Works Published in 2016
Displaying works 1 - 20 of 109 in total
Sorted by most recent date added to the index first, which may not be the same as publication date order.
2016 journal article
American’s Energy Future: An Analysis of the Proposed Energy Policy Plans in Presidential Election
Energies, 9(12), 1000.
www.mdpi.com (publisher PDF)
Sources: Crossref, ORCID
Added: March 16, 2023
2016 journal article
Comparison of sealing and open conditions for long term storage of corn stover using low-moisture anhydrous ammonia pretreatment method
Industrial Crops and Products, 91, 377–381.
Sources: Crossref, ORCID
Added: March 16, 2023
2016 journal article
Low bioaccessibility of vitamin D2from yeast-fortified bread compared to crystalline D2bread and D3from fluid milks
Food & Function, 7(11), 4589–4596.
MeSH headings : Animals; Biological Availability; Bread / analysis; Chromatography, High Pressure Liquid; Ergocalciferols / chemistry; Ergocalciferols / pharmacokinetics; Food Analysis; Food, Fortified; Mass Spectrometry; Milk / chemistry; Yeasts
TL;DR:
The results indicate that the low bioavailability of yeast D2 in comparison to other vitamin D2 sources is likely due to entrapment within a less digestible yeast matrix and not only to metabolic differences between vitamins D2 and D3.
(via Semantic Scholar)
Source: Crossref
Added: January 24, 2021
2016 journal article
Influence of Temperature and Humidity on the Stability of Carotenoids in Biofortified Maize (Zea maysL.) Genotypes during Controlled Postharvest Storage
Journal of Agricultural and Food Chemistry, 64(13), 2727–2736.
author keywords: biofortified corn; carotenoid degradation; retention; nutritional impact; postharvest storage
MeSH headings : Algorithms; Carotenoids / analysis; Carotenoids / chemistry; Edible Grain / chemistry; Genotype; Humidity; Models, Chemical; Temperature; Zea mays / chemistry; Zea mays / genetics
TL;DR:
The results of this study support the notion that effective control of moisture content and temperature of the kernels during storage conditions is essential to reduce the speed of degradative reactions.
(via Semantic Scholar)
Source: Crossref
Added: January 24, 2021
2016 journal article
A polyphenol-rich fraction obtained from table grapes decreases adiposity, insulin resistance and markers of inflammation and impacts gut microbiota in high-fat-fed mice
The Journal of Nutritional Biochemistry, 31, 150–165.
author keywords: Grapes; Obesity; Steatosis; Inflammation; Intestines; Microbiota
MeSH headings : Adiposity / drug effects; Animals; Biomarkers / metabolism; Diet, High-Fat; Gastrointestinal Microbiome / drug effects; Insulin Resistance; Male; Mice; Mice, Inbred C57BL; Polyphenols / pharmacology; Vitis / chemistry
TL;DR:
Data demonstrate that the polyphenol-rich, EP fraction from table grapes attenuated many of the adverse health consequences associated with consuming an HF diet.
(via Semantic Scholar)
UN Sustainable Development Goal Categories
3. Good Health and Well-being
(Web of Science)
Sources: Crossref, ORCID
Added: January 21, 2021
2016 journal article
Strategies Low-Income Parents Use to Overcome Their Children’s Food Refusal
Maternal and Child Health Journal, 21(1), 68–76.
author keywords: Qualitative; Child food preference; Feeding behavior; Parent child
MeSH headings : Black or African American / ethnology; Black or African American / psychology; Child, Preschool; Colorado / ethnology; Feeding Behavior / ethnology; Feeding Behavior / psychology; Female; Focus Groups; Food Preferences / ethnology; Food Preferences / psychology; Hispanic or Latino / psychology; Humans; Male; Parent-Child Relations; Parents / psychology; Poverty / ethnology; Poverty / psychology; Qualitative Research; Texas / ethnology; Washington / ethnology
TL;DR:
Three major themes were found in the data: parents most often do not serve PRF; parents value their child eating over liking a food; and parents rarely use the same feeding strategy more than once for a PRF.
(via Semantic Scholar)
UN Sustainable Development Goal Categories
3. Good Health and Well-being
(Web of Science)
Sources: Crossref, ORCID
Added: January 21, 2021
2016 journal article
Impact of a Pre-Service-Learning Training on Students’ Skills Needed to Deliver a Pre-Packaged Educational Curricula in the Community
Journal of Nutrition Education and Behavior, 48(7), S23–S24.
