Electrical and Computer Engineering

Works Published in 1986

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Displaying works 1 - 20 of 32 in total

Sorted by most recent date added to the index first, which may not be the same as publication date order.

1986 chapter

The salient sensory losses with age

In E. W. Busse (Ed.), Aspects of aging. Unit II. Physiological Issues Report Number 3. Philadelphia: Smith, Kline, and French.

By: S. Schiffman

Ed(s): E. Busse

Source: NC State University Libraries
Added: August 12, 2023

1986 journal article

Comprehensive smell testing over the lifespan

Fragrance Forum, 2, 7.

By: S. Schiffman

Source: NC State University Libraries
Added: August 12, 2023

1986 journal article

Bretylium tosylate enhances salt taste

Chemical Senses, 11, 656.

By: S. Schiffman, S. Simon, J. Gill & T. Beeker

Source: NC State University Libraries
Added: August 12, 2023

1986 conference paper

The role of flavors in treating patients with feeding problems

Proceedings of the 10th International Congress of Essential Oils, Fragrances, and Flavors, 47–50. Washington, DC.

By: S. Schiffman

Source: NC State University Libraries
Added: August 12, 2023

1986 chapter

Age-related changes in taste and smell and their possible causes

In Clinical measurement of taste and smell (pp. 326–342). New York: Macmillan.

By: S. Schiffman

Source: NC State University Libraries
Added: August 12, 2023

1986 journal article

Recent findings about taste: Important implications for dieters

Cereal Foods World, 31, 300–302.

By: S. Schiffman

Source: NC State University Libraries
Added: August 12, 2023

1986 journal article

The use of flavor to enhance efficacy of reducing diets

Hospital Practice, 21, 44H, K, N, P, R.

By: S. Schiffman

Source: NC State University Libraries
Added: August 12, 2023

1986 chapter

Multidimensional scaling and its interpretation

In J. R. Piggott (Ed.), Statistical procedures in food research. Amsterdam: Elsevier.

By: S. Schiffman & T. Beeker

Ed(s): J. Piggott

Source: NC State University Libraries
Added: August 12, 2023

1986 journal article

Caffeine intensities taste of certain sweeteners: Role of adenosine receptor

Pharmacology Biochemistry and Behavior, 24(3), 429–432.

By: S. Schiffman*, C. Diaz* & T. Beeker*

MeSH headings : Adenosine / pharmacology; Adult; Caffeine / pharmacology; Drug Synergism; Female; Humans; Male; Receptors, Cell Surface / physiology; Receptors, Purinergic; Sweetening Agents / pharmacology; Taste / drug effects
TL;DR: The results suggest that the inhibitory A1 adenosine receptor plays an important local role in modulating the taste intensity of certain sweeteners and that several transduction mechanisms mediate sweet taste. (via Semantic Scholar)
Sources: Crossref, ORCID
Added: July 9, 2023

1986 book review

Taste, Olfaction, and the Central Nervous System. A Festschrift in Honor of Carl Pfaffmann.</i>Donald W. Pfaff

[Review of Taste, Olfaction, and the Central Nervous System. A Festschrift in Honor of Carl Pfaffmann, by D. W. Pfaff]. The Quarterly Review of Biology, 61(1), 142–142.

By: S. Schiffman*

Sources: Crossref, ORCID
Added: July 9, 2023

1986 journal article

Bretylium tosylate enhances salt taste

Physiology & Behavior, 36(6), 1129–1137.

