Works Published in 2013
Displaying works 61 - 80 of 130 in total
Sorted by most recent date added to the index first, which may not be the same as publication date order.
2013 journal article
Transcriptional analysis of oligosaccharide utilization by Bifidobacterium lactis Bl-04
BMC GENOMICS, 14(1).
author keywords: Bifidobacterium lactis; Transcriptomics; ABC transporter; GPH transporter; Prebiotics; Glycoside hydrolase
MeSH headings : Bifidobacterium / drug effects; Bifidobacterium / genetics; Cell Membrane / drug effects; Cell Membrane / metabolism; Data Mining; Gene Expression Profiling; Genetic Variation / genetics; Genomics; Multigene Family / genetics; Oligosaccharides / pharmacology; Prebiotics; Transcription, Genetic / drug effects; Up-Regulation / drug effects
TL;DR:
This study identified the differential gene expression for utilization of potential prebiotics highlighting the extensive capabilities of Bifidobacterium lactis Bl-04 to utilize oligosaccharides.
(via Semantic Scholar)
bmcgenomics.biomedcentral.com (publisher PDF)
UN Sustainable Development Goal Categories
3. Good Health and Well-being
(Web of Science; OpenAlex)
Sources: Web Of Science, ORCID
Added: August 6, 2018
2013 review
Genomic and phenotypic evidence for probiotic influences of Lactobacillus gasseri on human health
[Review of ]. FEMS MICROBIOLOGY REVIEWS, 37(6), 915–935.
author keywords: gastrointestinal tract; acidophilus complex; bacteriocin; lactic acid bacteria; autochthonous; microbiota
MeSH headings : Animals; Bacteriocins / metabolism; Female; Gastrointestinal Tract / microbiology; Gastrointestinal Tract / physiology; Genome, Bacterial; Health; Helicobacter Infections / diet therapy; Helicobacter pylori; Homeostasis; Humans; Hypersensitivity / prevention & control; Immune System / physiology; Lactobacillus / classification; Lactobacillus / genetics; Lactobacillus / physiology; Probiotics / therapeutic use; Vagina / microbiology; Vagina / physiology; Virus Diseases / diet therapy
TL;DR:
The genomic and empirical evidence supporting use of L. gasseri in probiotic applications is substantiated by clinical trial data displaying maintenance of vaginal homeostasis, mitigation of Helicobacter pylori infection, and amelioration of diarrhea.
(via Semantic Scholar)
UN Sustainable Development Goal Categories
3. Good Health and Well-being
(Web of Science)
Source: Web Of Science
Added: August 6, 2018
2013 review
Food structure: Roles of mechanical properties and oral processing in determining sensory texture of soft materials
[Review of ]. CURRENT OPINION IN COLLOID & INTERFACE SCIENCE, 18(4), 324–333.
author keywords: Sensory texture; Food structure; Oral processing
TL;DR:
The investigation of structure–oral processing–texture interrelations is just starting as a research focus, and factors including non-universal and inconsistent sensory terminology, omission of consideration for structural changes incurred by oral processes, and the lack of cross-disciplinary investigations hamper progress in this field.
(via Semantic Scholar)
UN Sustainable Development Goal Categories
2. Zero Hunger
(OpenAlex)
3. Good Health and Well-being
(Web of Science)
Source: Web Of Science
Added: August 6, 2018
2013 journal article
crRNA and tracrRNA guide Cas9-mediated DNA interference in Streptococcus thermophilus
RNA BIOLOGY, 10(5), 841–851.
author keywords: CRISPR; DNA silencing; Type II CRISPR-Cas systems
MeSH headings : Bacterial Proteins / chemistry; Bacterial Proteins / genetics; Bacterial Proteins / metabolism; Base Sequence; CRISPR-Associated Proteins / chemistry; CRISPR-Associated Proteins / genetics; CRISPR-Associated Proteins / metabolism; Clustered Regularly Interspaced Short Palindromic Repeats; DNA / genetics; Escherichia coli / genetics; Escherichia coli / metabolism; Molecular Sequence Data; RNA, Bacterial / chemistry; RNA, Bacterial / genetics; RNA, Bacterial / metabolism; Ribonuclease III / chemistry; Ribonuclease III / genetics; Ribonuclease III / metabolism; Sequence Alignment; Streptococcus pyogenes / genetics; Streptococcus pyogenes / metabolism; Streptococcus thermophilus / genetics; Streptococcus thermophilus / metabolism
TL;DR:
The Cas9-crRNA complex of the Streptococcus thermophilus DGCC7710 CRISPR3-Cas system functions as an RNA-guided endonuclease with crRNA-directed target sequence recognition and protein-mediated DNA cleavage.
