College of Agriculture and Life Sciences
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Displaying all 3 works
Sorted by most recent date added to the index first, which may not be the same as publication date order.
Center for Environmental Farming Systems: Designing and Institutionalizing an Integrated Sustainable and Organic Agriculture Program
In Agronomy Monographs.
By: N. Creamer, J. Mueller, C. Reberg-Horton, M. Schroeder-Moreno, S. Washburn, J. O'Sullivan, C. Francis
2009 journal article
Sorghum sudangrass as a summer cover and hay crop for organic fall cabbage production
Renewable Agriculture and Food Systems, 24(3), 225–233.
By: D. Finney, N. Creamer, J. Schultheis, M. Wagger & C. Brownie
A technique for assessing environmental impact risks of agricultural systems
Renewable Agriculture and Food Systems, 24(3), 234–243.
By: O. Sydorovych, C. Raczkowski, A. Wossink, J. Mueller, N. Creamer, S. Hu, M. Bell, C. Tu