partnerID=MN8TOARS

Mahan, D. C., Brendemuhl, J. H., Carter, S. D., Chiba, L. I., Crenshaw, T. D., Cromwell, G. L., … others. (2005). Comparison of dietary selenium fed to grower-finisher pigs from various regions of the United States on resulting tissue Se and loin mineral concentrations. Journal of Animal Science, 83(4), 852–857.

Anderson, M. J., Johnson, J. W., Blanton, J. R., Jr., & Kim, S. W. (2005). Comparison of modern commercial and low cholesterol swine crosses on performance characteristics. Journal of Animal Science, 83(Suppl. 1), 23.

Ji, F., Hurley, W. L., & Kim, W. (2005). Composition and size of mammary glands of pregnant gilts according to gland anatomical location. Journal of Animal Science, 83(Suppl. 1), 289.

Mateo, R. D., Spallholz, J. E., Ji, F., Elder, R., Yoon, I. K., & Kim, W. (2005). Effect of organic selenium on tissue Se content in growing-finishing pigs. The 56th Annual Meeting of EAAP, 240.

Anderson, M. J., Johnson, J. W., Kim, S. W., Miller, M. F., Brooks, J. C., Gleghorn, J., … Blanton, J. R., Jr. (2005). Effects of feeding Ascophyllum Nodosum supplementation in finishing cattle diets to improve overall quality grades. Journal of Animal Science, 83(Suppl. 3), 4.

Hollis, G. R., Carter, S. D., Cline, T. R., Crenshaw, T. D., Cromwell, G. L., Hill, G. M., … Veum, T. L. (2005). Effects of replacing pharmacological levels of dietary zinc oxide with lower dietary levels of various organic zinc sources for weanling pigs. Journal of Animal Science, 83(9), 2123–2129. https://doi.org/10.2527/2005.8392123x

Effects of replacing pharmacological levels of dietary zinc oxide with lower dietary levels of various organic zinc sources for weanling pigs. (2005). Journal of Animal Science. Retrieved from https://publons.com/wos-op/publon/19456803/

Efficacy of organic selenium (SelenoSource AF (TM)) in grower-finisher diets: Effects on growth and carcass characteristics. (2005). JOURNAL OF ANIMAL SCIENCE, 83, 77–77.

Efficacy of organic selenium (SelenoSource AF™) in grower-finisher diets:: Effects on growth and carcass characteristics. (2005). Journal of Animal Science. Retrieved from https://publons.com/wos-op/publon/54495354/

Kim, S. W., Mateo, R. D., & Ji, F. (2005). Fermented soybean meal as a protein source in nursery diets replacing dried skim milk. Journal of Animal Science, 83(Suppl. 1), 116.

Kim, S. W., Ji, F., Wu, G., & Mateo, R. D. (2005). Ideal Protein to Improve Protein Utilization of Sows during Gestation and Lactation. The 56th Annual Meeting of EAAP, 240.

Ji, F., Wu, G., Miller, M. F., & Kim, W. (2005). Ideal amino acid formulation in gestation diets to improve gestation and subsequent lactation performance of sows. Journal of Animal Science, 83(Suppl. 2), 31.

Kim, S. W., Wu, G., & Baker, D. H. (2005). Ideal protein and dietary amino acid requirements for gestating and lactating sows. Pig News and Information, 26(4), 91N.

Kim, S. W. (2005). Increasing Market Weights: Profitable and Humane Way of Pig Production. I RAIRC International Symposium, 51–94.

Kim, Y. S., Kim, S. W., Weaver, M. A., & Lee, C. Y. (2005). Increasing the pig market weight: World trends, expected consequences and practical considerations. Asian-Australasian Journal of Animal Sciences, 18(4), 590–600. https://doi.org/10.5713/ajas.2005.590

Kim, Y. S., Kim, S. W., Weaver, M. A., & Lee, C. Y. (2005). Increasing the pig market weight: world trends, expected consequences and practical considerations. Asian-Australasian Journal of Animal Sciences, 18(4), 590–600.

Kim, S. W. (2005). Novel Plant-Derived Protein Source for Pigs. Swine Symposium, 29–66. Tokyo, Japan: YP Tech.

Kim, S. W. (2005, July). Nutritional management of sows. Presented at the International Symposium on Global and Regional Issues on Animal Production, University of Hawaii, Manoa, Hawaii.

Kim, S. W. (2005, August). Physio-chemical properties of feedstuffs and particle size reduction. Presented at the Feed Manufacturing Shortcourse, Texas Tech University, Lubbock, Texas.

Mateo, R. D., Ji, F., Neher, F., & Kim, S. W. (2005). Phytobiotics and organic acids as alternatives to the use of antibiotics in nursery pig diets. JOURNAL OF ANIMAL SCIENCE, 83, 74–74.

Phytobiotics and organic acids as alternatives to the use of antibiotics in nursery pig diets. (2005). Journal of Animal Science. Retrieved from https://publons.com/wos-op/publon/54495355/

Kim, S. W., Mateo, R. D., & Ji, F. (2005). Swine Nutrition Research at Texas Tech University. II RAIRC International Joint Symposium, 275–282. Lubbock, Texas: Texas Tech University.

Kim, S. W. (2005). The Use of Alpha-1,6-galactosidase and Beta-1,4-mannanase in Swine Diets. II Symposium for the Future of Korean Animal Industry, 60. Seoul, Korea: EasyBio System, Inc.

Kim, S. W. (2004, December). Amino acid metabolism in sows. Presented at the National Livestock Research Institute, Rural Development Administration, Suwon, Korea.

