Southeast Dairy Foods Research Center

Works Published in 2025

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Displaying all 9 works

Sorted by most recent date added to the index first, which may not be the same as publication date order.

2025 journal article

Comparison of Gins Using Temporal Dominance of Sensations (TDS), Temporal Check-All-That-Apply (TCATA), and Temporal Ranking (TR)

JOURNAL OF SENSORY STUDIES, 40(2).

By: D. Rovai n, H. Keefer n, J. Castura & M. Drake n

author keywords: gin; TCATA; TDS; temporal ranking
topics (OpenAlex): Polysaccharides Composition and Applications; Sensory Analysis and Statistical Methods; Fermentation and Sensory Analysis
Source: Web Of Science
Added: March 17, 2025

2025 journal article

Sources of soapy off-flavor in clear acidic whey protein beverages

JOURNAL OF FOOD SCIENCE, 90(3).

By: A. Best n, Y. Liu  n, D. Cadwallader n & M. Drake n

author keywords: clear acidic whey protein beverages; gas chromatography mass spectrometry; gas chromatography olfactometry; off-flavor; solvent-assisted flavor evaporation
topics (OpenAlex): Meat and Animal Product Quality; Biochemical Analysis and Sensing Techniques; Sensory Analysis and Statistical Methods
Source: Web Of Science
Added: March 17, 2025

2025 journal article

Characterization of diverse Cas9 orthologs for genome and epigenome editing

Proceedings of the National Academy of Sciences.

By: G. Butterfield, D. Rohm, A. Roberts, M. Nethery, A. Rizzo, D. Morone, L. Garnier, N. Iglesias, R. Barrangou , C. Gersbach

topics (OpenAlex): CRISPR and Genetic Engineering; Insect symbiosis and bacterial influences; Mosquito-borne diseases and control
Source: ORCID
Added: March 12, 2025

2025 article

CRISPRi-ART enables functional genomics of diverse bacteriophages using RNA-binding dCas13d

Adler, B. A., Al-Shimary, M. J., Patel, J. R., Armbruster, E. G., Colognori, D., Charles, E. J., … Cress, B. F. (2025, February 26). NATURE MICROBIOLOGY, Vol. 2.

By: B. Adler *, M. Al-Shimary *, J. Patel *, E. Armbruster *, D. Colognori *, E. Charles *, K. Miller *, A. Lahiri * ...

topics (OpenAlex): Bacteriophages and microbial interactions; CRISPR and Genetic Engineering; RNA and protein synthesis mechanisms
Sources: Web Of Science, NC State University Libraries
Added: March 10, 2025

2025 journal article

Constructing aqueous foams from milk components: structure and interfaces

Current Opinion in Food Science.

By: H. Zheng  & H. Meletharayil

topics (OpenAlex): Pickering emulsions and particle stabilization; Proteins in Food Systems; Surfactants and Colloidal Systems
Source: ORCID
Added: March 7, 2025

2025 review

Advances in lignocellulosic feedstocks for bioenergy and bioproducts

[Review of ]. NATURE COMMUNICATIONS, 16(1).

By: D. Sulis  n, N. Lavoine n , H. Sederoff n , X. Jiang  n, B. Marques  n, K. Lan n , C. Cofre-Vega  n, R. Barrangou n , J. Wang n 

topics (OpenAlex): Biofuel production and bioconversion; Bioenergy crop production and management; Catalysis for Biomass Conversion
Sources: ORCID, Web Of Science, NC State University Libraries
Added: February 1, 2025

2025 article

Managing Expectations for CRISPR in a Volatile World

Barrangou, R. (2025, January 23). CRISPR JOURNAL, Vol. 1.

By: R. Barrangou n 

topics (OpenAlex): Innovation Diffusion and Forecasting
Sources: ORCID, Web Of Science, NC State University Libraries
Added: January 23, 2025

2025 journal article

The curated <i>Lactobacillus acidophilus</i> NCFM genome provides insights into strain specificity and microevolution

BMC GENOMICS, 26(1).

By: M. Pan  n, S. O'Flaherty n, A. Hibberd, S. Gerdes, W. Morovic & R. Barrangou n 

author keywords: <italic>Lactobacillus acidophilus</italic> NCFM; Probiotic; Comparative genomics; Pan genome; Strain variation; Genome; Single nucleotide polymorphism
topics (OpenAlex): Probiotics and Fermented Foods; Genomics and Phylogenetic Studies; Bacteriophages and microbial interactions
Sources: Web Of Science, NC State University Libraries
Added: January 13, 2025

2025 journal article

Prediction of phase stability of UHT reconstituted skim milk after ambient storage using Raman spectroscopy

INTERNATIONAL DAIRY JOURNAL, 161.

By: Y. Shao, L. He & H. Zheng* 

topics (OpenAlex): Microencapsulation and Drying Processes; Spectroscopy and Chemometric Analyses; Probiotics and Fermented Foods
Source: ORCID
Added: November 19, 2024

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