Prestage Department of Poultry Science

College of Agriculture and Life Sciences

Works Published in 2015

Sorted by most recent date added to the index first, which may not be the same as publication date order.

2015 chapter

Nutrition and Health: Poultry

In Feedstuffs Reference Issue & Buyers guide (Vol. 88, pp. 42–51).

By: P. Ferket & S. Leeson

Source: NC State University Libraries
Added: September 21, 2020

2015 journal article

Amino acid sequence of Japanese quail (Coturnix japonica) and northern bobwhite (Colinus virginianus) myoglobin

Food Chemistry, 181, 256–262.

By: J. Goodson, R. Beckstead, J. Payne, R. Singh & A. Mohan

Source: Crossref
Added: February 24, 2020

2015 journal article

Effects of sorghum particle size on milling characteristics and growth performance in finishing pigs

Animal Feed Science and Technology, 202, 75–80.

By: C. Paulk, J. Hancock, A. Fahrenholz, J. Wilson, L. Mckinny & K. Behnke

Source: Crossref
Added: February 24, 2020

2015 journal article

Effects of feed grade L-methionine on intestinal redox status, intestinal development, and growth performance of young chickens compared with conventional DL-methionine

Journal of Animal Science, 93(6), 2977–2986.

By: Y. Shen, P. Ferket, I. Park, R. Malheiros & S. Kim

Sources: Crossref, ORCID
Added: January 14, 2020

2015 journal article

Effect of dietary supplementation of xylanase on apparent ileal digestibility of nutrients, viscosity of digesta, and intestinal morphology of growing pigs fed corn and soybean meal based diet

Animal Nutrition, 1(1), 19–23.

By: A. Passos, I. Park, P. Ferket, E. von Heimendahl & S. Kim

Sources: Crossref, ORCID
Added: January 14, 2020

2015 journal article

Effect of Dietary Exogenous Enzyme Supplementation on Enteric Mucosal Morphological Development and Adherent Mucin Thickness in Turkeys

Frontiers in Veterinary Science, 2.

By: A. Ayoola, R. Malheiros, J. Grimes & P. Ferket

Sources: Crossref, ORCID
Added: January 14, 2020

2015 journal article

Bone Development and Leg Problem Incidence in Four Strains of Turkeys

International Journal of Poultry Science, 14(9), 497–505.

By: P. Eusebio-Ba, E. Oviedo-Ron, J. Grimes & J. Scott

Sources: Crossref, ORCID
Added: March 18, 2019

2015 journal article

Effect of zinc sulfate or zinc sulfite marination on color of raw and cooked meat

Meat Science, 101, 132.

By: R. Qudsieh, D. Smith, B. Nusairat & J. Brake

Source: Crossref
Added: March 16, 2019

2015 journal article

In-feed supplementation of trans-cinnamaldehyde reduces egg-borne transmission of Salmonella enteritidis in layer chickens

Applied and Environmental Microbiology, 81(9), 2985–2994.

By: I. Upadhyaya, A. Upadhyay, A. Kollanoor-Johny, S. Mooyottu, S. Baskaran, H. Yin, D. Schreiber, M. Khan ...

Source: NC State University Libraries
Added: August 6, 2018

2015 journal article

Biology of reactive oxygen species, oxidative stress, and antioxidants in lactic acid bacteria

Probiotics and Prebiotics: Current Research and Future Trends, 205–218.

By: M. Leite, B. Troxell, J. Bruno-Barcena & H. Hassan

Source: NC State University Libraries
Added: August 6, 2018

2015 journal article

Mitochondrial DNA fragmentation to monitor processing parameters in high acid, plant-derived foods

Journal of Food Science, 80(12), M2892–2898.

By: J. Caldwell, I. Perez-Diaz, K. Harris, H. Hassan, J. Simunovic & K. Sandeep

Source: NC State University Libraries
Added: August 6, 2018

2015 journal article

Identification of quantitative trait loci for body temperature, body weight, breast yield, and digestibility in an advanced intercross line of chickens under heat stress

Genetics, Selection, Evolution, 47.

By: A. Van Goor, K. Bolek, C. Ashwell, M. Persia, M. Rothschild, C. Schmidt, S. Lamont

Source: NC State University Libraries
Added: August 6, 2018

2015 journal article

Effects of eggshell conductance and incubation temperatures on duck footpad development

The Journal of Applied Poultry Research, 24(4), pfv056.

By: M. Da Costa, E. Oviedo-Rondón, M. Wineland & D. Jeffrey

Sources: NC State University Libraries, Crossref, ORCID
Added: August 6, 2018

2015 journal article

Alternative ingredients for providing adequate methionine in organic poultry diets in the United States with limited synthetic amino acid use

World's Poultry Science Journal, 71(3), 493–504.

By: H. Burley, P. Patterson & K. Anderson

Sources: NC State University Libraries, ORCID, Crossref
Added: August 6, 2018

2015 journal article

Third report on chicken genes and chromosomes 2015

Cytogenetic and Genome Research, 145(2), 78–179.

By: M. Schmid, J. Smith, D. Burt, B. Aken, P. Antin, A. Archibald, C. Ashwell, P. Blackshear ...

Source: NC State University Libraries
Added: August 6, 2018

2015 journal article

Predicting characteristics of rainfall driven estrogen runoff and transport from swine AFO spray fields

Science of the Total Environment, 532, 571–580.

By: B. Lee, S. Kullman, E. Yost, M. Meyer, L. Worley-Davis, C. Williams, K. Reckhow

Source: NC State University Libraries
Added: August 6, 2018

2015 journal article

Mitochondrial DNA fragmentation as a molecular tool to monitor thermal processing of plant-derived, low-acid foods, and biomaterials

Journal of Food Science, 80(8), M1804–1814.

Source: NC State University Libraries
Added: August 6, 2018

2015 journal article

In-depth LC-MS/MS analysis of the chicken ovarian cancer proteome reveals conserved and novel differentially regulated proteins in humans

Analytical and Bioanalytical Chemistry, 407(22), 6851–6863.

By: A. Nepomuceno, H. Shao, K. Jing, Y. Ma, J. Petitte, M. Idowu, D. Muddiman, X. Fang, A. Hawkridge

Source: NC State University Libraries
Added: August 6, 2018

2015 journal article

Global proteomic analysis of functional compartments in immature avian follicles using laser microdissection coupled to LC-MS/MS

Journal of Proteome Research, 14(9), 3912–3923.

Source: NC State University Libraries
Added: August 6, 2018

2015 journal article

Effect of strain on duck breast meat quality

The Journal of Applied Poultry Research, 24(3), 401–407.

By: D. Smith, J. Northcutt, R. Qudsieh & M. Parisi

Sources: NC State University Libraries, Crossref
Added: August 6, 2018