Kannapolis Research - 2020 Ali, N., Lin, Y., Qing, Z., Xiao, D., Din, A. U., Ali, I., … Wen, R. (2020). The Role of Agriculture in the Dissemination of Class 1 Integrons, Antimicrobial Resistance, and Diversity of Their Gene Cassettes in Southern China. Genes, 11(9), 1014. https://doi.org/10.3390/genes11091014 Din, A., Mazhar, M., Wasim, M., Ahmad, W., Bibi, A., Hassan, A., … Wu, J. (2020). SARS-CoV-2 microbiome dysbiosis linked disorders and possible probiotics role. Biomedicine & Pharmacotherapy = Biomedecine & Pharmacotherapie, 11. Retrieved from http://europepmc.org/abstract/PMC/PMC7657099 Din, A. U., Mazhar, M., Wasim, M., Ahmad, W., Bibi, A., Hassan, A., … Wu, J. (2020). SARS-CoV-2 Microbiome Dysbiosis Linked Disorders and Possible Probiotics Role. Biomedicine & Pharmacotherapy, 11, 110947. https://doi.org/10.1016/j.biopha.2020.110947 XiangjinYan, Zeng, J., Li, X., Zhang, Z., Din, A. U., Zhao, K., & Zhou, Y. (2020). High incidence and characteristic of PRRSV and resistant bacterial Co-Infection in pig farms. Microbial Pathogenesis, 149, 104536. https://doi.org/10.1016/j.micpath.2020.104536 Liu, T.-H., Zhang, C.-Y., Din, A. U., Li, N., Wang, Q., Yu, J.-Z., … Yang, Z.-S. (2020). Bacterial association and comparison between lung and intestine in rats. Bioscience Reports, 40(4). https://doi.org/10.1042/BSR20191570 Application of a Faecalibacterium 16S rDNA genetic marker for species identification of dog fecal waste. (2020). Environmental Science and Pollution Research. https://doi.org/10.1007/s11356-020-09369-w Anti-atherosclerotic effects of Lactobacillus plantarum ATCC 14917 in ApoE−/− mice through modulation of proinflammatory cytokines and oxidative stress. (2020). Applied Microbiology and Biotechnology. https://doi.org/10.1007/s00253-020-10693-x Din, A. U., Hassan, A., Zhu, Y., Zhang, K., Wang, Y., Li, T., … Wang, G. (2020). Inhibitory effect of Bifidobacterium bifidum ATCC 29521 on colitis and its mechanism. Journal of Nutritional Biochemistry, 79. https://doi.org/10.1016/j.jnutbio.2020.108353 Nag, A., Choudhary, S., Masand, M., Parmar, R., Bhandawat, A., Seth, R., … Sharma, R. K. (2020). Spatial transcriptional dynamics of geographically separated genotypes revealed key regulators of podophyllotoxin biosynthesis in Podophyllum hexandrum. Industrial Crops and Products, 147, 112247. https://doi.org/10.1016/j.indcrop.2020.112247 Singh, G., Pal, P., Masand, M., Seth, R., Kumar, A., Singh, S., & Sharma, R. K. (2020). Comparative transcriptome analysis revealed gamma-irradiation mediated disruption of floral integrator gene(s) leading to prolonged vegetative phase in Stevia rebaudiana Bertoni. Plant Physiology and Biochemistry, 148, 90–102. https://doi.org/10.1016/j.plaphy.2020.01.004 Dhyani, P., Sharma, B., Singh, P., Masand, M., Seth, R., & Sharma, R. K. (2020). Genome-wide discovery of microsatellite markers and, population genetic diversity inferences revealed high anthropogenic pressure on endemic populations of Trillium govanianum. Industrial Crops and Products, 154, 112698. https://doi.org/10.1016/j.indcrop.2020.112698 Perkins-Veazie, P., Gunter, C., & Trandel, M. (2020). Postharvest handling of organically produced specialty crops. ADVANCES IN POSTHARVEST MANAGEMENT OF HORTICULTURAL PRODUCE, Vol. 66, pp. 391–408. https://doi.org/10.19103/AS.2019.0055.16 Medina, J. R., Salim, R., Underwood, B. S., & Kaloush, K. (2020). Experimental Study for Crowdsourced Ride Quality Index Estimation Using Smartphones. JOURNAL OF TRANSPORTATION ENGINEERING PART B-PAVEMENTS, 146(4). https://doi.org/10.1061/JPEODX.0000225 Griffin, L. E., Kohrt, S. E., Rathore, A., Kay, C., Grabowska, M. M., & Neilson, A. (2020). Microbial Metabolites of Flavanols in Urine are Associated with Enhanced Anti-Proliferative Activity in Bladder Cancer Cells In Vitro. NUTRITION AND CANCER-AN INTERNATIONAL JOURNAL. https://doi.org/10.1080/01635581.2020.1869277 Petracca, B., Rothen-Rutishauser, B., Valacchi, G., & Eeman, M. (2020). Bench approaches to study the detrimental cutaneous impact of tropospheric ozone. JOURNAL OF EXPOSURE SCIENCE AND ENVIRONMENTAL EPIDEMIOLOGY. https://doi.org/10.1038/s41370-020-00275-4 Sato, A. Y., Pellegrini, G. G., Cregor, M., McAndrews, K., Choi, R. B., Maiz, M., … Bellido, T. (2020). Skeletal Protection and Promotion of Microbiome Diversity by Dietary Boosting of the Endogenous Antioxidant Response. JOURNAL OF BONE AND MINERAL RESEARCH. https://doi.org/10.1002/jbmr.4231 Kremslehner, C., Miller, A., Nica, R., Nagelreiter, I.