Prestage Department of Poultry Science - 1998

Ferket, P. R., Garlich, J. D., & Kuiper, R. (1998). Dietary arginine requirements of growing and finishing turkey toms. Proceedings of the Turkey Nutrition Workshop, 6–14.

Ferket, P. R., Chen, F., & Thomas, L. N. (1998). Amino acid profile of turkeys. Proceedings of the Turkey Nutrition Workshop, 15–20.

Ferket, P. R., & Postma, J. (1998). Age and sex affect whole body amino acid composition in turkeys. Proceedings of the Turkey Nutrition Workshop, 21.

Ferket, P. R., Garlich, J. D., & Kuiper, R. (1998). Use of cottonseed meal for growing and finishing toms. Proceedings of the Turkey Nutrition Workshop, 22–26.

Odetallah, N. H., Grimes, J. L., & Ferket, P. R. (1998). Extrusion and enzyme supplementation of poultry start feed. Proceedings of the Turkey Nutrition Workshop, 47–54.

Odetallah, N. H., Garlich, J. D., Elhadri, L., & Ferket, P. R. (1998). Growth and digestive function of turkeys surviving the poultry enteritis and mortality syndrome (PEMS). Proceedings of the Turkey Nutrition Workshop, 78.

Shin, H. Y., Garlich, J. D., & Ferket, P. R. (1998). Investigation of betaine as an osmolyte in turkeys. Proceedings of the Turkey Nutrition Workshop, 80.

Ferket, P. R., Middleton, T., Crow, S., & Stikeleather, L. (1998). Current Status of Mortality Acid Preservation and Processing. Proceedings of the 22nd Annual North Carolina Turkey Industry Days Conference, 1–7.

Ferket, P. R., & Qureshi, M. A. (1998). Funcao imune em aves e interacoes nutricionias. Proceedings of the Seminario technico sombre nutricao mineral e o seu efeito na imunidade das aves, 14–27.

Ferket, P. R., & Middleton, T. (1998). Antinutrients in poultry feeds. WPSA 10th European Poultry Conference Proceedings, 43–52.

Kidd, M. T., Ferket, P. R., & Garlich, J. D. (1998). Dietary threonine responses in growing turkey toms. WPSA 10th European Poultry Conference Proceedings, 416–417.

Odetallah, N. H., Grimes, J. L., & Ferket, P. R. (1998). Effect of feed enzyme supplementation and feed expansion on performance of turkey poults fed starter diets from two commercial feed mills. WPSA 10th European Poultry Conference Proceedings, 439–443.

Ferket, P. R. (1998). Recycling mortality into nutrients. Proceedings of the Mortality Preservation Workshop, 1–3.

Middleton, T. F., & Ferket, P. R. (1998). On-farm acid preservation of mortality. Proceedings of the Mortality Preservation Workshop, 4–17.

Crow, S. D., Middleton, T. F., & Ferket, P. R. (1998). Production of value-added products from mortality silage. Proceedings of the Mortality Preservation Workshop, 35–40.

Qureshi, M. A., Ferket, P. R., & Havenstein, G. B. (1998). Turkey immune system as affected by dietary and environmental factors. Proceedings of the 21st Technical Turkey Conference, 42–51.

Ferket, P. R. (1998). Dietary arginine requirements of growing and finishing male turkeys. WPSA 10th European Poultry Conference Proceedings, 91.

Odetallah, N. H., Grimes, J. L., Garlich, J. D., & Ferket, P. R. (1998). Effect of feed enzyme supplementation and feed expansion on performance of turkey poults fed starter diets from two commercial feed mills. WPSA 10th European Poultry Conference Proceedings, 48.

Kidd, M. T., Ferket, P. R., & Garlich, J. D. (1998). Dietary threonine responses in growing turkeys. WPSA 10th European Poultry Conference Proceedings, 25.

Ferket, P. R. (1998). Alternative systems of turkey management. Proceedings of the Poultry Industry Council Conference, 52–58.

Middleton, T. F., & Ferket, P. R. (1998). The effect of incubation temperature and level of acidification with phosphoric acid on quality parameters of poultry mortality silage [Abstract]. Poultry Science, 77(Supplement 1), 110.

Postma, J., Parks, C. W., & Ferket, P. R. (1998). Age and sex affect whole body amino acid composition of turkeys [Abstract]. Poultry Science, 77(Supplement 1), 102.