Wu, G., Knabe, D. A., & Kim, S. W. (2004). Arginine nutrition in neonatal pigs. Journal of Nutrition, 134(10 SUPPL.), 2783S–2790S. Retrieved from http://www.scopus.com/inward/record.url?eid=2-s2.0-4744370992&partnerID=MN8TOARS

Hong, K.-J., Lee, C.-H., & Sung, W. K. (2004). Aspergillus oryzae GB-107 fermentation improves nutritional quality of food soybeans and feed soybean meals. Journal of Medicinal Food, 7(4), 430–435. https://doi.org/10.1089/jmf.2004.7.430

Hong, K.-J., Lee, C.-H., & Kim, S. W. (2004). Aspergillus oryzae GB-107 fermentation improves nutritional quality of food soybeans and feed soybean meals. Journal of Medicinal Food, 7(4), 430–435.

Changes in composition in various body tissues in pregnant gilts and its nutritional implication. (2004). JOURNAL OF DAIRY SCIENCE, 87, 426–426.

Wu, F. G., Blanton, J. R., Jr., & Kim, S. W. (2004). Changes in composition in various body tissues in pregnant gilts and its nutritional implication. Journal of Animal Science, 82(Suppl. 1), 426.

Changes in composition in various body tissues in pregnant gilts and its nutritional implication. (2004). Journal of Dairy Science. Retrieved from https://publons.com/wos-op/publon/54495361/

Wu, F. G., Mateo, R. D., & Kim, S. W. (2004). Compositional changes in pregnant gilts and its nutritional application to improve reproductive performance. Presented at the Texas Forum on Female Reproduction. 10th Annual Meeting.

Mateo, R. D., Ji, F., & Kim, S. W. (2004). Delta-aminolevulinic acid. Journal of Animal Science, 82(Suppl. 1), 138.

Kim, S. W., McPherson, R. L., & Wu, G. (2004). Dietary Arginine Supplementation Enhances the Growth of Milk-Fed Young Pigs. The FASEB Journal, 18(3), A377. Retrieved from http://www.scopus.com/inward/record.url?eid=2-s2.0-1542286855&partnerID=MN8TOARS

Kim, S. W., McPherson, R. L., & Wu, G. (2004). Dietary Arginine Supplementation Enhances the Immune Status of Milk-Fed Young Pigs. The FASEB Journal, 18, A378.

Dietary arginine supplementation enhances the growth of milk-fed young pigs. (2004). The Journal of Nutrition. https://doi.org/10.1093/JN/134.3.625

Kim, S. W., Hong, K. J., & Shen, C. L. (2004). Effects of Zingiber Officinale (Ginger Root) on Inflammatory Mediator Production by Normal and Osteoarthritic Chondrocytes of Swine. The FASEB Journal, 18, A904.

Ji, F., & Kim, S. W. (2004). Effects of carbohydrase supplement on lactation performance of primiparous sows fed corn-soybean meal based lactation diet. Asian-Australasian Journal of Animal Sciences, 17(4), 533–537. https://doi.org/10.5713/ajas.2004.533

Hong, K. J., Cho, W. T., & Kim, S. W. (2004). Fermentation by Aspargillus Oryzae GB-106 Improves Nutritional Quality of Food Soybeans and Feed Soybean Meals. The FASEB Journal, 18, A516.

Burnham, L. L., Richardson, C. R., Guye, A., Nunnery, G. A., Schmitt, R. A. M., & Kim, S. W. (2004). Growth and carcass characteristics of growing-finishing pigs fed either an antibiotic or a probiotic. Journal of Animal Science, 82(Suppl. 2), 46.

Growth and compositional changes of fetal tissues in pigs. (2004). Journal of Animal Science, 82(9), 2534–2540. Retrieved from http://www.scopus.com/inward/record.url?eid=2-s2.0-4444344692&partnerID=MN8TOARS

Growth and compositional changes of fetal tissues in pigs. (2004). Journal of Animal Science, 82(9), 2534–2540.

Growth and compositional changes of fetal tissues in pigs. (2004). Journal of Animal Science. Retrieved from https://publons.com/wos-op/publon/6173995/

Burnham, L. L., Richardson, C. R., Guye, A., Nunnery, G. A., Schmitt, R. A. M., & Kim, S. W. (2004). Growth performance and carcass characteristics of growing-finishing pigs fed diets containing peanut hulls, with or without added probiotic. Journal of Animal Science, 82(Suppl. 2), 47.

Kim, F. Y. G., & Kim, S. W. (2004). Ideal protein to improve lactation performance of multiparous sows. Journal of Animal Science, 82(Suppl. 1), 331.

Kim, S. W., Ji., F., & Kim, Y. G. (2004). Ideal protein to improve lactation performance of primiparous sows. Journal of Animal Science, 82(Suppl. 1), 426.

Kim, S. W. (2004). Novel plant-derived protein source for young animals. Presented at the GBT Technical Seminar, Tokyo and Miyazaki, Japan.

Kim, S. W., & Kim, N. S. W. (2004). Novel plant-derived protein source for young pigs. Presented at the GBT Technical Seminar, Taichung, Taiwan.

Kim, S. W., McPherson, R. L., & Ji, F. (2004). Relative Bioavailability of Fermented soybean meal to Spray Dried Plasma Protein in nursery diets. Journal of Animal Science, 82(Suppl. 2), 40.

Kim, S. W., Hulbert, L. E., Rachuonyo, H. A., & McGlone, J. J. (2004). Relative availability of iron in mined humic substances for weanling pigs. Asian-Australasian Journal of Animal Sciences, 17(9), 1266–1270. https://doi.org/10.5713/ajas.2004.1266

Mateo, R. D., Ji, F., & Kim, S. W. (2004). Use of delta-aminolevulinic acid in swine diet: effects on growth performance, behavioral characteristics and hematological/immune statuses in nursery pigs. JOURNAL OF DAIRY SCIENCE, 87, 138–138.