-M., Narzt, M.-S., Golabi, B., … Gruber, F. (2020). Imaging of metabolic activity adaptations to UV stress, drugs and differentiation at cellular resolution in skin and skin equivalents Implications for oxidative UV damage. REDOX BIOLOGY, 37. https://doi.org/10.1016/j.redox.2020.101583 Schiavone, M. L., Pecorelli, A., Woodby, B., Ferrara, F., Pambianchi, E., Santucci, A., & Valacchi, G. (2020). Mechanisms involved in the unbalanced redox homeostasis in osteoblastic cellular model of Alkaptonuria. ARCHIVES OF BIOCHEMISTRY AND BIOPHYSICS, 690. https://doi.org/10.1016/j.abb.2020.108416 Cicaloni, V., Pecorelli, A., Cordone, V., Tinti, L., Rossi, M., Hayek, J., … Valacchi, G. (2020). A proteomics approach to further highlight the altered inflammatory condition in Rett syndrome. ARCHIVES OF BIOCHEMISTRY AND BIOPHYSICS, 696. https://doi.org/10.1016/j.abb.2020.108660 Ferruzzi, M. G., Kruger, J., Mohamedshah, Z., Debelo, H., & Taylor, J. R. N. (2020). [Review of Insights from in vitro exploration of factors influencing iron, zinc and provitamin A carotenoid bioaccessibility and intestinal absorption from cereals]. JOURNAL OF CEREAL SCIENCE, 96. https://doi.org/10.1016/j.jcs.2020.103126 Woodby, B., Arnold, M. M., & Valacchi, G. (2020). SARS-CoV-2 infection, COVID-19 pathogenesis, and exposure to air pollution: What is the connection? ANNALS OF THE NEW YORK ACADEMY OF SCIENCES. https://doi.org/10.1111/nyas.14512 Devi, P., Perkins-Veazie, P., & Miles, C. (2020). [Review of Impact of Grafting on Watermelon Fruit Maturity and Quality]. HORTICULTURAE, 6(4). https://doi.org/10.3390/horticulturae6040097 Debelo, H., Li, M., & Ferruzzi, M. G. (2020). Processing influences on food polyphenol profiles and biological activity. CURRENT OPINION IN FOOD SCIENCE, 32, 90–102. https://doi.org/10.1016/j.cofs.2020.03.001 Trandel, M. A., Perkins-Veazie, P., & Schultheis, J. (2020). Predicting Hollow Heart Incidence in Triploid Watermelon (Citrullus lanatus). HORTSCIENCE, 55(12), 1926-+. https://doi.org/10.21273/HORTSCI15361-20 The Promising Effects of Astaxanthin on Lung Diseases. (2020). Advances in Nutrition (Bethesda, Md.). https://doi.org/10.1093/advances/nmaa143 Igho-Osagie, E., Cara, K., Wang, D., Yao, Q., Penkert, L. P., Cassidy, A., … Wallace, T. (2020). [Review of Short-Term Tea Consumption Is Not Associated with a Reduction in Blood Lipids or Pressure: A Systematic Review and Meta-Analysis of Randomized Controlled Trials]. JOURNAL OF NUTRITION, 150(12), 3269–3279. https://doi.org/10.1093/jn/nxaa295 Li, M., Griffin, L. E., Corbin, S., Neilson, A. P., & Ferruzzi, M. G. (2020). Modulating Phenolic Bioaccessibility and Glycemic Response of Starch-Based Foods in Wistar Rats by Physical Complexation between Starch and Phenolic Acid. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 68(46), 13257–13266. https://doi.org/10.1021/acs.jafc.0c01387 Chung, M., Zhao, N., Wang, D., Shams-White, M., Karlsen, M., Cassidy, A., … Wallace, T. C. (2020). [Review of Dose-Response Relation between Tea Consumption and Risk of Cardiovascular Disease and All-Cause Mortality: A Systematic Review and Meta-Analysis of Population-Based Studies]. ADVANCES IN NUTRITION, 11(4), 790–814. https://doi.org/10.1093/advances/nmaa010 Aldayel, T. S., Alshammari, G. M., Omar, U. M., Grace, M. H., Lila, M. A., & Yahya, M. A. (2020). Hypoglycaemic, insulin releasing, and hepatoprotective effect of the aqueous extract of Aloe perryi