(via Semantic Scholar)
UN Sustainable Development Goal Categories
3. Good Health and Well-being
(Web of Science)
Sources: Web Of Science, ORCID, NC State University Libraries
Added: August 6, 2018
2013 journal article
Transcriptome Sequence and Plasmid Copy Number Analysis of the Brewery Isolate Pediococcus claussenii ATCC BAA-344(T) during Growth in Beer
PLOS ONE, 8(9).
MeSH headings : Beer / microbiology; Gene Dosage; Gene Expression Regulation, Bacterial; Genes, Bacterial / genetics; Pediococcus / genetics; Pediococcus / growth & development; Plasmids / genetics; Reverse Transcriptase Polymerase Chain Reaction; Sequence Analysis, RNA; Transcriptome
TL;DR:
The sequencing results provide the first transcriptome description of a beer-spoilage organism while growing in beer, and highlight several targets for future exploration, including genes that may have a role in the general stress response of lactic acid bacteria.
(via Semantic Scholar)
UN Sustainable Development Goal Categories
3. Good Health and Well-being
(Web of Science)
Source: Web Of Science
Added: August 6, 2018
2013 journal article
Subtyping of Salmonella enterica Serovar Newport Outbreak Isolates by CRISPR-MVLST and Determination of the Relationship between CRISPR-MVLST and PFGE Results
JOURNAL OF CLINICAL MICROBIOLOGY, 51(7), 2328–2336.
MeSH headings : Cluster Analysis; DNA Fingerprinting / methods; DNA, Bacterial / chemistry; DNA, Bacterial / genetics; Electrophoresis, Gel, Pulsed-Field / methods; Genotype; Humans; Molecular Epidemiology / methods; Molecular Sequence Data; Multilocus Sequence Typing / methods; Salmonella enterica / classification; Salmonella enterica / genetics
TL;DR:
The data show that CRISPR-MVLST could be a complementary approach to PFGE subtyping for S. Newport and suggest that bothSubtyping approaches have high discriminatory abilities with a potential for clustering cases with common exposures.
(via Semantic Scholar)
UN Sustainable Development Goal Categories
3. Good Health and Well-being
(Web of Science)
Sources: Web Of Science, ORCID, NC State University Libraries
Added: August 6, 2018
2013 journal article
Studies on the bioactivity of aqueous extract of pu-erh tea and its fractions: In vitro antioxidant activity and alpha-glycosidase inhibitory property, and their effect on postprandial hyperglycemia in diabetic mice
FOOD AND CHEMICAL TOXICOLOGY, 53, 75–83.
author keywords: Pu-erh tea extracts; Tea polysaccharides; Antioxidant activity; alpha-Glycosidase; Postprandial hyperglycemia
MeSH headings : Amino Acids / analysis; Animals; Antioxidants / pharmacology; Blood Glucose / analysis; Blood Glucose / drug effects; Caffeine / analysis; Diabetes Mellitus, Experimental; Glycoside Hydrolases / antagonists & inhibitors; Glycoside Hydrolases / metabolism; Hyperglycemia; Linear Models; Male; Mice; Mice, Inbred ICR; Plant Extracts / pharmacology; Polyphenols / analysis; Polyphenols / pharmacology; Polysaccharides / analysis; Proteins / analysis; Tea / chemistry
TL;DR:
All the extracts showed a significant effect on postprandial hyperglycemia in diabetic mice as compared with a model group, and the suppression of EP was not significantly different from that of acarbose at the same dosage, which indicate that these fractions could be developed as potential anti-diabetic agents.
(via Semantic Scholar)
UN Sustainable Development Goal Categories
3. Good Health and Well-being
(Web of Science)
Source: Web Of Science
Added: August 6, 2018
2013 journal article
Relationships between Nonlinear Viscoelastic Behavior and Rheological, Sensory and Oral Processing Behavior of Commercial Cheese
JOURNAL OF TEXTURE STUDIES, 44(4), 253–288.
author keywords: Large amplitude oscillatory shear; oral processing; rheology; sensory
Source: Web Of Science
Added: August 6, 2018
2013 journal article
Relating Large Amplitude Oscillatory Shear and Food Behavior: Correlation of Nonlinear Viscoelastic, Rheological, Sensory and Oral Processing Behavior of Whey Protein Isolate/-Carrageenan Gels
JOURNAL OF FOOD PROCESS ENGINEERING, 36(4), 521–534.
