Horticultural Science - 1984 Peet, M. M. (1984, August). Control of Assimilation by CO2 Concentration: Workshop on Carbohydrate Allocation and Carbon Partitioning. Presented at the American Society for Horticultural Science (ASHS) Annual Meeting, Vancouver, B.C. Peet, M. M. (1984). Effect of sink demand on crop response to CO2 enrichment. Presented at the International Society for Horticultural Science (ISHS) Symposium on CO2 enrichment, Oslo, Norway. Abbott, J. D., & Peet, M. M. (1984). Effects of irrigation method and frequency on fruit cracking and yields in soil and 'layflat' bag cultured tomatoes. Presented at the American Society for Horticultural Science (ASHS) Northeast Region. Peet, M. M. (1984, April). Watering Tomatoes: Ground beds vs. bags. American Vegetable Grower, 52–54. Willits, D. H., & Peet, M. M. (1984). CO2 enrichment in solar collection/storage systems for greenhouses. Proceedings Fourth Annual Solar and Biomass Energy Workshop. Presented at the USDA/DOE Fourth Annual Solar and Biomass Energy Workshop, Atlanta, GA. Wehner, T. C., & Miller, C. H. (1984). Efficiency of single-harvest methods for measurement of yield in fresh-market cucumbers. Journal of the American Society for Horticultural Science, 109(5), 659–664. Wehner, T. C., & Fleming, H. P. (1984). Evaluation of bloater resistance in pickling cucumbers using a brine carbonation method. Journal of the American Society for Horticultural Science, 109(2), 261–265. Wehner, T. C. (1984). Estimates of heritabilities and variance components for low-temperature germination ability in cucumber. Journal of the American Society for Horticultural Science, 109(5), 664–667. Wehner, T. C., Monaco, T. J., & Bonanno, A. R. (1984). Chemical defoliation of cucumber vines for simulation of once-over harvest in small-plot yield trials. HortScience, 19, 671–673. Peet, M. M. (1984). CO2 enrichment of soybeans. Effects of leaf/pod ratio. Physiologia Plantarum, 60(1), 38–42. https://doi.org/10.1111/j.1399-3054.1984.tb04246.x Young, E., & Werner, D. J. (1984). Rootstock and scion chilling effects on apple and peach bud break. Compact Fruit Tree, 17, 32. YOUNG, E., & WERNER, D. J. (1984). ROOTSTOCK AND PRUNING EFFECTS ON 1ST SEASON DRY-WEIGHT DISTRIBUTION IN DELICIOUS APPLE-TREES. JOURNAL OF HORTICULTURAL SCIENCE, 59(4), 487–492. https://doi.org/10.1080/00221589.1984.11515222 Young, E., & Werner, D. J. (1984). Effects of rootstock and scion chilling during rest on resumption of growth in apple and peach. Journal of the American Society for Horticultural Science, 109(4), 548. Young, E., & Werner, D. J. (1984). A nondestructive method for measuring shoot and root fresh weights. HortScience, 19(4), 554. MARCONI, D. J., & NELSON, P. V. (1984). LEACHING OF APPLIED PHOSPHORUS IN CONTAINER MEDIA. SCIENTIA HORTICULTURAE, 22(3), 275–285. https://doi.org/10.1016/0304-4238(84)90061-X Saltveit, M. E., Jr. (1984). Effects of temperature on firmness and bruising of 'Starkrimson Delicious' and 'Golden Delicious' apples. HortScience, 19(4), 550. Blazich, F. A., & Novitzky, R. T. (1984). In vitro propagation of Sansevieria trifasciata. HortScience, 19(1), 122. Bonaminio, V. P., & Blazich, F. A. (1984). Can liquid indolebutyric acid produce better rooting than auxin-talc mixtures? American Nurseryman, 159(11), 99. Edwards, J. I., Henderson, W. R., & Saltveit, M. E., Jr. (1984). Yield and quality of processing field-grown tomatoes as influenced by inhibitors of ethylene biosynthesis. HortScience, 19(4), 579. Peet, M., & Willits, D. H. (1984). Source/sink factors affecting response of greenhouse tomatoes to CO2 enrichment. Acta Horticulturae, (162), 121. https://doi.org/10.17660/actahortic.1984.162.11 Nelson, P. V. (1984). Nutrition of forced tulips in greenhouse and hydroponic culture. North Carolina Flower Growers' Bulletin, 28(1), 8. PEET, M. M., & WILLITS, D. H. (1984). CO2 ENRICHMENT OF GREENHOUSE TOMATOES USING A CLOSED-LOOP HEAT-STORAGE - EFFECTS OF CULTIVAR AND NITROGEN. SCIENTIA HORTICULTURAE, 24(1), 21–32. https://doi.org/10.1016/0304-4238(84)90004-9 PHARR, D. M., & SOX, H. N. (1984). CHANGES IN CARBOHYDRATE AND ENZYME LEVELS DURING THE SINK TO SOURCE TRANSITION OF LEAVES OF CUCUMIS-SATIVUS L, A STACHYOSE TRANSLOCATOR. PLANT SCIENCE LETTERS, 35(3), 187–193. https://doi.org/10.1016/0304-4211(84)90227-X