Baker resin (Socotran Aloe) in streptozotocin-induced diabetic rats. Journal of Taibah University for Science, 14(1), 1671–1685. https://doi.org/10.1080/16583655.2020.1855859 Jahnke, N. J., Dole, J. M., Bergmann, B. A., Ma, G., & Perkins-Veazie, P. (2020). Extending Cut Paeonia Lactiflora Pall. Storage Duration Using Sub-Zero Storage Temperatures. AGRONOMY-BASEL, 10(11). https://doi.org/10.3390/agronomy10111694 Nogueira, B. C. F., Campos, A. K., Alves, R. S., Sarandy, M. M., Novaes, R. D., Esposito, D., & Gonçalves, R. V. (2020). What Is the Impact of Depletion of Immunoregulatory Genes on Wound Healing? A Systematic Review of Preclinical Evidence. Oxidative Medicine and Cellular Longevity, 2020, 1–19. https://doi.org/10.1155/2020/8862953 Veazie, P., Cockson, P., Henry, J., Perkins-Veazie, P., & Whipker, B. (2020). Characterization of Nutrient Disorders and Impacts on Chlorophyll and Anthocyanin Concentration of Brassica rapa var. Chinensis. AGRICULTURE-BASEL, 10(10). https://doi.org/10.3390/agriculture10100461 Kay, C. D., Clifford, M. N., Mena, P., McDougall, G. J., Andres-Lacueva, C., Cassidy, A., … Crozier, A. (2020). Recommendations for standardizing nomenclature for dietary (poly)phenol catabolites. AMERICAN JOURNAL OF CLINICAL NUTRITION, 112(4), 1051–1068. https://doi.org/10.1093/ajcn/nqaa204 Caceres, L., Paz, M. L., Garces, M., Calabro, V., Magnani, N. D., Martinefski, M., … Evelson, P. (2020). NADPH oxidase and mitochondria are relevant sources of superoxide anion in the oxinflammatory response of macrophages exposed to airborne particulate matter. ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY, 205. https://doi.org/10.1016/j.ecoenv.2020.111186 Jaiswal, Y. S., Yerke, A. M., Bagley, M. C., Ekelof, M., Weber, D., Haddad, D., … Williams, L. L. (2020). 3D Imaging and metabolomic profiling reveal higher neuroactive kavalactone contents in lateral roots and crown root peels of Piper methysticum (kava). GIGASCIENCE, 9(9). https://doi.org/10.1093/gigascience/giaa096 Mengist, M. F., Burtch, H., Debelo, H., Pottorff, M., Bostan, H., Nunn, C., … Iorizzo, M. (2020). Development of a genetic framework to improve the efficiency of bioactive delivery from blueberry. SCIENTIFIC REPORTS, 10(1). https://doi.org/10.1038/s41598-020-74280-w Nieman, D. C., Ferrara, F., Pecorelli, A., Woodby, B., Hoyle, A. T., Simonson, A., & Valacchi, G. (2020). Postexercise Inflammasome Activation and IL-1 beta Production Mitigated by Flavonoid Supplementation in Cyclists. INTERNATIONAL JOURNAL OF SPORT NUTRITION AND EXERCISE METABOLISM, 30(6), 396–404. https://doi.org/10.1123/ijsnem.2020-0084 Hayes, M., & Ferruzzi, M. G. (2020). [Review of Update on the bioavailability and chemopreventative mechanisms of dietary chlorophyll derivatives]. NUTRITION RESEARCH, 81, 19–37. https://doi.org/10.1016/j.nutres.2020.06.010 Iorizzo, M., Curaba, J., Pottorff, M., Ferruzzi, M. G., Simon, P., & Cavagnaro, P. F. (2020). [Review of Carrot Anthocyanins Genetics and Genomics: Status and Perspectives to Improve Its Application for the Food Colorant Industry]. GENES, 11(8). https://doi.org/10.3390/genes11080906 Matta, F. V., Xiong, J., Lila, M. A., Ward, N. I., Felipe-Sotelo, M., & Esposito, D. (2020). Chemical Composition and Bioactive Properties of Commercial and Non-Commercial Purple and White Açaí Berries. Foods, 9(10), 1481. https://doi.org/10.3390/foods9101481 Zuliani, G., Trentini, A., Rosta, V., Guerrini, R., Pacifico, S., Bonazzi, S., … Cervellati, C. (2020). Increased blood BACE1 activity as a potential common pathogenic factor of vascular dementia and late onset Alzheimer's disease. SCIENTIFIC REPORTS, 10(1). https://doi.org/10.1038/s41598-020-72168-3 Lloyd, T., Griffin, L., Krueger, E., Beales, J., Barlow, A., Sheets, J., … Tessem, J. (2020, April). Supplemental treatment options for diabetes: how flavanol metabolites improve beta-cell function. FASEB JOURNAL, Vol. 34. https://doi.org/10.1096/fasebj.2020.34.s1.05762 Eroglu, A., & Balbuena, E. (2020, April). Nutrient modulation of DNA repair in lung cancer. FASEB JOURNAL, Vol. 34. https://doi.org/10.1096/fasebj.2020.34.s1.06866 Moser, S. E., Shin, J.