Nutrition

College of Agriculture and Life Sciences

Works Published in 2015

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Displaying 1 work

Sorted by most recent date added to the index first, which may not be the same as publication date order.

2015 journal article

Effect of supplementing pasteurized milk balancer products to heat-treated whole milk on the growth and health of dairy calves

Journal of Dairy Science, 98(2), 1127–1135.

Source: NC State University Libraries
Added: August 6, 2018