Animal Science - 2013 Oryschak, M., & Beltranena, E. (2013). Solvent-extracted vs. extruded-expeller-pressed B. napus and B. juncea fed to layers: Effects on feed intake, egg production, and physical egg quality. Poultry Science Association. Presented at the Poultry Science Association, San Diego, CA. Woyengo, T. A., Jha, R., Beltranena, E., & Zijlstra, R. T. (2013). In vitro degradation and fermentation characteristics of expeller-pressed canola meal and cold-pressed canola cake in the pig intestine. Journal of Animal Science, 91(E-Supplement 2), 634. Oryschak, M., & Beltranena, E. (2013). A comparison of B. napus and B. juncea meals and their air-classified fractions: Growth performance, carcass traits, and measured AME in growing broilers. Poultry Science Association. Presented at the Poultry Science Association, San Diego, CA. Woyengo, T. A., Moehn, S., Beltranena, E., & Zijlstra, R. T. (2013). Net energy of field pea, Napus and Juncea canola meals, and wheat millrun fed to growing-finishing pigs. Journal of Animal Science, 91(E-Supplement 2), 687. Prieto, N., Uttaro, B., Mapiye, C., Dugan, M., Zamora, V., Young, M., & Beltranena, E. (2013). Estimation of pork loin fatty acid composition from pigs fed reduced-oil corn dried distillers grains with solubles using near infrared spectroscopy and two sample treatments. CSAS-CMSA Joint Annual Meeting. Presented at the CSAS-CMSA Joint Annual Meeting, Banff, AB. Woyengo, T. A., Jha, R., Beltranena, E., Pharazyn, A., & Zijlstra, R. T. (2013). Nutritional value of lentil and micronized full-fat soybean fed to growing-finishing pigs. Journal of Animal Science, 91(E-Supplement 2), 26. Nain, S., Oryschak, M. A., Betti, M., & Beltranena, E. (2013). Effects of increasing inclusions of camelina meal in broiler diets on tissue fatty acid composition. Poultry Science Association Meeting. Presented at the Poultry Science Association, San Diego, CA. Woyengo, T. A., Jha, R., Beltranena, E., & Zijlstra, R. T. (2013). In-vitro degradation and fermentation characteristics of expeller-pressed canola meal and cold-pressed canola cake simulating the pig intestine. Journal of Animal Science, 91(E-Supplement 2), 634. Oryschak, M., & Beltranena, E. (2013). Evaluation of Camelina sativa as a feedstuff for layers: Effects of increasing dietary inclusion and copper supplementation on egg production and physical egg quality. Poultry Science Association. Presented at the Poultry Science Association, San Diego, CA. Woyengo, T. A., Jha, R., Beltranena, E., Pharazyn, A., & Zijlstra, R. T. (2013). Nutritive value of lentil, regular and low-oligosaccharides full-fat soybean fed to grower pigs. Western Hog Journal, 34(5), 58–61. Zhou, X., Young, M., Zamora, V., Zijlstra, R. T., & Beltranena, E. (2013). Increasing dietary levels of extruded and expeller-pressed canola juncea meal on pig growth performance and carcass traits. Journal of Animal Science, 91(E-Supplement 2), 45. Landero, J. L., Beltranena, E., & Zijlstra, R. T. (2013). Feeding solvent-extracted, yellow-coloured canola meal to weaned pigs. Western Hog Journal, 34(3), 47–48. Landero, J. L., Beltranena, E., & Zijlstra, R. T. (2013). Feed preference of nursery pigs fed diets with soybean meal, Napus canola meal or Juncea canola meal. Journal of Animal Science, 91(E-Supplement 2), 30. Oryschak, M., & Beltranena, E. (2013). Evaluation of Camelina sativa as a feedstuff for layers: Effects of increasing dietary inclusion and layer strain on feed intake, egg production, and physical egg quality. Poultry Science Association. Presented at the Poultry Science Association, San Diego, CA. Beltranena, E., & Schoonderwoerd, M. (2013). Is the mineral content of hog diets too low? Western Hog Journal, 34(3), 30–33. Woyengo, T. A., Yáñez, J., Young, M., Lanz, G., Beltranena, E., & Zijlstra, R. T. (2013). Feeding value of green canola seed fed to growing-finishing pigs. Journal of Animal Science, 91(E-Supplement 2), 28. Oryschak, M., Christianson, C., & Beltranena, E. (2013). Evaluation of Camelina sativa as a feedstuff for layers: Effects of increasing dietary inclusion, copper supplementation and layer strain on post-mortem signs of toxicity, organ weights, and serology. Poultry Science Association. Presented at the Poultry Science Association, San Diego, CA. Beltranena, E., Young, M., Zamora, V., & Bussières, D. (2013). Effects of dietary net energy feeding pattern on pig growth performance and carcass characteristics. Annual Meeting of the Midwestern Section/ADSA Midwestern Branch. Presented at the Annual Meeting of the Midwestern Section/ADSA Midwestern Branch, Des Moines, IA. Zijlstra, R. T., & Beltranena, E. (2013). Co-Products: A must for sustainable pork production. Pig Progress, 29(4), 500–502. Oryschak, M. A., & Beltranena, E. (2013). Increasing dietary inclusion of camelina meal for laying hens; effects on performance and egg quality. Prairie Poultry Meeting. Presented at the Prairie Poultry Meeting, University of Saskatchewan, Saskatoon, SK. Prieto, N., Uttaro, B., Mapiye, C., Dugan, M. E. R., Zamora, V., Young, M., … Beltranena, E. (2013). Near infrared spectroscopy predicting fatty acid composition in backfat from pigs fed reduced-oil corn dried distillers grains with solubles. Proceeding of the 59th International Congress of Meat Science and Technology, 112. Beltranena, E. (2013). Not withdrawing feed from hogs before slaughter is costly to producers, packers, and Canada’s pork exports. Western Hog Journal, 34(5), 48–50. Beltranena, E., & Oryschak, M. A. (2013). Camelina, another egg out of the canola basket. University of Saskatchewan. Presented at the University of Saskatchewan, Department of Animal and Poultry Sciences, Saskatoon, SK. Thacker, P., Deep, A., & Beltranena, E. (2013). Use of a post-production fractionation process improves the nutritional value of wheat distillers grains with