-E., Kasturi, P., Hamaker, B. R., Ferruzzi, M. G., & Bordenave, N. (2020). Formulation of Orange Juice with Dietary Fibers Enhances Bioaccessibility of Orange Flavonoids in Juice but Limits Their Ability to Inhibit In Vitro Glucose Transport. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 68(35), 9387–9397. https://doi.org/10.1021/acs.jafc.0c03334 Ercoli, J., Finetti, F., Woodby, B., Belmonte, G., Miracco, C., Valacchi, G., & Trabalzini, L. (2020). KRIT1 as a possible new player in melanoma aggressiveness. ARCHIVES OF BIOCHEMISTRY AND BIOPHYSICS, 691. https://doi.org/10.1016/j.abb.2020.108483 Ho, K. K. H. Y., Ferruzzi, M. G., & Wightman, J. L. D. (2020). [Review of Potential health benefits of (poly)phenols derived from fruit and 100% fruit juice]. NUTRITION REVIEWS, 78(2), 145–174. https://doi.org/10.1093/nutrit/nuz041 Kruger, J., Taylor, J. R. N., Ferruzzi, M. G., & Debelo, H. (2020). [Review of What is food-to-food fortification? A working definition and framework for evaluation of efficiency and implementation of best practices]. COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY, 19(6), 3618–3658. https://doi.org/10.1111/1541-4337.12624 Matta, F. V., Xiong, J., Lila, M. A., Ward, N. I., Felipe-Sotelo, M., & Esposito, D. (2020, September 29). Chemical Composition and Bioactive Properties of Commercial and Non-Commercial Purple and White Açaí Berries (Vol. 9). Vol. 9. https://doi.org/10.20944/preprints202009.0703.v1 Nieman, D. C., Gillitt, N. D., Chen, G.-Y., Zhang, Q., Sha, W., Kay, C. D., … Lila, M. A. (2020). Blueberry and/or Banana Consumption Mitigate Arachidonic, Cytochrome P450 Oxylipin Generation During Recovery From 75-Km Cycling: A Randomized Trial. FRONTIERS IN NUTRITION, 7. https://doi.org/10.3389/fnut.2020.00121 Devi, P., Perkins-Veazie, P., & Miles, C. A. (2020). Rootstock and Plastic Mulch Effect on Watermelon Flowering and Fruit Maturity in a Verticillium dahliae-Infested Field. HORTSCIENCE, 55(9), 1438–1445. https://doi.org/10.21273/HORTSCI15134-20 Wu, Q., La Hovary, C., Chen, H.-Y., Li, X., Eng, H., Vallejo, V., … Dewey, R. E. (2020). An Efficient Stevia rebaudiana Transformation System and In vitro Enzyme Assays Reveal Novel Insights into UGT76G1 Function. SCIENTIFIC REPORTS, 10(1). https://doi.org/10.1038/s41598-020-60776-y Dijkhoff, I. M., Drasler, B., Karakocak, B. B., Petri-Fink, A., Valacchi, G., Eeman, M., & Rothen-Rutishauser, B. (2020). [Review of Impact of airborne particulate matter on skin: a systematic review from epidemiology to in vitro studies]. PARTICLE AND FIBRE TOXICOLOGY, 17(1). https://doi.org/10.1186/s12989-020-00366-y Pambianchi, E., Ferrara, F., Pecorelli, A., Woodby, B., Grace, M., Therrien, J.-P., … Valacchi, G. (2020). Blueberry Extracts as a Novel Approach to Prevent Ozone-Induced Cutaneous Inflammasome Activation. Oxidative Medicine and Cellular Longevity. https://doi.org/10.1155/2020/9571490 Sguizzato, M., Mariani, P., Spinozzi, F., Benedusi, M., Cervellati, F., Cortesi, R., … Esposito, E. (2020). Ethosomes for Coenzyme Q10 Cutaneous Administration: From Design to 3D Skin Tissue Evaluation. ANTIOXIDANTS, 9(6). https://doi.org/10.3390/antiox9060485 Armah, S., Ferruzzi, M. G., & Gletsu-Miller, N. (2020). Feasibility of Mass-Spectrometry to Lower Cost and Blood Volume Requirements for Assessment of B Vitamins in Patients Undergoing Bariatric Surgery. METABOLITES, 10(6). https://doi.org/10.3390/metabo10060240 Mohamedshah, Z., Chadwick-Corbin, S., Wightman, J. L. D., & Ferruzzi, M. G. (2020). Comparative assessment of phenolic bioaccessibility from 100% grape juice and whole grapes. FOOD & FUNCTION, 11(7), 6433–6445. https://doi.org/10.1039/d0fo00792g Editorial: Cosmeceuticals From Medicinal Plants. (2020). Frontiers in Pharmacology. https://doi.org/10.3389/fphar.2020.01149 Jin, Q., Wang, Z., Feng, Y., Kim, Y.