Office of the Executive Vice Chancellor and Provost - 2021

Dunn, R. R. (2021). A natural history of the future : what the laws of biology tell us about the destiny of the human species. New York: Basic Books.

Sheppard, J., Dunn, R., & Madden, A. (2021). Methods for the production of fermented beverages and other fermentation products (US Patent No. US11008539B2).

Agerbo Rasmussen, J., Nielsen, M., Mak, S. S. T., Döring, J., Klincke, F., Gopalakrishnan, S., … Gilbert, M. T. P. (2021). eDNA‐based biomonitoring at an experimental German vineyard to characterize how management regimes shape ecosystem diversity. Environmental DNA, 3(1), 70–82. https://doi.org/10.1002/edn3.131

Tonione, M., Bi, K., Dunn, R., Lucky, A., & Tsutsui, N. (2021). Phylogeography and population genetics of a widespread cold-adapted ant, Prenolepis imparis. https://doi.org/10.22541/au.163820316.61117098/v1

Dunn, R., & Sanchez, M. (2021). Delicious. https://doi.org/10.2307/j.ctv17260vp

Richter, A., Comay, O., Svenningsen, C. S., Larsen, J. C., Hecker, S., Tottrup, A. P., … Marselle, M. (2021). Motivation and support services in citizen science insect monitoring: A cross-country study. BIOLOGICAL CONSERVATION, 263. https://doi.org/10.1016/j.biocon.2021.109325

Chen, Y., Gebert, M. J., Faith, S. A., Dunn, R. R., Fierer, N., & Barberan, A. (2021). Global Patterns and Climatic Controls of Dust-Associated Microbial Communities. MICROBIOLOGY SPECTRUM, 9(2). https://doi.org/10.1128/Spectrum.01447-21

Dunn, R. R., Wilson, J., Nichols, L. M., & Gavin, M. C. (2021, August 1). Toward a Global Ecology of Fermented Foods. CURRENT ANTHROPOLOGY, Vol. 8. https://doi.org/10.1086/716014

Madden, A. A., Lahue, C., Gordy, C. L., Little, J. L., Nichols, L. M., Calvert, M. D., … Heil, C. S. (2021, November 16). Sugar-seeking insects as a source of diverse bread-making yeasts with enhanced attributes. YEAST, Vol. 11. https://doi.org/10.1002/yea.3676

Gharagozlou, A., Dietrich, J. C., Massey, T. C., Anderson, D. L., Gorski, J. F., & Overton, M. F. (2021). Formation of a barrier island breach and its contributions to lagoonal circulation. ESTUARINE COASTAL AND SHELF SCIENCE, 262. https://doi.org/10.1016/j.ecss.2021.107593

Alberdi, A., Andersen, S. B., Limborg, M. T., Dunn, R. R., & Gilbert, M. T. P. (2021, October 21). Disentangling host-microbiota complexity through hologenomics. NATURE REVIEWS GENETICS, Vol. 10. https://doi.org/10.1038/s41576-021-00421-0

Mesquita, C. P. B., Nichols, L. M., Gebert, M. J., Vanderburgh, C., Bocksberger, G., Lester, J. D., … Dunn, R. R. (2021). Structure of Chimpanzee Gut Microbiomes across Tropical Africa. MSYSTEMS, 6(3). https://doi.org/10.1128/mSystems.01269-20

Webster, T. M., McFarland, A., Gebert, M. J., Oliverio, A. M., Nichols, L. M., Dunn, R. R., … Fierer, N. (2021). Structure and Functional Attributes of Bacterial Communities in Premise Plumbing Across the United States. ENVIRONMENTAL SCIENCE & TECHNOLOGY, 55(20), 14105–14114. https://doi.org/10.1021/acs.est.1c03309

Sheard, J. K., Rahbek, C., Dunn, R. R., Sanders, N. J., & Isaac, N. J. B. (2021). Long-term trends in the occupancy of ants revealed through use of multi-sourced datasets. Biology Letters, 17(10). https://doi.org/10.1098/rsbl.2021.0240

Liu, S., Westbury, M. V., Dussex, N., Mitchell, K. J., Sinding, M.-H. S., Heintzman, P. D., … Gilbert, M. T. P. (2021). Ancient and modem genomes unravel the evolutionary history of the rhinoceros family. CELL, 184(19), 4874-+. https://doi.org/10.1016/j.cell.2021.07.032

Velasquez-Montoya, L., Sciaudone, E. J., Harrison, R. B., & Overton, M. (2021). Land cover changes on a barrier island: Yearly changes, storm effects, and recovery periods. APPLIED GEOGRAPHY, 135. https://doi.org/10.1016/j.apgeog.2021.102557

