Prestage Department of Poultry Science - 1982

Ferket, P. R., & Moran, E. T., Jr. (1982). Effect of low plane nutrition from starting through the breeder period on the reproductive performance of large white toms [Abstract]. Poultry Science, 61(Supplement 1), 1464.

Moran, E. T., Jr., Hunter, B., Ferket, P. R., & Young, L. G. (1982). Performance and lesions with broiler chicks fed progressive levels of vomitoxin contaminated corn. Proceedings of University of Guelph Poultry Industry School, 17–20.

Petitte, J. N., Hawes, R. O., & Gerry, R. W. (1982). The influence of flock uniformity on the reproductive performance of broiler breeder hens housed in cages and floor pens. Poultry Science, 11. https://doi.org/10.3382/ps.0612166

Hassan, H. M., & Moody, C. S. (1982). Superoxide dismutase protects against paraquat-mediated dioxygen toxicity and mutagenicity: studies in Salmonella typhimurium. Canadian Journal of Physiology and Pharmacology, 60(11), 1367–1373. https://doi.org/10.1139/y82-204

Hassan, H. M., & Fridovich, I. (1982). Exacerbations of Oxygen Toxicity by Redox Active Compounds. In T. E. King, H. S. Mason, & M. Morrison (Eds.), Oxidases and Related Redox Systems (pp. 151–167). https://doi.org/10.1016/b978-0-08-024421-1.50011-2

Von Stein, R. S., Barber, L. E., & Hassan, H. M. (1982). Biosynthesis of oxygen-detoxifying enzymes in Bdellovibrio stolpii. Journal of Bacteriology, 152(2), 792–796. https://doi.org/10.1128/jb.152.2.792-796.1982

Moran, E. T., Hunter, B., Ferket, P., Young, L. G., & McGIRR, L. G. (1982). High Tolerance of Broilers to Vomitoxin from Corn Infected with Fusarium graminearum. Poultry Science, 61(9), 1828–1831. https://doi.org/10.3382/ps.0611828

Brake, J., Baker, M., Morgan, G. W., & Thaxton, P. (1982). Physiological changes in caged layers during a forced molt. 4. Leucocytes and packed cell volume. Poultry Science, 61, 790–795. https://doi.org/10.3382/ps.0610790

Thaxton, J. P., Gilbert, J., Hester, P. Y., & Brake, J. (1982). Mercury toxicity as compared to ACTH induced physiological stress in the chicken. Archives of Environmental Contamination and Toxicology, 11, 509–514. https://doi.org/10.1007/bf01056080

Brake, J. T. (1982, July). Maintaining hatchability in broiler breeders. Breakthough, 7(1).

Roland, D. A., Sr., & Brake, J. (1982). Influence of premolt production on postmolt performance with explanation for improvement in egg production due to force molting. Poultry Science, 61, 2473–2481. https://doi.org/10.3382/ps.0612473

Giambrone, J. J., & Brake, J. (1982). Automatic watering system for avians reared in modified isolation cabinets. Poultry Science, 61, 1924–1926. https://doi.org/10.3382/ps.0611924

SHELDON, B. W., TARVER, F. R., & KIMSEY, H. R. (1982). YIELDS FROM COMMERCIALLY AVAILABLE READY-TO-COOK DUCKLINGS. POULTRY SCIENCE, Vol. 61, pp. 601–603. https://doi.org/10.3382/ps.0610601

CHRISTENSEN, V. L., & MCCORKLE, F. M. (1982). TURKEY EGG WEIGHT LOSSES AND EMBRYONIC MORTALITY DURING INCUBATION. POULTRY SCIENCE, 61(6), 1209–1213. https://doi.org/10.3382/ps.0611209

CHRISTENSEN, V. L., & MCCORKLE, F. M. (1982). CHARACTERIZATION OF INCUBATIONAL EGG WEIGHT LOSSES IN 3 TYPES OF TURKEYS. POULTRY SCIENCE, 61(5), 848–854. https://doi.org/10.3382/ps.0610848

MOODY, C. S., & HASSAN, H. M. (1982). MUTAGENICITY OF OXYGEN FREE-RADICALS. PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA-BIOLOGICAL SCIENCES, 79(9), 2855–2859. https://doi.org/10.1073/pnas.79.9.2855