Works Published in 2015
Displaying works 1 - 20 of 44 in total
Sorted by most recent date added to the index first, which may not be the same as publication date order.
2015 journal article
Third report on chicken genes and chromosomes 2015
Cytogenetic and Genome Research, 145(2), 78–179.
Source: ORCID
Added: February 4, 2021
2015 journal article
RNA-seq: primary cells, cell lines and heat stress
BioRxiv, 013979.
Source: ORCID
Added: February 4, 2021
2015 journal article
Genetic Markers Found for Response to Heat Stress in Chickens
Animal Industry Report, 661(1), 60.
Source: ORCID
Added: February 4, 2021
2015 journal article
Breed differences in physiologic response to embryonic thermal conditioning and post-hatch heat stress in chickens
Animal Industry Report, 661(1), 58.
Source: ORCID
Added: February 4, 2021
2015 chapter
Nutrition and Health: Poultry
In Feedstuffs Reference Issue & Buyers guide (Vol. 88, pp. 42–51).
Source: NC State University Libraries
Added: September 21, 2020
2015 journal article
Amino acid sequence of Japanese quail (Coturnix japonica) and northern bobwhite (Colinus virginianus) myoglobin
Food Chemistry, 181, 256–262.
author keywords: Japanese quail; Northern bobwhite; Myoglobin; Primary structure; Commix japonica; Colinus virginianus
MeSH headings : Amino Acid Sequence; Animals; Avian Proteins / chemistry; Avian Proteins / genetics; Avian Proteins / metabolism; Colinus / genetics; Colinus / metabolism; Coturnix / genetics; Coturnix / metabolism; DNA, Complementary / genetics; DNA, Complementary / metabolism; Molecular Sequence Data; Myocardium / chemistry; Myocardium / metabolism; Myoglobin / chemistry; Myoglobin / genetics; Myoglobin / metabolism; Sequence Alignment
TL;DR:
The amino acid sequences of Japanese quail and northern bobwhite myoglobin were deduced by cDNA cloning of the coding sequence from mRNA by verifying sequence identity and corroborating the deduced protein amino acid sequence at the protein level.
(via Semantic Scholar)
Source: Crossref
Added: February 24, 2020
2015 journal article
Effects of sorghum particle size on milling characteristics and growth performance in finishing pigs
Animal Feed Science and Technology, 202, 75–80.
author keywords: Sorghum; Particle size; Finishing pigs
Source: Crossref
Added: February 24, 2020
2015 journal article
Effects of feed grade L-methionine on intestinal redox status, intestinal development, and growth performance of young chickens compared with conventional DL-methionine
Journal of Animal Science, 93(6), 2977–2986.
author keywords: broiler chicken; DL-methionine; growth; L-methionine
MeSH headings : Animal Feed / analysis; Animal Nutritional Physiological Phenomena / drug effects; Animals; Antioxidants / pharmacology; Biological Availability; Chickens / growth & development; Diet / veterinary; Dietary Supplements; Duodenum / drug effects; Female; Glutathione; Intestines / drug effects; Male; Methionine / chemistry; Methionine / pharmacology; Oxidation-Reduction
TL;DR:
Overall, supplementation of either L-Met or DL-Met has beneficial effects on villus development in association with increased GSH production and levels of TAC and reduced protein oxidation in duodenum.
(via Semantic Scholar)
academic.oup.com (publisher PDF)
Sources: Crossref, NC State University Libraries
Added: January 14, 2020
2015 journal article
Effect of dietary supplementation of xylanase on apparent ileal digestibility of nutrients, viscosity of digesta, and intestinal morphology of growing pigs fed corn and soybean meal based diet
Animal Nutrition, 1(1), 19–23.
author keywords: Digestibility; Pigs; Viscosity; Xylanase
TL;DR:
The usage of xylanase in corn and soybean meal based pig diets linearly enhanced digestibility of nutrients and affected viscosity of digesta in a non-linear manner.
(via Semantic Scholar)
Sources: Crossref, NC State University Libraries
Added: January 14, 2020
2015 journal article
Effect of Dietary Exogenous Enzyme Supplementation on Enteric Mucosal Morphological Development and Adherent Mucin Thickness in Turkeys
Frontiers in Veterinary Science, 2.
author keywords: supplemental enzymes; gut health; enteric mucosal morphology; mucin; turkeys
TL;DR:
Dietary supplementation of exogenous enzymes may help alleviate the adverse effects of ANF on nutrient utilization by directly or indirectly removing the mucosal irritation that stimulates enteric mucin secretion.
(via Semantic Scholar)
UN Sustainable Development Goal Categories
2. Zero Hunger
(OpenAlex)
Sources: Crossref, NC State University Libraries
Added: January 14, 2020
2015 journal article
Effect of Sex, Bird Size and Marination on Duck Breast Meat Quality
International Journal of Poultry Science, 14(4), 191–195.
TL;DR:
Results showed that sex, carcass size and marination affect duck breast meat quality.
(via Semantic Scholar)
UN Sustainable Development Goal Categories
2. Zero Hunger
(OpenAlex)
Sources: Crossref, ORCID, NC State University Libraries
Added: December 9, 2019
2015 journal article
Bone Development and Leg Problem Incidence in Four Strains of Turkeys
International Journal of Poultry Science, 14(9), 497–505.
UN Sustainable Development Goal Categories
2. Zero Hunger
(OpenAlex)
Sources: Crossref, ORCID
Added: March 18, 2019
2015 journal article
Effect of zinc sulfate or zinc sulfite marination on color of raw and cooked meat
Meat Science, 101, 132.
