Food, Bioprocessing and Nutrition Sciences
College of Agriculture and Life Sciences
Works Published in 1996
Displaying works 1 - 20 of 21 in total
Sorted by most recent date added to the index first, which may not be the same as publication date order.
1996 article
Nitric oxide: A key signaling molecule regulating airway mucin secretion.
Proceedings of the 9th World Congress on Bronchology & World Congress on Bronchoesophagology., Vol. 9, p. S060.
Source: NC State University Libraries
Added: August 6, 2018
1996 article
Histamine stimulates secretion of mucin and activates phospholipase C in airway epithelium: evidence for independent pathways.
American Journal of Respiratory and Critical Care Medicine, Vol. 153, p. A539.
Source: NC State University Libraries
Added: August 6, 2018
1996 journal article
Palatability of sous vide processed chicken breast
POULTRY SCIENCE, 75(8), 1056–1063.
author keywords: sous vide; flavor; color; texture; chicken
MeSH headings : Aldehydes / analysis; Animals; Chickens; Chromatography, Gas / veterinary; Ethanol / analysis; Food Technology / standards; Hydrocarbons / analysis; Ketones / analysis; Meat / standards; Muscle, Skeletal / chemistry; Muscle, Skeletal / metabolism; Oxidation-Reduction; Sodium Lactate / pharmacology; Temperature
academic.oup.com (publisher PDF)
Source: Web Of Science
Added: August 6, 2018
1996 journal article
Thermal and biological treatments to control psychrotrophic pathogens
POULTRY SCIENCE, 75(9), 1126–1132.
author keywords: liquid whole egg; Aeromonas; Listeria; pasteurization; nisin
MeSH headings : Aeromonas hydrophila / physiology; Animals; Chickens; Eggs / microbiology; Female; Food Handling / methods; Food Microbiology; Listeria monocytogenes / physiology; Poultry Products / standards; Temperature
Source: Web Of Science
Added: August 6, 2018
1996 journal article
Degradation of aflatoxin by poultry litter
POULTRY SCIENCE, 75(1), 52–58.
author keywords: aflatoxin; poultry litter; deep stacking
MeSH headings : Aflatoxins / analysis; Aflatoxins / metabolism; Animals; Biodegradation, Environmental; Chickens; Manure; Temperature; Turkeys; Water; Zea mays / chemistry
Source: Web Of Science
Added: August 6, 2018
1996 journal article
Mechanism for stabilization of fish actomyosin by sodium lactate
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 44(1), 106–112.
author keywords: fish; protein; aggregation; amphiphilic; surface tension; water activity
Source: Web Of Science
Added: August 6, 2018
1996 journal article
Investigating the use of the chymosin-sensitive sequence of kappa-casein as a cleavable linker site in fusion proteins
JOURNAL OF BIOTECHNOLOGY, 45(3), 235–241.
author keywords: expression vector; cleavable linker; fusion protein; affinity purification; chymosin
MeSH headings : Amino Acid Sequence; Animals; Bacterial Proteins / biosynthesis; Base Sequence; Caseins / biosynthesis; Caseins / chemistry; Caseins / metabolism; Cattle; Chloramphenicol O-Acetyltransferase / analysis; Chloramphenicol O-Acetyltransferase / biosynthesis; Chymosin / metabolism; Cloning, Molecular; Molecular Sequence Data; Recombinant Fusion Proteins / biosynthesis; Recombinant Fusion Proteins / chemistry; Recombinant Fusion Proteins / metabolism; Streptavidin; Substrate Specificity
Source: Web Of Science
Added: August 6, 2018
1996 journal article
Interaction of sucrose and zinc for cryoprotection of surimi
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 44(1), 113–118.
author keywords: fish; protein; gel(ation); cation; freezing; stability
Source: Web Of Science
Added: August 6, 2018
1996 journal article
Development of an expression strategy using a lytic phage to trigger explosive plasmid amplification and gene expression
BIO-TECHNOLOGY, 14(1), 82–87.