Maltecca, C., Dunn, R., He, Y., McNulty, N. P., Schillebeeckx, C., Schwab, C., … Tiezzi, F. (2021). Microbial composition differs between production systems and is associated with growth performance and carcass quality in pigs. ANIMAL MICROBIOME, 3(1). https://doi.org/10.1186/s42523-021-00118-z

Cooper, C. B., Hawn, C. L., Larson, L. R., Parrish, J. K., Bowser, G., Cavalier, D., … Wilson, S. (2021, June 25). Inclusion in citizen science: The conundrum of rebranding. SCIENCE, Vol. 372, pp. 1386-+. https://doi.org/10.1126/science.abi6487

Velasquez-Montoya, L., Sciaudone, E. J., Smyre, E., & Overton, M. F. (2021). Vulnerability Indicators for Coastal Roadways Based on Barrier Island Morphology and Shoreline Change Predictions. NATURAL HAZARDS REVIEW, 22(2). https://doi.org/10.1061/(ASCE)NH.1527-6996.0000441

Vecchi, M., Kossi Adakpo, L., Dunn, R. R., Nichols, L. M., Penick, C. A., Sanders, N. J., … Guidetti, R. (2021, June 29). The toughest animals of the Earth versus global warming: Effects of long-term experimental warming on tardigrade community structure of a temperate deciduous forest. ECOLOGY AND EVOLUTION, Vol. 6. https://doi.org/10.1002/ece3.7816

Demi, L. M., Taylor, B. W., Reading, B. J., Tordoff, M. G., & Dunn, R. R. (2021, June 4). Understanding the evolution of nutritive taste in animals: Insights from biological stoichiometry and nutritional geometry. ECOLOGY AND EVOLUTION, Vol. 6. https://doi.org/10.1002/ece3.7745

Fitzgerald, J. L., Stuble, K. L., Nichols, L. M., Diamond, S. E., Wentworth, T. R., Pelini, S. L., … Penick, C. A. (2021). Abundance of spring- and winter-active arthropods declines with warming. ECOSPHERE, 12(4). https://doi.org/10.1002/ecs2.3473

Calvert, M. D., Madden, A. A., Nichols, L. M., Haddad, N. M., Lahne, J., Dunn, R. R., & McKenney, E. A. (2021). A review of sourdough starters: ecology, practices, and sensory quality with applications for baking and recommendations for future research. PEERJ. https://doi.org/10.7717/peerj.11389

Svenningsen, C. S., Froslev, T. G., Bladt, J., Pedersen, L. B., Larsen, J. C., Ejrnaes, R., … Tottrup, A. P. (2021). Detecting flying insects using car nets and DNA metabarcoding. BIOLOGY LETTERS, 17(3). https://doi.org/10.1098/rsbl.2020.0833

Dunn, R. (2021). Dispatches from life's blurry boundaries
            Life's Edge: The Search for What It Means to Be Alive
            Carl Zimmer
            Dutton, 2021. 368 pp. Science, 371(6534), 1113–1113. https://doi.org/10.1126/science.abg4672

Andersen, B., Frisvad, J. C., Dunn, R. R., & Thrane, U. (2021). A Pilot Study on Baseline Fungi and Moisture Indicator Fungi in Danish Homes. JOURNAL OF FUNGI, 7(2). https://doi.org/10.3390/jof7020071

Landis, E. A., Oliverio, A. M., McKenney, E. A., Nichols, L. M., Kfoury, N., Biango-Daniels, M., … Wolfe, B. E. (2021). The diversity and function of sourdough starter microbiomes. ELIFE, 10. https://doi.org/10.7554/eLife.61644

Peterson, M., Delgado, C., Tang, K.-S., Bordas, C., & Norville, K. (2021). A taxonomy of cognitive image functions for science curriculum materials: identifying and creating 'performative' visual displays. INTERNATIONAL JOURNAL OF SCIENCE EDUCATION, 43(2), 314–343. https://doi.org/10.1080/09500693.2020.1868609

Sanders, D., Grunden, A., & Dunn, R. R. (2021). A review of clothing microbiology: the history of clothing and the role of microbes in textiles. BIOLOGY LETTERS, 17(1). https://doi.org/10.1098/rsbl.2020.0700

Nielsen, L. A. (2021). Want to Make Fisheries More Diverse and Inclusive? Tell New Stories! TRANSACTIONS OF THE AMERICAN FISHERIES SOCIETY, 150(1), 3–7. https://doi.org/10.1002/tafs.10285