Source: Crossref
Added: March 16, 2019
2015 journal article
In-Feed Supplementation of trans-Cinnamaldehyde Reduces Layer-Chicken Egg-Borne Transmission of Salmonella enterica Serovar Enteritidis
APPLIED AND ENVIRONMENTAL MICROBIOLOGY, 81(9), 2985–2994.
MeSH headings : Acrolein / administration & dosage; Acrolein / analogs & derivatives; Animals; Anti-Bacterial Agents / administration & dosage; Bacterial Adhesion / drug effects; Cecum / microbiology; Chickens; Eggs / microbiology; Epithelial Cells / microbiology; Female; Gene Expression / drug effects; Gene Expression Profiling; Liver / microbiology; Macrophages / microbiology; Microbial Viability / drug effects; Oviducts / microbiology; Real-Time Polymerase Chain Reaction; Salmonella Infections, Animal / drug therapy; Salmonella Infections, Animal / prevention & control; Salmonella enteritidis / isolation & purification; Salmonella enteritidis / physiology; United States; Virulence Factors / genetics
TL;DR:
It is suggested that trans-cinnamaldehyde may potentially be used as a feed additive to reduce egg-borne transmission of S. Enteritidis.
(via Semantic Scholar)
Source: Web Of Science
Added: August 6, 2018
2015 journal article
Biology of reactive oxygen species, oxidative stress, and antioxidants in lactic acid bacteria
Probiotics and Prebiotics: Current Research and Future Trends, 205–218.
Sources: NC State University Libraries, NC State University Libraries
Added: August 6, 2018
2015 journal article
Mitochondrial DNA Fragmentation to Monitor Processing Parameters in High Acid, Plant-Derived Foods
Journal of Food Science, 80(12), M2892–M2898.
author keywords: high-acid foods; mitochondrial DNA; quantitative PCR; thermal processing
MeSH headings : Acids; Bacteria / growth & development; Cucumis sativus / genetics; DNA Fragmentation; DNA, Mitochondrial; DNA, Plant / analysis; Fermentation; Food Analysis; Food Handling / methods; Food Microbiology; Food Preservation / methods; Fruit; Genes, Mitochondrial; Genes, Plant; Humans; Hydrogen-Ion Concentration; Solanum lycopersicum / genetics; Pasteurization; Plants, Edible / genetics; Temperature; Vegetables
TL;DR:
MtDNA fragmentation was shown to be a potential new tool to characterize low temperature (<100 °C) high acid processes (pH < 4.6), nonthermal processes such as vegetable fermentation and holding times of acidified, plant-derived products.
(via Semantic Scholar)
UN Sustainable Development Goal Categories
3. Good Health and Well-being
(Web of Science)
Sources: Web Of Science, Crossref, NC State University Libraries
Added: August 6, 2018
2015 journal article
Identification of quantitative trait loci for body temperature, body weight, breast yield, and digestibility in an advanced intercross line of chickens under heat stress
GENETICS SELECTION EVOLUTION, 47(1).
MeSH headings : Animals; Body Temperature / genetics; Body Weight / genetics; Breeding; Chickens; Crosses, Genetic; Gene Frequency; Genetic Association Studies; Genome-Wide Association Study; Genotype; Hot Temperature; Inheritance Patterns; Phenotype; Polymorphism, Single Nucleotide; Quantitative Trait Loci; Quantitative Trait, Heritable; Stress, Physiological
TL;DR:
This is the first study to estimate heritabilities and perform genome-wide association study (GWAS) for these traits and changes in BT and BW using this AIL for traits measured during heat stress, and these QTL may facilitate selection for improved animal performance in hot climatic conditions.
(via Semantic Scholar)
Sources: Web Of Science, ORCID
Added: August 6, 2018
2015 journal article
Effects of eggshell conductance and incubation temperatures on duck footpad development
The Journal of Applied Poultry Research, 24(4), pfv056.
author keywords: footpad development; ducks; welfare; footpad dermatitis
TL;DR:
A field trial was conducted to evaluate the effects of eggshell conductance and incubation temperature profiles (TEM) on duck footpad skin structure at hatch and 35 d of age, and their influence on probability to observe FPD scores under commercial conditions.
(via Semantic Scholar)
Sources: Web Of Science, Crossref, ORCID
Added: August 6, 2018
2015 journal article
Alternative ingredients for providing adequate methionine in organic poultry diets in the United States with limited synthetic amino acid use
World's Poultry Science Journal, 71(3), 493–504.
author keywords: methionine; organic; alternative ingredients; laying hens; broilers; turkeys
TL;DR:
This review aims to examine feed ingredients that may contribute to a solution to the challenge of providing sufficient methionine (Met) to maintain bird growth and productive performance up to current industry standards given the recent restrictions that have been placed on synthetic Met.
(via Semantic Scholar)
Sources: Web Of Science, ORCID, Crossref
Added: August 6, 2018
2015 journal article
Third Report on Chicken Genes and Chromosomes 2015
CYTOGENETIC AND GENOME RESEARCH, 145(2), 78–179.
MeSH headings : Animals; Chickens / classification; Chickens / genetics; Chickens / physiology; Chromosome Mapping; Chromosomes / genetics; DNA Methylation; Evolution, Molecular; Female; Gene Expression Profiling; Genetic Variation; Genomics / methods; In Situ Hybridization, Fluorescence / methods; Male; Molecular Sequence Annotation; Phylogeny
TL;DR:
The Third Report on Chicken Genes and Chromosomes summarizes the current efforts to complete the gaps in the genome and describes the progress that has been made in genomic annotation, particularly with respect to noncoding RNAs and genetic variants.
(via Semantic Scholar)
UN Sustainable Development Goal Categories
15. Life on Land
(Web of Science)
Sources: Web Of Science, ORCID, NC State University Libraries
Added: August 6, 2018
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