Biomedical Engineering - 1996

Schiffman, S. S., & Suggs, M. S. (1996). Characterization of odors from swine operations. Chemical Senses, 21, 665.

Schiffman, S. S., Graham, B. G., Sattely-Miller, E. A., Swithers, S. E., & Hall, W. G. (1996). Habituation to sweet foods in Caucasian and African-American subjects. Chemical Senses, 21, 664–665.

Schiffman, S. S., Sattely-Miller, E. A., Graham, B. G., Booth, B. J., & Gibes, K. (1996). Effects of pre-rinsing with +2-(4-methoxyphenoxy)propionic acid (Cypha) on subsequent sweetness intensity ratings for fifteen sweeteners. Chemical Senses, 21, 665.

Booth, B. J., Schiffman, S. S., Sattely-Miller, E. A., Gibes, K. C., & T, B. (1996). Evaluation of the reliability of sweet ratings by a trained panel for five sweeteners at four concentrations. Chemical Senses, 21, 579.

Schiffman, S. S., Sattely-Miller, E. A., Graham, B. G., Booth, B. J., & Gibes, K. (1996). Synergism among ternary mixtures of fourteen sweeteners. Chemical Senses, 21, 664.

Schiffman, S. S. (1996). The potential use of odor for weight loss and weight maintenance. Aroma-Chology Review, 5(2), 2, 8.

Schiffman, S. S. (1996). Evaluation of headaches. In C. Tschanz, H. H. Butchko, W. W. Stargel, & F. N. Kotsonis (Eds.), The clinical evaluation of a food additive: Assessment of aspartame (pp. 195–204). Boca Raton, FL: CRC Press.

Schiffman, S. S. (1996). Smell and taste. In J. E. Birren (Ed.), Encyclopedia of gerontology (Vol. 2, pp. 497–504). San Diego, CA: Academic Press.

Schiffman, S. S., Classen, J. J., Kermani, B. G., & Nagle, H. T. (1996). Application of an electronic nose to differentiate odors from exhaust fans and lagoon. International conference on air pollution from agricultural operations, 255–261.

Williams, C. M., & Schiffman, S. S. (1996). Effect of liquid swine manure additives on odor parameters. International conference on air pollution from agricultural operations, 409–412.

Schiffman, S. S., & Wedral, E. (1996). Contribution of taste and smell losses to the wasting syndrome. Age and Nutrition, 7(2), 106–120.

Williams, C. M., & Schiffman, S. S. (1996). Odor abatement: Case studies of the swine industry. In P. H. Patterson & J. P. Blacke (Eds.), Proceedings: 1996 national poultry waste management symposium (pp. 50–64). Auburn, AL: Auburn University Printing Service.

Schiffman, S. S. (1996). Update on monosodium glutamate: Sensory properties and safety. Nutrition, 12(6), 451–452. https://doi.org/10.1016/s0899-9007(97)85083-6

Miletic, I. D., Schiffman, S. S., Miletic, V. D., & Sattely-Miller, E. A. (1996). Salivary IgA secretion rate in young and elderly persons. Physiology & Behavior, 60(1), 243–248. https://doi.org/10.1016/0031-9384(95)02161-2

Gamcsik, M. P., Forder, J. R., Millis, K. K., & McGovern, K. A. (1996). A versatile oxygenator and perfusion system for magnetic resonance studies. Biotechnology and Bioengineering, 49(3), 348–354. https://doi.org/10.1002/bit.260490302

Sode, K., Burgess, J. G., & Matsunaga, T. (1996). Marine Biotechnology Based on Marine Microorganisms. In Advances in Molecular and Cell Biology (Vol. 15, pp. 95–102). https://doi.org/10.1016/S1569-2558(08)60302-1

Sode, K., Shimakita, T., Ohuchi, S., & Yamazaki, T. (1996). Stabilization of pyrroloquinoline quinone glucose dehydrogenase by cross-linking chemical modification. Biotechnology Letters, 18(9), 997–1002. https://doi.org/10.1007/BF00129720

Sode, K., Hayashi, T., Tatara, M., Hatano, N., Yoshida, H., Takeyama, H., … Matsunaga, T. (1996). Recovery of a marine cyanobacterial recombinant product using fish-feed organisms. Journal of Marine Biotechnology, 4(2), 82–86. Retrieved from http://gateway.webofknowledge.com/gateway/Gateway.cgi?GWVersion=2&SrcAuth=ORCID&SrcApp=OrcidOrg&DestLinkType=FullRecord&DestApp=BCI&KeyUT=BCI:BCI199799471382&KeyUID=BCI:BCI199799471382

Tsugawa, W., Horiuchi, S., Tanaka, M., Wake, H., & Sode, K. (1996). Purification of a marine bacterial glucose dehydrogenase from Cytophaga marinoflava and its application for measurement of 1,5-anhydro-D-glucitol. Applied Biochemistry and Biotechnology, 56(3), 301–310. https://doi.org/10.1007/BF02786960

Sode, K., Ito, K., Witarto, A. B., Watanabe, K., Yoshida, H., & Postma, P. (1996). Increased production of recombinant pyrroloquinoline quinone (PQQ) glucose dehydrogenase by metabolically engineered Escherichia coli strain capable of PQQ biosynthesis. Journal of Biotechnology, 49(1-3), 239–243. https://doi.org/10.1016/0168-1656(96)01540-4

Sode, K., Togo, H., Yamazaki, T., Tsugawa, W., Ohuchi, S., Narita, M., & Yagiuda, K. (1996). Development of a novel conductometric determination of organophosphate insecticides using phosphotriesterase. Denki Kagaku, 64(12), 1234–1238. Retrieved from http://gateway.webofknowledge.com/gateway/Gateway.cgi?GWVersion=2&SrcAuth=ORCID&SrcApp=OrcidOrg&DestLinkType=FullRecord&DestApp=WOS_CPL&KeyUT=WOS:A1996VY99100005&KeyUID=WOS:A1996VY99100005

Sode, K., Hatano, N., & Tatara, M. (1996). Cloning of a marine cyanobacterial promoter for foreign gene expression using a promoter probe vector. Applied Biochemistry and Biotechnology, 59(3), 349–360. https://doi.org/10.1007/BF02783576

Sode, K., Ohuchi, S., Nakamura, H., & Narita, M. (1996). A novel transesterification catalyzed by phosphotriesterase in an organic solvent. Biotechnology Letters, 18(8), 923–926. https://doi.org/10.1007/BF00154622

Sode, K., Tsugawa, W., Yamazaki, T., Watanabe, M., Ogasawara, N., & Tanaka, M. (1996). A novel thermostable glucose dehydrogenase varying temperature properties by altering its quaternary structures. Enzyme and Microbial Technology, 19(2), 82–85. https://doi.org/10.1016/0141-0229(95)00170-0