Works Published in 2015
Displaying works 1 - 20 of 128 in total
Sorted by most recent date added to the index first, which may not be the same as publication date order.
2015 journal article
Techno-economic analysis (TEA) of low-moisture anhydrous ammonia (LMAA) pretreatment method for corn stover
Industrial Crops and Products, 76, 55–61.
lib.dr.iastate.edu (repository)
Sources: Crossref, ORCID
Added: March 16, 2023
2015 journal article
Corrigendum to “Enzymatic synthesis of substituted epicatechins for bioactivity studies in neurological disorders” [Biochem. Biophys. Res. Commun. 417 (1) (6 January 2012) 457–461]
Biochemical and Biophysical Research Communications, 460(2), 489.
Source: Crossref
Added: August 16, 2021
2015 conference paper
Sulfurophane represses matrix-degrading proteases and protects cartilage from destruction in vitro and in vivo
International Journal of Experimental Pathology, 96(2), A24.
Event: Joint meeting of British Societies for Matrix Biology and Developmental Biology at University of East Anglia (Norwich) on September 1-3, 2014
Source: NC State University Libraries
Added: March 12, 2021
2015 journal article
Carbohydrate and Phytochemical Digestibility in Pasta
Food Engineering Reviews, 8(1), 76–89.
author keywords: Pasta products; Raw materials; Processing technologies; Carbohydrates digestibility; Phytochemicals; Glycemic index
UN Sustainable Development Goal Categories
2. Zero Hunger
(OpenAlex)
Source: Crossref
Added: January 21, 2021
2015 journal article
The bioactivity of flavonoids is likely the result of cumulative low exposure to a variety of structurally similar phenolic metabolites
The FASEB Journal, 29(Supplement 1), 118.4.
TL;DR:
The evidence suggests that bioactivity of flavonoids in vivo results from low exposure to a variety of structurally similar metabolites modifying inflammation and cellular adhesion pathways.
(via Semantic Scholar)
Sources: NC State University Libraries, ORCID
Added: November 6, 2020
2015 journal article
Method to harness bioactive secondary metabolites from intact Quinoa seeds with implications for chronic disease prevention
Planta Medica, 81(11).
Sources: Crossref, ORCID
Added: September 4, 2020
2015 journal article
New functionally-enhanced soy proteins as food ingredients with anti-viral activity
VirusDisease, 26(3), 123–132.
TL;DR:
Anti-viral properties of both cranberry juice-en enriched and cranberry pomace polyphenol-enriched soy protein isolate (CB-SPI and CBP- SPI) were tested against influenza viruses in vitro and in ovo and suggest CB-SPi and CBPs may have preventative and therapeutic potential against viral infections that cause diseases of the respiratory and gastro-intestinal tract.
(via Semantic Scholar)
Sources: Crossref, ORCID
Added: September 4, 2020
2015 journal article
Novel application of brain-targeting polyphenol compounds in sleep deprivation-induced cognitive dysfunction
Neurochemistry International, 89, 191–197.
author keywords: Sleep deprivation; Polyphenols; Cognitive dysfunction; Resilience; Memory consolidation
TL;DR:
It is found that BDPP significantly improves sleep deprivation-induced contextual memory deficits, possibly through the activation of CREB and mTOR signaling pathways, and the feasibility of using select brain-targeting polyphenol compounds derived from BDPp as potential therapeutic agents in promoting resilience against sleep deprivation -induced cognitive dysfunction is suggested.
(via Semantic Scholar)
Source: Crossref
Added: August 28, 2020
2015 journal article
Role of intestinal microbiota in the generation of polyphenol-derived phenolic acid mediated attenuation of Alzheimer's disease β-amyloid oligomerization
Molecular Nutrition & Food Research, 59(6), 1025–1040.
author keywords: -Amyloid; Bioavailability; Grape seed polyphenol extract; Phenolic metabolites; Proanthocyanidins
MeSH headings : Alzheimer Disease / drug therapy; Amyloid beta-Peptides / antagonists & inhibitors; Amyloid beta-Peptides / metabolism; Animals; Anthocyanins / administration & dosage; Anthocyanins / blood; Anthocyanins / pharmacokinetics; Biological Availability; Brain / metabolism; Fermentation; Gastrointestinal Microbiome; Grape Seed Extract / administration & dosage; Grape Seed Extract / blood; Grape Seed Extract / pharmacokinetics; Hydroxybenzoates / blood; Hydroxybenzoates / metabolism; Intestines / drug effects; Intestines / microbiology; Male; Peptide Fragments / antagonists & inhibitors; Peptide Fragments / metabolism; Phenols / metabolism; Polyphenols / administration & dosage; Polyphenols / blood; Polyphenols / pharmacokinetics; Propionates / metabolism; Rats; Rats, Sprague-Dawley
TL;DR:
Important contribution of the intestinal microbiota to the protective activities of GSPE (as well as other polyphenol preparations) in AD is suggested.