UN Sustainable Development Goal Categories
3. Good Health and Well-being
(Web of Science)
Source: Web Of Science
Added: August 6, 2018
2013 journal article
Refractive Index and Density Measurements of Peanut Oil for Determining Oleic and Linoleic Acid Contents
JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY, 90(2), 199–206.
author keywords: Density; Refractive index; Peanut; Peanut oil; High oleic; O/L ratio
UN Sustainable Development Goal Categories
3. Good Health and Well-being
(Web of Science)
Source: Web Of Science
Added: August 6, 2018
2013 journal article
Producing biodiesel from cottonseed oil using Rhizopus oryzae ATCC #34612 whole cell biocatalysts: Culture media and cultivation period optimization
ENERGY FOR SUSTAINABLE DEVELOPMENT, 17(4), 331–336.
author keywords: Rhizopus oryzae; Biodiesel; Cottonseed oil; Whole cell biocatalysts; Fungal catalysis
Source: Web Of Science
Added: August 6, 2018
2013 journal article
Food-compatible method for the efficient extraction and stabilization of cranberry pomace polyphenols
FOOD CHEMISTRY, 141(4), 3664–3669.
author keywords: Cranberry pomace; Polyphenols; Proanthocyanidins; Anthocyanins; Soy protein isolate
MeSH headings : Chemical Fractionation / methods; Fruit / chemistry; Plant Extracts / chemistry; Plant Extracts / isolation & purification; Polyphenols / chemistry; Polyphenols / isolation & purification; Vaccinium macrocarpon / chemistry; Waste Products / analysis
TL;DR:
The extraction and stabilization of cranberry pomace polyphenols using SPI provides an innovative approach for utilizing pomACE in the development of novel food ingredients.
(via Semantic Scholar)
UN Sustainable Development Goal Categories
3. Good Health and Well-being
(Web of Science)
Sources: Web Of Science, NC State University Libraries
Added: August 6, 2018
2013 journal article
Crop and field border effects on weed seed predation in the southeastern US coastal plain
AGRICULTURE ECOSYSTEMS & ENVIRONMENT, 177, 58–62.
author keywords: Weed seed predation; Habitat management; Carabidae; Solenopsis invicta; Gryllus; Mice
TL;DR:
The results show that increasing vegetative diversity in field borders is not always an effective method for conserving weed seed predators, but that higher quality habitat inside the crop field can be achieved by increasing ground cover.
(via Semantic Scholar)
UN Sustainable Development Goal Categories
14. Life Below Water
(OpenAlex)
15. Life on Land
(Web of Science)
Source: Web Of Science
Added: August 6, 2018
2013 journal article
Characterization of Cucumber Fermentation Spoilage Bacteria by Enrichment Culture and 16S rDNA Cloning
JOURNAL OF FOOD SCIENCE, 78(3), M470–M476.
author keywords: pickled vegetables; Pectinatus; Propionibacteria; secondary cucumber fermentation; spoilage
MeSH headings : Butyric Acid / analysis; Butyric Acid / metabolism; Cloning, Molecular; Cucumis sativus / microbiology; DNA, Bacterial / isolation & purification; Fermentation; Food Contamination / prevention & control; Food Microbiology; Hydrogen-Ion Concentration; Lactic Acid / analysis; Lactic Acid / metabolism; Pectinatus / genetics; Pectinatus / isolation & purification; Propionates / analysis; Propionates / metabolism; Propionibacterium / genetics; Propionibacterium / isolation & purification; RNA, Ribosomal, 16S / isolation & purification
TL;DR:
It is reported that Propionibacterium and Pectinatus isolates from cucumber fermentation spoilage converted lactic acid to propionic acid, increasing pH, and Gram-negative anaerobic bacteria supersede Gram-positive Fermincutes species after the pH rises from around 3.2 to pH 5, and propionic and butyric acids are produced.
(via Semantic Scholar)
UN Sustainable Development Goal Categories
3. Good Health and Well-being
(Web of Science)
Source: Web Of Science
Added: August 6, 2018
2013 journal article
Allergenic Properties of Enzymatically Hydrolyzed Peanut Flour Extracts
INTERNATIONAL ARCHIVES OF ALLERGY AND IMMUNOLOGY, 162(2), 25–32.
author keywords: Peanut flour; Peanut allergy; Proteolysis; Inhibition ELISA; Western blot; Basophil activation test; IgE cross-linking
MeSH headings : 2S Albumins, Plant / immunology; Antigens, Plant / immunology; Arachis / immunology; Arachis / metabolism; Binding Sites, Antibody; Endopeptidases / metabolism; Glycoproteins / immunology; Humans; Immunoglobulin E / immunology; Peanut Hypersensitivity / immunology; Pepsin A / metabolism; Peptide Fragments / immunology; Plant Extracts / immunology; Plant Proteins / immunology; Proteolysis; Subtilisins / metabolism
TL;DR:
Hydlysis of peanut flour reduced IgE binding capacity; however, IgE cross-linking capacity during hydrolysis was retained, thus suggesting such hydrolysates are not hypoallergenic.