Use of δ-aminolevulinic acid in swine diet: effects on growth performance, behavioral characteristics and hematological/immune statuses in nursery pigs. (2004). Journal of Dairy Science. Retrieved from https://publons.com/wos-op/publon/54495357/

Kim, S. W., & Easter, R. A. (2003). Amino Acid Utilization for Reproduction in Sows. Amino Acids in Animal Nutrition, 203.

Kim, F. Y. G., Wu, G., & Kim, S. W. (2003). Changes of maternal tissues during gestation in primiparous sows: nutritional implications. Journal of Animal Science, 81(Suppl. 2), 32.

Shen, C.-L., Hong, K.-J., & Kim, S. W. (2003). Effects of Ginger (Zingiber officinale Rosc.) on Decreasing the Production of Inflammatory Mediators in Sow Osteoarthrotic Cartilage Explants. Journal of Medicinal Food, 6(4), 323–328. https://doi.org/10.1089/109662003772519877

Shen, C. L., Hong, K. J., & Kim, W. (2003). Effects of Zingiber Officinale (Ginger Root) in Decreasing the Production of Inflammatory Mediators by Swine Osteoarthritic Cartilage Explants. The FASEB Journal, 17, A760.

McPherson, R. L., Ji, F., Wu, G., & Kim, S. W. (2003). Effects of intrauterine location on fetal growth and development in the pig: nutritional implications. Journal of Animal Science, 81(Suppl. 2), 32.

Whang, K. Y., Kim, S. W., Donovan, S. M., McKeith, F. K., & Easter, R. A. (2003). Effects of protein deprivation on subsequent growth performance, gain of body components, and protein requirements in growing pigs. Journal of Animal Science, 81(3), 705–716. https://doi.org/10.2527/2003.813705x

Dabovich, L., Hulbert, L., Rudine, A., Kim, W., Ji, F., & McGlone, J. J. (2003). Evaluation of nutriceutical effects on pig immunity: effects of Promax. Journal of Animal Science, 81(Suppl. 1), 30.

McPherson, R. L., Ji, F., Wu, G., & Kim, S. W. (2003). Fetal growth and development in the pig: nutritional implications. Journal of Animal Science, 81(Suppl. 2), 21.

Hurley, W. L., Ford, J. A., & Kim, S. (2003). How does suckling status of a sow’s mammary glands during one lactation impact productivity of the gland during the next lactation. Technology&Research: Allied and Integrated for Livestock. Departament of Animal Sciences, University of Illinois, Urbana, IL: USA. Pág, 79–83.

Kim, S. W. (2003, June). Ideal protein for gestating sows. Presented at the Jinju National University, Jinju, Korea.

Quantification of mammary gland tissue size and composition changes after weaning in sows. (2003). Journal of Animal Science, 81(10), 2583–2589. https://doi.org/10.2527/2003.81102583x

Quantification of mammary gland tissue size and composition changes after weaning in sows. (2003). Journal of Animal Science, 81(10), 2583–2589.

Kim, S. W. (2003, June). Recent advances in lactation diets. Presented at the FerMoLac, Tour Symposium, CJ Corp, Seoul, Boo-kok, Chungju, Jung-eup, Korea.

Smart home - digitally engineered domestic life. (2003). Personal and Ubiquitous Computing. https://doi.org/10.1007/S00779-003-0228-9

Kim, S. W. (2003, November). Symposium for Animal Industry Research. Presented at the Jinju National University, Jinju, Korea.

Use of carbohydrases in corn-soybean meal-based nursery diets. (2003). Journal of Animal Science. https://doi.org/10.2527/2003.81102496X

Kim, S. W., Knabe, D. A., Hong, K. J., & Easter, R. A. (2003). Use of carbohydrases in corn-soybean meal-based nursery diets. Journal of Animal Science, 81(10), 2496–2504. Retrieved from http://www.scopus.com/inward/record.url?eid=2-s2.0-1642313588&partnerID=MN8TOARS

Kim, S. W., Baker, D. H., & others. (2003). Use of enzyme supplements in pig diets based on soyabean meal. Pig News and Information, 24(3).

Kim, S. W., McPherson, R. L., & Ji, F. (2003). Use of fermented soybean meal in nursery diets. Journal of Animal Science, 81(Suppl. 2), 49.

Kim, S. W., Ji., F., Schmitt, R. A. M., & McGlone, J. J. (2003). Use of natural carbon-mineral supplement in swine diets: effects on pig growth and carcass characteristics. Journal of Animal Science, 81(supplement 2), 57.

Ji, F., & Kim, S. W. (2003). Use of probiotics and fermented soybean meal in lactation diets. Journal of Animal Science, 81(Suppl. 2), 49.

Rachuonyo, H. A., Kim, S. W., & McGlone, J. J. (2002). Dynamic model for behavior of outdoor gestating sows with seasonal ambient temperatures. Journal of Animal Science, 80(Suppl. 2), 3.

Kim, S. W. (2002). Effect of alpha-1,6-galactosidase, beta-1,4-mannanase and beta-1,4-mannosidase on intestinal morphology and the removal of dietary antinutritional factors in young pigs. Journal of Animal Science, 80(Supplement 1), 39.

Kim, S. W. (2002). Effect of alpha-1,6-galactosidase, beta-1,4-mannanase and beta-1,4-mannosidase on lactation performance in primiparous sows. Journal of Animal Science, 80(Supplement 2), 27.

