Provost and Vice Chancellor's Office

NC State

Works Published in 2003

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Displaying all 6 works

Sorted by most recent date added to the index first, which may not be the same as publication date order.

2003 journal article

Impostor in the nest

Natural History, 112(5), 22–26. http://www.scopus.com/inward/record.url?eid=2-s2.0-0037672798&partnerID=MN8TOARS

By: R. Dunn

Source: ORCID
Added: May 7, 2020

2003 journal article

Storage stability of pork from Berkshire and Hampshire sired pigs following dietary supplementation with vitamin E

Journal of Muscle Foods, 14(1), 67–80.

By: E. Van Heugten, J. Hasty, M. See* & D. Larick

Source: NC State University Libraries
Added: August 6, 2018

2003 article

Factors influencing faecal contamination in coastal marinas

WATER SCIENCE AND TECHNOLOGY, Vol. 47, pp. 199–204.

By: M. Sobsey*, R. Perdue n, M. Overton & J. Fisher

author keywords: boats; faecal coliforms; faecal contamination; marinas; pollution
Source: Web Of Science
Added: August 6, 2018

2003 journal article

Determining flavor and flavor variability in commercially produced liquid cheddar whey

JOURNAL OF DAIRY SCIENCE, 86(2), 439–448.

By: M. Whetstine n, J. Parker, M. Drake & D. Larick

author keywords: whey flavor; starter culture; oxidative stability
Source: Web Of Science
Added: August 6, 2018

2003 journal article

Vulnerability indicators for coastal dunes

Journal of Waterway, Port, Coastal and Ocean Engineering, 129(6), 270–278.

Source: NC State University Libraries
Added: August 6, 2018

2003 journal article

The impact of fortification with conjugated linoleic acid (CLA) on the quality of fluid milk

Journal of Dairy Science, 86(1), 43–51.

Source: NC State University Libraries
Added: August 6, 2018