Yan Campbell

Works (3)

Updated: August 29th, 2023 05:01
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2023 journal article

Effectiveness of nets treated with food-grade coatings following various drying methods for controlling mite growth on dry-cured hams

JOURNAL OF STORED PRODUCTS RESEARCH, 100.

By: S. White*, X. Zhang *, Y. Campbell n, S. Smith*, T. Phillips *, C. Freeman *, M. Schilling *

author keywords: Dry -cured ham; Food -grade coatings; Ham mite; Drying; Tyrophagus putrescentiae
Source: Web Of Science
Added: February 20, 2023

2023 journal article

Efficacy of a carboxymethylcellulose (CMC)-based edible film with propylene glycol to control ham mite populations that infest dry cured ham

JOURNAL OF STORED PRODUCTS RESEARCH, 103.

By: S. Smith*, X. Zhang *, E. Little*, L. Zaldivar*, S. White*, Y. Campbell n, T. Phillips *, M. Schilling *

author keywords: Edible film; Tyrophagus putrescentiae; Methyl bromide; Sensory analysis; Cheese mite; Pest management
Source: Web Of Science
Added: August 28, 2023

2023 journal article

Using liquid smoke to control infestations of the ham mite, Tyrophagus putrescentiae, on dry-cured hams during aging

MEAT SCIENCE, 200.

By: W. Shao *, Y. Campbell n, T. Phillips *, C. Freeman *, X. Zhang *, J. Hendrix*, K. To*, T. Dinh, W. Rogers*, M. Schilling *

author keywords: Ham mite; Liquid smoke; Dry -cured ham; Quality attribute; Moisture
MeSH headings : Animals; Mites; Pork Meat; Smoke; Pest Control / methods; Aging
Source: Web Of Science
Added: April 11, 2023