-T., Stewart, A. C., Sean F. O'Keefe, … Huang, H. (2020). Grape pomace and its secondary waste management: Biochar production for a broad range of lead (Pb) removal from water. ENVIRONMENTAL RESEARCH, 186. https://doi.org/10.1016/j.envres.2020.109442 Wang, D. D., Cassidy, A., Ferruzzi, M. G., Jacques, P., Johnson, E., Zhao, N., … Chung, M. (2020). Tea Flavonoids and Risk of Cardiovascular and All-Cause Mortality: A Systematic Review and Meta-Analysis. PROCEEDINGS OF THE NUTRITION SOCIETY, Vol. 79, pp. E209–E209. https://doi.org/10.1017/S0029665120001573 Brunt, V. E., Gioscia-Ryan, R. A., Casso, A. G., VanDongen, N. S., Ziemba, B. P., Sapinsley, Z. J., … Seals, D. R. (2020). Trimethylamine-N-Oxide Promotes Age-Related Vascular Oxidative Stress and Endothelial Dysfunction in Mice and Healthy Humans. HYPERTENSION, 76(1), 101–112. https://doi.org/10.1161/HYPERTENSIONAHA.120.14759 Cheng, J., Miller, B., Balbuena, E., & Eroğlu, A. (2020). Lycopene Protects against Smoking-Induced Lung Cancer by Inducing Base Excision Repair. Antioxidants. https://doi.org/10.3390/antiox9070643 Fogarty, M. C., Smith, S. M., Sheridan, J. L., Hu, G., Islamovic, E., Reid, R., … Hsieh, T.-F. (2020). Identification of mixed linkage beta-glucan quantitative trait loci and evaluation of AsCslF6 homoeologs in hexaploid oat. CROP SCIENCE, 60(2), 914–933. https://doi.org/10.1002/csc2.20015 Sguizzato, M., Mariani, P., Ferrara, F., Drechsler, M., Hallan, S. S., Huang, N., … Esposito, E. (2020). Nanoparticulate Gels for Cutaneous Administration of Caffeic Acid. NANOMATERIALS, 10(5). https://doi.org/10.3390/nano10050961 Valacchi, G., Magnani, N., Woodby, B., Maria Ferreira, S., & Evelson, P. (2020). Particulate Matter Induces Tissue OxInflammation: From Mechanism to Damage. ANTIOXIDANTS & REDOX SIGNALING, 33(4), 308–326. https://doi.org/10.1089/ars.2019.8015 Ferrara, F., Pambianchi, E., Pecorelli, A., Woodby, B., Messano, N., Therrien, J.-P., … Valacchi, G. (2020). Redox regulation of cutaneous inflammasome by ozone exposure. FREE RADICAL BIOLOGY AND MEDICINE, 152, 561–570. https://doi.org/10.1016/j.freeradbiomed.2019.11.031 Moore, E. M., Wagner, C., & Komarnytsky, S. (2020). [Review of The Enigma of Bioactivity and Toxicity of Botanical Oils for Skin Care]. FRONTIERS IN PHARMACOLOGY, 11. https://doi.org/10.3389/fphar.2020.00785 Luckring, E. J., Parker, P. D., Hani, H., Grace, M. H., Lila, M. A., Pierce, J. G., & Adin, C. A. (2020). In Vitro Evaluation of a Novel Synthetic Bilirubin Analog as an Antioxidant and Cytoprotective Agent for Pancreatic Islet Transplantation. Cell Transplantation, 29. https://doi.org/10.1177/0963689720906417 Cicaloni, V., Pecorelli, A., Tinti, L., Rossi, M., Benedusi, M., Cervellati, C., … Valacchi, G. (2020). Proteomic pro fi ling reveals mitochondrial alterations in Rett syndrome. FREE RADICAL BIOLOGY AND MEDICINE, 155, 37–48. https://doi.org/10.1016/j.freeradbiomed.2020.05.014 Nieman, D. C., Valacchi, G., Wentz, L. M., Ferrara, F., Pecorelli, A., Woodby, B., … Simonson, A. (2020). Mixed Flavonoid Supplementation Attenuates Postexercise Plasma Levels of 4-Hydroxynonenal and Protein Carbonyls in Endurance Athletes. INTERNATIONAL JOURNAL OF SPORT NUTRITION AND EXERCISE METABOLISM, 30(2), 112–119. https://doi.org/10.1123/ijsnem.2019-0171 Zhang, T., Wang, X., Zhang, W., Hassan, T., & Gong, J. (2020). Fatigue-Creep Interaction of P92 Steel and Modified Constitutive Modelling for Simulation of the Responses. METALS, 10(3). https://doi.org/10.3390/met10030307 Frank, J., Fukagawa, N. K., Bilia, A. R., Johnson, E. J., Kwon, O., Prakash, V., … Williamson, G. (2020). [Review of Terms and nomenclature used for plant-derived components in nutrition and related research: efforts toward harmonization]. NUTRITION REVIEWS, 78(6), 451–458. https://doi.org/10.1093/nutrit/nuz081 Xiong, J., Chan, Y. H., Rathinasabapathy, T., Grace, M. H., Komarnytsky, S., & Lila, M. A. (2020). Enhanced