solubles for young broiler chicks. Journal of Animal Science and Biotechnology, 4(1). https://doi.org/10.1186/2049-1891-4-18 Grageola, F., Landero, J. L., Beltranena, E., Cervantes, M., Araiza, A., & Zijlstra, R. T. (2013). Energy and amino acid digestibility of expeller-pressed canola meal and cold-pressed canola cake in ileal-cannulated finishing pigs. Animal Feed Science and Technology, 186(3-4), 169–176. https://doi.org/10.1016/j.anifeedsci.2013.10.010 Zijlstra, R. T., & Beltranena, E. (2013). Swine convert co-products from food and biofuel industries into animal protein for food. Animal Frontiers, 3(2), 48–53. https://doi.org/10.2527/af.2013-0014 Zhou, X., Oryschak, M. A., Zijlstra, R. T., & Beltranena, E. (2013). Effects of feeding high- and low-fibre fractions of air-classified, solvent-extracted canola meal on diet nutrient digestibility and growth performance of weaned pigs. Animal Feed Science and Technology, 179(1-4), 112–120. https://doi.org/10.1016/j.anifeedsci.2012.12.002 Landero, J. L., Beltranena, E., & Zijlstra, R. T. (2013). Diet nutrient digestibility and growth performance of weaned pigs fed solvent-extracted Brassica juncea canola meal. Animal Feed Science and Technology, 180(1-4), 64–72. https://doi.org/10.1016/j.anifeedsci.2013.01.003 Jha, R., Htoo, J. K., Young, M. G., Beltranena, E., & Zijlstra, R. T. (2013). Effects of increasing co-product inclusion and reducing dietary protein on growth performance, carcass characteristics, and jowl fatty acid profile of growing–finishing pigs1. Journal of Animal Science, 91(5), 2178–2191. https://doi.org/10.2527/jas.2011-5065 Maltecca, C., Gaddis, K. L. P., Clay, J., & Cole, J. B. (2013). Challenges and opportunities for farmer-recorded data in health and welfare selection. Proceedings of the ICAR Conference, 30–31. Cole, J. B., Lewis, R. M., Maltecca, C., Newman, S., Olson, K. M., & Tait, R. G. (2013). Systems Biology in Animal Breeding. Identifying Relationships among Markers, Genes, and Phenotypes [Breeding and Genetics Symposium, 91, 521–522. Clay, J. S., Gaddis, K. L. P., & Maltecca, C. (2013). The value of health data from dairy farmers in the United States. ICAR Technical Series, 17, 137–148. Pellegrino, L., Dolezal, M. A., Maltecca, C., Velayutham, D., Strillacci, M. G., Frigo, E., … Bagnato, A. (2013). A medium resolution SNP array based CNV scan in Italian Brown Swiss dairy cattle. Annual Meeting of the European Association for Animal Production, 19, 545–545. Wageningen Publishers. Cole, J., Gaddis, K. L. P., Clay, J. S., & Maltecca, C. (2013). Genomic evaluation of health traits in dairy cattle. ICAR Technical Series, 167–175. Romanzini, E. P., Valente, A., Rabelo, C., Barbero, R., Souza, F., Silva, F., … Reis, R. (2013). Efeito de diferentes fontes lipídicas no comportamento ingestivo de bovinos confinados. XXIII Congresso Brasileiro de Zootecnia. Presented at the XXIII Congresso Brasileiro de Zootecnia, Foz do Iguaçu, Brazil. Hickey, J. M., Cleveland, M. A., Maltecca, C., Gorjanc, G., Gredler, B., & Kranis, A. (2013). Genotype imputation to increase sample size in pedigreed populations. In Methods in Molecular Biology (Vol. 1019, pp. 395–410). https://doi.org/10.1007/978-1-62703-447-0_17 Processed purple-fleshed potato prevents and protects against high-fat diet elevated oxidative stress and inflammation markers in vivo in a pig model. (2013). The FASEB Journal. Retrieved from https://publons.com/wos-op/publon/54495285/ Purple-fleshed potatoes suppress colon-systemic oxidative stress/inflammatory markers via alternations in the gut bacterial signature. (2013). The FASEB Journal. Retrieved from https://publons.com/wos-op/publon/54495284/ Overexpression of GRIM19 suppresses hepatitis C virus replication through the alteration of lipid metabolism by enhancing AMPK activity. (2013). Hepatology. Retrieved from https://publons.com/wos-op/publon/6695803/ Malacoplakia of the Epididymis. (2013). Korean Journal of Urology. https://doi.org/10.4111/KJU.2013.54.4.274 Performance analysis of forward osmosis processes from the integral equation theory. (2013). Desalination and Water Treatment. https://doi.org/10.1080/19443994.2013.768757 Development of Plastic Lenses for High-Resolution Phone Camera by Injection-Compression Molding. (2013). Transactions of the Korean Society of Mechanical Engineers, A. https://doi.org/10.3795/KSME-A.2013.37.1.039 Secondary Trigeminal Neuralgia Caused by Pharyngeal Squamous Cell Carcinoma - A Case Report -. (2013). Korean Journal of Pain. https://doi.org/10.3344/KJP.2013.26.2.177 22q11.2 Microduplication with Thyroid Hemiagenesis. (2013). Hormone Research in Paediatrics. https://doi.org/10.1159/000346411 Freire, A., O'Nan, A., Benito, J., Hash, J., Ashwell, M. S., & Lascelles, B. D. X. (2013). Characterization of gene expression in naturally occurring feline degenerative joint disease associated pain. Presented at the 12th Federation of European Laboratory Animal Science Associations—Spanish Association of Laboratory Animal Science, Barcelona, Spain. Fry, R. S., Spears, J. W., Ashwell, M. S., & Hansen, S. L. (2013, July 8). Exploring cellular trace mineral metabolism in bovine and porcine tissues. Presented at the 2013 Joint Annual Meeting of ASDA and ASAS, Indianapolis, IN. Shen, Y. B., & Kim, S. W. (2013). Improvement of growth and stress response of nursery pigs: Functional application of tryptophan. Journal of Animal Science, 91(Suppl. 