Office of the Executive Vice Chancellor and Provost

Works Published in 2003

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Displaying all 9 works

Sorted by most recent date added to the index first, which may not be the same as publication date order.

2003 chapter

Promoting healthy development in African American youth

In T. Gullotta & M. Bloom (Eds.), Encyclopedia of primary prevention and health promotion. New London, CT: Child and Family Agency Press.

By: C. Brookins & B. Sackey

Ed(s): T. Gullotta & M. Bloom

Source: NC State University Libraries
Added: November 24, 2021

2003 journal article

Impostor in the nest

Natural History, 112(5), 22–26. http://www.scopus.com/inward/record.url?eid=2-s2.0-0037672798&partnerID=MN8TOARS

By: R. Dunn

Contributors: R. Dunn

Source: ORCID
Added: May 7, 2020

2003 article

African American Youth, Adolescence

Encyclopedia of Primary Prevention and Health Promotion, pp. 165–170.

By: C. Brookins & B. Sackey

Source: ORCID
Added: March 24, 2019

2003 journal article

Storage stability of pork from Berkshire and Hampshire sired pigs following dietary supplementation with vitamin E

Journal of Muscle Foods, 14(1), 67–80.

By: E. Van Heugten, J. Hasty*, M. See & D. Larick n

co-author countries: United States of America 🇺🇸
Source: NC State University Libraries
Added: August 6, 2018

2003 article

Factors influencing faecal contamination in coastal marinas

WATER SCIENCE AND TECHNOLOGY, Vol. 47, pp. 199–204.

By: M. Sobsey*, R. Perdue n, M. Overton n & J. Fisher n

co-author countries: United States of America 🇺🇸
author keywords: boats; faecal coliforms; faecal contamination; marinas; pollution
Source: Web Of Science
Added: August 6, 2018

2003 journal article

Determining flavor and flavor variability in commercially produced liquid cheddar whey

JOURNAL OF DAIRY SCIENCE, 86(2), 439–448.

By: M. Whetstine n, J. Parker n, M. Drake n & D. Larick n

co-author countries: United States of America 🇺🇸
author keywords: whey flavor; starter culture; oxidative stability
MeSH headings : Amino Acids / analysis; Cheese / analysis; Fatty Acids, Nonesterified / analysis; Female; Humans; Hydrolysis; Male; Milk Proteins / chemistry; Milk Proteins / metabolism; Odorants / analysis; Taste; Volatilization; Whey Proteins
Source: Web Of Science
Added: August 6, 2018

2003 journal article

Vulnerability indicators for coastal dunes

Journal of Waterway, Port, Coastal and Ocean Engineering, 129(6), 270–278.

co-author countries: United States of America 🇺🇸
Source: NC State University Libraries
Added: August 6, 2018

2003 journal article

The impact of fortification with conjugated linoleic acid (CLA) on the quality of fluid milk

Journal of Dairy Science, 86(1), 43–51.

MeSH headings : Adolescent; Adult; Animals; Antioxidants / pharmacology; Cattle / metabolism; Cattle / physiology; Chromatography, Gas; Consumer Behavior; Dairying / methods; Fatty Acids / analysis; Female; Food Handling / methods; Food, Fortified; Humans; Lactation / metabolism; Linoleic Acid / administration & dosage; Linoleic Acid / metabolism; Lipase / metabolism; Lipid Metabolism; Male; Milk / chemistry; Milk / microbiology; Milk / standards; Oxidation-Reduction; Stereoisomerism; Taste; Time Factors
Source: NC State University Libraries
Added: August 6, 2018

2003 article

Anansi and how the moon got put in the sky

Brookins, C. (2003, December). AMERICAN JOURNAL OF COMMUNITY PSYCHOLOGY, Vol. 32, pp. 283–284.

By: C. Brookins n

co-author countries: United States of America 🇺🇸
MeSH headings : Animals; Child; Child, Preschool; Cooperative Behavior; Female; Humans; Jealousy; Male; Moon; Moral Development; Mythology; Narration; Spiders
Sources: Web Of Science, ORCID
Added: August 6, 2018