(via Semantic Scholar)
Source: Crossref
Added: August 28, 2020
2015 journal article
Impact of a Service-Learning-Based Community Nutrition Course on Students’ Nutrition Teaching Self-Efficacy
Journal of Nutrition Education and Behavior, 47(4), S4.
UN Sustainable Development Goal Categories
2. Zero Hunger
(OpenAlex)
Sources: Crossref, ORCID
Added: August 28, 2020
2015 journal article
Physicochemical, bioactive and functional evaluation of the exotic fruits Opuntia ficus-indica AND Pilosocereus pachycladus Ritter from the Brazilian caatinga
Journal of Food Science and Technology.
author keywords: Caatinga; Cactaceae fruits; Phenolics; Betalains
UN Sustainable Development Goal Categories
6. Clean Water and Sanitation
(OpenAlex)
Source: ORCID
Added: March 6, 2020
2015 journal article
Synthesis and Quantitative Analysis of Plasma-Targeted Metabolites of Catechin and Epicatechin
Journal of Agricultural and Food Chemistry, 63(8), 2233–2240.
author keywords: catechin; glucuronosylation; O-methylation; phase II metabolites; semisynthesis; structure determination; two-site validation
MeSH headings : Animals; Catechin / blood; Catechin / chemical synthesis; Catechin / metabolism; Grape Seed Extract / blood; Grape Seed Extract / chemical synthesis; Grape Seed Extract / metabolism; Rats
TL;DR:
These studies provide a basis for improvements in future work on the bioavailability, metabolism, and mechanism of action of metabolites derived from dietary flavan-3-ols in a range of interventions.
(via Semantic Scholar)
Source: Crossref
Added: February 24, 2020
2015 journal article
Dietary Phenolic Compounds Selectively Inhibit the Individual Subunits of Maltase-Glucoamylase and Sucrase-Isomaltase with the Potential of Modulating Glucose Release
Journal of Agricultural and Food Chemistry, 63(15), 3873–3879.
author keywords: alpha-glucosidases; inhibition; maltase-glucoamylase; phenolics; sucrase-isomaltase
MeSH headings : Animals; Digestion; Enzyme Inhibitors / chemistry; Enzyme Inhibitors / metabolism; Glucan 1,4-alpha-Glucosidase / chemistry; Glucan 1,4-alpha-Glucosidase / metabolism; Glucose / chemistry; Humans; Kinetics; Mice; Oligo-1,6-Glucosidase / chemistry; Oligo-1,6-Glucosidase / metabolism; Phenol / chemistry; Phenol / metabolism; Sucrase / chemistry; Sucrase / metabolism; alpha-Glucosidases / chemistry; alpha-Glucosidases / metabolism
TL;DR:
Inhibition of fast-digesting Ct-MGAM and Ct-SI by EGCG and chlorogenic acid could lead to a slow, but complete, digestion of starch for improved glycemic response of starchy foods with potential health benefit.
(via Semantic Scholar)
Source: Crossref
Added: February 24, 2020
2015 journal article
Microwave-assisted extraction of lycopene in tomato peels: Effect of extraction conditions on all-trans and cis-isomer yields
LWT - Food Science and Technology, 62(1), 160–168.
author keywords: All-trans-lycopene; Cis-isomers; Microwave-assisted extraction; Response surface methodology
UN Sustainable Development Goal Categories
7. Affordable and Clean Energy
(OpenAlex)
Source: Crossref
Added: February 24, 2020
2015 journal article
Correction to Survey of Polyphenol Constituents in Grapes and Grape-Derived Products
Journal of Agricultural and Food Chemistry, 63(14), 3804–3804.