1), 1. Eisemann, J. H., & Kim, S. W. (2013). Animal Nutrition. Dubuque, IA: Kendall Publisher. Kim, S. W. (2013, December). Short Course, Animal Nutrition. Presented at the Universidade Federal de Viçosa, Viçosa, Brazil. Kim, S. W. (2013, November). Impact of mycotoxins in growth and health of pigs. Presented at the Mycotoxin Management Summit, Alltech, Budapest, Hungary. Kim, S. W. (2013, October). Use of functional amino acids in swine production. Presented at the Konkook University, Seoul, Korea. Kim, S. W. (2013, October). Nutritional strategy to enhance productivity and health of sows. Presented at the Diamond V Technical Seminar, Seoul, Korea. Kim, S. W. (2013, October). Improving efficiency of sow productivity: Nutrition and Health. Presented at the World Conference on Animal Production, Beijing, China. Kim, S. W. (2013, October). Functional use of amino acids in swine diets. Presented at the Satellite Symposium. World Conference on Animal Production, Beijing, China. Kim, S. W. (2013). Functional Amino Acids and Fatty Acids for the Production of Specialty Pork. Proceedings The 80th Korean Society of Food Science and Technology. Presented at the 80th Korean Society of Food Science and Technology. Kim, S. W. (2013). Dietary challenge of deoxynivalenol on cerebral tryptophan metabolism and systemic immune response: a pig model. US Korea Conference Proceeedings, 52. Shen, Y. B., & Kim, S. W. (2013). Physiological impacts of L-methionine compared with DL-methionine fed to nursery pigs. Journal of Animal Science, 91(Suppl. 2), 677. Shen, Y. B., & Kim, S. W. (2013). Effects of exogenous enzyme supplemented to a corn and soybean meal based diets on energy and nitrogen balance in nursery pigs. Journal of Animal Science, 91(Suppl. 2), 580. Guo, J., Biggs, P., & Kim, S. W. (2013). Effect of protease on growth performance of nursery pigs fed diets with different soybean meal inclusion. Journal of Animal Science, 91(Suppl. 2), 579. Carpena, E., Kim, S. W., & Payne, R. L. (2013). The use of supplemental amino acids as an alternative approach to formulating diets for nursery pigs. Presented at the Asian Pig Veterinary Society (APVS). Guo, J., Phillips, C., Coffey, M. T., & Kim, S. W. (2013). Evaluation of chocolate candy feed as an alternative carbohydrate source to lactose for weanling pigs. Journal of Animal Science, 91(Suppl. 1), 8. Weaver, A. C., Campbell, J., Crenshaw, J. D., Pol, J., & Kim, S. W. (2013). Efficacy of plasma protein to mitigate the negative effects on performance of pigs fed mycotoxin contaminated corn. Journal of Animal Science, 91(Suppl. 1), 12. Shen, Y. B., & Kim, S. W. (2013). Relative bioavailability of L-methionine to Dl-methionine for nursery pigs. Journal of Animal Science, 91(Suppl. 1), 13. Passos, A. A., & Kim, S. W. (2013). Effect of different feed enzyme combinations on metabolizable energy (ME) and nitrogen digestibility (ND) of corn and DDGS for growing pigs. Journal of Animal Science, 91(Suppl. 1), 13. Kim, S. W. (2013, May). Pork production in North Carolina. Presented at the Russian and Brazilian Swine Short Course, Raleigh, NC. Kim, S. W. (2013). Nutritional strategy to enhance productivity and health of sows. The 15th Shinhan Lacture, Seoul Korea, 1–65. Kim, S. W. (2013, April). Growth and health impacts of low level mycotoxins in swine diets. Presented at the Mycotoxin Management Summit, Alltech, Lexington, KY. Passos, A. A., & Kim, S. W. (2013). Effects of different enzyme combinations on metabolizable energy (ME) and apparent total tract digestibility of nitrogen (ATTD) of corn, soybean meal and DDGS for growing pigs. 11th World Conference on Animal Production Proceedings, 74. Shen, Y. B., & Kim, S. W. (2013). Relative bioavailability and physiological impacts on gut of L-methionine compared with DL-methionine for nursery pigs. 11th World Conference on Animal Production Proceedings, 94. Passos, A. A., & Kim, S. W. (2013). Long term effect of feed acidifiers on the pH of swine nursery feed. 11th World Conference on Animal Production Proceedings, 216. Kim, S. W. (2013). Functional use of amino acids in swine diets. Satellite Symposium. 11th World Conference on Animal Production Proceedings. Presented at the Satellite Symposium. 11th World Conference on Animal Production, Beijing, China. Kim, S. W. (2013). Functional role of L-methionine and L-tryptophan. Industry Day Symposium. 11th World Conference on Animal Production Proceedings. Presented at the Industry Day Symposium. 11th World Conference on Animal Production, Beijing, China. Kim, S. W., Weaver, A., Shen, Y., & Zhao, Y. (2013). Improving efficiency of sow productivity: Nutrition and Health. 11th World Conference on Animal Production Proceedings, 32. Passos, A. D., & Kim, S. W. (2013). Use of single or multiple sources of feed enzymes in swine diets. Carolina Nutrition Conference Proceedings, 26–38. Kim, S. W. (2013, August). Impact of mycotoxins in growth and health of pigs. Presented at the Technical Seminar, Alltech, Seoul, Korea. Kim, S. W. (2013, August). Recent issues in the US swine nutrition. Presented at the Chungnam National University and Joongang University, Deajeon, Korea and Ansan, Korea. Kim, S. W. (2013, August). Functional Amino Acids and Fatty Acids for the Production of Specialty Pork. Presented at the 80th Korean Society of Food Science and Technology, Chonan, Korea. Kim, S. W. (2013, September). Workshop, Animal Nutrition. Presented at the Cuttington University, Suakoko, Bong, Liberia. Kim, S. W. (2013, October). Functional role of L-methionine and L-tryptophan. Presented at the Industry Day Symposium. World Conference on Animal Production, Beijing, China. Ellis, K. B., Whisnant, S., Fellner, V., Koutsos, E., DeVoe, R., & Ange-van Heugten, K. D. (2013). Cortisol in the captive southern rhinoceros (Ceratotherium simum simum. Presented at the 10th Biennial ZWNF/ NAG Conference on Zoo and Wildlife Nutrition, Salt Lake City, Utah. Ange-van Heugten, K. D. (2013). Comparative Nutrition: From the Field to the Zoo to the Classroom. Presented at the North Carolina State University, Comparative Species Club, Raleigh, NC. Lin, X., Lima, H., & Odle, J. (2013, March 13). Improving health of small infants via nutritional epigenetics. Presented at the GCE Agriculture & Nutrition Awardee Convening, Seattle, WA. Pickworth, C. L. (2013). Creating