Agricultural & Extension Education

One-Year Follow-Up Examination of the Impact of the North Carolina Healthy Food Small Retailer Program on Healthy Food Availability, Purchases, and Consumption

INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH AND PUBLIC HEALTH, 15(12).

Rural corner store owners' perceptions of stocking healthier foods in response to proposed SNAP retailer rule changes

FOOD POLICY, 81, 58–66.

Arguments Used in Public Comments to Support or Oppose the US Department of Agriculture's Minimum Stocking Requirements: A Content Analysis

JOURNAL OF THE ACADEMY OF NUTRITION AND DIETETICS, 118(9), 1664–1672.

Best Practices and Innovative Solutions to Overcome Barriers to Delivering Policy, Systems and Environmental Changes in Rural Communities

NUTRIENTS, 10(8).

An object-oriented Bayesian network approach for establishing swine manure-borne natural estrogenic compounds budget

Science of the Total Environment, 639, 815–825.

Predicting characteristics of rainfall driven estrogen runoff and transport from swine AFO spray fields (vol 532, pg 571, 2015)

Science of the Total Environment, Vol. 628-629, pp. 1460–1460.

Cluster randomized controlled trial of a mobile market intervention to increase fruit and vegetable intake among adults in lower-income communities in North Carolina

International Journal of Behavioral Nutrition and Physical Activity, 15.