Prestage Department of Poultry Science - 1985

Ferket, P. R., & Sell, J. L. (1985). Effect of protein and/or energy restrictions from 10 days to 6 weeks of age on subsequent performance of large turkey toms given high or low fat diets [Abstract]. Poultry Science, 64(Supplement 1), 100.

Hassan, H. M. (1985). Manipulation of Superoxide Dismutase Levels in Procaryotes. In R. Greenwald (Ed.), CRC Handbook of Methods for Oxygen Radical Research (pp. 353–358). Florida, US: CRC Press Inc.

Lee, F.-J., & Hassan, H. M. (1985). Biosynthesis of superoxide dismutase in Sacchromyces cerevisiae: Effects of paraquat and copper. Journal of Free Radicals in Biology & Medicine, 1(4), 319–325. https://doi.org/10.1016/0748-5514(85)90138-2

Hancock, L. C., & Hassan, H. M. (1985). Regulation of the manganese-containing superoxide dismutase is independent of the inducible DNA repair system in Escherichia coli. Journal of Biological Chemistry, 260(24), 12954–12956. https://doi.org/10.1016/s0021-9258(17)38818-x

Himelbloom, B. H., & Hassan, H. M. (1985). Optimization of the hide powder azure assay for quantitating the protease of Pseudomonas fluorescens. Journal of Microbiological Methods, 4(2), 59–66. https://doi.org/10.1016/0167-7012(85)90021-1

Kao, S. M., & Hassan, H. M. (1985). Biochemical characterization of a paraquat-tolerant mutant of Escherichia coli. Journal of Biological Chemistry, 260(19), 10478–10481. https://doi.org/10.1016/s0021-9258(19)85108-6

Kao, S. M., & Hassan, H. M. (1985). Isolation of paraquat-resistant mutants ofEscherichia coli: lack of correlation between resistance and the activity of superoxide dismutase. FEMS Microbiology Letters, 28(1), 93–97. https://doi.org/10.1111/j.1574-6968.1985.tb00771.x

Ferket, P. R., & Moran, E. T. (1985). Effect of Plane of Nutrition from Starting Through the Breeder Period on the Reproductive Performance of Tom Turkeys. Poultry Science, 64(11), 2110–2118. https://doi.org/10.3382/ps.0642110

Brake, J. T. (1985, November). Stress and flock health. Vineland Update, (15).

Pardue, S. L., Thaxton, J. P., & Brake, J. (1985). Role of ascorbic acid in chicks exposed to high environmental temperature. Journal of Applied Physics, 58, 1511–1516. https://doi.org/10.1152/jappl.1985.58.5.1511

Brake, J. (1985). Relationship of egg weight, specific gravity and shell weight to time of oviposition and feeding in broiler breeders. Poultry Science, 64, 2037–2040. https://doi.org/10.3382/ps.0642037

Peebles, E. D., & Brake, J. (Eds.). (1985). Relationship of dietary ascorbic acid to broiler breeder performance. Poultry Science, 64, 2041–2048. https://doi.org/10.3382/ps.0642041

Brake, J. T. (1985, April). Principles and pitfalls of black-out housing. Indian River Breeder Update, 1(6).

Brake, J., Hamilton, P., & Jones, F. (1985, June). New crop corn syndrome. Breakthrough, 9(2).

Pardue, S. L., Thaxton, J. P., & Brake, J. (1985). Influence of supplemental ascorbic acid on broiler performance following exposure to high environmental temperature. Poultry Science, 64, 1334–1338. https://doi.org/10.3382/ps.0641334

Miller, L. E., Krista, L. M., Brake, J., Bolden, S. L., McDaniel, G. R., & Mora, E. (1985). Effects of caponization and body weight, atherosclerosis, and cardiovascular variables in hypertensive and hypotensive turkey lines. Poultry Science, 64, 1002–1014. https://doi.org/10.3382/ps.0641002

Carter, T. A., Carey, J. B., Wineland, M. J., & Brake, J. T. (1985). Determining Nutrient Intake of Broiler Breeders and Commercial Layers (No. 36). Raleigh, NC: Extension Poultry Science, N.C. State University.

Brake, J. (1985). Comparison of two nesting materials for broiler breeders. Poultry Science, 64, 2263–2266. https://doi.org/10.3382/ps.0642263

Berry, W. D., & Brake, J. (1985). Comparison of parameters associated with molt induced by fasting, zinc, and low dietary sodium in caged layers. Poultry Science, 64, 2027–2036. https://doi.org/10.3382/ps.0642027

Brake, J., Berry, W. D., & Thaxton, P. (1985). Cellular changes in the spleen during an induced molt. Poultry Science, 64, 1031–1034. https://doi.org/10.3382/ps.0641031

CURTIS, P. A., GARDNER, F. A., & MELLOR, D. B. (1985). A COMPARISON OF SELECTED QUALITY AND COMPOSITIONAL CHARACTERISTICS OF BROWN AND WHITE SHELL EGGS .2. INTERIOR QUALITY. POULTRY SCIENCE, 64(2), 302–306. https://doi.org/10.3382/ps.0640302

CURTIS, P. A., GARDNER, F. A., & MELLOR, D. B. (1985). A COMPARISON OF SELECTED QUALITY AND COMPOSITIONAL CHARACTERISTICS OF BROWN AND WHITE SHELL EGGS .1. SHELL QUALITY. POULTRY SCIENCE, 64(2), 297–301. https://doi.org/10.3382/ps.0640297

DAVIS, G. S., & SIOPES, T. D. (1985). THE EFFECT OF LIGHT DURATION ON TURKEY POULT PERFORMANCE AND ADRENAL-FUNCTION. POULTRY SCIENCE, 64(5), 995–1001. https://doi.org/10.3382/ps.0640995

McIntyre, D. R., & Christensen, V. L. (1985). Effect of initial insemination and insemination interval on fertility in turkey hens. Poultry Science, 64(8), 1549. https://doi.org/10.3382/ps.0641549

CHRISTENSEN, V. L., & EDENS, F. W. (1985). MAGNESIUM, CALCIUM, AND PHOSPHORUS-CONTENT OF SHELLS FROM HATCHING AND NONHATCHING TURKEY EGGS. POULTRY SCIENCE, 64(5), 1020–1027. https://doi.org/10.3382/ps.0641020

BRAKE, J., GARLICH, J. D., & PEEBLES, E. D. (1985). EFFECT OF PROTEIN AND ENERGY-INTAKE BY BROILER BREEDERS DURING THE PREBREEDER TRANSITION PERIOD ON SUBSEQUENT REPRODUCTIVE-PERFORMANCE. POULTRY SCIENCE, 64(12), 2335–2340. https://doi.org/10.3382/ps.0642335

BRAKE, J., BERRY, W. D., PEEBLES, E. D., ORT, J. F., & CAMPBELL, W. R. (1985). EFFECT OF FEEDING CGA-72662 (LARVADEX) DURING GROWTH ON BODY-WEIGHT, FEED CONSUMPTION, LIVABILITY, PRODUCTION, AND EGG QUALITY OF SINGLE COMB WHITE LEGHORN LAYERS. POULTRY SCIENCE, 64(2), 247–252. https://doi.org/10.3382/ps.0640247

PEEBLES, E. D., & BRAKE, J. (1985). Relationship of eggshell porosity to stage of embryonic development in broiler breeders. Poultry Science, 64(12), 2388–2391. https://doi.org/10.3382/ps.0642388