Nutrition
College of Agriculture and Life Sciences
Works Published in 2002
Displaying all 6 works
Sorted by most recent date added to the index first, which may not be the same as publication date order.
2002 journal article
Effect of vitamin E on improving fresh pork quality in Berkshire- and Hampshire-sired pigs
Journal of Animal Science, 80(12), 3230–3237.
MeSH headings : Adipose Tissue / anatomy & histology; Adipose Tissue / metabolism; Animals; Antioxidants / pharmacology; Body Composition / drug effects; Dose-Response Relationship, Drug; Eating; Female; Genotype; Male; Meat / standards; Muscle, Skeletal / anatomy & histology; Muscle, Skeletal / metabolism; Random Allocation; Sex Characteristics; Swine / genetics; Swine / growth & development; Swine / physiology; Thiobarbituric Acid Reactive Substances / analysis; Vitamin E / pharmacology; Weight Gain / drug effects
Source: NC State University Libraries
Added: August 6, 2018
2002 article
Fecal inoculum can be used to determine the rate and extent of in vitro fermentation of dietary fiber sources across three lemur species that differ in dietary profile: Varecia variegata, Eulemur fulvus and Hapalemur griseus
Campbell, J. L., Williams, C. V., & Eisemann, J. H. (2002, October). JOURNAL OF NUTRITION, Vol. 132, pp. 3073–3080.
author keywords: short-chain fatty acid production; lemurs; in vitro fermentation system; insoluble fiber; soluble fiber
MeSH headings : Animal Feed; Animal Nutritional Physiological Phenomena; Animals; Beta vulgaris / metabolism; Cellulose / metabolism; Citrus / metabolism; Dietary Fiber / metabolism; Fatty Acids, Volatile / metabolism; Feces / microbiology; Female; Fermentation / physiology; In Vitro Techniques; Kinetics; Lemuridae / metabolism; Male; Pectins / metabolism; Solubility; Species Specificity
Source: Web Of Science
Added: August 6, 2018
2002 journal article
Effect of zinc source (zinc oxide vs zinc proteinate) and level on performance, carcass characteristics, and immune response of growing and finishing steers
Journal of Animal Science, 80(10), 2747–2752.
academic.oup.com (publisher PDF)
Source: NC State University Libraries
Added: August 6, 2018
2002 journal article
Conjugated linoleic acid in combination with supplemental dietary fat alters pork fat quality
JOURNAL OF NUTRITION, 132(10), 3105–3112.
author keywords: conjugated linoleic acid; fatty acid composition; pork; supplemental fat; swine
MeSH headings : Adipose Tissue / anatomy & histology; Adipose Tissue / chemistry; Adipose Tissue / metabolism; Animal Feed / standards; Animals; Body Composition / drug effects; Dietary Fats / administration & dosage; Dietary Supplements; Fatty Acids / analysis; Female; Isomerism; Linoleic Acid / administration & dosage; Linoleic Acid / metabolism; Meat / standards; Muscle, Skeletal / anatomy & histology; Muscle, Skeletal / chemistry; Muscle, Skeletal / metabolism; Random Allocation; Swine / genetics; Swine / growth & development
Source: Web Of Science
Added: August 6, 2018
2002 journal article
Extending the reach of nutrition education for older adults: Feasibility of a Train-the-Trainer approach in congregate nutrition sites
JOURNAL OF NUTRITION EDUCATION AND BEHAVIOR, 34, S48–S52.
author keywords: Train-the-Trainer; congregate nutrition site; older adult; nutrition education
MeSH headings : Aged; Feasibility Studies; Female; Food Services; Health Education / methods; Humans; Male; Nutritional Sciences / education
Source: Web Of Science
Added: August 6, 2018
2002 journal article
Iron methionine as a source of iron for the neonatal pig
NUTRITION RESEARCH, 22(10), 1209–1217.
author keywords: iron; anemia; pig
Source: Web Of Science
Added: August 6, 2018
