Works (6)
2024 article
First Report of <i>Xanthomonas perforans</i> Causing Bacterial Spot of Pepper (<i>Capsicum annuum</i>) in North Carolina
Liao, Y.-Y., Montalban, K., Panwala, R., Totsline, N., Hernandez, K., Guedira, A., & Huerta, A. I. (2024, July 3). PLANT DISEASE, Vol. 7.
2023 article
Novel Magnesium-Copper Hybrid Nanomaterials for Management of Bacterial Spot of Tomato
Choudhary, M., Liao, Y.-Y., Huang, Z., Pereira, J., Santra, S., Da Silva, S., … Paret, M. L. (2024, October 28). PLANT DISEASE.
2022 journal article
Diagnostic Guide for Bacterial Spot of Tomato and Pepper
PLANT HEALTH PROGRESS, 23(3), 355–361.
2022 journal article
Identification of Novel Genomic Regions for Bacterial Leaf Pustule (BLP) Resistance in Soybean (Glycine max L.) via Integrating Linkage Mapping and Association Analysis
INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES, 23(4).
2021 journal article
An optimized protocol for stepwise optimization of real-time RT-PCR analysis
HORTICULTURE RESEARCH, 8(1).
2021 journal article
Magnesium Oxide Nanomaterial, an Alternative for Commercial Copper Bactericides: Field-Scale Tomato Bacterial Spot Disease Management and Total and Bioavailable Metal Accumulation in Soil
ENVIRONMENTAL SCIENCE & TECHNOLOGY, 55(20), 13561–13570.