Winston Hagler Johansson, A. S., Whitaker, T. B., Hagler, W. M., Bowman, D. T., Slate, A. B., & Payne, G. (2006). Predicting aflatoxin and fumonisin in shelled corn lots sing poor-quality grade components. Journal of AOAC International, 89(2), 433–440. Fairchild, A. S., Grimes, J. L., Porter, J. K., Croom, W. J., Daniel, L. R., & Hagler, W. M. (2005). Effects of diacetoxyscirpenol and fusaric acid on poults: Individual and combined effects of dietary diacetoxyscirpenol and fusaric acid on turkey poult performance. International Journal of Poultry Science, 4(6), 350. https://doi.org/10.3923/ijps.2005.350.355 Diaz, D. E., Hagler, W. M., Blackwelder, J. T., Eve, J. A., Hopkins, B. A., Anderson, K. L., … Whitlow, L. W. (2004). Aflatoxin Binders II: Reduction of aflatoxin M1 in milk by sequestering agents of cows consuming aflatoxin in feed. MYCOPATHOLOGIA, 157(2), 233–241. https://doi.org/10.1023/B:MYCO.0000020587.93872.59 Thibodeau, M. S., Poore, M. H., Hagler, W. M., & Rogers, G. M. (2004). Effect of fermentation on sweetpotato (Ipomoea batatas) toxicity in mice. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 52(2), 380–384. https://doi.org/10.1021/jf034885k Bush, B. J., Carson, M. L., Cubeta, M. A., Hagler, W. M., & Payne, G. A. (2004). Infection and fumonisin production by Fusarium verticillioides in developing maize kernels. PHYTOPATHOLOGY, 94(1), 88–93. https://doi.org/10.1094/PHYTO.2004.94.1.88 Whitlow, L. W., & Hagler, W. M., Jr. (2004). Mycotoxins in feeds. Feedstuffs, 76(38), 66. Diaz, D. E., Hagler, W. M., Hopkins, B. A., & Whitlow, L. W. (2003). Aflatoxin binders I: In vitro binding assay for aflatoxin B1 by several potential sequestering agents. MYCOPATHOLOGIA, 156(3), 223–226. https://doi.org/10.1023/A:1023388321713 Palencia, E., Torres, O., Hagler, W., Meredith, F. I., Williams, L. D., & Riley, R. T. (2003, October). Total fumonisins are reduced in tortillas using the traditional nixtamalization method of mayan communities. JOURNAL OF NUTRITION, Vol. 133, pp. 3200–3203. https://doi.org/10.1093/jn/133.10.3200 Fremy, J. M., Usleber, E., Goto, T., Hagler, W. M., Hite, D., Nowicki, T., … Vindiola, A. (2002). Committee on Natural Toxins and Food Allergens. Journal of AOAC International, 85(1), 281–284. Whitlow, L. W., & Hagler, W. M., Jr. (2002). Mycotoxins in feeds. Feedstuffs, 74(28), 68. Whitaker, T. B., Hagler, W. M., Giesbrecht, F. G., & Johansson, A. S. (2002). Sampling wheat for deoxynivalenol. Mycotoxins and Food Safety (Advances in Experimental Medicine and Biology; v. 504), 73–83. https://doi.org/10.1007/978-1-4615-0629-4_8 Whitaker, T. B., Hagler, W. M., Johansson, A. S., Giesbrecht, F. G., & Trucksess, M. W. (2001). Distribution among sample test results when testing shelled corn lots for fumonisin. Journal of AOAC International, 84(3), 770–776. Walker, S. L., Leath, S., Hagler, W. M., & Murphy, J. P. (2001). Variation among isolates of Fusarium graminearum associated with Fusarium head blight in North Carolina. PLANT DISEASE, 85(4), 404–410. https://doi.org/10.1094/PDIS.2001.85.4.404 Whitlow, L. W., Diaz, D. E., Hopkins, B. A., & Hagler, W. M., Jr. (2000). Mycotoxins and milk safety: The potential to block transfer to milk. Biotechnology in the Feed Industry. Proceedings