Genetics and Genomics Initiative - 2001

Ashwell, C. M., Richards, M. P., & McMurtry, J. P. (2001). The ontogeny of leptin mRNA expression in growing broilers and its relationship to metabolic body weight. Domestic Animal Endocrinology, 21(3), 161–168.

Ashwell, M. S., Ashwell, C. M., Garrett, W. M., & Bennett, G. L. (2001). Isolation, characterization and mapping of the bovine signal peptidase subunit 18 gene. Animal Genetics, 32(4), 232–233.

Cervantes-Martinez, C. T., Frey, K. J., White, P. J., Wesenberg, D. M., & Holland, J. B. (2001). Selection for greater β-glucan content in oat grain. Crop Science, 41(4), 1085–1091.

Czika, W. A., Weir, B. S., Edwards, S. R., Thompson, R. W., Nielsen, D. M., Brocklebank, J. C., … Nobler, K. E. (2001). Applying Data Mining Techniques to the Mapping of Complex Disease Genes. Genetic Epidemiology, 21(S1), S435–S440. https://doi.org/10.1002/gepi.2001.21.s1.s435

Ecological Monitoring of Genetically Modified Crops: A Workshop Summary. (2001). https://doi.org/10.17226/10068

Helland, S. J., & Holland, J. B. (2001). Blend response and stability and cultivar blending ability in oat. Crop Science, 41(6), 1689–1696.

Holland, J. B., & Munkvold, G. P. (2001). Genetic relationships of crown rust resistance, grain yield, test weight, and seed weight in oat. Crop Science, 41(4), 1041–1050.

Holland, J. B., Frey, K. J., & Hammond, E. G. (2001). Correlated responses of fatty acid composition, grain quality and agronomic traits to nine cycles of recurrent selection for increased oil content in oat. Euphytica, 122(1), 69–79. https://doi.org/10.1023/A:1012639821332

Holland, J. B., Helland, S. J., Sharopova, N., & Rhyne, D. C. (2001). Polymorphism of PCR-based markers targeting exons, introns, promoter regions, and SSRs in maize and introns and repeat sequences in oat. Genome, 44(6), 1065–1076. https://doi.org/10.1139/g01-110

Holland, J. B., Helland, S. J., Sharopova, N., & Rhyne, D. C. (2001). Polymorphism of PCR-based markers targeting exons, introns, promoter regions, and SSRs in maize and introns and repeat sequences in oat. Genome, 44(6), 1065–1076. https://doi.org/10.1139/gen-44-6-1065

Kuzma, J. (2001). Risk Assessment of the Public Health Impact of Escherichia coli 0157:H7 in Ground Beef [E. coli 0157:H7 Risk Assessment Team Report]. Washington, DC: USDA Food Safety and Inspection Service.

Lloyd, A. L. (2001). Realistic Distributions of Infectious Periods in Epidemic Models: Changing Patterns of Persistence and Dynamics. Theoretical Population Biology, 60(1), 59–71. https://doi.org/http://dx.doi.org/10.1006/tpbi.2001.1525

May, R., & Lloyd, A. (2001). Infection dynamics on scale-free networks. Physical Review E, 64(6). https://doi.org/http://dx.doi.org/10.1103/physreve.64.066112

McMurtry, J. P., Ashwell, C., Richards, M., & Vasilatos-Younken, R. (2001). Leptin: molecular biology and physiology. Avian Endocrinology. Narosa Publishing House, New Delhi, India, 317–328.

Nielsen, D. M., & Zaykin, D. (2001). Association mapping: where we’ve been, where we’re going. Expert Review of Molecular Diagnostics, 1(3), 334–342. https://doi.org/10.1586/14737159.1.3.334

Planchart, A., & Schimenti, J. C. (2001). Experimental and computational approaches yield a high-resolution, 1-Mb physical map of the region harboring the mouse t haplotype sterility factor, tcs1. Mammalian Genome, 12(8), 668–670. https://doi.org/10.1007/s00335-001-1002-9

Richards, M. P., Poch, S. M., & Ashwell, C. M. (2001). Leptin receptor gene expression in turkeys. FASEB JOURNAL, 15(5), A961–A961.

Richards, M., Poch, S. M., & Ashwell, C. M. (2001). Identification and expression of the turkey leptin receptor gene. Poult. Sci, 80, 394.

Thomas, D. C., Borecki, I. B., Thomson, G., Weiss, K., Almasy, L., Blangero, J., … MacCluer, J. (2001). Evolution of the Simulated Data Problem. Genetic Epidemiology, 21(S1), S325–S331. https://doi.org/10.1002/gepi.2001.21.s1.s325

Thornsberry, J. M., Goodman, M. M., Doebley, J., Kresovich, S., Nielsen, D., & Buckler, E. S. (2001). Dwarf8 polymorphisms associate with variation in flowering time. Nature Genetics, 28(3), 286–289. https://doi.org/10.1038/90135