Food, Bioprocessing and Nutrition Sciences

College of Agriculture and Life Sciences

Works Published in 2017

Sorted by most recent date added to the index first, which may not be the same as publication date order.

2017 journal article

CRISPR-based engineering of next-generation lactic acid bacteria

Current Opinion in Microbiology, 37, 79–87.

By: C. Hidalgo-Cantabrana, O. Sarah & R. Barrangou

Sources: NC State University Libraries, ORCID
Added: August 6, 2018

2017 journal article

The arsenic resistance-associated Listeria genomic island LGI2 exhibits sequence and integration site diversity and a propensity for three Listeria monocytogenes clones with enhanced virulence

Applied and Environmental Microbiology, 83(21).

Source: NC State University Libraries
Added: August 6, 2018

2017 journal article

Lactobacillus acidophilus Metabolizes Dietary Plant Glucosides and Externalizes Their Bioactive Phytochemicals

MBio, 8(6).

By: M. Theilmann, Y. Goh, K. Nielsen, T. Klaenhammer, R. Barrangou & M. Hachem

Ed(s): E. Martens & M. McFall-Ngai

Sources: NC State University Libraries, ORCID
Added: August 6, 2018

2017 journal article

Characterization and Exploitation of CRISPR Loci in Bifidobacterium longum

Frontiers in Microbiology, 8.

By: C. Hidalgo-Cantabrana, A. Crawley, B. Sanchez & R. Barrangou

Sources: NC State University Libraries, ORCID
Added: August 6, 2018

2017 journal article

Development, and genetic and metabolic characterization of new tomato mutants with enhanced and deficient carotenoid content

Journal of Horticultural Science & Biotechnology, 92(5), 475–483.

By: Y. Dan, G. Yousef, F. Campbell, D. Phelps, C. Burnett, A. Kekkonen, A. Shockley, M. Lila

Sources: NC State University Libraries, ORCID
Added: August 6, 2018

2017 journal article

Alterations to metabolically active bacteria in the mucosa of the small intestine predict anti-obesity and anti-diabetic activities of grape seed extract in mice

Food & Function, 8(10), 3510–3522.

By: L. Griffin, K. Witrick, C. Klotz, M. Dorenkott, K. Goodrich, G. Fundaro, R. McMillan, M. Hulver, M. Ponder, A. Neilson

Source: NC State University Libraries
Added: August 6, 2018

2017 journal article

A 100-year review: Sensory analysis of milk

Journal of Dairy Science, 100(12), 9966–9986.

Source: NC State University Libraries
Added: August 6, 2018

2017 journal article

Use of near-infrared spectroscopy (NIRs) in the biopharmaceutical industry for real-time determination of critical process parameters and integration of advanced feedback control strategies using MIDUS control

Journal of Industrial Microbiology & Biotechnology, 44(12), 1589–1603.

Source: NC State University Libraries
Added: August 6, 2018

2017 journal article

Short communication: Sensitive detection of norbixin in dried dairy ingredients at concentrations of less than 1 part per billion

Journal of Dairy Science, 100(11), 8754–8758.

Source: NC State University Libraries
Added: August 6, 2018

2017 journal article

Penicillin-binding protein encoded by pbp4 is involved in mediating copper stress in Listeria monocytogenes

FEMS Microbiology Letters, 364(20).

By: C. Parsons, B. Costolo, P. Brown & S. Kathariou

Source: NC State University Libraries
Added: August 6, 2018

2017 journal article

Observations and conversations: Home preparation of infant formula among a sample of low-income mothers in the southeastern US

Journal of Nutrition Education and Behavior, 49(7), 579-.

By: R. Ellison, B. Greer, J. Burney, L. Goodell, K. Bower, J. Nicklas, Z. Lou, K. Kavanagh

Source: NC State University Libraries
Added: August 6, 2018

2017 journal article

Investigating the Effect of Growth Phase on the Surface-Layer Associated Proteome of Lactobacillus acidophilus Using Quantitative Proteomics

Frontiers in Microbiology, 8.

Sources: NC State University Libraries, ORCID
Added: August 6, 2018

2017 journal article

Consumer perception of retail pork bacon attributes using adaptive choice-based conjoint analysis and maximum differential scaling

Journal of Food Science, 82(11), 2659–2668.

By: K. McLean, D. Hanson, S. Jervis & M. Drake

Source: NC State University Libraries
Added: August 6, 2018

2017 journal article

Teacher perceptions of multilevel policies and the influence on nutrition education in North Carolina Head Start preschools

Journal of Nutrition Education and Behavior, 49(5), 387-.

By: A. Peterson, L. Goodell, A. Hegde & V. Stage

Source: NC State University Libraries
Added: August 6, 2018

2017 journal article

Recombinase polymerase amplification: A promising point-of-care detection method for enteric viruses

Future Virology, 12(8), 421–429.

Source: NC State University Libraries
Added: August 6, 2018

2017 journal article

Lumbee traditional medicine: Neuroprotective activities of medicinal plants used to treat Parkinson's disease-related symptoms

Journal of Ethnopharmacology, 206, 408–425.

By: A. Jacquet, M. Timmers, S. Ma, A. Thieme, G. McCabe, J. Vest, M. Lila, J. Rochet

Sources: NC State University Libraries, ORCID
Added: August 6, 2018

2017 journal article

In vitro hypoallergenic potential of peanut protein-polyphenol aggregate particles

FASEB Journal, 31.

By: N. Plundrich, R. Bansode, L. Williams & M. Lila

Source: NC State University Libraries
Added: August 6, 2018

2017 journal article

Health modifying regions in the oat (Avena sativa) genome responsible for beneficial effects on immune and gastrointestinal health

FASEB Journal, 31.

Source: NC State University Libraries
Added: August 6, 2018

2017 journal article

Escherichia coli O157:H7 acid sensitivity correlates with flocculation phenotype during nutrient limitation

Frontiers in Microbiology, 8.

By: K. Kay, F. Breidt, P. Fratamico, G. Baranzoni, G. Kim, A. Grunden, D. Oh

Source: NC State University Libraries
Added: August 6, 2018

2017 journal article

Effect of 4 weeks of high-intensity interval training on exercise performance and markers of inflammation and oxidative stress

FASEB Journal, 31.

By: K. Zwetsloot, D. Nieman, A. Knab, C. John, D. Lomiwes, R. Hurst, N. Gillitt, M. Lila

Source: NC State University Libraries
Added: August 6, 2018