Middleton, T. F., Ferket, P. R., Hines, R. J., Daniels, H. V., & Boyd, L. C. (1998). The use of poultry mortality silage as a bait for the harvesting of red swamp crawfish (Procambarus clarkii) and blue crabs (Callinectes sapidus.) [Abstract]. Poultry Science, 77(Supplement 1), 80.

Middleton, T. F., Ferket, P. R., & Crow, S. D. (1998). The properties of poultry mortality silage prepared using feed grade phosphoric acid [Abstract]. Poultry Science, 77(Supplement 1), 9.

Ferket, P. R., Garlich, J. D., & Kuiper, R. (1998). Effect of dietary inclusion of cottonseed meal on the performance and carcass characteristics of growing and finishing toms [Abstract]. Poultry Science, 77(Supplement 1), 155.

Middleton, T. F., & Ferket, P. R. (1998). The use of broiler starter feed as a carbohydrate source for lactic acid fermentation [Abstract]. Poultry Science, 77(Supplement 1), 145.

Shin, H. Y., Garlich, J. D., & Ferket, P. R. (1998). Investigation of betaine as an osmolyte in turkeys [Abstract]. Poultry Science, 77(Supplement 1), 118.

Ashwell, C., McMurtry, J., Wang, X. H., Zhou, Y., & Vasilatos-Younken, R. (1998). EFFECTS OF GROWTH HORMONE AND PAIR-FEEDING ON LEPTIN mRNA EXPRESSION IN LIVER AND ADIPOSE TISSUE OF BROILER CHICKENS. BIOTECHNOLOGIE AGRONOMIE SOCIETE ET ENVIRONNEMENT, 2, 45–45.

Benyi, K., Acheampong-Boateng, O., Norris, D., Mikasi, M. S., Altan, O., Ozkan, S., … others. (1998). Changes in body composition and adipocyte cellularity of male broilers subjected to varying degrees early-life feed restriction. Asian Journal of Animal and Veterinary Advances, 3(4), 321–326.

Ashwell, C. M., Czerwinski, S. M., & McMurtry, J. P. (1998). Turkey leptin (ob) mRNA, partial cds. GenBank Accession Number AF082501.

Ashwell, C. M. (1998). Investigations into the nature of signal peptidase substrate interactions.

Czerwinski, S. M., Ashwell, C. M., & McMurtry, J. P. (1998). Cloning of turkey insulin-like growth factor-I (IGF-I). DNA Database.

Carter, T. A., Anderson, K., Arends, J., Barker, J., Burton, S., Hawkins, B., … Wineland, M. (1998). Composting Poultry Mortality. Problems of Ecological Security in Agriculture, 3, 95–105.

Zeidler, G., Anderson, K. E., Samimi, M., Stadelman, W. J., & Yang, T. (1998). Eggs and Egg Products. In 1998 ASHRAE Handbook: Refrigeration (I-P and S-I Editions). Atlanta, GA: American Society of Heating, Refrigeration, and Air-Conditioning Engineers, Inc.

Fassel, T. A., Mozdziak, P. E., Sanger, J. R., & Edmiston, C. E. (1998). Superior preservation of the staphylococcal glycocalyx with aldehyde- ruthenium red and select lysine salts using extended fixation times. Microscopy Research and Technique, 41(4), 291–297. https://doi.org/10.1002/(SICI)1097-0029(19980515)41:4<291::AID-JEMT2>3.0.CO;2-U

Mozdziak, P. E., Truong, Q., Macius, A., & Schultz, E. (1998). Hindlimb suspension reduces muscle regeneration. European Journal of Applied Physiology and Occupational Physiology, 78(2), 136–140. https://doi.org/10.1007/s004210050398

Mozdziak, P. E., Greaser, M. L., & Schultz, E. (1998). Myogenin, MyoD, and myosin expression after pharmacologically and surgically induced hypertrophy. Journal of Applied Physiology, 84(4), 1359–1364. Retrieved from http://www.scopus.com/inward/record.url?eid=2-s2.0-0031897155&partnerID=MN8TOARS

Mullins, D. W., Koci, M. D., Burger, C. J., & Elgert, K. D. (1998). Interleukin-12 Overcomes Paclitaxel-Mediated Suppression of T-Cell Proliferation. Immunopharmacology and Immunotoxicology, 20(4), 473–492. https://doi.org/10.3109/08923979809031511

Bains, B. S., Brake, J., & Pardue, S. L. (1998). Reducing leg weakness in commercial broilers. World Poultry-Elsevier, 14(1), 24–25, 27.