stability of berry pomace polyphenols delivered in protein-polyphenol aggregate particles to an in vitro gastrointestinal digestion model. Food Chemistry, 331, 127279. https://doi.org/10.1016/j.foodchem.2020.127279 Pecorelli, A., McDaniel, D. H., Wortzman, M., & Nelson, D. B. (2020). Protective effects of a comprehensive topical antioxidant against ozone-induced damage in a reconstructed human skin model. ARCHIVES OF DERMATOLOGICAL RESEARCH. https://doi.org/10.1007/s00403-020-02083-0 Sbardella, D., Tundo, G. R., Cunsolo, V., Grasso, G., Cascella, R., Caputo, V., … Marini, S. (2020). Defective proteasome biogenesis into skin fibroblasts isolated from Rett syndrome subjects with MeCP2 non-sense mutations. BIOCHIMICA ET BIOPHYSICA ACTA-MOLECULAR BASIS OF DISEASE, 1866(7). https://doi.org/10.1016/j.bbadis.2020.165793 Cladis, D. P., Debelo, H., Lachcik, P. J., Ferruzzi, M. G., & Weaver, C. M. (2020). Increasing Doses of Blueberry Polyphenols Alters Colonic Metabolism and Calcium Absorption in Ovariectomized Rats. MOLECULAR NUTRITION & FOOD RESEARCH, 64(12). https://doi.org/10.1002/mnfr.202000031 Xiong, J., Matta, F. V., Grace, M., Lila, M. A., Ward, N. I., Felipe-Sotelo, M., & Esposito, D. (2020). Phenolic content, anti-inflammatory properties, and dermal wound repair properties of industrially processed and non-processed acai from the Brazilian Amazon. Food & Function, 11(6), 4903–4914. https://doi.org/10.1039/C9FO03109J Diaz, J. T., Foegeding, E. A., & Lila, M. A. (2020). Formulation of protein–polyphenol particles for applications in food systems. Food & Function. https://doi.org/10.1039/D0FO00186D Shanely, R. A., Zwetsloot, J. J., Jurrissen, T. J., Hannan, L. C., Zwetsloot, K. A., Needle, A. R., … Perkins-Veazie, P. (2020). Daily watermelon consumption decreases plasma sVCAM-1 levels in overweight and obese postmenopausal women. NUTRITION RESEARCH, 76, 9–19. https://doi.org/10.1016/j.nutres.2020.02.005 Frigato, E., Benedusi, M., Guiotto, A., Bertolucci, C., & Valacchi, G. (2020). Circadian Clock and OxInflammation: Functional Crosstalk in Cutaneous Homeostasis. OXIDATIVE MEDICINE AND CELLULAR LONGEVITY, 2020. https://doi.org/10.1155/2020/2309437 Baugh, M. E., Bowser, S. M., McMillan, R. P., Davy, B. M., Essenmacher, L. A., Neilson, A. P., … Davy, K. P. (2020). Postprandial skeletal muscle metabolism following a high-fat diet in sedentary and endurance-trained males. JOURNAL OF APPLIED PHYSIOLOGY, 128(4), 872–883. https://doi.org/10.1152/japplphysiol.00576.2019 Woodby, B., Sticozzi, C., Pambianchi, E., Villetti, G., Civelli, M., Valacchi, G., & Facchinetti, F. (2020). The PDE4 inhibitor CHF6001 affects keratinocyte proliferation via cellular redox pathways. ARCHIVES OF BIOCHEMISTRY AND BIOPHYSICS, 685. https://doi.org/10.1016/j.abb.2020.108355 Hayes, M., Pottorff, M., Kay, C., Van Deynze, A., Osorio-Marin, J., Lila, M. A., … Ferruzzi, M. G. (2020). In Vitro Bioaccessibility of Carotenoids and Chlorophylls in a Diverse Collection of Spinach Accessions and Commercial Cultivars. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 68(11), 3495–3505. https://doi.org/10.1021/acs.jafc.0c00158 Franco, W., Perez-Diaz, I. M., Connelly, L., & Diaz, J. T. (2020). Isolation of Exopolysaccharide-Producing Yeast and Lactic Acid Bacteria from Quinoa (Chenopodium Quinoa) Sourdough Fermentation. FOODS, 9(3). https://doi.org/10.3390/foods9030337 Ndiaye, C., Martinez, M. M., Hamaker, B. R., Campanella, O. H., & Ferruzzi, M. G. (2020). Effect of edible plant materials on provitamin A stability and bioaccessibility from extruded whole pearl millet (P. typhoides) composite blends. LWT-FOOD SCIENCE AND TECHNOLOGY, 123. https://doi.org/10.1016/j.lwt.2020.109109 Mejia, E. G., Zhang, Q., Penta, K., Eroglu, A., & Lila, M. A. (2020). The Colors of Health: Chemistry, Bioactivity, and Market Demand for Colorful Foods and Natural Food Sources of Colorants. ANNUAL REVIEW OF FOOD SCIENCE AND TECHNOLOGY, VOL 11, Vol. 11, pp. 