the University-High School Partnership. Presented at the Early College Conference, Durham, NC. Pickworth, C. L. (2013). Impacts of Health from Conception to Slaughter on Meat Quality. Presented at the Wake County Cattlemen’s Association Meeting. Odle, J. (2013, July). Overview of pig production and opportunities for probiotic R & D. Presented at the Matatu and J. Gordon Laboratory, Washington University, St. Louis, MO. Odle, J. (2013, April). Establishing a transdisciplinary graduate program in functional foods, bioactive food components, and human health. Presented at the USDA project director meeting, Experimental Biology, Boston, MA. Adams, S. H., Barnes, K., & Odle, J. (2013, April). Introduction to Adipose symposium. Presented at the Experimental Biology Meetings, Boston, MA. Odle, J., Lin, X., Jacobi, S., & Liu, Y. (2013). Recent advances in polyunsaturated fatty acid nutrition and metabolism in swine. 11th World Conference on Animal Production Proceedings, 71. Jacobi, S. K., Moeser, A. J., Xi, L., Blikslager, A. T., & Odle, J. (2013, September 22). A porcine model studying prophylaxis and treatment of neonatal enteric disease with long-chain polyunsaturated fatty acids. Presented at the Innovate 2013 Conference, American Society of Animal Science, Braselton, GA. Cromwell, G. L., Applegate, T. J., Beitz, D. C., Galyean, M. L., Hall, M. B., Hanigan, M. D., … Baer, C. K. (2013). The National Animal Nutrition Program. Journal of Animal Science, 91(E-Suppl. 2), 103. Rakhshandeh, A., Burkey, T. E., Weber, T. E., Fitzsimmons, M., Schwartz, K., Dekkers, J. C., … Gourley, G. (2013). Measures of immune function as biomarkers in serum of pigs infected with porcine reproductive and respiratory syndrome virus. Journal of Animal Science, 90(E-Suppl. 1), 48. Rosero, D. S., Odle, J., Moeser, A., Boyd, R. D., & van Heugten, E. (2013). Detrimental effects of oxidized lipids in nursery diets. Journal of Animal Science, 90(E-Suppl. 1), 12. Odle, J. (2013, December). Nutritional support of intestinal health. Presented at the Nutreco, Boxmeer, The Netherlands. Odle, J. (2013, December). Liquid diets for early-weaned pigs: A “solution” for postweaning morbidity and mortality. Presented at the Nutreco, Boxmeer, The Netherlands. Odle, J. (2013, December). Practical use of lipids to reduce piglet morbidty & morbidity. Presented at the Nutreco, Boxmeer, The Netherlands. Odle, J. (2013, December). Toward 40 pigs/sow/year: Nutritional strategies to reduce perinatal morbidity & mortality. Presented at the Nutreco, Boxmeer, The Netherlands. Odle, J. (2013, October). Recent advances in poly-unsaturated fatty acid nutrition and metabolism in swine. Presented at the 11th World Conference on Animal Production, Olympic Park, Beijing, China. Odle, J. (2013, September). Modulation of animal growth and health via n-6 & n-3 fatty acids Investigations in a porcine model. Presented at the Innovate Conference co-sponsored by American Society of Animal Science and American Society for Nutrition, Braselton GA. Odle, J. (2013, July 26). Introduction to "And they ate happily ever after: Lifespan nutrition for health and vitality". Presented at the Webinar and Conference, Kannapolis, NC. Gottardo, P., Tiezzi, F., Penasa, M., Toffanin, V., Cassandro, M., & Marchi, M. (2013). Milk fatty acids predicted by midinfrared spectroscopy in mixed dairy herds. Agriculturae Conspectus Scientificus, 78(3), 263–266. Retrieved from http://www.scopus.com/inward/record.url?eid=2-s2.0-84883535305&partnerID=MN8TOARS Fellner, V. (2013). Sustainable livestock production practices, biofuels and health: Lessons in India. Presented at the International Science and Education Program (ISE), Waterfront Center, Washington D.C. Fellner, V. (2013). Rumen microbiology and dairy production. Presented at the Fulbright Forum. Fellner, V. (2013). Microbes, Forages and Animal Agriculture. Presented at the NC State South Asia Faculty Forum, Raleigh, NC. Reddivari, L., Kim, S. W., Radhakrishnan, S., Yang, P., Knight, R., & Vanamala, J. (2013). Purple‐fleshed potatoes suppress colon‐systemic oxidative stress/inflammatory markers via alternations in the gut bacterial signature. The FASEB Journal, 27(S1). https://doi.org/10.1096/fasebj.27.1_supplement.1056.9 Mastromano, G., Burkey, T., Rakhshandeh, A., Gourley, G., Weber, T., Fitzsimmons, M., … Gabler, N. (2013). The effects of porcine reproductive syndrome virus (PRRSV) on immune biomarkers. Journal of Animal Science, 90(e-supplement 1), 48. Radhakrishnan, S., Kim, S. W., Reddivari, L., & Vanamala, J. (2013). Processed purple‐fleshed potato prevents and protects against high‐fat diet elevated oxidative stress and inflammation markers in vivo in a pig model. The FASEB Journal, 27(S1). https://doi.org/10.1096/fasebj.27.1_supplement.862.21 Shen, W., Chuang, C. C., Martinez, K., Reid, T., Brown, J. M., Xi, L., … McIntosh, M. (2013). Conjugated Linoleic Acid Reduces Adiposity and Increases Markers of Browning and Inflammation in White Adipose Tissue of Mice. The FASEB Journal, 27(S1). https://doi.org/10.1096/fasebj.27.1_supplement.640.8 Jee, J., Hoet, A. E., Azevedo, M. P., Vlasova, A. N., Loerch, S. C., Pickworth, C. L., … Saif, L. J. (2013). Effects of dietary vitamin A content on antibody responses of feedlot calves inoculated intramuscularly with an inactivated bovine coronavirus vaccine. American Journal of Veterinary Research, 74(10), 1353–1362. https://doi.org/10.2460/ajvr.74.10.1353 Jiang, L., Jiang, J., Yang, J., Liu, X., Wang, J., Wang, H., … Zhang, Q. (2013). Genome-wide detection of copy number variations using high-density SNP genotyping platforms in Holsteins. BMC Genomics, 14(1). https://doi.org/10.1186/1471-2164-14-131 Wang, J., Wang, H., Jiang, J., Kang, H., Feng, X., Zhang, Q., & Liu, J.