Kim, S. W. (2002). In the nursery-weaners feel the benefits of NSPases Feed Mix. The International Journal on Feed, Nutrition and Technology, 10, 13–14.

Kim, S. W., Hulbert, L. E., Rachuonyo, H. A., & McGlone, J. J. (2002). Iron bioavailability of humate in young pigs. Journal of Animal Science, 80(Suppl. 2), 45.

Kim, S. W. (2002, June). Nutrition Faculty Seminar. Presented at the Texas A&M University, College Station, Texas.

Kim, S. W., Ji, F., & McGlone, J. J. (2002). Reducing odor in swine production: effect of a natural carbon-mineral supplement on odor reduction. Journal of Animal Science, 80(Suppl. 1), 111.

Ji, F., & Kim, S. W. (2002). Reducing odor in swine production: effect of enzyme and deodorant. Journal of Animal Science, 80(Suppl. 1), 282.

Cline, T. R., Carter, S. D., Hill, G. M., Kim, W., Lewis, A. L., Mahan, D. C., … Veum, T. L. (2002). Supplemental B-vitamins in pig starter diets. Journal of Animal Science, 80(Suppl. 2), 37.

Kim, S. W., Ji, F., & McGlone, J. J. (2002). Use of a natural carbon-mineral supplement in swine diets: effects on pig growth. Journal of Animal Science, 80(Suppl. 1), 281.

Kim, S. W., Baker, H., & Easter, R. A. (2001). "Dynamic Ideal Protein”: A novel approach to feeding lactating sows. In Swine Research Reports (pp. 122–125). Illinois Cooperative Extension Service.

Kim, S. W. (2001). Amino acid metabolism in lactating sows. Presented at the Seoul National University, Seoul, Korea.

Kim, S. W., Zhang, Z. H., Johnson, L. A., & Easter, R. A. (2001). Apparent and true ileal digestibility of amino acids in soybean meals as affected by heat treatments and trypsin inhibitors. Journal of Animal Science, 79(Suppl. 1), 320.

Piao, X.-L., Piao, X. S., Kim, S. W., PARK, J. H., KIM, H. Y., & CAI, S.-Q. (2001). Bull. Kor. Chem. Soc. Bull. Kor. Chem. Soc. 22, 97-99, 2001. Bull. Kor. Chem. Soc, 22, 97–99.

Ford, J. A., Jr., Kim, S. W., & Hurley, W. L. (2001). Changes in the sow’s mammary gland after weaning. In Swine Research Reports (pp. 119–121). Illinois Cooperative Extension Service.

Kim, S. W., Easter, A., Stein, H. H., & Easter, R. A. (2001). Changes in the sow’s non-suckled mammary glands during lactation. In Swine Research Reports (pp. 115–118). Illinois Cooperative Extension Service.

Ha, J. K., Lee, S. S., Kim, S. W., Han, I. K., Ushida, K., & Cheng, K.-J. (2001). Degradation of Rice Straw by Rumen Fungi and Cellulolytic Bacteria through Mono-, Co- or Sequential- Cultures. Asian-Australasian Journal of Animal Sciences, 14(6), 797–802. https://doi.org/10.5713/ajas.2001.797

Chang, W. H., Kim, J. D., Kim, S. W., Xuan, Z. N., Kim, Y. Y., Paik, I. K., & Han, I. K. (2001). Determination of Optimal Dietary Sulfur Amino Acids Ratio Relative to Lysine for Growing Barrows and Gilts. Asian-Australasian Journal of Animal Sciences, 14(7), 1003–1007. https://doi.org/10.5713/ajas.2001.1003

Dynamic ideal protein and limiting amino acids for lactating sows: The impact of amino acid mobilization. (2001). Journal of Animal Science. Retrieved from https://publons.com/wos-op/publon/54495367/

Kim, S. W., Baker, D. H., & Easter, R. A. (2001). Dynamic ideal protein and limiting amino acids for lactating sows: the impact of amino acid mobilization. Journal of Animal Science, 79(9), 2356. https://doi.org/10.2527/2001.7992356x

Lee, J. H., Kim, J. H., Kim, J. D., Kim, S. W., & Han, I. K. (2001). Effects of Low Crude Protein Diets Supplemented with Synthetic Amino Acids on Performance, Nutrient Utilization and Carcass Characteristics in Finishing Pigs Reared Using a Phase Feeding Regimen. Asian-Australasian Journal of Animal Sciences, 14(5), 655–667. https://doi.org/10.5713/ajas.2001.655

Kim, S. W. (2001, July). Monogastric animal nutrition and diets. Presented at the Feed Manufacturing Shortcourse, Texas Tech University, Lubbock, Texas.

Kim, S. W., & Easter, R. A. (2001). Nutrient mobilization from body tissues as influenced by litter size in lactating sows. Journal of Animal Science, 79(8), 2179–2186. https://doi.org/10.2527/2001.7982179x

Nutrient mobilization from body tissues as influenced by litter size in lactating sows. (2001). Journal of Animal Science. Retrieved from https://publons.com/wos-op/publon/54495368/

Kim, S. W., & Easter, R. A. (2001). Nutritional value of fish meals in the diet for young pigs. Journal of Animal Science, 79(7), 1829–1839. https://doi.org/10.2527/2001.7971829x

Nutritional value of fish meals in the diet for young pigs. (2001). Journal of Animal Science. Retrieved from https://publons.com/wos-op/publon/54495370/

Kim, S. W. (2001, November). Principle of animal nutrition. Presented at the Kangwon National University, Choon-chun, Korea.