Brake, J., & Walsh, T. J. (1998). Fertility feeding. Feed Milling Int'l, 192(3), 12–16.

Thaxton, Y. V. (1998). Broiler Processing (J. N. Petitte, S. L. Pardue, & J. Brake, Eds.) [Internet-based textbook]. Pinnacle Strategic Resources.

Casas, I. A., Edens, F. W., Parkhurst, C. R., & Dobrogosz, W. J. (1998). Probiotic treatment with Lactobacillus reuteri protects commercial turkeys from avian growth depression. Bioscience and Microflora, 17(2), 141. https://doi.org/10.12938/bifidus1996.17.141

Casas, I. A., Edens, F. W., Parkhurst, C. R., & Dobrogosz, W. J. (1998). Probiotic administrations of Lactobacillus reuteri moderate avian growth depression in Turkeys. Bioscience and Microflora, 17(2), 125. https://doi.org/10.12938/bifidus1996.17.125

Bottcher, R. W., Baughman, G. R., Munilla, R. D., Grimes, J. L., & Gonder, E. (1998). Development of a large paddle fan for cooling poultry. Applied Engineering in Agriculture, 14(1), 87.

Edens, F. W. (1998). Feathering rate affects male broiler performance. The influence of dietary selenium source and litter type. World Poultry (Doetinchem, Netherlands), 14(6), 20.

Petitte, J. M., Ricks, C. A., Phelps, P. V., & Williams, C. (1998). Gene transfer in chickens by introduction of DNA into muscle in ovo. Washington, DC: U.S. Patent and Trademark Office.

Zeidler, G., & Curtis, P. A. (1998). Poultry products. In ASHRAE handbook CD. Refrigeration (I-P and SI ed.). Atlanta: ASHRAE.

Zeidler, G., Curtis, P. A., Hendrickson, R. L., & Vallort, R. P. (1998). Meat products. In ASHRAE handbook CD. Refrigeration (I-P and SI ed.). Atlanta: ASHRAE.

Zeidler, G., Curtis, P. A., & Nambudiripad, G. P. (1998). Food microbiology and refrigeration. In ASHRAE handbook CD. Refrigeration (I-P and SI ed.). Atlanta: ASHRAE.

Stuart, B., Croom, W. G., & Heatwole, H. (1998). Hypersensitivity of some lizards to pilocarpine. Herpetological Review, 29(4), 223–224.

Benton, C. E., Balnave, D., & Brake, J. (1998). The use of dietary minerals during heat stress in broilers. Professional Animal Scientists, 14(4), 193–196. https://doi.org/10.15232/s1080-7446(15)31828-3

Brake, J., Balnave, D., & Dibner, J. J. (1998). Optimum dietary arginine : lysine ratio for broiler chickens is altered during heat stress in association with changes in intestinal uptake and dietary sodium chloride. BRITISH POULTRY SCIENCE, 39(5), 639–647. https://doi.org/10.1080/00071669888511

Fan, Y. K., Croom, W. J., Christensen, V. L., Bird, A. R., Daniel, L. R., McBride, B. W., & Eisen, E. J. (1998). Apparent energetic efficiency of jejunal glucose uptake in young adult turkeys selected for rapid growth. CANADIAN JOURNAL OF ANIMAL SCIENCE, 78(3), 301–306. https://doi.org/10.4141/A97-099

Doerfler, R. E., Edens, F. W., Parkhurst, C. R., Havenstein, G. B., & Qureshi, M. A. (1998). Hypothermia, hypoglycemia, and hypothyrosis associated with poult enteritis and mortality syndrome. POULTRY SCIENCE, 77(8), 1103–1109. https://doi.org/10.1093/ps/77.8.1103

Qureshi, M. A., Brundage, M. A., & Hamilton, P. B. (1998). 4 beta, 15-diacetoxyscirpenol induces cytotoxicity and alterations in phagocytic and Fc-receptor expression functions in chicken macrophages in vitro. IMMUNOPHARMACOLOGY AND IMMUNOTOXICOLOGY, 20(4), 541–553. https://doi.org/10.3109/08923979809031515

Davies, P. R., Bovee, F. G. E. M., Funk, J. A., Morrow, W. E. M., Jones, F. T., & Deen, J. (1998). Isolation of Salmonella serotypes from feces of pigs raised in a multiple-site production system. Journal of the American Veterinary Medical Association, 212(12), 1925–1929.