-F. (2013). Identification of Genome-Wide Copy Number Variations among Diverse Pig Breeds Using SNP Genotyping Arrays. PLoS ONE, 8(7). https://doi.org/10.1371/journal.pone.0068683 Pan, D., Zhang, S., Jiang, J., Jiang, L., Zhang, Q., & Liu, J. F. (2013). Genome-Wide Detection of Selective Signature in Chinese Holstein. PLoS ONE, 8(3). https://doi.org/10.1371/journal.pone.0060440 Averkieva, O., Moreland, S., Chaytor, A., Kim, S. W., & others. (2013). Vomitoxin in feeds for young pigs. Svinovodstvo (Moskva), 1(6), 43–44. Weaver, A. C., See, M. T., Hansen, J. A., Kim, Y. B., De Souza, A. L. P., Middleton, T. F., & Kim, S. W. (2013). The use of feed additives to reduce the effects of aflatoxin and deoxynivalenol on pig growth, organ health and immune status during chronic exposure. Toxins, 5(7), 1261–1281. Kim, S. W., Weaver, A. C., Shen, Y. B., & Zhao, Y. (2013). Improving efficiency of sow productivity: nutrition. Kim, S. W. (2013). Sow milk. Milk and Dairy Products in Human Nutrition: Production, Composition and Health, 614–626. Chaytor, A., Baecke, M., Moreland, S., & Kim, S. W. (2013). Nutriad: Unike Plus contrarrestra el efecto negativo de las micotoxinas. Albéitar: Publicación Veterinaria Independiente, (168), 60. Kim, S. W., Weaver, A. C., Shen, Y. B., & Zhao, Y. (2013). Improving efficiency of sow productivity: nutrition and health. Journal of Animal Science and Biotechnology, 4(1), 1–8. Kim, S. W. (2013). Sow Milk. In Milk and Dairy Products in Human Nutrition: Production, Composition and Health (pp. 614–626). https://doi.org/10.1002/9781118534168.ch28 Kim, S. W., & Hansen, J. A. (2013). Diet formulation and feeding programs. Sustainable Swine Nutrition, 217–227. Lee, H. C., Kim, S. K., Park, T. S., Rengaraj, D., Park, K. J., Lee, H. J., … Han, J. Y. (2013). Compensatory proliferation of endogenous chicken primordial germ cells after elimination by busulfan treatment. Stem Cell Research and Therapy, 4(6). https://doi.org/10.1186/scrt347 Wang, T., Liu, C., Feng, C., Wang, X., Lin, G., Zhu, Y., … Wang, J. (2013). IUGR alters muscle fiber development and proteome in fetal pigs . Frontiers in Bioscience, 18(2), 598–607. https://doi.org/10.2741/4123 Siciliano, P. D. (2013). Effect of "class-room capture" technology on student attendance and performance in an introductory equine science course. Journal of Equine Veterinary Science, 33(5), 382. https://doi.org/10.1016/J.JEVS.2013.03.138 Park, M.-R., Im, G.-S., Kim, S. W., Hwang, S., Park, J.-H., Kim, H., … Ko, Y.-G. (2013). Aberrant gene expression patterns in extraembryonic tissue from cloned porcine embryos. Research in Veterinary Science, 94(3), 531–538. https://doi.org/10.1016/j.rvsc.2012.10.004 Pratt-Phillips, S. E., & Medlin, E. G. (2013). Value of faculty-provided materials in an introductory equine science course. Journal of Equine Veterinary Science, 33(5), 393. https://doi.org/10.1016/J.JEVS.2013.03.161 Pratt-Phillips, S. E., Phillips, C., Robertson, A., Huckaby, B., Tredwell, D., Churakova, L., & Laxton, M. (2013). The creation of an equine science game. Journal of Equine Veterinary Science, 33(5), 392–393. https://doi.org/10.1016/J.JEVS.2013.03.160 Skurupey, L. A., Warren, L. K., Johnson, S. E., & Pratt-Phillips, S. E. (2013). Effect of citrulline-malate supplementation on plasma amino acids and glycemic and insulinemic responses in horses. Journal of Equine Veterinary Science, 33(5), 343–344. https://doi.org/10.1016/J.JEVS.2013.03.057 Wu, G., Bazer, F. W., Satterfield, M. C., Li, X., Wang, X., Johnson, G. A., … Wu, Z. (2013). Impacts of arginine nutrition on embryonic and fetal development in mammals. Amino Acids, 45(2), 241–256. https://doi.org/10.1007/s00726-013-1515-z Lin, Y., Wang, J., Wang, X., Wu, W., & Lai, C. (2013). T Cells Development Is Different between Thymus from Normal and Intrauterine Growth Restricted Pig Fetus at Different Gestational Stage. Asian-Australasian Journal of Animal Sciences, 26(3), 343–348. https://doi.org/10.5713/ajas.2012.12132 Liu, C., Lin, G., Wang, X., Wang, T., Wu, G., Li, D., & Wang, J. (2013). Intrauterine growth restriction alters the hepatic proteome in fetal pigs. The Journal of Nutritional Biochemistry, 24(6), 954–959. https://doi.org/10.1016/j.jnutbio.2012.06.016 Pratt-Phillips, S. E., Wycoff, C., Sykes, C., Kutzner-Mulligan, J., & Siciliano, P. D. (2013). Glucose and insulin concentrations in restricted pasture-fed horses. Journal of Equine Veterinary Science, 33(5), 351. https://doi.org/10.1016/J.JEVS.2013.03.073 Gill, J. C., Pratt-Phillips, S. E., Mansmann, R. A., & Siciliano, P. (2013). Estimated digestible energy intakes in moderate and overweight horses. Journal of Equine Veterinary Science, 33(5), 340. https://doi.org/10.1016/J.JEVS.2013.03.050 Wycoff, C. L., Glunk, E. C., Sykes, C. C., Rodpitak, S., Pratt-Phillips, S. E., & Siciliano, P. D. (2013). Effect of day-time vs. night-time grazing on hindgut fermentation parameters in fall pasture-fed horses. Journal of Equine Veterinary Science, 33(5), 338–339. https://doi.org/10.1016/J.JEVS.2013.03.047 Gottardo, P., Tiezzi, F., Penasa, M., Toffanin, V., Cassandro, M., & De Marchi, M. (2013). Milk Fatty Acids Predicted by Mid-infrared Spectroscopy in Mixed Dairy Herds. Agriculturae Conspectus Scientificus, 78(3), 263–266. Tiezzi, F., Pretto, D., De Marchi, M., Penasa, M., & Cassandro, M. (2013). Heritability and repeatability of milk coagulation properties predicted by mid-infrared spectroscopy during routine data recording, and their relationships with milk yield and quality traits. Animal, 7(10), 1592–1599. https://doi.org/10.1017/S1751731113001195 Nestor, C. C., Coolen, L. M., Nesselrod, G. L., Valent, M., Connors, J. M., Hileman, S. M., … Goodman, R. L. (2013). Evidence that Orphanin FQ Mediates Progesterone Negative Feedback in the Ewe. Endocrinology, 154(11), 4249–4258. https://doi.org/10.1210/en.2013-1274 Goodman, R. L., Hileman, S. M., Nestor, C. C., Porter, K. L., Connors, J. M., Hardy, S. L., … al. (2013). Kisspeptin, Neurokinin B, and Dynorphin Act in the Arcuate Nucleus to Control Activity of the GnRH Pulse Generator in Ewes. Endocrinology, 154(11), 4259–4269. https://doi.org/10.1210/en.2013-1331 Muñana, K. R. (2013). Head tilt and nystagmus. In BSAVA Manual of Canine and Feline Neurology (pp. 195–212). https://doi.org/10.22233/9781910443125.11 Goher, M., Hicks, J. A., & Liu, H.