UN Sustainable Development Goal Categories
4. Quality Education
(OpenAlex)
Sources: Crossref, ORCID
Added: August 28, 2020
2016 journal article
Physicochemical Characterization and Bioactive Value of Tropical Berry Pomaces after Spouted Bed Drying
Journal of Food Quality.
Source: ORCID
Added: March 6, 2020
2016 journal article
Fisetin yeast-based bio-capsules via osmoporation: effects of process variables on the encapsulation efficiency and internalized fisetin content
Applied Microbiology and Biotechnology.
author keywords: Fisetin; Encapsulation; S. cerevisiae; Osmoporation
MeSH headings : Biotechnology; Calcium Phosphates; Capsules / analysis; Capsules / chemistry; Capsules / metabolism; Flavonoids / analysis; Flavonoids / chemistry; Flavonols; Freeze Drying; Hydrophobic and Hydrophilic Interactions; Osmotic Pressure; Saccharomyces cerevisiae / physiology; Saccharomyces cerevisiae / ultrastructure; Temperature
TL;DR:
The results demonstrated the adequacy and relevant biotechnological potential of yeasts as encapsulating matrices for hydrophobic compounds and the effects of concentration, osmotic pressure, and temperature on the encapsulation efficiency and internalized fisetin content.
(via Semantic Scholar)
Source: ORCID
Added: March 6, 2020
2016 journal article
Phenolic recovery and bioaccessibility from milled and finished whole grain oat products
Food & Function, 7(8), 3370–3381.
MeSH headings : Avena / chemistry; Biological Availability; Caco-2 Cells; Caffeic Acids / analysis; Coumaric Acids / analysis; Flour / analysis; Food Handling; Gallic Acid / analysis; Humans; Phenols / analysis; Whole Grains / chemistry; ortho-Aminobenzoates / analysis
TL;DR:
It is demonstrated that phenolics naturally present in whole grain oats are recovered well through traditional grain processing, milling and food processing and processing of oat cultivars into a RTE cereal may have a positive impact on the digestive release and bioaccessibility of Oat phenolics in the upper GI tract.
(via Semantic Scholar)
UN Sustainable Development Goal Categories
2. Zero Hunger
(OpenAlex)
Source: Crossref
Added: February 24, 2020
2016 journal article
Manipulating Sensory and Phytochemical Profiles of Greenhouse Tomatoes Using Environmentally Relevant Doses of Ultraviolet Radiation
Journal of Agricultural and Food Chemistry, 64(36), 6801–6808.
MeSH headings : Antioxidants / metabolism; Carotenoids / analysis; Chromatography, High Pressure Liquid; Food Irradiation; Fruit / chemistry; Fruit / radiation effects; Gene Expression; Genes, Plant; Humans; Solanum lycopersicum / chemistry; Solanum lycopersicum / radiation effects; Phytochemicals / analysis; Polyphenols / analysis; Spectrometry, Mass, Electrospray Ionization; Spectrophotometry; Taste; Ultraviolet Rays
TL;DR:
These studies represent the first reported use of environmentally relevant doses of UV radiation throughout the reproductive portion of the tomato plant life cycle to positively enhance the sensory and chemical properties of fruits.
(via Semantic Scholar)
Source: Crossref
Added: February 24, 2020
2016 journal article
Dietary dried plum increases bone mass, suppresses proinflammatory cytokines and promotes attainment of peak bone mass in male mice
The Journal of Nutritional Biochemistry, 34, 73–82.
author keywords: Plum; Bone; Osteoclast; Osteoblast; Nutrition; Peak bone mass
MeSH headings : Animals; Biomarkers / blood; Bone Development; Bone Marrow Cells / cytology; Bone Marrow Cells / immunology; Bone Marrow Cells / metabolism; Bone Marrow Cells / pathology; Bone Remodeling; Bone Resorption / immunology; Bone Resorption / metabolism; Bone Resorption / pathology; Bone Resorption / prevention & control; Bone and Bones / cytology; Bone and Bones / immunology; Bone and Bones / metabolism; Bone and Bones / pathology; Cells, Cultured; Collagen Type I / blood; Cytokines / antagonists & inhibitors; Cytokines / blood; Food, Preserved; Fruit; Functional Food; Gene Expression Regulation, Developmental; Male; Mice, Inbred C57BL; Osteoblasts / cytology; Osteoblasts / immunology; Osteoblasts / metabolism; Osteoblasts / pathology; Osteoclasts / cytology; Osteoclasts / immunology; Osteoclasts / metabolism; Osteoclasts / pathology; Peptide Fragments / blood; Peptides / blood; Prunus domestica
TL;DR:
The effects of DP on bone were accompanied by a decline in interleukins, TNF and MCP-1, suggesting that DP is acting in part through the immune system to suppress inflammatory activity and reduce the size of the osteoclast precursor pool.