Kim, S. W. (2001, November). Recent advances in swine nutrition. Presented at the 3rd Symposium for the future of Korean Animal Industry, Seoul, Korea.

Stein, H. H., Kim, S. W., Nielsen, T. T., & Easter, R. A. (2001). Standardized ileal protein and amino acid digestibility by growing pigs and sows. Journal of Animal Science, 79(8), 2113–2122. https://doi.org/10.2527/2001.7982113x

Standardized ileal protein and amino acid digestibility by growing pigs and sows. (2001). Journal of Animal Science. Retrieved from https://publons.com/wos-op/publon/15010271/

Kim, S. W., Zhang, J. H., Soltwedel, K. T., & Easter, R. A. (2001). Supplementation of $α$-1, 6-galactosidase and $β$-1, 4-mannanase to improve soybean meal utilization by growing-finishing pigs. J. Anim. Sci, 79(Suppl 2), 84.

Kim, S. W., Mavromichalis, I., & Easter, R. A. (2001). Supplementation of alpha-1galactosidase and beta-1, 4-mannanase to improve soybean meal utilization by nursery pig. J. Anim. Sci, 79(Suppl 1), 106.

Ha, J. K., Lee, S. S., Gao, Z., Kim, C.-H., Kim, S. W., Ko, J. Y., & Cheng, K.-J. (2001). The Effect of Saturated Fatty Acids on Cellulose Digestion by the Rumen Anaerobic Fungus, Neocallimatix frontalis C5-1. Asian-Australasian Journal of Animal Sciences, 14(7), 941–946. https://doi.org/10.5713/ajas.2001.941

The regression of unsuckled mammary glands during lactation in sows: The influence of lactation stage, dietary nutrients, and litter size. (2001). Journal of Animal Science. Retrieved from https://publons.com/wos-op/publon/54495365/

Kim, S. W., Easter, R. A., & Hurley, W. L. (2001). The, regression of unsuckled mammary glands during lactation in sows: The influence of lactation stage, dietary nutrients, and litter size. Journal of Animal Science, 79(10), 2659–2668. https://doi.org/10.2527/2001.79102659x

Kim, S. W. (2001, February). Use of enzyme in swine diets. Presented at the 2nd Symposium for the future of Korean Animal Industry, Seoul, Korea.

Kim, S. W., Zhang, H., Mavromichalis, I., & Easter, R. A. (2001). Use of α-1,6-galactosidase and β-1,4-mannanase improves the ileal digestibility of energy and amino acids in pig diets. In Swine Research Reports (pp. 126–130).

A nonlinear model for mammary gland growth and regression in lactating sows. (2000). Growth, Development, and Aging: GDA. Retrieved from https://publons.com/wos-op/publon/54495373/

Kim, S. W., Grossman, M., Stein, H. H., Han, I. K., & Easter, R. A. (2000). A nonlinear model for mammary gland growth and regression in lactating sows. Growth, Development, and Aging: GDA, 64(3), 71–81. Retrieved from http://europepmc.org/abstract/med/11192742

Kim, S. W., & Easter, R. A. (2000). Amino acids mobilization among tissues in lactating sows as affected by litter size. Proceedings 2000 International Symposium on Recent Advances in Animal Nutrition, 637–638. Seoul, Korea: Seoul National University.

Kim, S. W., Hurley, W. L., & Easter, R. A. (2000). Dietary Nutrient Affects Mammary Gland Growth. In Swine Research Reports (pp. 23–25). Illinois Cooperative Extension Service.

Whang, K. Y., McKeith, F. K., Kim, S. W., & Easter, R. A. (2000). Effect of starter feeding program on growth performance and gains of body components from weaning to market weight in swine. Journal of Animal Science, 78(11), 2885–2895. https://doi.org/10.2527/2000.78112885x

Kim, S. W., & Easter, R. A. (2000). Effects of litter size on amino acids mobilization among different tissues in lactating sows. Journal of Animal Science, 78(Suppl. 2), 54.

Bressner, G., Kim, S. W., & Easter, R. A. (2000). Effects of sprit-weaning on the performance of primiparous sows and the performance nursing pigs. Journal of Animal Science, 78(Suppl. 1), 240.

Kim, S. W., & Easter, R. A. (2000). Establishing Nutrient Requirements for the Lactating Sow: A Summary of Recent Illinois Research. In Swine Research Reports (pp. 1–12).

Cortamira, O., Gallego, A., & Kim, S. W. (2000). Evaluation of Twice Decorticated Sunflower Meal as a Protein Source Compared with Soybean Meal in Pig Diets. Asian-Australasian Journal of Animal Sciences, 13(9), 1296–1303. https://doi.org/10.5713/ajas.2000.1296

Kim, S. W., Hurley, W. L., & Easter, R. A. (2000). Growth of Nursing Pigs and Characteristics of Nursed Mammary Gland According to the Anatomical Location. In Swine Research Reports (pp. 17–22).

Kim, S. W., Hurley, W. L., & Easter, R. A. (2000). Growth of nursing pigs and characteristics of nursed mammary gland according to the anatomical location. Illinois Livestock Trail, January, 7, 1–4.

Kim, S. W., Hurley, W. L., Han, I. K., & Easter, R. A. (2000). Growth of nursing pigs related to the characteristics of nursed mammary glands. Journal of Animal Science, 78(5), 1313–1318. https://doi.org/10.2527/2000.7851313x

Kim, S. W., Hurley, W. L., Hant, I. K., & Easter, R. A. (2000). Growth of nursing pigs related to the characteristics of nursed mammary glands. Journal of Animal Science, 78(5), 1313–1318.