Whitaker, T. B., Trucksess, M. W., Johansson, A. S., Giesbrecht, F. G., Hagler, W. M., & Bowman, D. T. (1998). Variability associated with testing shelled corn for fumonisin. Journal of AOAC International, 81(6), 1162–1168.

Qureshi, M. A., Hussain, I., & Heggen, C. L. (1998, August). Understanding immunology in disease development and control. POULTRY SCIENCE, Vol. 77, pp. 1126–1129. https://doi.org/10.1093/ps/77.8.1126

Hussain, I., & Qureshi, M. A. (1998). The expression and regulation of inducible nitric oxide synthase gene differ in macrophages from chickens of different genetic background. VETERINARY IMMUNOLOGY AND IMMUNOPATHOLOGY, 61(2-4), 317–329. https://doi.org/10.1016/S0165-2427(97)00153-0

S D'Costa, & Petitte, J. N. (1998). Sex identification of turkey embryos using a multiplex polymerase chain reaction. POULTRY SCIENCE, 77(5), 718–721. https://doi.org/10.1093/ps/77.5.718

Qureshi, M. A. (1998, July). Role of macrophages in avian health and disease. POULTRY SCIENCE, Vol. 77, pp. 978–982. https://doi.org/10.1093/ps/77.7.978

Petitte, J., & Ricks, C. A. (1998). Apparatus for injecting avian embryo muscle tissue in ovo. Washington, DC: U.S. Patent and Trademark Office.

Siopes, T. D. (1998). Absence of a seasonal effect on the critical day length for photorefractoriness in turkey breeder hens. POULTRY SCIENCE, 77(1), 145–149. https://doi.org/10.1093/ps/77.1.145

Petitte, J. N., & Yang, Z.-M. (1998). Veterinary pharmaceutical formulation containing avian embryonic stem cells. Washington, DC: U.S. Patent and Trademark Office.

Edens, F. W., Joyce, K. A., Parkhurst, C. R., Havenstein, G. B., & Qureshi, M. A. (1998). Effect of litter moisture and brooding temperature on body weights of turkey poults experiencing poult enteritis and mortality syndrome. POULTRY SCIENCE, 77(3), 411–415. https://doi.org/10.1093/ps/77.3.411

Horne, P. L. M., Brake, J., & Williams, C. M. (1998). Economics of controlling ammonia emission from commercial layer farms. JOURNAL OF APPLIED POULTRY RESEARCH, 7(1), 61–68. https://doi.org/10.1093/japr/7.1.61

Kidd, M. T., Ferket, P. R., & Garlich, T. D. (1998). Dietary threonine responses in growing turkey toms. POULTRY SCIENCE, 77(10), 1550–1555. https://doi.org/10.1093/ps/77.10.1550

Shih, J. C. H., Lin, X., & Miller, E. S. (1998). DNA encoding Bacillus lichenformis PWD-1 keratinase. Washington, DC: U.S. Patent and Trademark Office.

Automated system for preparing animal carcasses for lactic acid fermentation and/or further processing. (1998). Washington, DC: U.S. Patent and Trademark Office.

Heggen, C. L., Qureshi, M. A., Edens, F. W., Barnes, H. J., & Havenstein, G. B. (1998). Alterations in the lymphocytic and mononuclear phagocytic systems of turkey poults associated with exposure to poult enteritis and mortality syndrome. AVIAN DISEASES, 42(4), 711–720. https://doi.org/10.2307/1592706

Aslam, S. M., Garlich, J. D., & Qureshi, M. A. (1998, June). Vitamin D deficiency alters the immune responses of broiler chicks. POULTRY SCIENCE, Vol. 77, pp. 842–849. https://doi.org/10.1093/ps/77.6.842

Croom, W. J., McBride, B., Bird, A. R., Fan, Y. K., Odle, J., Froetschel, M., & Taylor, I. L. (1998). [Review of Regulation of intestinal glucose absorption: A new issue in animal science]. CANADIAN JOURNAL OF ANIMAL SCIENCE, 78(1), 1–13. https://doi.org/10.4141/A97-056

