Food, Bioprocessing and Nutrition Sciences

College of Agriculture and Life Sciences

Works Published in 2011

Sorted by most recent date added to the index first, which may not be the same as publication date order.

2011 conference paper

Milk Fat Globule Membrane and Its effects on Flavour Release

Presented at the Riddet Institute Research Colloquium, Palmerston North, New Zealand.

By: H. Zheng

Event: Riddet Institute Research Colloquium at Palmerston North, New Zealand

Source: NC State University Libraries
Added: September 30, 2021

2011 journal article

Cooperative Learning in Nutrition Through the Life Cycle: An Inside-Out Approach to Classroom Instruction

Journal of Nutrition Education and Behavior, 43(4), S16.

By: L. Goodell

Source: Crossref
Added: January 28, 2021

2011 book

Thermal Processing of Foods: Control and Automation

Ed(s): K. Sandeep

Sources: NC State University Libraries, ORCID
Added: November 28, 2020

2011 chapter

Introduction

In Thermal Processing of Foods (pp. 1–6).

Sources: Crossref, ORCID
Added: September 13, 2020

2011 journal article

The metabolism and analysis of isoflavones and other dietary polyphenols in foods and biological systems

Food & Function, 2(5), 235.

By: S. Barnes, J. Prasain, T. D'Alessandro, A. Arabshahi, N. Botting, M. Lila, G. Jackson, E. Janle, C. Weaver

Source: Crossref
Added: September 9, 2020

2011 journal article

Isolation and identification of antiplasmodial N-alkylamides from Spilanthes acmella flowers using centrifugal partition chromatography and ESI-IT-TOF-MS

Journal of Chromatography B, 879(21), 1886–1892.

By: F. Mbeunkui, M. Grace, C. Lategan, P. Smith, I. Raskin & M. Lila

Sources: Crossref, ORCID
Added: September 9, 2020

2011 journal article

Engaging Preschool Children with Inquiry-Based Nutrition Education

Journal of Nutrition Education and Behavior, 43(4), S27.

By: V. Carraway-Stage & L. Goodell

Source: Crossref
Added: August 28, 2020

2011 journal article

Service-Learning: Multidisciplinary Approach to Teaching College Students about Community Food Security

Journal of Nutrition Education and Behavior, 43(4), S18–S19.

By: S. Chika, S. Ash, J. Grossman, L. Bradley & L. Goodell

Source: Crossref
Added: August 28, 2020

2011 journal article

Engaging Community Nutrition Students Through an In-depth Service-Learning Experience

Journal of Nutrition Education and Behavior, 43(4), S16.

By: N. Cooke & L. Goodell

Source: Crossref
Added: August 28, 2020

2011 journal article

Subtyping Salmonella enterica Serovar Enteritidis Isolates from Different Sources by Using Sequence Typing Based on Virulence Genes and Clustered Regularly Interspaced Short Palindromic Repeats (CRISPRs)

Applied and Environmental Microbiology, 77(13), 4520–4526.

By: F. Liu, S. Kariyawasam, B. Jayarao, R. Barrangou, P. Gerner-Smidt, E. Ribot, S. Knabel, E. Dudley

Source: ORCID
Added: January 2, 2020

2011 journal article

Novel Virulence Gene and Clustered Regularly Interspaced Short Palindromic Repeat (CRISPR) Multilocus Sequence Typing Scheme for Subtyping of the Major Serovars of Salmonella enterica subsp. enterica

Applied and Environmental Microbiology, 77(6), 1946–1956.

By: F. Liu, R. Barrangou, P. Gerner-Smidt, E. Ribot, S. Knabel & E. Dudley

Source: ORCID
Added: January 2, 2020

2011 journal article

Cas3 is a single-stranded DNA nuclease and ATP-dependent helicase in the CRISPR/Cas immune system

The EMBO Journal, 30(7), 1335–1342.

By: T. Sinkunas, G. Gasiunas, C. Fremaux, R. Barrangou, P. Horvath & V. Siksnys

Source: ORCID
Added: January 2, 2020

2011 journal article

Short communication: The complete genome sequence of Bifidobacterium animalis subspecies animalis ATCC 25527T and comparative analysis of growth in milk with B. animalis subspecies lactis DSM 10140T

Journal of Dairy Science, 94(12), 5864–5870.

By: J. Loquasto, R. Barrangou, E. Dudley & R. Roberts

Source: ORCID
Added: January 2, 2020

2011 journal article

Evolution and classification of the CRISPR–Cas systems

Nature Reviews Microbiology, 9(6), 467–477.

By: K. Makarova, D. Haft, R. Barrangou, S. Brouns, E. Charpentier, P. Horvath, S. Moineau, F. Mojica ...

Source: ORCID
Added: January 2, 2020

2011 journal article

CRISPR-Cas Systems in Bacteria and Archaea: Versatile Small RNAs for Adaptive Defense and Regulation

Annual Review of Genetics, 45(1), 273–297.

By: D. Bhaya, M. Davison & R. Barrangou

Source: ORCID
Added: January 2, 2020

2011 journal article

The Streptococcus thermophilus CRISPR/Cas system provides immunity in Escherichia coli

Nucleic Acids Research, 39(21), 9275–9282.

By: R. Sapranauskas, G. Gasiunas, C. Fremaux, R. Barrangou, P. Horvath & V. Siksnys

Source: ORCID
Added: January 2, 2020

2011 article

Lactic Acid Bacteria Defenses Against Phages

Stress Responses of Lactic Acid Bacteria, pp. 459–478.

By: R. Barrangou & P. Horvath

Source: ORCID
Added: January 2, 2020

2011 article

Genus Lactobacillus

Lactic Acid Bacteria, pp. 77–91.

By: R. Barrangou, S. Lahtinen, F. Ibrahim & A. Ouwehand

Source: ORCID
Added: January 2, 2020

2011 journal article

Enzyme hydrolysis and ethanol fermentation of dilute ammonia pretreated energy cane

Bioresource Technology, 102(6), 4444–4448.

By: G. Aita, D. Salvi & M. Walker

Source: ORCID
Added: June 24, 2019

2011 journal article

COMSOL Multiphysics model for continuous flow microwave heating of liquids

Journal of Food Engineering, 104(3), 422–429.

By: D. Salvi, D. Boldor, G. Aita & C. Sabliov

Source: ORCID
Added: June 24, 2019