MeSH headings : Amino Acid Sequence; Bacteriophages / genetics; Base Sequence; Cloning, Molecular; DNA, Viral / genetics; Gene Amplification; Gene Expression Regulation, Viral / physiology; Genome, Viral; Lac Operon; Lactococcus lactis / virology; Molecular Sequence Data; Promoter Regions, Genetic; Transcription, Genetic
Source: Web Of Science
Added: August 6, 2018
1996 journal article
Procedures used by North Carolina dairies for vitamins A and D fortification of milk
JOURNAL OF DAIRY SCIENCE, 79(2), 329–333.
author keywords: milk; vitamins; fortification procedures
MeSH headings : Animals; Cattle; Dairying / methods; Food, Fortified; Milk; North Carolina; Surveys and Questionnaires; Vitamin A / administration & dosage; Vitamin D / administration & dosage
Source: Web Of Science
Added: August 6, 2018
1996 review
The application of quantitative risk assessment to microbial food safety risks
[Review of ]. CRITICAL REVIEWS IN MICROBIOLOGY, 22(4), 279–293.
MeSH headings : Disease Outbreaks; Food Microbiology / legislation & jurisprudence; Food Microbiology / standards; Foodborne Diseases / epidemiology; Foodborne Diseases / prevention & control; Forecasting; Guidelines as Topic; Humans; Models, Statistical; Risk Assessment
Source: Web Of Science
Added: August 6, 2018
1996 journal article
Separation of geometrical carotenoid isomers in biological extracts using a polymeric C-30 column in reversed-phase liquid chromatography
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 44(12), 3887–3893.
author keywords: carotenoids; geometrical isomers; C-30 column; biological extracts; HPLC
Source: Web Of Science
Added: August 6, 2018
1996 journal article
Isolation and structural elucidation of the predominant geometrical isomers of alpha-carotene
JOURNAL OF CHROMATOGRAPHY A, 719(2), 333–343.
MeSH headings : Carotenoids / chemistry; Carotenoids / isolation & purification; Chromatography, Liquid / methods; Isomerism; Magnetic Resonance Spectroscopy
Source: Web Of Science
Added: August 6, 2018
1996 journal article
Improved emulsifying properties of beta-barrel domain peptides obtained by membrane-fractionation of a limited tryptic hydrolysate of beta-lactoglobulin
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 44(11), 3437–3443.
author keywords: beta-lactoglobulin; tryptic hydrolysate; limited proteolysis; immobilized trypsin; emulsifying properties; beta-barrel domain
Source: Web Of Science
Added: August 6, 2018
1996 journal article
How Japanese consumers view biotechnology
Food Technology, 50(7), 85.
Source: NC State University Libraries
Added: August 6, 2018
1996 article
Assessment of risks associated with foodborne pathogens: An overview of a council for agricultural science and technology report
JOURNAL OF FOOD PROTECTION, pp. 19–23.
author keywords: foodborne pathogens; food safety; quantitative risk assessment; HACCP
Source: Web Of Science
Added: August 6, 2018
1996 journal article
Anticipating public reaction to the use of genetic engineering in infant nutrition
American Journal of Clinical Nutrition, 63(4), 657.
Source: NC State University Libraries
Added: August 6, 2018
1996 patent
Hydrostatic heating apparatus
Washington, DC: U.S. Patent and Trademark Office.
Source: NC State University Libraries
Added: August 6, 2018
1996 patent
Method of eliminating genetic routes for bacteriophage evolution and products produced thereby
Washington, DC: U.S. Patent and Trademark Office.
Source: NC State University Libraries
Added: August 6, 2018
1996 patent
Bacteriophage resistant recombinant bacteria
Washington, DC: U.S. Patent and Trademark Office.
Source: NC State University Libraries
Added: August 6, 2018
