Displaying works 21 - 40 of 115 in total
Sorted by most recent date added to the index first, which may not be the same as publication date order.
2017 article
Sensory Character of Cheese and Its Evaluation
CHEESE: CHEMISTRY, PHYSICS AND MICROBIOLOGY, VOL 1-2, 4TH EDITION, pp. 517–545.
2017 review
Using CRISPR-Cas systems as antimicrobials
[Review of ]. CURRENT OPINION IN MICROBIOLOGY, 37, 155–160.
2017 journal article
Polyphenols isolated from Acacia mearnsii bark with anti-inflammatory and carbolytic enzyme inhibitory activities
CHINESE JOURNAL OF NATURAL MEDICINES, 15(11), 816–824.
2017 review
Norovirus Binding to Ligands Beyond Histo-Blood Group Antigens
[Review of ]. FRONTIERS IN MICROBIOLOGY, 8.
2017 journal article
Guest editorial: CRISPRcas9: CRISPR-Cas systems: at the cutting edge of microbiology
Current Opinion in Microbiology, 37, vii-viii.
2017 review
CRISPR-based engineering of next-generation lactic acid bacteria
[Review of ]. CURRENT OPINION IN MICROBIOLOGY, 37, 79–87.
2017 journal article
The Arsenic Resistance-Associated Listeria Genomic Island LGI2 Exhibits Sequence and Integration Site Diversity and a Propensity for Three Listeria monocytogenes Clones with Enhanced Virulence
APPLIED AND ENVIRONMENTAL MICROBIOLOGY, 83(21).
2017 journal article
Lactobacillus acidophilus Metabolizes Dietary Plant Glucosides and Externalizes Their Bioactive Phytochemicals
MBIO, 8(6).
Ed(s): E. Martens & M. McFall-Ngai
2017 journal article
Characterization and Exploitation of CRISPR Loci in Bifidobacterium longum
FRONTIERS IN MICROBIOLOGY, 8.
2017 journal article
Development, and genetic and metabolic characterization of new tomato mutants with enhanced and deficient carotenoid content
JOURNAL OF HORTICULTURAL SCIENCE & BIOTECHNOLOGY, 92(5), 475–483.
2017 journal article
Alterations to metabolically active bacteria in the mucosa of the small intestine predict anti-obesity and anti-diabetic activities of grape seed extract in mice
FOOD & FUNCTION, 8(10), 3510–3522.
2017 journal article
A 100-Year Review: Sensory analysis of milk
JOURNAL OF DAIRY SCIENCE, 100(12), 9966–9986.
2017 article
Vitamin A
Debelo, H., Novotny, J. A., & Ferruzzi, M. G. (2017, November). ADVANCES IN NUTRITION, Vol. 8, pp. 992–994.
2017 journal article
Use of near-infrared spectroscopy (NIRs) in the biopharmaceutical industry for real-time determination of critical process parameters and integration of advanced feedback control strategies using MIDUS control
JOURNAL OF INDUSTRIAL MICROBIOLOGY & BIOTECHNOLOGY, 44(12), 1589–1603.
2017 journal article
The effect of obesity and repeated exposure on pharmacokinetic response to grape polyphenols in humans
MOLECULAR NUTRITION & FOOD RESEARCH, 61(11).
2017 journal article
Short communication: Sensitive detection of norbixin in dried dairy ingredients at concentrations of less than 1 part per billion
JOURNAL OF DAIRY SCIENCE, 100(11), 8754–8758.
2017 journal article
Penicillin-binding protein encoded by pbp4 is involved in mediating copper stress in Listeria monocytogenes
FEMS MICROBIOLOGY LETTERS, 364(20).
2017 journal article
Observations and Conversations: Home Preparation of Infant Formula Among a Sample of Low-Income Mothers in the Southeastern US
JOURNAL OF NUTRITION EDUCATION AND BEHAVIOR, 49(7), 579-+.
2017 journal article
Investigating the Effect of Growth Phase on the Surface-Layer Associated Proteome of Lactobacillus acidophilus Using Quantitative Proteomics
FRONTIERS IN MICROBIOLOGY, 8.
2017 review
Establishing Standards on Colors from Natural Sources
[Review of ]. JOURNAL OF FOOD SCIENCE, 82(11), 2539–2553.
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