By: S. Schiffman*, S. Simon*, J. Gill* & T. Beeker*

MeSH headings : Adolescent; Adult; Amiloride / pharmacology; Bretylium Compounds / pharmacology; Bretylium Tosylate / antagonists & inhibitors; Bretylium Tosylate / pharmacology; Humans; Psychophysics; Salts; Taste / drug effects; Taste Buds / drug effects; Urea / pharmacology
TL;DR: Bretylium tosylate (BT), an antifibrillary drug, was found to potentiate the taste of NaCl and LiCl in both humans and rats and amiloride became ineffective in inhibiting taste responses to NaCl in the presence of BT. (via Semantic Scholar)
Sources: Crossref, ORCID, NC State University Libraries
Added: July 4, 2023

1986 chapter book

The Search for Receptors That Mediate Sweetness

By: S. Schiffman*, A. Hopfinger & R. Mazur

TL;DR: This chapter discusses the chemical structure of sweeteners; biochemical approaches to understanding sweet receptors; the electrophysiological and behavioral approaches in animals; the psychophysical studies in humans including data implicating sodium transport and adenosine receptors in sweet taste; and computer-assisted molecular design—a new approach to design sweeteners. (via Semantic Scholar)
Sources: Crossref, ORCID
Added: July 4, 2023

1986 journal article

Recent insights into the mechanisms of taste transduction and modulation

Food Chemistry, 21(4), 259–281.

By: S. Schiffman*

TL;DR: Kainic acid selectively reduced the taste responses to glutamic acid which suggests that the taste of glutamate is not mediated by the identical receptor population as the so-called ‘primary tastes’. (via Semantic Scholar)
Sources: Crossref, ORCID
Added: July 4, 2023

1986 journal article

The nose as a port of entry for aluminosilicates and other pollutants: possible role in Alzheimer's disease

Neurobiology of Aging, 7(6), 576–578.

By: S. Schiffman*

UN Sustainable Development Goal Categories
2. Zero Hunger (OpenAlex)
Sources: Crossref, ORCID
Added: July 4, 2023

1986 conference paper

One-Megahertz, Off-Line Converter Hybridization

Proceedings of the Fourth Annual Power Electronics Seminar, 134–148.

By: D. Hopkins, M. Jovanovic, F. Stephenson & F. Lee

Event: Fourth Annual Power Electronics Seminar at Virginia Power Electronics Center, Blacksburg, VA on November 4-5, 1986

Source: NC State University Libraries
Added: November 4, 2021

1986 conference paper

Applications of Knowledge-Based Expert Systems to Power Engineering

Proceedings of the Eighteenth Southeastern Symposium on System Theory, 2–6. New Jersey: IEEE.

By: T. Taylor, T. Tapp, J. Wall & D. Lubkeman

Event: Eighteenth Southeastern Symposium on System Theory

Source: NC State University Libraries
Added: March 26, 2021

1986 conference paper

A Rule-Based Heuristic Approach to the Analysis of Distribution Feeder Harmonics

Proceedings of the IASTED International Symposium High Technology in the Power Industry, 292–295. Anaheim, CA: Acta Press.

By: G. Wickramasekara & D. Lubkeman

Event: IASTED International Symposium High Technology in the Power Industry at Bozeman, Montana on August 20-22, 1986

Source: NC State University Libraries
Added: November 8, 2020

1986 conference paper

Knowledge-Based Expert Systems for Power Engineering Problems

Proceedings of the IASTED International Symposium High Technology in the Power Industry, 357–361. Anaheim: Acta Press.

By: T. Taylor, J. Wall & D. Lubkeman

Event: IASTED International Symposium High Technology in the Power Industry at Boseman, Montana on August 20-22, 1986

Source: NC State University Libraries
Added: November 8, 2020

1986 conference paper

Through-Wafer Optical Interconnects for Multi-Wafer Wafer-Scale Integrated architectures

Proceedings of SPIE 86. Presented at the SPIE 86, San Diego, California.

By: L. Hornak, S. Tewksbury, M. Hatamian, A. Ligtenberg, B. Sugla & P. Franzon

Event: SPIE 86 at San Diego, California

Source: NC State University Libraries
Added: June 9, 2019

1986 conference paper

Interconnect Strategies for Fault Tolerant 2D VLSI Arrays

Proceedings of the International Conference on Computer Design, 230–234.

By: P. Franzon

Event: at Rye Town, NY

Source: NC State University Libraries
Added: April 21, 2019

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