TL;DR:
The author states that Giulio M. Pasinetti holds a Career Scientist Award in the Research and Development unit and is the Director of the Basic and Biomedical Research and Training Program, GRECC, James J. Peters Veterans Affairs Medical Center.
(via Semantic Scholar)
Source: Crossref
Added: February 24, 2020
2015 journal article
Influence of molecular weight on intracellular antioxidant activity of invasive silver carp ( Hypophthalmichthys molitrix ) protein hydrolysates
Journal of Functional Foods, 18, 1158–1166.
author keywords: Protein hydrolysates; Intracellular antioxidant activity; Molecular weight; Peptide sequence
UN Sustainable Development Goal Categories
14. Life Below Water
(OpenAlex)
Source: Crossref
Added: February 24, 2020
2015 journal article
Thermal degradation of green tea flavan-3-ols and formation of hetero- and homocatechin dimers in model dairy beverages
Food Chemistry, 173, 305–312.
author keywords: Flavan-3-ols; Thermal stability; Oxidation; Theasinesin; P-2 dimer; Protein-polyphenol interaction
MeSH headings : Animals; Beverages / analysis; Catechin / analogs & derivatives; Catechin / analysis; Dietary Proteins / analysis; Flavonoids / chemistry; Food Handling / methods; Milk / chemistry; Polyphenols / analysis; Tea / chemistry
TL;DR:
The results suggest that protein interactions may be useful in stabilising flavan-3-ols through thermal processing, and the presence of galloyl and hydroxy moieties was associated with higher stability of monomeric flavan 3-ols with increasing protein concentrations, suggesting potential for protein affinity to stabilise flavan -3-ol to thermal treatment.
(via Semantic Scholar)
Source: Crossref
Added: February 24, 2020
2015 journal article
Chemical investigation of commercial grape seed derived products to assess quality and detect adulteration
Food Chemistry, 170, 271–280.
author keywords: Grape seed extract; LC-MS; Polyphenol; Proanthocyanidins; Adulteration; Quality control
MeSH headings : Antioxidants / analysis; Chromatography, Liquid / methods; Food Contamination; Grape Seed Extract / chemistry; Mass Spectrometry / methods; Plant Extracts / chemistry; Polyphenols / analysis; Quality Control; Seeds / chemistry; Vitis / chemistry
TL;DR:
A TLC method was developed to allow for rapid and inexpensive detection of adulteration in GSE by peanut skin, demonstrating the need for development of quality control standards for GSE.
(via Semantic Scholar)
Source: Crossref
Added: February 24, 2020
2015 journal article
Plasma bioavailability and regional brain distribution of polyphenols from apple/grape seed and bilberry extracts in a young swine model
Molecular Nutrition & Food Research, 59(12), 2432–2447.
author keywords: Anthocyanins; Brain distribution; Catechins; Pharmacokinetics; Polyphenols
MeSH headings : Animals; Anthocyanins / metabolism; Anthocyanins / pharmacokinetics; Biological Availability; Body Weight / drug effects; Brain / drug effects; Brain / metabolism; Dose-Response Relationship, Drug; Eating / drug effects; Grape Seed Extract / chemistry; Liver / drug effects; Liver / enzymology; Malus / chemistry; Plant Extracts / chemistry; Polyphenols / blood; Polyphenols / pharmacokinetics; Polyphenols / urine; Sus scrofa; Tissue Distribution; Vaccinium myrtillus / chemistry; Vitis / chemistry; Weaning
TL;DR:
Significant plasma dose-dependence was observed in flavan-3-ol metabolites of the AGSE group and in Mal, Del and Cyn galactosides and Pet, Peo, and Cyn glucosides of the bilberry groups.
(via Semantic Scholar)
Source: Crossref
Added: February 24, 2020
2015 journal article
Impact of Federal, State, and Center Policies and Regulations on Nutrition Education in North Carolina Head Start Preschools
Journal of Nutrition Education and Behavior, 47(4), S67.
UN Sustainable Development Goal Categories
2. Zero Hunger
(OpenAlex)
Sources: Crossref, ORCID
Added: February 24, 2020
Citation Index includes data from a number of different sources. If you have questions about the sources of data in the Citation Index or need a set of data which is free to re-distribute, please contact us.
Certain data included herein are derived from the Web of Science© and InCites© (2024) of Clarivate Analytics. All rights reserved. You may not copy or re-distribute this material in whole or in part without the prior written consent of Clarivate Analytics.