Kim, S. W., Hurley, W. L., & Easter, R. A. (2000). Involution of non-suckled mammary glands in lactating sows. Proceedings 2000 International Symposium on Recent Advances in Animal Nutrition, 635–636. Seoul, Korea: Seoul National University.

Kim, S. W., Baker, D. H., & Easter, R. A. (2000). Limiting amino acids and ideal amino acid pattern for lactating sows. Journal of Animal Science, 78(Suppl. 1), 174.

Kim, S. W., Osaka, I., Hurley, W. L., & Easter, R. A. (2000). Litter Size Affects Mammary Gland Growth. In Swine Research Reports (pp. 26–28). Illinois Cooperative Extension Service.

Kim, S. W., Hurley, W. L., & Easter, R. A. (2000). Mammary Gland Growth during Lactation. In Swine Research Reports (pp. 13–16). Illinois Cooperative Extension Service.

Bressner, G., Kim, W., & Easter, R. A. (2000). Nursing behavior of pigs related to litter growth. Journal of Animal Science, 78(Suppl. 1), 33.

Ford, J. A., Jr., Kim, S. W., & Hurley, W. L. (2000). Postweaning changes in the porcine mammary gland parenchymal wet weight. Journal of Animal Science, 78(Suppl. 1), 166.

Easter, R. A., & Kim, S. W. (2000). Recent Advances in Protein Sources for Weanling Pigs. 2000 International Symposium in Recent Advances in Animal Nutrition, 411–420. Seoul, Korea: Seoul National University.

Han, I. K., Bosi, P., Hyun, Y., Kim, J. D., Sohn, K. S., & Kim, S. W. (2000). Recent Advances in Sow Nutrition to Improve Reproductive Performance. International Symposium in Recent Advances in Animal Nutrition, 545–574. Seoul, Korea: Seoul National University.

Recent advances in protein sources for weanling pigs. (2000). Asian-Australasian Journal of Animal Sciences. Retrieved from https://publons.com/wos-op/publon/54495374/

Easter, R. A., Kim, S. W., & others. (2000). Recent advances in protein sources for weanling pigs. Asian-Australasian Journal of Animal Sciences, 13(Special iss.), 252–260.

Recent advances in sow nutrition to improve reproductive performance. (2000). Asian-Australasian Journal of Animal Sciences. Retrieved from https://publons.com/wos-op/publon/10321738/

Han, I. K., Bosi, P., Hyun, Y., Kim, J. D., Sohn, K. S., Kim, S. W., & others. (2000). Recent advances in sow nutrition to improve reproductive performance. Asian-Australasian Journal of Animal Sciences, 13(Special iss.), 335–355.

Kim, S. W., Hurley, W. L., & Easter, R. A. (2000). Regression of non-suckled mammary glands during lactation in sows as influenced by dietary nutrients. Journal of Animal Science, 78(Suppl. 2), 77.

Han, I. K., & Kim, W. (2000). Swine Nutrition and Feeds. Seoul, Korea: Seoul National University.

Kim, S. W., Grossman, M., & Easter, R. A. (1999). A dynamic simulation model to describe nutrient flow in lactating sows. Journal of Animal Science, 77(Suppl. 1), 181.

Kim, S. W., Grossman, M., & Easter, R. A. (1999). A nonlinear model for mammary gland growth in lactating sows. Journal of Animal Science, 77(Suppl. 1), 227.

Kim, S. W., Hurley, W. L., Han, I. K., & Easter, R. A. (1999). Changes in tissue composition associated with mammary gland growth during lactation in sows. Journal of Animal Science, 77(9), 2510–2516. https://doi.org/10.2527/1999.7792510x

Kim, S. W., Hurley, W. L., Han, I. K., Stein, H. H., & Easter, R. A. (1999). Effect of nutrient intake on mammary gland growth in lactating sows. Journal of Animal Science, 77(12), 3304–3315. https://doi.org/10.2527/1999.77123304x

Effect of nutrient intake on mammary gland growth in lactating sows. (1999). Journal of Animal Science. Retrieved from https://publons.com/wos-op/publon/54495376/

Kim, S. W., Osaka, I., Hurley, W. L., & Easter, R. A. (1999). Effects of litter size on mammary gland and litter growth in lactating sows. Journal of Animal Science, 77(Suppl. 1), 27.

Kim, S. W., Hurley, W. L., & Easter, R. A. (1999). Effects of litter size on nutrient mobilization in lactating sows. Journal of Animal Science, 77(Suppl. 1), 26.

Kim, S. W. (1999, March). Mammary gland growth and its nutritional implication. Presented at the Danish Institute of Agricultural Science, Foulum, Denmark.

Kim, S. (1999). Mammary gland growth and nutrient mobilization in lactating sows: A dynamic model to describe nutrient flow. University of Illinois at Urbana-Champaign.

Kim, S. W., Osaka, I., Hurley, W. L., & Easter, R. A. (1999). Mammary gland growth as influenced by litter size in lactating sows: Impact on lysine requirement. Journal of Animal Science, 77(12), 3316–3321. https://doi.org/10.2527/1999.77123316x

Mammary gland growth as influenced by litter size in lactating sows: Impact on lysine requirement. (1999). Journal of Animal Science. Retrieved from https://publons.com/wos-op/publon/54495366/

Kim, S. W., Hurley, W. L., & Easter, R. A. (1999). Mammary gland order and piglet growth during lactation. Proceedings of the British Society of Animal Science.

Han, I. K., Kim, J. D., Sohn, K. S., & Kim, S. W. (1999). Recent Advances in Sow Nutrition and Reproductive Physiology. The 3rd Korea/Italy Joint Seminar, 111–132.

