Prestage Department of Poultry Science

College of Agriculture and Life Sciences

Works Published in 2016

Sorted by most recent date added to the index first, which may not be the same as publication date order.

2016 chapter

Nutrient Requirements of Poultry

In Feedstuffs Reference Issue & Buyers Guide (Vol. 87, pp. 42–49).

By: P. Ferket

Source: NC State University Libraries
Added: September 21, 2020

2016 journal article

Distribution of α-Gustducin and Vimentin in premature and mature taste buds in chickens

Biochemical and Biophysical Research Communications, 479(2), 305–311.

By: N. Venkatesan, P. Rajapaksha, J. Payne, F. Goodfellow, Z. Wang, F. Kawabata, S. Tabata, S. Stice, R. Beckstead, H. Liu

Source: Crossref
Added: August 28, 2020

2016 journal article

Sel-Plex™, a source of organic selenium in selenised yeast protein, as a factor that influences meat quality

Journal of Applied Animal Nutrition, 4.

By: F. Edens & A. Sefton

Source: Crossref
Added: August 28, 2020

2016 journal article

A role for Sel-Plex™, a source of organic selenium in selenised yeast cell wall protein, as a factor that influences meat stability

Journal of Applied Animal Nutrition, 4.

By: F. Edens & A. Sefton

Source: Crossref
Added: August 28, 2020

2016 journal article

Organic selenium in animal nutrition – utilisation, metabolism, storage and comparison with other selenium sources

Journal of Applied Animal Nutrition, 4.

By: F. Edens & A. Sefton

Source: Crossref
Added: August 28, 2020

2016 journal article

Labeling and analysis of chicken taste buds using molecular markers in oral epithelial sheets

Scientific Reports, 6(1).

By: P. Rajapaksha, Z. Wang, N. Venkatesan, K. Tehrani, J. Payne, R. Swetenburg, F. Kawabata, S. Tabata ...

Source: Crossref
Added: February 24, 2020

2016 journal article

Review of the feed industry from a historical perspective and implications for its future

Journal of Applied Animal Nutrition, 4.

By: D. Coffey, K. Dawson, P. Ferket & A. Connolly

Sources: Crossref, ORCID
Added: January 14, 2020

2016 journal article

Review of the feed industry from a historical perspective and implications for its future – CORRIGENDUM

Journal of Applied Animal Nutrition, 4.

By: D. Coffey, K. Dawson, P. Ferket & A. Connolly

Sources: Crossref, ORCID
Added: January 14, 2020

2016 journal article

Effects of dietary organic zinc and α-tocopheryl acetate supplements on growth performance, meat quality, tissues minerals, and α-tocopherol deposition in broiler chickens

Poultry Science, pew386.

By: R. Akbari Moghaddam Kakhki, R. Bakhshalinejad, A. Hassanabadi & P. Ferket

Source: Crossref
Added: January 14, 2020

2016 journal article

Enzyme supplementation to improve the nutritional value of fibrous feed ingredients in swine diets fed in dry or liquid form

Journal of Animal Science, 94(3), 1031–1040.

By: K. Moran, C. de Lange, P. Ferket, V. Fellner, P. Wilcock & E. van Heugten

Sources: Crossref, ORCID
Added: January 14, 2020

2016 journal article

Satellite cells contribution to exercise mediated muscle hypertrophy and repair

Cell Journal, 18(4), 473–484.

By: B. Bazgir, R. Fathi, M. Valojerdi, P. Mozdziak & A. Asgari

Source: ORCID
Added: January 2, 2020

2016 journal article

Evaluating the Poultry Science Summer Institute as a recruitment tool for high school students to enter the Poultry Science department

Poultry Science, 95(Suppl. 1), 222.

By: B. Whitaker, L. Worley-Davis, S. Brierton & K. Livingston

Source: NC State University Libraries
Added: September 11, 2019

2016 journal article

Effect of corn distillers solubles oil on broiler chicken skin pigmentation and plasma carotenoid content

Poultry Science, 95(Suppl. 1), 13.

By: M. Viguie, K. Livingston, R. Malheiros & P. Ferket

Source: NC State University Libraries
Added: September 11, 2019

2016 journal article

Assessment of the A.S.P.I.R.E. (ACT Supplemental Preparation in Rural Education) program as an effective extension tool to decrease deficits in ACT college entrance examination scores in rural high school students

Poultry Science, 95(Suppl. 1), 112.

By: B. Whitaker, J. Osborne, K. Anderson & K. Livingston

Source: NC State University Libraries
Added: September 8, 2019

2016 journal article

Evaluating laying hen EEGs in response to environmental stressors during ventilation shutdown (VSD) for the development of humane methodologies used for mass depopulation amid a disease outbreak

Poultry Science, 95(Suppl. 1), 30.

By: K. Anderson., K. Livingston., S. Shah, M. Martin, K. Eberle, R. Malheiros, J. Osborne, W. Berry

Source: NC State University Libraries
Added: September 8, 2019

2016 journal article

Specification grading in a distance-education nutrition course reduces students’ stress and improves grade distributions

Poultry Science, 95(Suppl. 1).

By: K. Livingston & S. Brierton

Source: NC State University Libraries
Added: June 20, 2019

2016 journal article

Pathogenesis of Enterococcal Spondylitis Caused by Enterococcus cecorum in Broiler Chickens

Veterinary Pathology, 54(1), 61–73.

By: L. Borst, M. Suyemoto, A. Sarsour, M. Harris, M. Martin, J. Strickland, E. Oviedo, H. Barnes

Sources: Crossref, ORCID
Added: March 16, 2019

2016 journal article

Development of the Chick Microbiome: How Early Exposure Influences Future Microbial Diversity

Frontiers in Veterinary Science, 3.

By: A. Ballou, R. Ali, M. Mendoza, J. Ellis, H. Hassan, W. Croom, M. Koci

Sources: ORCID, Crossref
Added: December 19, 2018

2016 journal article

Oral Administration of Astrovirus Capsid Protein Is Sufficient To Induce Acute Diarrhea In Vivo

MBio, 7(6).

By: V. Meliopoulos, S. Marvin, P. Freiden, L. Moser, P. Nighot, R. Ali, A. Blikslager, M. Reddivari ...

Sources: ORCID, Crossref
Added: December 19, 2018

2016 journal article

Draft Genome Sequences of Lactobacillus animalis Strain P38 and Lactobacillus reuteri Strain P43 Isolated from Chicken Cecum.

Genome Announc.

Source: ORCID
Added: December 19, 2018