Horticultural Science

Works Published in 1983

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Displaying works 1 - 20 of 27 in total

Sorted by most recent date added to the index first, which may not be the same as publication date order.

1983 book

Crop-Water Relations

New York: John Wiley & Sons, Inc.

Mary Peet

Ed(s): I. Teare & M. Peet 

Source: NC State University Libraries
Added: August 27, 2021

1983 conference paper

CO2 enrichment effects on cucumber growth, fruiting, photosynthesis and enzyme activities

72, 8.

By: M. Peet , S. Huber & D. Patterson

Event: American Society of Plant Biologists

Source: NC State University Libraries
Added: August 27, 2021

1983 magazine article

Carbon dioxide on the rocks

Peet, M. M. (1983, August). Greenhouse Grower.

By: M. Peet 

Source: NC State University Libraries
Added: August 27, 2021

1983 magazine article

News for North Carolina

Illinois Greenhouse Growers Newsletter, 1–3.

By: M. Peet 

Source: NC State University Libraries
Added: February 27, 2021

1983 journal article

Occurrence of Fusarium oxysporum f. sp. cucumerinum on Greenhouse-Grown Cucumis sativus Seed Stocks in North Carolina

Plant Disease, 67(9), 1024.

By: S. Jenkins & T. Wehner* 

Sources: Crossref, ORCID
Added: January 5, 2020

1983 journal article

Burrknot control on apple rootstocks

Compact Fruit Tree, 16, 121.

By: E. Young & R. Tyler

Source: NC State University Libraries
Added: August 6, 2018

1983 journal article

Burrknot control on apple

HortScience, 18(6), 921.

By: E. Young & R. Tyler

Source: NC State University Libraries
Added: August 6, 2018

1983 journal article

Photographic analysis of cucumber fruit elongation

Journal of the American Society for Horticultural Science, 108(3), 465.

By: T. Wehner  & M. Saltveit

Source: NC State University Libraries
Added: August 6, 2018

1983 journal article

Effects of anaerobic nitrogen and carbon dioxide atmospheres on ethanol production and postharvest quality of blueberries

Journal of the American Society for Horticultural Science, 108(3), 459.

By: M. Saltveit & W. Ballinger

Source: NC State University Libraries
Added: August 6, 2018

1983 journal article

Effect of plant density on yield of determinate and normal cucumbers

HortScience, 18(4), 602.

By: T. Wehner  & C. Miller

Source: NC State University Libraries
Added: August 6, 2018

1983 journal article

Effect of mechanical stress and inhibitors of protein synthesis on leaf epinasty in mechanically stressed poinsettia plants

Journal of the American Society for Horticultural Science, 108(2), 253.

By: M. Saltveit & R. Larson

Source: NC State University Libraries
Added: August 6, 2018

1983 journal article

Auxin transport in Dracaena marginata stems

Journal of the American Society for Horticultural Science, 108(2), 183.

By: M. Saltveit & W. Fonteno

Source: NC State University Libraries
Added: August 6, 2018

1983 journal article

A plot scale extractor for cucumber seeds

HortScience, 18(2), 246.

By: T. Wehner , G. Tolla & E. Humphries

Source: NC State University Libraries
Added: August 6, 2018

1983 journal article

A method for studying the three-dimensional distribution of roots grown in an artificial medium

Journal of the American Society for Horticultural Science, 108(6), 1023.

By: M. Saltveit & E. Young

Source: NC State University Libraries
Added: August 6, 2018

1983 journal article

Year-round production of apple fruit from container-grown trees

HortScience, 18(6), 919.

By: M. Saltveit

Source: NC State University Libraries
Added: August 6, 2018

1983 journal article

Rest completion prediction model for 'Starkrimson Delicious' apples

Journal of the American Society for Horticultural Science, 108(6), 957.

By: A. Shaltout & C. Unrath

Source: NC State University Libraries
Added: August 6, 2018

1983 article

RELATIONSHIP BETWEEN ETHYLENE PRODUCTION AND TASTE PANEL PREFERENCE OF STARKRIMSON RED DELICIOUS APPLES

CANADIAN JOURNAL OF PLANT SCIENCE, Vol. 63, pp. 303–306.

By: M. Saltveit

TL;DR: Untrained taste panels rated freshly harvested Starkrimson Red Delicious apples that had evolved enough ethylene after 1 h to raise the concentration in a 500-mL container to 0.15–4.5 ppm higher in overall eating quality than fruit producing more, or less ethylene. (via Semantic Scholar)
Source: Web Of Science
Added: August 6, 2018

1983 journal article

Enhancement of azalea production with plant growth regulators

Scientific Horticulture, 34, 102.

By: R. Larson

Source: NC State University Libraries
Added: August 6, 2018

1983 journal article

Effect of some growth regulators and nutritional compounds as substitutes for chilling of 'Delicious' apple leaf and flower buds

Journal of the American Society for Horticultural Science, 108(6), 898.

By: A. Shaltout & C. Unrath

Source: NC State University Libraries
Added: August 6, 2018

1983 journal article

The tulip: Botany, usage, growth and development

Horticultural Reviews, 5, 45.

By: A. Hertogh, L. Aung & M. Benschop

Source: NC State University Libraries
Added: August 6, 2018

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