Easter, R. A., & Kim, W. (1999). Routes of use of soybean products. In Opportunities for Soy Products in Animal Nutrition. Federation of Animal Science Societies (pp. 1–8).

Kim, S. W. (1999, August). Speech as a Young Scientist, Celebrating the Success of Soy. Presented at the Global Soy Forum, Chicago, Illinois.

Kim, S. W., Hurley, W. L., Han, I. K., & Easter, R. A. (1998). Effect of dietary treatment on mammary gland growth in lactating sows. Proceedings VIII World Conference on Animal Production, 152.

Kim, S. W., Hurley, W. L., & Easter, R. A. (1998). Effect of dietary treatment on mammary gland growth in lactating sows. Journal of Animal Science, 76(Suppl. 1), 163.

Kim, H. D., Ha, J. K., Itabashi, H., Kim, S. W., Kim, W. Y., & Ko, Y. K. (1998). Effects of Popped Soybean on Concentration of Ruminal Peptide and Blood Amino Acids in Holstein Calves. Asian-Australasian Journal of Animal Sciences, 11(2), 155–161. https://doi.org/10.5713/ajas.1998.155

Easter, R. A., & Kim, S. W. (1998). Evaluation of Fish Proteins for Nursery Pig Diets. 59th Minnesota Nutrition Conference, 75–88. Bloomington, MN: University of Minnesota.

Kim, S. W., & Easter, R. A. (1998). Feeding value of high quality fish meal relative to spray-dried porcine plasma protein. Journal of Animal Science, 76(Suppl. 1), 68.

Easter, R. A., & Kim, S. W. (1998). Fish Meal is Good Protein Source for Weanling Pigs. Feedstuffs, 28, 11–13.

Kim, S. W., Hurley, W. L., Han, I. K., & Easter, R. A. (1998). Growth of mammary gland during lactation in sows. Proceedings VIII World Conference on Anima Production, 144.

Kim, S. W., Hurley, W. L., Han, I. K., & Easter, R. A. (1998). Growth of mammary gland during lactation in sows. Journal of Animal Science, 76(Suppl. 1), 235.

Kim, S. W., & Easter, R. A. (1998). Nutritional value of high quality fish meal in young pig diet. Proceedings VIII World Conference on Animal Production, 130.

Easter, R. A., & Kim, S. W. (1998). Recent Advances in the Nutrition of the High Producing Sow. Asian-Australasian Journal of Animal Sciences, 11(6), 769–773. https://doi.org/10.5713/ajas.1998.769

Easter, R. A., & Kim, S. W. (1998). Recent Advances in the Nutrition of the High Producing Sow. Proceedings Pre-Conference Symposia, 29–34.

Singh, B., Ott, T. L., Bazer, F. W., & De La Concha-Bermejillo, A. (1998). Structural responses of pulmonary intravascular macrophages in lentivirus-infected and/or recombinant ovine interferon-$τ$--treated lambs. The Anatomical Record: An Official Publication of the American Association of Anatomists, 251(4), 472–485.

Kim, S. W., Stein, H., & Easter, R. A. (1997). Apparent ileal digestibility of weanling pigs fed diets supplemented with fish meal as a protein source. Journal of Animal Science, 75(Suppl. 1), 61.

Easter, R. A., & Kim, S. W. (1997). Concepts in the Nutrition of High-Producing Sows. The 7th Short-Course on Feed Technology, 279–292. Seoul, Korea: Korean Society of Nutrition and Feed.

Kim, S. W., & Easter, R. A. (1997). Growth performance of weanling pigs fed diets supplemented with fish meal as a protein source. Journal of Animal Science, 75(Suppl. 1), 59.

Kim, S. W. (1995). Effects of Chromium Picolinate on Growth Performance and Carcass Composition of Broilers Fed Different Levels of Dietary Protein and Lysine (M.S. Thesis). Seoul National University, Seoul Korea.

Han, I. K., Kwon, K., Kwon, C. H., Shin, I. S., Han, Y. K., & Kim, S. W. (1995). Effects of Eprin® on the growth performance and nutrient digestibility of growing-finishing pigs. Korean Journal of Animal Nutrition and Feed, 19(4), 273–278.

Kim, S. W., Han, I. K., Choi, Y. J., Kim, Y. H., Shin, I. S., & Chae, B. J. (1995). Effects of chromium picolinate on growth performance, carcass composition and serum traits of broilers fed dietary different levels of crude protein. Asian-Australasian Journal of Animal Sciences, 8(5), 463–470.

Han, I. K., Kim, S. W., Shin, I. S., Kwon, K., & Sohn, K. S. (1995). Effects of microbial phytase on performance, nutrient utilization and phosphorus excretion of broiler chicks fed corn-soy diets. Korean Journal of Animal Science (Korea Republic).

Kim, S. W., Han, I. K., Shin, I. S., & Chae, B. J. (1995). Effects of supplemental chromium picolinate on growth performance, carcass composition and serum traits of broilers fed diets varying in protein and lysine. Asian-Australasian Journal of Animal Sciences, 8(5), 455–462.

Ryu, Y. S., Han, I. K., Shin, I. S., & Kim, S. W. (1995). Egg production pattern of old layers as affected by dietary lysine and methionine levels. Korean Journal of Animal Nutrition and Feed, 19(6), 453–457.

Moon, H. G., Kim, J. W., Heo, K. N., Kim, W., & Han, I. K. (1994). Comparative feeding studies of growth performances and amino acid digestibilities in swine fed various plant protein sources. Proceedings. KFSAS, 139.