-C. (2013, June). The Interplay Between MDV and HVT Affects Viral miRNA Expression. AVIAN DISEASES, Vol. 57, pp. 372–379. https://doi.org/10.1637/10440-110112-reg.1 Kim, S. W., Weaver, A. C., Shen, Y. B., & Zhao, Y. (2013). [Review of Improving efficiency of sow productivity: nutrition and health]. JOURNAL OF ANIMAL SCIENCE AND BIOTECHNOLOGY, 4(1). https://doi.org/10.1186/2049-1891-4-26 Cabrera, R. A., Usry, J. L., Arrellano, C., Nogueira, E. T., Kutschenko, M., Moeser, A. J., & Odle, J. (2013). Effects of creep feeding and supplemental glutamine or glutamine plus glutamate (Aminogut) on pre- and post-weaning growth performance and intestinal health of piglets. JOURNAL OF ANIMAL SCIENCE AND BIOTECHNOLOGY, 4(1). https://doi.org/10.1186/2049-1891-4-29 Hicks, J. A., & Liu, H.-C. (2013, June). Current State of Marek's Disease Virus MicroRNA Research. AVIAN DISEASES, Vol. 57, pp. 332–339. https://doi.org/10.1637/10355-090812-review.1 Liu, Y., Chen, F., Li, Q., Odle, J., Lin, X., Zhu, H., … al. (2013). Fish Oil Alleviates Activation of the Hypothalamic-Pituitary-Adrenal Axis Associated with Inhibition of TLR4 and NOD Signaling Pathways in Weaned Piglets after a Lipopolysaccharide Challenge. The Journal of Nutrition, 143(11), 1799–1807. https://doi.org/10.3945/jn.113.179960 Robbins, R. C., Artuso-Ponte, V. C., Moeser, A. J., Morrow, W. E. M., Spears, J. W., & Gebreyes, W. A. (2013). Effects of quaternary benzo(c)phenanthridine alkaloids on growth performance, shedding of organisms, and gastrointestinal tract integrity in pigs inoculated with multidrug-resistant Salmonella spp. American Journal of Veterinary Research, 74(12), 1530–1535. https://doi.org/10.2460/ajvr.74.12.1530 Bott, R. C., Greene, E. A., Koch, K., Martinson, K. L., Siciliano, P. D., Williams, C., … Swinker, A. (2013). [Review of Production and Environmental Implications of Equine Grazing]. JOURNAL OF EQUINE VETERINARY SCIENCE, 33(12), 1031–1043. https://doi.org/10.1016/j.jevs.2013.05.004 Hicks, J., & Liu, H.-C. (2013). [Review of Involvement of Eukaryotic Small RNA Pathways in Host Defense and Viral Pathogenesis]. VIRUSES-BASEL, 5(11), 2659–2678. https://doi.org/10.3390/v5112659 Yost, E. E., Meyer, M. T., Dietze, J. E., Meissner, B. M., Worley-Davis, L., Williams, C. M., … Kullman, S. W. (2013). Comprehensive Assessment of Hormones, Phytoestrogens, and Estrogenic Activity in an Anaerobic Swine Waste Lagoon. ENVIRONMENTAL SCIENCE & TECHNOLOGY, 47(23), 13781–13790. https://doi.org/10.1021/es4026408 Hicks, J. A., Yoo, D., & Liu, H.-C. (2013). Characterization of the microRNAome in Porcine Reproductive and Respiratory Syndrome Virus Infected Macrophages. PLOS ONE, 8(12). https://doi.org/10.1371/journal.pone.0082054 Zorrilla, L. M., D'Annibale, M. A., Swing, S. E., & Gadsby, J. E. (2013). Expression of Genes Associated with Apoptosis in the Porcine Corpus Luteum During the Oestrous Cycle. REPRODUCTION IN DOMESTIC ANIMALS, 48(5), 755–761. https://doi.org/10.1111/rda.12156 Kim, M.-C., D'Costa, S., Suter, S., & Kim, Y. (2013). Evaluation of a side population of canine lymphoma cells using Hoechst 33342 dye. JOURNAL OF VETERINARY SCIENCE, 14(4), 481–486. https://doi.org/10.4142/jvs.2013.14.4.481 Zhao, Y., Flowers, W. L., Saraiva, A., Yeum, K.-J., & Kim, S. W. (2013). Effect of social ranks and gestation housing systems on oxidative stress status, reproductive performance, and immune status of sows1. Journal of Animal Science, 91(12), 5848–5858. https://doi.org/10.2527/jas.2013-6388 Kutzner-Mulligan, J., Eisemann, J., Siciliano, P., Smith, J., Hewitt, K., Sharlette, J., & Pratt-Phillips, S. (2013). The effect of different feed delivery methods on time to consume feed and the resulting changes in postprandial metabolite concentrations in horses. JOURNAL OF ANIMAL SCIENCE, 91(8), 3772–3779. https://doi.org/10.2527/jas.2012-5727 Flowers, W. L. (2013). TRIENNIAL REPRODUCTION SYMPOSIUM: Sperm characteristics that limit success of fertilization. JOURNAL OF ANIMAL SCIENCE, 91(7), 3022–3029. https://doi.org/10.2527/jas.2012-5945 Herfel, T., Jacobi, S., Lin, X., Van Heugten, E., Fellner, V., & Odle, J. (2013). Stabilized rice bran improves weaning pig performance via a prebiotic mechanism. Journal of Animal Science, 91(2), 907–913. https://doi.org/10.2527/jas.2012-5287 Rhinehart, J. D., & Poore, M. H. (2013, January). SOUTHERN SECTION INTERDISCIPLINARY BEEF CATTLE SYMPOSIUM: Opportunities for stocker cattle in the southern United States. JOURNAL OF ANIMAL SCIENCE, Vol. 91, pp. 501–502. https://doi.org/10.2527/jas.2012-6095 Funk, J. A., Abley, M. J., Bowman, A. S., Gebreyes, W. A., Morrow, W. E. M., & Tadesse, D. A. (2013). Prevalence of Yersinia enterocolitica in Antimicrobial-Free and Conventional Antimicrobial Use Swine Production. FOODBORNE PATHOGENS AND DISEASE, 10(6), 514–519. https://doi.org/10.1089/fpd.2012.1354 Cools, A., Maes, D., Decaluwe, R., Buyse, J., Kempen, T. A., & Janssens, G. P. (2013). Peripartum changes in orexigenic and anorexigenic hormones in relation to back fat thickness and feeding strategy of sows. DOMESTIC ANIMAL ENDOCRINOLOGY, 45(1), 22–27. https://doi.org/10.1016/j.domaniend.2013.04.003 Munana, K. R. (2013). [Review of Management of Refractory Epilepsy]. TOPICS IN COMPANION ANIMAL MEDICINE, 28(2), 67–71. https://doi.org/10.1053/j.tcam.2013.06.007 Sullivan, K., Freeman, S., Heugten, E., Ange-van Heugten, K., Wolfe, B., & Poore, M. H. (2013). Impact of two types of complete pelleted, wild ungulate