Lee, H. S., Lee, Y. S., Kim, H. S., Choi, J. Y., Hassan, H. M., & Chung, M. H. (1998). Mechanism of regulation of 8-hydroxyguanine endonuclease by oxidative stress: Roles of fnr, arcA, and fur. FREE RADICAL BIOLOGY AND MEDICINE, 24(7-8), 1193–1201. https://doi.org/10.1016/S0891-5849(97)00427-9

Cefalu, J. A., Croom, W. J., Eisen, E. J., Jones, E. E., Daniel, L. R., & Taylor, I. L. (1998). Jejunal function and plasma amino acid concentrations in the segmental trisomic Ts65Dn mouse. Growth, Development, & Aging, 62(1-2), 47–59.

Pardue, S. L., & Luginbuhl, G. H. (1998). Improvement of poult performance following Bordetella avium challenge by administration of a novel oxy-halogen formulation. AVIAN DISEASES, 42(1), 140–145. https://doi.org/10.2307/1592586

Qureshi, M. A., Brake, J., Hamilton, P. B., Hagler, W. M., & Nesheim, S. (1998). Dietary exposure of broiler breeders to aflatoxin results in immune dysfunction in progeny chicks. POULTRY SCIENCE, 77(6), 812–819. https://doi.org/10.1093/ps/77.6.812

Temple, L. M., Weiss, A. A., Walker, K. E., Barnes, H. J., Christensen, V. L., Miyamoto, D. M., … Orndorff, P. E. (1998). Bordetella avium virulence measured in vivo and in vitro. Infection and Immunity, 66(11), 5244–5251.

Yersin, A. G., Edens, F. W., & Simmons, D. G. (1998). The effects of Bordetella avium infection on elastin and collagen content of turkey trachea and aorta. POULTRY SCIENCE, 77(11), 1654–1660. https://doi.org/10.1093/ps/77.11.1654

Knowles, S. O., Donaldson, W. E., & Andrews, J. E. (1998). Changes in fatty acid composition of lipids from birds, rodents, and preschool children exposed to lead. BIOLOGICAL TRACE ELEMENT RESEARCH, 61(2), 113–125. https://doi.org/10.1007/BF02784024

Havenstein, G. B. (1998). Mid-Atlantic Poultry Consortium: A department head's viewpoint on regionalization. POULTRY SCIENCE, 77(2), 201–207. https://doi.org/10.1093/ps/77.2.201

Hester, P. Y., & Ferket, P. R. (1998). Relationship between long bone distortion and tibial dyschondroplasia in male turkeys. POULTRY SCIENCE, 77(9), 1300–1302. https://doi.org/10.1093/ps/77.9.1300

Brake, J., & Pardue, S. L. (1998). Providing credentials to our graduates. POULTRY SCIENCE, 77(2), 208–210. https://doi.org/10.1093/ps/77.2.208

Black, B. L., Croom, J., Eisen, E. J., Petro, A. E., Edwards, C. L., & Surwit, R. S. (1998). Differential effects of fat and sucrose on body composition in A/J and C57BL/6 mice. METABOLISM-CLINICAL AND EXPERIMENTAL, 47(11), 1354–1359. https://doi.org/10.1016/S0026-0495(98)90304-3

Whitaker, T. B., Hagler, W. M., Giesbrecht, F. G., Dorner, J. W., Dowell, F. E., & Cole, R. J. (1998). Estimating aflatoxin in farmers' stock peanut lots by measuring aflatoxin in various peanut-grade components. Journal of AOAC International, 81(1), 61–67.

Wang, S. Y., & Edens, F. W. (1998). Heat conditioning induces heat shock proteins in broiler chickens and turkey poults. POULTRY SCIENCE, 77(11), 1636–1645. https://doi.org/10.1093/ps/77.11.1636

Brake, J., & Vlachos, D. (1998). Evaluation of transgenic event 176 "Bt" corn in broiler chickens. POULTRY SCIENCE, 77(5), 648–653. https://doi.org/10.1093/ps/77.5.648

Brake, J. (1998). Equipment design for breeding flocks. POULTRY SCIENCE, 77(12), 1833–1841. https://doi.org/10.1093/ps/77.12.1833