of Alltech's 16th Annual Symposium: the Future of Food, 391. Whitaker, T. B., Hagler, W. M., Giesbrecht, F. G., & Johansson, A. S. (2000). Sampling, sample preparation, and analytical variability associated with testing wheat for deoxynivalenol. Journal of AOAC International, 83(5), 1285–1292. Johansson, A. S., Whitaker, T. B., Hagler, W. M., Giesbrecht, F. G., Young, J. H., & Bowman, D. T. (2000). Testing shelled corn for aflatoxin, Part I: Estimation of variance components. Journal of AOAC International, 83(5), 1264–1269. Johansson, A. S., Whitaker, T. B., Giesbrecht, F. G., Hagler, W. M., & Young, J. H. (2000). Testing shelled corn for aflatoxin, Part III: Evaluating the performance of aflatoxin sampling plans. Journal of AOAC International, 83(5), 1279–1284. Woodall, G. M., Dauterman, W. C., Hagler, W. M., & DeMarini, D. (1999). Cytosol is required for the modulation by dietary casein of the hepatic microsomal activation of aflatoxin B1 to mutagenic metabolites detectable in Salmonella. MUTAGENESIS, 14(4), 365–373. https://doi.org/10.1093/mutage/14.4.365 Whitaker, T. B., Hagler, W. M., & Giesbrecht, F. G. (1999). Performance of sampling plans to determine aflatoxin in farmers' stock peanut lots by measuring aflatoxin in high-risk- grade components. Journal of AOAC International, 82(2), 264–270. Qureshi, M. A., Brake, J., Hamilton, P. B., Hagler, W. M., & Nesheim, S. (1998). Dietary exposure of broiler breeders to aflatoxin results in immune dysfunction in progeny chicks. POULTRY SCIENCE, 77(6), 812–819. https://doi.org/10.1093/ps/77.6.812 Whitaker, T. B., Hagler, W. M., Giesbrecht, F. G., Dorner, J. W., Dowell, F. E., & Cole, R. J. (1998). Estimating aflatoxin in farmers' stock peanut lots by measuring aflatoxin in various peanut-grade components. Journal of AOAC International, 81(1), 61–67. Whitaker, T. B., Trucksess, M. W., Johansson, A. S., Giesbrecht, F. G., Hagler, W. M., & Bowman, D. T. (1998). Variability associated with testing shelled corn for fumonisin. Journal of AOAC International, 81(6), 1162–1168. Kidd, M. T., Qureshi, M. A., Hagler, W. M., & Ali, R. (1997). T-2 tetraol is cytotoxic to a chicken macrophage cell line. POULTRY SCIENCE, 76(2), 311–313. https://doi.org/10.1093/ps/76.2.311 Barnett, D. T., Mowrey, R. A., Hagler, W. M., Bristol, D. G., & Mansmann, R. A. (1995). The correlation of selected mycotoxins to the incidence of colic in horses. Proceedings of the fourteenth equine nutrition and physiology symposium., 242–247. Hagler, W. M., Jr. (1991). Potential for detoxification of mycotoxin-contaminated commodities. Mycotoxins, Cancer, and Health, 253. Croom, W. J., & Hagler, W. M. (1989). Method of maintaining ruminants on high energy low fiber diet. Washington, DC: U.S. Patent and Trademark Office. Hagler, W. M., Jr., & Croom, W. J., Jr. (1989). Slaframine: occurrence, chemistry, and physiological activity. In Toxicants of plant origin.Volume I.Alkaloids (p. 257). Boca Raton, Fla.: CRC Press, Inc. Croom, W. J., & Hagler, W. M. (1987). Method of maintaining ruminants on high energy low fiber diet. Washington, DC: U.S. Patent and Trademark Office. Croom, W. J., & Hagler, W. M. (1987). Method of releasing growth hormones. Washington, DC: U.S. Patent and Trademark Office.