Works (4)

Updated: July 5th, 2023 15:39

2019 journal article

Optimization of antioxidant extraction from edible brown algae Ascophyllum nodosum using response surface methodology

FOOD AND BIOPRODUCTS PROCESSING, 114, 205–215.

By: X. Liu n, G. Luo*, L. Wang * & W. Yuan n 

co-author countries: China πŸ‡¨πŸ‡³ United States of America πŸ‡ΊπŸ‡Έ
author keywords: Antioxidant; Brown algae; Polyphenol; Phlorotannin; RSM; Ascophyllum nodosum
Sources: Web Of Science, ORCID
Added: April 29, 2019

2017 journal article

Antioxidant activity of phlorotannins from brown algae

INTERNATIONAL JOURNAL OF AGRICULTURAL AND BIOLOGICAL ENGINEERING, 10(6), 184–191.

By: X. Liu n, W. Yuan n , R. Sharma-Shivappa n & J. Zanten n

co-author countries: United States of America πŸ‡ΊπŸ‡Έ
author keywords: brown algae; phlorotannin; antioxidant activity; antioxidant; bioseparation; polyphenol; solvent extraction methods
Sources: Web Of Science, ORCID
Added: August 6, 2018

2017 journal article

Extraction and quantification of phlorotannins from edible brown algae

Transactions of the ASABE, 60(1), 265–271.

By: X. Liu, W. Yuan  & X. Meng

Source: NC State University Libraries
Added: August 6, 2018

2016 journal article

Optimization of Cultural Conditions for Antioxidant Exopolysaccharides from Xerocomus badius Grown in Shrimp Byproduct

BIOMED RESEARCH INTERNATIONAL, 2016.

By: X. Gao*, P. Yan *, X. Liu n, J. Wang* & J. Yu *

co-author countries: China πŸ‡¨πŸ‡³ United States of America πŸ‡ΊπŸ‡Έ
MeSH headings : Animals; Antioxidants / metabolism; Basidiomycota / growth & development; Culture Media / chemistry; Fungal Polysaccharides / biosynthesis; Penaeidae / chemistry
Source: Web Of Science
Added: August 6, 2018