Center for Environmental Farming Systems - 2009

Creamer, N. G., Mueller, J. P., Reberg-Horton, C., Schroeder-Moreno, M., Washburn, S., O'Sullivan, J., & Francis, C. (2009). Center for Environmental Farming Systems: Designing and Institutionalizing an Integrated Sustainable and Organic Agriculture Program. In C. Francis (Ed.), Agronomy Monographs (pp. 253–282). https://doi.org/10.2134/agronmonogr54.c12

Finney, D. M., Creamer, N. G., Schultheis, J. R., Wagger, M. G., & Brownie, C. (2009). Sorghum sudangrass as a summer cover and hay crop for organic fall cabbage production. RENEWABLE AGRICULTURE AND FOOD SYSTEMS, 24(3), 225–233. https://doi.org/10.1017/S174217050999007X

Sydorovych, O., Raczkowski, C. W., Wossink, A., Mueller, J. P., Creamer, N. G., Hu, S., … Tu, C. (2009). A technique for assessing environmental impact risks of agricultural systems. RENEWABLE AGRICULTURE AND FOOD SYSTEMS, 24(3), 234–243. https://doi.org/10.1017/S174217050999010X