Works (16)

2020 journal article

Creating Competitive Advantage for Food Tourism Destinations Through Food and Beverage Experiences

Tourism Planning & Development.

By: W. Knollenberg, L. Duffy, C. Kline & G. Kim

Source: ORCID
Added: July 24, 2020

2020 journal article

Developing and Testing the Transformative Travel Experience Scale (TTES)

Journal of Travel Research.

By: J. Soulard, N. McGehee & W. Knollenberg

Source: ORCID
Added: May 5, 2020

2020 journal article

The Influence of Agritourism Experiences on Consumer Behavior toward Local Food

Journal of Travel Research.

By: S. Brune, W. Knollenberg, K. Stevenson, C. Barbieri & M. Schroeder-Moreno

Source: ORCID
Added: July 14, 2020

2020 journal article

We’re All in This Together: Understanding How Tourism Advocates Build Relationships across the Tourism Industry

Journal of Travel Research, 3, 004728752090621.

By: W. Knollenberg, N. McGehee, R. Perdue & K. Andereck

Source: ORCID
Added: March 11, 2020

2019 journal article

Cultivating Women's Empowerment through Agritourism: Evidence from Andean Communities

SUSTAINABILITY, 11(11).

By: C. Arroyo, C. Barbieri, S. Sotomayor & W. Knollenberg

Sources: Web Of Science, ORCID
Added: July 15, 2019

2019 article

Strategies to facilitate the integration of Hispanic migrants in a tourism-dependent community

JOURNAL OF POLICY RESEARCH IN TOURISM LEISURE AND EVENTS.

By: W. Knollenberg, S. Brune, J. Harrison & A. Savage

Sources: Web Of Science, ORCID
Added: July 22, 2019

2019 article

Tour Leading in South America: Job Inputs and Outcomes

JOURNAL OF TRAVEL RESEARCH, Vol. 10, p. 004728751988001.

By: B. Carrillo, C. Barbieri, W. Knollenberg & M. Edwards

Sources: ORCID, Web Of Science
Added: November 11, 2019

2018 journal article

Broadening the utilitarian epistemology of agritourism research through children and families

Current Issues in Tourism, 22(19), 2333–2336.

By: C. Barbieri, K. Stevenson & W. Knollenberg

Sources: Crossref, ORCID
Added: February 10, 2020

2018 journal article

Predictors of Intention to Travel to Cuba across Three Time Horizons: An Application of the Theory of Planned Behavior

JOURNAL OF TRAVEL RESEARCH, 57(7), 981–993.

By: E. Jordan, B. Boley, W. Knollenberg & C. Kline

Sources: NC State University Libraries, ORCID
Added: October 19, 2018

2018 journal article

Segmenting foodies for a foodie destination

JOURNAL OF TRAVEL & TOURISM MARKETING, 35(9), 1234–1245.

By: C. Kline, S. Lee & W. Knollenberg

Sources: NC State University Libraries, ORCID
Added: October 16, 2018

2018 journal article

Social capital and destination strategic planning

Tourism Management, 69, 189–200.

By: J. Soulard, W. Knollenberg, B. Boley, R. Perdue & N. McGehee

Sources: Crossref, ORCID
Added: February 10, 2020

2018 journal article

Social return and intent to travel

Tourism Management, 64, 119–128.

By: B. Boley, E. Jordan, C. Kline & W. Knollenberg

Sources: NC State University Libraries, ORCID
Added: August 6, 2018

2018 journal article

The battle of the socials: Which socially symbolic factors best predict intent to travel?

Tourism Management, 68, 324–327.

By: C. Moran, B. Boley, K. Woosnam, E. Jordan, C. Kline & W. Knollenberg

Sources: NC State University Libraries, ORCID
Added: August 6, 2018

2015 journal article

The central role of leadership in rural tourism development: a theoretical framework and case studies

Journal of Sustainable Tourism, 23(8-9), 1277–1297.

By: N. McGehee, W. Knollenberg & A. Komorowski

Sources: Crossref, ORCID
Added: February 10, 2020

2014 journal article

Motivation-based transformative learning and potential volunteer tourists: facilitating more sustainable outcomes

Journal of Sustainable Tourism, 22(6), 922–941.

By: W. Knollenberg, N. McGehee, B. Boley & D. Clemmons

Sources: Crossref, ORCID
Added: February 10, 2020

2014 journal article

Social movements and tourism-related local action

Annals of Tourism Research, 48, 140–155.

By: N. McGehee, C. Kline & W. Knollenberg

Sources: Crossref, ORCID
Added: February 10, 2020