Microbiology

College of Agriculture and Life Sciences

Works Published in 1969

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Displaying all 3 works

Sorted by most recent date added to the index first, which may not be the same as publication date order.

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1969 journal article

Effects of Selected Food Additives on Growth of Pseudomonas fragi

Journal of Dairy Science, 52(3), 335–340.

By: H. Hassan* & E. Collins*

Sources: Crossref, ORCID
Added: August 13, 2021

1969 journal article

Sensory and Shelf-Life Evaluations of Cottage Cheese Treated with Potassium Sorbate

Journal of Dairy Science, 52(4), 439–442.

By: E. Collins* & H. Hassan*

Sources: Crossref, ORCID
Added: August 13, 2021

1969 journal article

Molar Growth Yield of Streptococcus faecalis on Pyruvate

Journal of Bacteriology, 97(3), 1496–1497.

By: H. Hassan* & E. Collins*

Sources: Crossref, ORCID
Added: August 13, 2021