Kim, S. W., Han, I. K., Choi, Y. J., Shin, I. S., & Chae, B. J. (1994). Effects of chromium picolinate on growth performance, carcass composition and serum traits of broilers fed different dietary levels of crude protein. Proceedings, KFSAS, 143.

Kim, H. K., Yoon, S. J., Kim, W., & Han, I. K. (1994). Effects of chromium picolinate on lipogenic and lipolytic activity of broiler lipid tissue. Proceedings. KFSAS, 148.

Yoon, S. J., Kim, W., Choi, Y. J., & Han, I. K. (1994). Effects of chromium picolinate on protein synthesis and secretion activity of broiler liver cell. Proceedings. KFSAS, 147.

Ryu, Y. S., Han, I. K., & Kim, S. W. (1994). Effects of different levels of electrolyte on the performance and efficiency of dietary energy utilization of laying hens. Korean Journal of Animal Nutrition and Feed, 18(4), 256–262.

Ryu, Y. S., Han, I. K., & Kim, W. (1994). Effects of different levels of electrolyte on the performance and efficiency of dietary energy utilization of laying hens. Proceedings. KFSAS, 145.

Ryu, Y. S., Han, I. K., & Kim, W. (1994). Effects of levels of lysine and methionine on performances and energy metabolism of laying hens. Proceedings. KFSAS, 150.

Nho, S. H. N., Han, I. K., Lee, C. H., Kim, J. W., & Kim, W. (1994). Effects of performance enhancing substances on performances and metabolism of Israel carps. Proceedings. KFSAS, 141.

Ryu, Y. S., Han, I. K., & Kim, W. (1994). Effects of performance enhancing substances on the performance and energy utilization of laying hens. Proceedings. KFSAS, 142.

Ryu, Y. S., Han, I. K., & Kim, S. W. (1994). Effects of performance enhancing substances on the performance and energy utilization of laying hens. Korean Journal of Animal Nutrition and Feed, 18(4), 263–269.

Kim, Y. H., Kim, W., Han, I. K., Shin, I. S., & Chae, B. J. (1994). Effects of supplementation levels of chromium picolinate on growth performance, carcass composition and serum traits of broilers. Proceedings. KFSAS, 142.

Moon, H. K., Kim, J. W., Heo, K. N., Kim, Y. H., Kim, S. W., Kwon, C. H., … Han, I. K. (1994). Growth performance and amino acid digestibilities affected by various plant protein sources in growing-finishing pigs. Asian-Australasian Journal of Animal Sciences, 7(4), 537–546.

Shin, H. Y., Han, I. K., & Kim, W. (1993). Studies on potassium-lysine interrelationship in broiler chicks. Proceedings VII World Conference on Animal Production, 2, 386–387.

Bazer, F. W., Johnson, G. A., Kim, S. W., & Spencer, T. E. 3 Challenges in matching the physiology and productivity of the.

Kim, S. W. CONSIDERATIONS IN FEEDING GESTATING AND LACTATING SOWS. VI FÓRUM INTERNACIONAL, 104.

Changes in the Changes in the sow= s mammary gland after weaning s mammary gland after weaning.

Changes in the sow= s mammary gland after weaning s mammary gland after weaning s mammary gland after weaning s mammary gland after weaning.

Chaytor, A. C., See, M. T., Hansen, J., Souza, A., Middleton, T., & Kim, S. W. Effect of chronic exposure of diets with low levels of aflatoxin and deoxynivalenol on growth and immune status of pigs.

Mateo, R. D., Carroll, J. A., Hyun, Y., Smith, S., & Kim, S. W. Effect of dietary supplementation of omega-3 fatty acids and high levels of dietary.

Effect of suckling intensity of primiparous sows on production performance during current and subsequent parities. Journal of Animal Science, 97(12), 4845–4854.

Effects of chromium picolinate on growth performance, carcass composition and serum traits of broilers fed dietary different levels of crude protein.

Mateo, R. D., Wu, G., Moon, H. K., Carroll, J. A., & Kim, S. W. Effects of dietary arginine supplementation during gestation and lactation on the.

Effects of supplemental xylanase on gut health and growth performance of nursery pigs fed diets with corn distillers’ dried grains with solubles.

Effects of supplemental xylanase on gut health and growth performance of nursery pigs fed diets with corn distillers’ dried grains with solubles.

Efficacy of dietary selenium sources on growth and carcass characteristics of.

Kim, S. W., Heugten, E., Ji, F., Lee, C. H., & Mateo, R. D. Fermented soybean meal as a vegetable protein source for nursery pigs: I. Effects on.

Functional Amino Acids and Fatty Acids for Enhancing Production Performance of Sows and Piglets.

Kim, S. W., Osaka, I., Hurley, W. L., & Easter, R. A. Litter Size Affects Mammary Gland Growth in Lactating Sows.

Kim, S. W., Hurley, W. L., & Easter, R. A. Mammary Gland Growth during Lactation and Its Impact on the Growth of Nursing Pigs.

Kim, S. W., Zhang, J. H., Mavromichalis, I., & Easter, R. A. Use of $α$-1, 6-galactosidase and $β$-1, 4-mannanase improves the ileal digestibility of energy and amino acids in pig diets.

Kim, S. W. Use of carbohydrases in swine diets. Presented at the V CLANA (Latin American Congress of Animal Nutrition), Puerto Vallarta, Mexico.

Shen, Y. B., Carroll, J. A., Yoon, I., Mateo, R. D., & Kim, S. W. fermentation product in sow diets Saccharomyces cerevisiae Effects of supplementing.

Kim, S. W., Baker, D. H., & Easter, R. A. “Dynamic Ideal Protein”: A novel approach to feeding lactating sows.