feeds and two pelleted feed to hay ratios on the development of urolithogenic compounds in meat goats as a model for giraffes. JOURNAL OF ANIMAL PHYSIOLOGY AND ANIMAL NUTRITION, 97(3), 566–576. https://doi.org/10.1111/j.1439-0396.2012.01297.x Liu, Y., Chen, F., Odle, J., Lin, X., Zhu, H., Shi, H., … Yin, J. (2013). Fish Oil Increases Muscle Protein Mass and Modulates Akt/FOXO, TLR4, and NOD Signaling in Weanling Piglets After Lipopolysaccharide Challenge. The Journal of Nutrition, 143(8), 1331–1339. https://doi.org/10.3945/jn.113.176255 Fry, R. S., Spears, J. W., Lloyd, K. E., O'Nan, A. T., & Ashwell, M. S. (2013). Effect of dietary copper and breed on gene products involved in copper acquisition, distribution, and use in Angus and Simmental cows and fetuses. JOURNAL OF ANIMAL SCIENCE, 91(2), 861–871. https://doi.org/10.2527/jas.2011-3888 Glunk, E. C., Pratt-Phillips, S. E., & Siciliano, P. D. (2013). Effect of Restricted Pasture Access on Pasture Dry Matter Intake Rate, Dietary Energy Intake, and Fecal pH in Horses. JOURNAL OF EQUINE VETERINARY SCIENCE, 33(6), 421–426. https://doi.org/10.1016/j.jevs.2012.07.014 Cabrera, R., Lin, X., Ashwell, M., Moeser, A., & Odle, J. (2013). Early postnatal kinetics of colostral immunoglobulin G absorption in fed and fasted piglets and developmental expression of the intestinal immunoglobulin G receptor. Journal of Animal Science, 91(1), 211–218. https://doi.org/10.2527/jas.2011-4426 Herfel, T. M., Jacobi, S. K., Lin, X., Jouni, Z. E., Chichlowski, M., Stahl, C. H., & Odle, J. (2013). Dietary supplementation of Bifidobacterium longum strain AH1206 increases its cecal abundance and elevates intestinal interleukin-10 expression in the neonatal piglet. Food and Chemical Toxicology, 60, 116–122. https://doi.org/10.1016/j.fct.2013.07.020 Price, K. L., Lin, X., van Heugten, E., Odle, R., Willis, G., & Odle, J. (2013). Diet physical form, fatty acid chain length, and emulsification alter fat utilization and growth of newly weaned pigs. Journal of Animal Science, 91(2), 783–792. https://doi.org/10.2527/jas.2012-5307 Brooks, M. A., Grimes, J. L., Lloyd, K. E., Verissimo, S., & Spears, J. W. (2013). Bioavailability in chicks of zinc from zinc propionate. JOURNAL OF APPLIED POULTRY RESEARCH, 22(2), 153–159. https://doi.org/10.3382/japr.2012-00525 Cole, J. B., Lewis, R. M., Maltecca, C., Newman, S., Olson, K. M., & Tait, R. G., Jr. (2013, February). BREEDING AND GENETICS SYMPOSIUM: Systems biology in animal breeding: Identifying relationships among markers, genes, and phenotypes. JOURNAL OF ANIMAL SCIENCE, Vol. 91, pp. 521–522. https://doi.org/10.2527/jas.2012-6166 Snelling, W. M., Cushman, R. A., Keele, J. W., Maltecca, C., Thomas, M. G., Fortes, M. R. S., & Reverter, A. (2013, February). BREEDING AND GENETICS SYMPOSIUM: Networks and pathways to guide genomic selection. JOURNAL OF ANIMAL SCIENCE, Vol. 91, pp. 537–552. https://doi.org/10.2527/jas.2012-5784 Munana, K. R. (2013). Update Seizure Management in Small Animal Practice. VETERINARY CLINICS OF NORTH AMERICA-SMALL ANIMAL PRACTICE, 43(5), 1127-+. https://doi.org/10.1016/j.cvsm.2013.04.008 Crook, K. I., Early, P. J., Messenger, K. M., Munana, K. R., Gallagher, R., & Papich, M. G. (2013). The pharmacokinetics of cytarabine in dogs when administered via subcutaneous and continuous intravenous infusion routes. JOURNAL OF VETERINARY PHARMACOLOGY AND THERAPEUTICS, 36(4), 408–411. https://doi.org/10.1111/jvp.12008 Chavez, S. J., & Huntington, G. B. (2013). Intake in cattle of a ground switchgrass and alfalfa hay mixture blended with various levels of sucrose or citric acid. ANIMAL FEED SCIENCE AND TECHNOLOGY, 184(1-4), 33–37. https://doi.org/10.1016/j.anifeedsci.2013.05.015 Adams, S. H., Barnes, K. M., & Odle, J. (2013). Comparative metabolic physiology in the 'omics' Era: A call to arms, paws, flippers, and claws. Advances in Nutrition, 4(5), 568–569. https://doi.org/10.3945/an.113.004374 Elischer, M. F., Arceo, M. E., Karcher, E. L., & Siegford, J. M. (2013). Validating the accuracy of activity and rumination monitor data from dairy cows housed in a pasture-based automatic milking system. JOURNAL OF DAIRY SCIENCE, 96(10), 6412–6422. https://doi.org/10.3168/jds.2013-6790 Tiezzi, F., Maltecca, C., Cecchinato, A., Penasa, M., & Bittante, G. (2013). Thin and fat cows, and the nonlinear genetic relationship between body condition score and fertility. JOURNAL OF DAIRY SCIENCE, 96(10), 6730–6741. https://doi.org/10.3168/jds.2013-6863 Schwartz, M., Munana, K. R., Nettifee-Osborne, J. A., Messenger, K. M., & Papich, M. G. (2013). The pharmacokinetics of midazolam after intravenous, intramuscular, and rectal administration in healthy dogs. JOURNAL OF VETERINARY PHARMACOLOGY AND THERAPEUTICS, 36(5), 471–477. https://doi.org/10.1111/jvp.12032 Weaver, A., See, M., Hansen, J., Kim, Y., De Souza, A., Middleton, T., & Kim, S. (2013). The Use of Feed Additives to Reduce the Effects of Aflatoxin and Deoxynivalenol on Pig Growth, Organ Health and Immune Status during Chronic Exposure. Toxins, 5(7), 1261–1281. https://doi.org/10.3390/toxins5071261 Tiezzi, F., Maltecca, C., Penasa, M., Cecchinato, A., & Bittante, G. (2013). Short communication: Genetic analysis of dairy bull fertility from field data of Brown Swiss cattle. JOURNAL OF DAIRY SCIENCE, 96(11), 7325–7328. https://doi.org/10.3168/jds.2013-6885 Taliercio, E., & Kim, S. W. (2013). Epitopes from two soybean glycinin subunits are antigenic in pigs. