Displaying works 21 - 40 of 106 in total
Sorted by most recent date added to the index first, which may not be the same as publication date order.
2018 journal article
MasterChef at Work: An Interview with Rodolphe Barrangou
The CRISPR Journal, 1(3), 219–222.
2018 journal article
Expanding the CRISPR Landscape on a cas by cas Basis
The CRISPR Journal, 1(5), 303–303.
2018 journal article
Characterizing the activity of abundant, diverse and active CRISPR-Cas systems in lactobacilli
Scientific Reports, 8(1).
2018 journal article
Effect of adding milk to black tea on vascular function in healthy men and women: a randomised controlled crossover trial
Food & Function, 9(12), 6307–6314.
2018 journal article
The Bioavailability, Transport, and Bioactivity of Dietary Flavonoids: A Review from a Historical Perspective
Comprehensive Reviews in Food Science and Food Safety, 17(5), 1054–1112.
2018 journal article
Cardiovascular Mechanisms of Action of Anthocyanins May Be Associated with the Impact of Microbial Metabolites on Heme Oxygenase-1 in Vascular Smooth Muscle Cells
Molecules, 23(4), 898.
2018 journal article
Increased Plasma Levels of Gut-Derived Phenolics Linked to Walking and Running Following Two Weeks of Flavonoid Supplementation
Nutrients.
2018 article
Increased Plasma Levels of Gut-Derived Phenolics Linked to Walking and Running Following 2-Weeks Flavonoid Supplementation
Nieman, D. C., Kay, C. D., Rathore, A. S., Grace, M. H., Strauch, R. C., Stephan, E. H., … Lila, M. A. (2018, October 15). (Vol. 10). Vol. 10.
2018 journal article
Computer-aided design and experimental testing of continuous flow cooling of viscous foods
JOURNAL OF FOOD PROCESS ENGINEERING, 41(8).
2018 journal article
CRISPRdisco: An Automated Pipeline for the Discovery and Analysis of CRISPR-Cas Systems
CRISPR JOURNAL, 1(2), 171–181.
2018 article
Keep Calm and CRISPR On
Barrangou, R. (2018, February). CRISPR JOURNAL, Vol. 1, pp. 1–3.
2018 journal article
Enabling the Rise of a CRISPR World
The CRISPR Journal, 1(3), 205–208.
2018 journal article
Lack of Evidence for erm(B) Infiltration Into Erythromycin-Resistant Campylobacter coli and Campylobacter jejuni from Commercial Turkey Production in Eastern North Carolina: A Major Turkey-Growing Region in the United States
FOODBORNE PATHOGENS AND DISEASE, 15(11), 698–700.
2018 personal communication
Disinfectant testing against human norovirus surrogates-What infection preventionists need to know
Clayton, J. S., Bolinger, H. K., & Jaykus, L.-A. (2018, November).
2018 journal article
RNA Helicase Mediates Competitive Fitness of Listeria monocytogenes on the Surface of Cantaloupe
HORTICULTURAE, 4(4).
2018 journal article
A pilot study on nutrients, antimicrobial proteins, and bacteria in commerce-free models for exchanging expressed human milk in the USA
MATERNAL AND CHILD NUTRITION, 14.
2018 journal article
Deletion-based escape of CRISPR-Cas9 targeting in Lactobacillus gasseri
MICROBIOLOGY-SGM, 164(9), 1098–1111.
2018 article
Next generation microbiological risk assessment-Potential of omics data for hazard characterisation
Haddad, N., Johnson, N., Kathariou, S., Metris, A., Phister, T., Pielaat, A., … Zwietering, M. H. (2018, December 20). INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, Vol. 287, pp. 28–39.
2018 article
Next generation microbiological risk assessment: opportunities of whole genome sequencing (WGS) for foodborne pathogen surveillance, source tracking and risk assessment
Rantsiou, K., Kathariou, S., Winkler, A., Skandamis, P., Saint-Cyr, M. J., Rouzeau-Szynalski, K., & Amezquita, A. (2018, December 20). INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, Vol. 287, pp. 3–9.
2018 journal article
Nutritional Comparison of Raw, Holder Pasteurized, and Shelf-stable Human Milk Products
JOURNAL OF PEDIATRIC GASTROENTEROLOGY AND NUTRITION, 67(5), 649–653.
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