145–182. https://doi.org/10.1146/annurev-food-032519-051729 Woodby, B., Penta, K., Pecorelli, A., Lila, M. A., & Valacchi, G. (2020). Skin Health from the Inside Out. ANNUAL REVIEW OF FOOD SCIENCE AND TECHNOLOGY, VOL 11, Vol. 11, pp. 235–254. https://doi.org/10.1146/annurev-food-032519-051722 Cervellati, C., Trentini, A., Pecorelli, A., & Valacchi, G. (2020). Inflammation in Neurological Disorders: The Thin Boundary Between Brain and Periphery. ANTIOXIDANTS & REDOX SIGNALING, 33(3), 191–210. https://doi.org/10.1089/ars.2020.8076 Wagner, C., De Gezelle, J., & Komarnytsky, S. (2020). [Review of Celtic Provenance in Traditional Herbal Medicine of Medieval Wales and Classical Antiquity]. FRONTIERS IN PHARMACOLOGY, 11. https://doi.org/10.3389/fphar.2020.00105 Becchimanzi, A., Avolio, M., Bostan, H., Colantuono, C., Cozzolino, F., Mancini, D., … Pennacchio, F. (2020). Venomics of the ectoparasitoid wasp Bracon nigricans. BMC GENOMICS, 21(1). https://doi.org/10.1186/s12864-019-6396-4 Fernandez, G., Pattison, J., Perkins-Veazie, P., Ballington, J. R., Clevinger, E., Schiavone, R., … Chacon, J. G. (2020). 'Liz' and 'Rocco' Strawberries. HORTSCIENCE, 55(4), 597–600. https://doi.org/10.21273/HORTSCI14516-19 De Groote, H., Mugalavai, V., Ferruzzi, M., Onkware, A., Ayua, E., Duodu, K. G., … Hamaker, B. R. (2020). Consumer Acceptance and Willingness to Pay for Instant Cereal Products With Food-to-Food Fortification in Eldoret, Kenya. FOOD AND NUTRITION BULLETIN, 41(2), 224–243. https://doi.org/10.1177/0379572119876848 Pecorelli, A., Ferrara, F., Messano, N., Cordone, V., Schiavone, M. L., Cervellati, F., … Valacchi, G. (2020). Alterations of mitochondrial bioenergetics, dynamics, and morphology support the theory of oxidative damage involvement in autism spectrum disorder. FASEB JOURNAL, 34(5), 6521–6538. https://doi.org/10.1096/fj.201902677R Aldayel, T. S., Grace, M. H., Lila, M. A., Yahya, M. A., Omar, U. M., & Alshammary, G. (2020). LC-MS characterization of bioactive metabolites from two Yemeni Aloe spp. with antioxidant and antidiabetic properties. ARABIAN JOURNAL OF CHEMISTRY, 13(4), 5040–5049. https://doi.org/10.1016/j.arabjc.2020.02.003 Kan, J., Cheng, J., Guo, J., Chen, L., Zhang, X., & Du, J. (2020). A Novel Botanical Combination Attenuates Light-Induced Retinal Damage through Antioxidant and Prosurvival Mechanisms. OXIDATIVE MEDICINE AND CELLULAR LONGEVITY, 2020. https://doi.org/10.1155/2020/7676818 Mengist, M. F., Grace, M. H., Xiong, J., Kay, C. D., Bassil, N., Hummer, K., … Iorizzo, M. (2020). Diversity in Metabolites and Fruit Quality Traits in Blueberry Enables Ploidy and Species Differentiation and Establishes a Strategy for Future Genetic Studies. Frontiers in Plant Science, 11. https://doi.org/10.3389/fpls.2020.00370 Lily steroidal glycoalkaloid promotes early inflammatory resolution in wounded human fibroblasts. (2020). Journal of Ethnopharmacology. https://doi.org/10.1016/j.jep.2020.112766 Spalholz, H., Perkins-Veazie, P., & Hernandez, R. (2020). Impact of sun-simulated white light and varied blue:red spectrums on the growth, morphology, development, and phytochemical content of green-and red-leaf lettuce at different growth stages. SCIENTIA HORTICULTURAE, 264. https://doi.org/10.1016/j.scienta.2020.109195 Cervellati, C., Trentini, A., Rosta, V., Passaro, A., Bosi, C., Sanz, J. M., … Zuliani, G. (2020). Serum beta-secretase 1 (BACE1) activity as candidate biomarker for late-onset Alzheimer's disease. GEROSCIENCE, 42(1), 159–167. https://doi.org/10.1007/s11357-019-00127-6 Curaba, J., Bostan, H., Cavagnaro, P. F., Senalik, D., Mengist, M. F., Zhao, Y., … Iorizzo, M. (2020). Identification of an SCPL Gene Controlling Anthocyanin Acylation in Carrot (Daucus carota L.) Root. FRONTIERS IN PLANT SCIENCE, 10. https://doi.org/10.3389/fpls.2019.01770 De Canha, M. N., Komarnytsky, S., Langhansova, L., & Lall, N. (2020). Exploring the Anti-Acne Potential of Impepho [Helichrysum odoratissimum (L.) Sweet] to Combat Cutibacterium acnes Virulence. FRONTIERS IN PHARMACOLOGY, 10. https://doi.org/10.3389/fphar.2019.01559 Panda, C., Li, X., Wager, A., Chen, H.