(via Semantic Scholar)
UN Sustainable Development Goal Categories
2. Zero Hunger
(OpenAlex)
Source: Crossref
Added: February 24, 2020
2016 journal article
Teacher Perceptions of Multilevel Policies and the Influence on Nutrition Education in North Carolina Head Start Preschools
Journal of Nutrition Education and Behavior, 48(7), S88–S89.
UN Sustainable Development Goal Categories
2. Zero Hunger
(OpenAlex)
Sources: Crossref, ORCID
Added: February 24, 2020
2016 journal article
Comparison of Parent and Child Rankings of Fruit and Vegetable Liking to Assess Parent Accuracy as Proxy Reporters
Journal of the Academy of Nutrition and Dietetics, 116(9), A14.
Sources: Crossref, ORCID
Added: February 24, 2020
2016 journal article
Prediction and Validation of Native and Engineered Cas9 Guide Sequences
Cold Spring Harbor Protocols, 2016(7), pdb.prot086785.
MeSH headings : Bacterial Proteins / metabolism; CRISPR-Associated Protein 9; Endonucleases / metabolism; Gene Editing / methods; RNA, Guide, Kinetoplastida / genetics; RNA, Guide, Kinetoplastida / metabolism; Streptococcus pyogenes / enzymology
TL;DR:
How to predict tracrRNA sequences and suggest a method for designing single guide RNAs containing only critical structural modules are discussed, which is crucial for determining potential targets for Cas9.
(via Semantic Scholar)
Source: ORCID
Added: January 2, 2020
2016 journal article
CRISPR-Based Typing and Next-Generation Tracking Technologies
Annual Review of Food Science and Technology, 7(1), 395–411.
author keywords: CRISPR; cas; typing; epidemiology
MeSH headings : Bacteria / classification; Bacteria / genetics; CRISPR-Cas Systems / genetics; Clustered Regularly Interspaced Short Palindromic Repeats / genetics; Clustered Regularly Interspaced Short Palindromic Repeats / physiology; Genome, Bacterial / genetics; Genotyping Techniques / methods; Genotyping Techniques / trends; Lactobacillus / classification; Lactobacillus / genetics; Salmonella / classification; Salmonella / genetics; Streptococcus thermophilus / classification; Streptococcus thermophilus / genetics
TL;DR:
Emerging CRISPR-based typing methods open new avenues for high-resolution typing of a broad range of bacteria and constitute a practical means for rapid tracking of a diversity of food-associated microbes.
(via Semantic Scholar)
UN Sustainable Development Goal Categories
3. Good Health and Well-being
(Web of Science)
Source: ORCID
Added: January 2, 2020
2016 journal article
Guide RNAs: A Glimpse at the Sequences that Drive CRISPR–Cas Systems
Cold Spring Harbor Protocols, 2016(7), pdb.top090902.
MeSH headings : CRISPR-Cas Systems; Gene Editing / methods; RNA, Guide, Kinetoplastida / genetics; RNA, Guide, Kinetoplastida / metabolism; Streptococcus pyogenes / enzymology
TL;DR:
The biological significance of Type II CRISPR-Cas elements, including the tracrRNA, crRNA, Cas9, and protospacer-adjacent motif (PAM), are discussed, and the native function of these elements is looked at to understand how they can be engineered, enhanced, and optimized for genome editing applications.
(via Semantic Scholar)
Source: ORCID
Added: January 2, 2020
2016 conference paper
Elucidating metabolic signatures of phytochemical consumption
ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY, 252.
Event: AMER CHEMICAL SOC 1155 16TH ST, NW, WASHINGTON, DC 20036 USA
Source: ORCID
Added: November 13, 2019
2016 journal article
Common Phenolic Metabolites of Flavonoids, but Not Their Unmetabolized Precursors, Reduce the Secretion of Vascular Cellular Adhesion Molecules by Human Endothelial Cells--3
The Journal of Nutrition, 146(3), 465–473.
Source: ORCID
Added: November 13, 2019
2016 journal article
Acute benefits of the microbial-derived isoflavone metabolite equol on arterial stiffness in men prospectively recruited according to equol producer phenotype: a double-blind randomized controlled trial, 2
The American Journal of Clinical Nutrition, 103(3), 694–702.
Source: ORCID
Added: November 13, 2019
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