(via Semantic Scholar)
UN Sustainable Development Goal Categories
3. Good Health and Well-being
(Web of Science)
Source: Web Of Science
Added: August 6, 2018
2013 review
Use of Whey Protein Soluble Aggregates for Thermal StabilityA Hypothesis Paper
[Review of ]. JOURNAL OF FOOD SCIENCE, 78(8), R1105–R1115.
author keywords: beverages; ingredients; soluble aggregates; stability; whey protein
MeSH headings : Beverages / analysis; Chemical Phenomena; Gels / chemistry; Hot Temperature; Hydrophobic and Hydrophilic Interactions; Milk Proteins / chemistry; Protein Stability; Solubility; Viscosity; Whey Proteins
TL;DR:
A proposed approach to designing soluble aggregates with improved thermal stability for beverage applications is presented.
(via Semantic Scholar)
UN Sustainable Development Goal Categories
3. Good Health and Well-being
(Web of Science)
Source: Web Of Science
Added: August 6, 2018
2013 journal article
The Nutritive and Immunoprotective Quality of Human Milk beyond 1 Year Postpartum: Are Lactation-Duration-Based Donor Exclusions Justified?
JOURNAL OF HUMAN LACTATION, 29(3), 341–349.
author keywords: breastfeeding; donor; extended; human milk; immunoprotective; lactation; prolonged; quality
MeSH headings : Biomarkers / metabolism; Female; Humans; Immunoproteins / metabolism; Infant Nutritional Physiological Phenomena; Infant, Newborn; Lactation / physiology; Milk Banks / standards; Milk, Human / immunology; Milk, Human / metabolism; Nutritive Value; Time Factors
TL;DR:
More research is needed to create evidence-based guidelines regarding the nutritive and immunoprotective value of donor milk throughout the course of lactation.
(via Semantic Scholar)
UN Sustainable Development Goal Categories
3. Good Health and Well-being
(Web of Science)
5. Gender Equality
(Web of Science)
Source: Web Of Science
Added: August 6, 2018
2013 journal article
Stable Binding of Alternative Protein-Enriched Food Matrices with Concentrated Cranberry Bioflavonoids for Functional Food Applications
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 61(28), 6856–6864.
author keywords: A-type proanthocyanidins; polyphenols; Vaccinium macrocarpon; antiadhesion; antimicrobial; shelf stability
MeSH headings : Anthocyanins / analysis; Anti-Bacterial Agents / administration & dosage; Arachis / chemistry; Beverages / analysis; Cannabis / chemistry; Dietary Proteins / metabolism; Flavonoids / metabolism; Food, Fortified; Fruit / chemistry; Functional Food; Plant Proteins / metabolism; Polyphenols / metabolism; Proanthocyanidins / analysis; Soybean Proteins / metabolism; Urinary Tract Infections / prevention & control; Vaccinium macrocarpon / chemistry
TL;DR:
Nutritional and sensory analyses indicated that the targeted CB-matrix combinations have high potential for incorporation in functional food formulations.
(via Semantic Scholar)
UN Sustainable Development Goal Categories
2. Zero Hunger
(OpenAlex)
3. Good Health and Well-being
(Web of Science)
Sources: Web Of Science, NC State University Libraries
Added: August 6, 2018
2013 journal article
Relating sensory and chemical properties of sour cream to consumer acceptance
JOURNAL OF DAIRY SCIENCE, 96(9), 5435–5454.
author keywords: sour cream; flavor; preference mapping
MeSH headings : Chromatography, Gas; Chromatography, High Pressure Liquid; Colorimetry; Consumer Behavior; Dairy Products / analysis; Dairy Products / standards; Fats / analysis; Food Quality; Humans; Hydrogen-Ion Concentration; Lactic Acid / analysis
TL;DR:
Sour cream was characterized by the lack of surface gloss and chalky textural attributes, whereas reduced-fat and fat-free samples displayed high intensities of these attributes.
(via Semantic Scholar)
UN Sustainable Development Goal Categories
3. Good Health and Well-being
(Web of Science)
Source: Web Of Science
Added: August 6, 2018
2013 journal article
Quality evaluation of packaged acidified vegetables subjected to continuous microwave pasteurization
LWT-FOOD SCIENCE AND TECHNOLOGY, 54(1), 157–164.
author keywords: Acidified vegetables; Sweetpotatoes; Red bell pepper; Broccoli; Microwave heating
Sources: Web Of Science, NC State University Libraries
Added: August 6, 2018
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