-Y., & Li, X. (2020). An importin-beta-like protein mediates lignin-modification-induced dwarfism in Arabidopsis. PLANT JOURNAL, 102(6), 1281–1293. https://doi.org/10.1111/tpj.14701 Tanveer, M., Wagner, C., Haq, M. I., Ribeiro, N. C., Rathinasabapathy, T., Butt, M. S., … Komarnytsky, S. (2020). Spicing up gastrointestinal health with dietary essential oils. Phytochemistry Reviews, 19(2), 243–263. https://doi.org/10.1007/s11101-020-09664-x Bowser, S. M., McMillan, R. P., Boutagy, N. E., Tarpey, M. D., Smithson, A. T., Osterberg, K. L., … Hulver, M. W. (2020). Serum endotoxin, gut permeability and skeletal muscle metabolic adaptations following a short term high fat diet in humans. METABOLISM-CLINICAL AND EXPERIMENTAL, 103. https://doi.org/10.1016/j.metabol.2019.154041 Attavar, A., Tymon, L., Perkins-Veazie, P., & Miles, C. A. (2020). Cucurbitaceae Germplasm Resistance to Verticillium Wilt and Grafting Compatibility with Watermelon. HORTSCIENCE, 55(2), 141–148. https://doi.org/10.21273/HORTSCI14631-19 Wang, Y., Wang, A., Alkhalidy, H., Luo, J., Moomaw, E., Neilson, A. P., & Liu, D. (2020). Flavone Hispidulin Stimulates Glucagon-Like Peptide-1 Secretion and Ameliorates Hyperglycemia in Streptozotocin-Induced Diabetic Mice. MOLECULAR NUTRITION & FOOD RESEARCH, 64(6). https://doi.org/10.1002/mnfr.201900978 Sorkin, B. C., Kuszak, A. J., Bloss, G., Fukagawa, N. K., Hoffman, F. A., Jafari, M., … Pauli, G. F. (2020). Improving natural product research translation: From source to clinical trial. FASEB JOURNAL, 34(1), 41–65. https://doi.org/10.1096/fj.201902143R Scott, M. L., Woodby, B. L., Ulicny, J., Raikhy, G., Orr, A. W., Songock, W. K., & Bodily, J. M. (2020). Human Papillomavirus 16 E5 Inhibits Interferon Signaling and Supports Episomal Viral Maintenance. JOURNAL OF VIROLOGY, 94(2). https://doi.org/10.1128/JVI.01582-19 Sguizzato, M., Valacchi, G., Pecorelli, A., Boldrini, P., Simeliere, F., Huang, N., … Esposito, E. (2020). Gallic acid loaded poloxamer gel as new adjuvant strategy for melanoma: A preliminary study. COLLOIDS AND SURFACES B-BIOINTERFACES, 185. https://doi.org/10.1016/j.colsurfb.2019.110613 Pecorelli, A., Cordone, V., Messano, N., Zhang, C., Falone, S., Amicarelli, F., … Valacchi, G. (2020). Altered inflammasome machinery as a key player in the perpetuation of Rett syndrome oxinflammation. REDOX BIOLOGY, 28. https://doi.org/10.1016/j.redox.2019.101334 Prieux, R., Eeman, M., Rothen-Rutishauser, B., & Valacchi, G. (2020). [Review of Mimicking cigarette smoke exposure to assess cutaneous toxicity]. TOXICOLOGY IN VITRO, 62. https://doi.org/10.1016/j.tiv.2019.104664 Ferruzzi, M. G., Hamaker, B. R., & Bordenave, N. (2020). Phenolic compounds are less degraded in presence of starch than in presence of proteins through processing in model porridges. FOOD CHEMISTRY, 309. https://doi.org/10.1016/j.foodchem.2019.125769 Debelo, H., Ndiaye, C., Kruger, J., Hamaker, B. R., & Ferruzzi, M. G. (2020). African Adansonia digitata fruit pulp (baobab) modifies provitamin A carotenoid bioaccessibility from composite pearl millet porridges. JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE, 57(4), 1382–1392. https://doi.org/10.1007/s13197-019-04173-y Griffin, L. E., Diako, C., Miller, L. E., Neilson, A. P., Ross, C. F., & Stewart, A. C. (2020). Preference for and sensitivity to flavanol mean degree of polymerization in model wines is correlated with body composition. APPETITE, 144. https://doi.org/10.1016/j.appet.2019.104442 Li, M., Ndiaye, C., Corbin, S., Foegeding, E. A., & Ferruzzi, M. G. (2020). Starch-phenolic complexes are built on physical CH-pi interactions and can persist after hydrothermal treatments altering hydrodynamic radius and digestibility of model starch-based foods. FOOD CHEMISTRY, 308. https://doi.org/10.1016/j.foodchem.2019.125577