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 93(12), 2927–2932. https://doi.org/10.1002/jsfa.6113 Huang, Y. L., Wang, Y., Spears, J. W., Lin, X., & Guo, C. H. (2013). Effect of copper on performance, carcass characteristics, and muscle fatty acid composition of meat goat kids. Journal of Animal Science, 91(10), 5004–5010. https://doi.org/10.2527/jas.2012-5820 Mullen, K. A. E., Sparks, L. G., Lyman, R. L., Washburn, S. P., & Anderson, K. L. (2013). Comparisons of milk quality on North Carolina organic and conventional dairies. JOURNAL OF DAIRY SCIENCE, 96(10), 6753–6762. https://doi.org/10.3168/jds.2012-6519 Knauer, M. T., & Hostetler, C. E. (2013). US swine industry productivity analysis, 2005 to 2010. Journal of Swine Health and Production, 21(5), 248–252. Burns, J. C., & Fisher, D. S. (2013). Steer Performance and Pasture Productivity among Five Perennial Warm-Season Grasses. AGRONOMY JOURNAL, 105(1), 113–123. https://doi.org/10.2134/agronj2012.0142 Meyer, R. E., Whitley, J. T., Morrow, W. E. M., Stikeleather, L. F., Baird, C. L., Rice, J. M., … Whisnant, C. S. (2013). Effect of physical and inhaled euthanasia methods on hormonal measures of stress in pigs. Journal of Swine Health and Production, 21(5), 261–269. Kissell, L., Davidson, S., Hopkins, B. A., Smith, G. W., & Whitlow, L. W. (2013). Effect of experimental feed additives on aflatoxin in milk of dairy cows fed aflatoxin-contaminated diets. JOURNAL OF ANIMAL PHYSIOLOGY AND ANIMAL NUTRITION, 97(4), 694–700. https://doi.org/10.1111/j.1439-0396.2012.01311.x Jacobi, S. K., Moeser, A. J., Blikslager, A. T., Rhoads, J. M., Corl, B. A., Harrell, R. J., & Odle, J. (2013). Acute effects of rotavirus and malnutrition on intestinal barrier function in neonatal piglets. WORLD JOURNAL OF GASTROENTEROLOGY, 19(31), 5094–5102. https://doi.org/10.3748/wjg.v19.i31.5094 Burns, J. C., & Fisher, D. S. (2013). Steer Intake, Digestion, and Ingestive Behavior of Switchgrass and Alfalfa Hays. CROP SCIENCE, 53(2), 716–723. https://doi.org/10.2135/cropsci2012.07.0458 Tadesse, D. A., Bahnson, P. B., Funk, J. A., Morrow, W. E. M., Abley, M. J., Ponte, V. A., … Gebreyes, W. A. (2013). Yersinia enterocolitica of Porcine Origin: Carriage of Virulence Genes and Genotypic Diversity. FOODBORNE PATHOGENS AND DISEASE, 10(1), 80–86. https://doi.org/10.1089/fpd.2011.1120 Huang, Y. L., Lu, L., Xie, J. J., Li, S. F., Li, X. L., Liu, S. B., … Luo, X. G. (2013). Relative bioavailabilities of organic zinc sources with different chelation strengths for broilers fed diets with low or high phytate content. ANIMAL FEED SCIENCE AND TECHNOLOGY, 179(1-4), 144–148. https://doi.org/10.1016/j.anifeedsci.2012.10.010 Bowdridge, E. C., Knox, W. B., Whisnant, C. S., & Farin, C. E. (2013). NCSynch: A novel, progestagen-free protocol for ovulation synchronization and timed artificial insemination in goats. SMALL RUMINANT RESEARCH, 110(1), 42–45. https://doi.org/10.1016/j.smallrumres.2012.07.025 Poore, M. H., & Washburn, S. P. (2013, May). FORAGES AND PASTURES SYMPOSIUM: Impact of Fungal Endophytes on Pasture and Environmental Sustainability. JOURNAL OF ANIMAL SCIENCE, Vol. 91, pp. 2367–2368. https://doi.org/10.2527/jas.2013-6431 Cartiff, S. E., Fellner, V., & Eisemann, J. H. (2013, May). Eicosapentaenoic and docosahexaenoic acids increase insulin sensitivity in growing steers. JOURNAL OF ANIMAL SCIENCE, Vol. 91, pp. 2332–2342. https://doi.org/10.2527/jas.2012-5694 Ashwell, M. S., Gonda, M. G., Gray, K., Maltecca, C., Audrey T. O'Nan, Cassady, J. P., & Mente, P. L. (2013). Changes in chondrocyte gene expression following in vitro impaction of porcine articular cartilage in an impact injury model. JOURNAL OF ORTHOPAEDIC RESEARCH, 31(3), 385–391. https://doi.org/10.1002/jor.22239 D'Costa, S., Borst, L., & Kim, Y. (2013). Bone marrow-derived cells participate in the formation of normal and neoplastic lung stroma. Anticancer Research, 33(3), 831–836. Song, K.-D., Dowd, S. E., Lee, H.-K., & Kim, S. W. (2013). Long-term dietary supplementation of organic selenium modulates gene expression profiles in leukocytes of adult pigs. ANIMAL SCIENCE JOURNAL, 84(3), 238–246. https://doi.org/10.1111/j.1740-0929.2012.01060.x Maltecca, C. (2013, April). Fitter happier: the never-ending quest for a better cow. JOURNAL OF ANIMAL BREEDING AND GENETICS, Vol. 130, pp. 87–88. https://doi.org/10.1111/jbg.12032 Lovercamp, K. W., Stewart, K. R., Lin, X., & Flowers, W. L. (2013). Effect of dietary selenium on boar sperm quality. Animal Reproduction Science, 138(3-4), 268–275. https://doi.org/10.1016/j.anireprosci.2013.02.016 Shen, W., Chuang, C.-C., Martinez, K., Reid, T., Brown, J. M., Xi, L., … McIntosh, M. (2013). Conjugated linoleic acid reduces adiposity and increases markers of browning and inflammation in white adipose tissue of mice. Journal of Lipid Research, 54(4), 909–922. https://doi.org/10.1194/jlr.m030924 Van Kempen, T. A. T. G., Deixler, E., & Crook, M. A. (2013, May). Hypophosphatemia as a key factor in sudden infant death syndrome (SIDS)? https://doi.org/10.3109/03009734.2013.781252 Farmer, W. T., Farin, P. W., Piedrahita, J. A., Bischoff, S. R., & Farin, C. E. (2013). Expression of antisense of insulin-like growth factor-2 receptor RNA non-coding (AIRN) during early gestation in cattle. ANIMAL REPRODUCTION SCIENCE, 138(1-2), 64–73. https://doi.org/10.1016/j.anireprosci.2013.01.009 Schwartz, M., Munana, K. R., & Nettifee-Osborne, J. (2013). Assessment of the prevalence and clinical features of cryptogenic epilepsy in dogs: 45 cases (2003-2011). JAVMA-JOURNAL OF THE AMERICAN VETERINARY MEDICAL ASSOCIATION, 242(5), 651–657. https://doi.org/10.2460/javma.242.5.651 Dhakal, K., Maltecca, C., Cassady, J. P., Baloche, G., Williams, C. M., & Washburn, S. P. (2013). Calf birth weight, gestation length, calving ease, and neonatal calf mortality in Holstein, Jersey, and crossbred cows in a pasture system. JOURNAL OF DAIRY SCIENCE, 96(1), 690–698. https://doi.org/10.3168/jds.2012-5817 Hudson, L. C., Seabolt, B. S., Odle, J., Bost, K. L., Stahl, C. H., & Piller, K. J. (2013). Sublethal Staphylococcal Enterotoxin B Challenge Model in Pigs To Evaluate Protection following Immunization with a Soybean-Derived Vaccine. CLINICAL AND VACCINE IMMUNOLOGY, 20(1), 24–32. https://doi.org/10.1128/cvi.00526-12