Sen Zhang

Li, R., Feng, Y., Zhang, S., Zhang, H., Ren, F., Liu, J., & Wang, J. (2025). Dynamic mechanism and structural property analysis of microfluidic-obtained pea protein fiber. JOURNAL OF FOOD ENGINEERING, 387. https://doi.org/10.1016/j.jfoodeng.2024.112316

Zhang, S., Shen, J., Zhang, P., Schroeder, T. B. H., Chen, J., Carnevale, C., … Fang, X. (2024). 3D‐Printed Hydrogel Filter for Biocatalytic CO<sub>2</sub> Capture. Advanced Materials Technologies, 7. https://doi.org/10.1002/admt.202400025

Li, R., Feng, Y., Zhang, S., Zhang, H., & Wang, J. (2024). Plant protein fibers obtained by microfluidic spinning technology: An insight into the fabrication, characterization, and digestive characteristics. FOOD BIOSCIENCE, 60. https://doi.org/10.1016/j.fbio.2024.104248

Shen, J., Zhang, S., Fang, X., & Salmon, S. (2023). Carbonic Anhydrase Enhanced UV-Crosslinked PEG-DA/PEO Extruded Hydrogel Flexible Filaments and Durable Grids for CO2 Capture. Gels, 9(4), 341. https://doi.org/10.3390/gels9040341

Shen, J., Zhang, S., Fang, X., & Salmon, S. (2022). Advances in 3D Gel Printing for Enzyme Immobilization. Gels, 8(8), 460. https://doi.org/10.3390/gels8080460