College of Agriculture and Life Sciences
Displaying works 1 - 20 of 99 in total
Sorted by most recent date added to the index first, which may not be the same as publication date order.
2016 journal article
American’s Energy Future: An Analysis of the Proposed Energy Policy Plans in Presidential Election
Energies, 9(12), 1000.
2016 journal article
Comparison of sealing and open conditions for long term storage of corn stover using low-moisture anhydrous ammonia pretreatment method
Industrial Crops and Products, 91, 377–381.
2016 journal article
A polyphenol-rich fraction obtained from table grapes decreases adiposity, insulin resistance and markers of inflammation and impacts gut microbiota in high-fat-fed mice
The Journal of Nutritional Biochemistry, 31, 150–165.
2016 journal article
Strategies Low-Income Parents Use to Overcome Their Children’s Food Refusal
Maternal and Child Health Journal, 21(1), 68–76.
2016 journal article
Impact of a Pre-Service-Learning Training on Students’ Skills Needed to Deliver a Pre-Packaged Educational Curricula in the Community
Journal of Nutrition Education and Behavior, 48(7), S23–S24.
2016 journal article
Teacher Perceptions of Multilevel Policies and the Influence on Nutrition Education in North Carolina Head Start Preschools
Journal of Nutrition Education and Behavior, 48(7), S88–S89.
2016 journal article
Comparison of Parent and Child Rankings of Fruit and Vegetable Liking to Assess Parent Accuracy as Proxy Reporters
Journal of the Academy of Nutrition and Dietetics, 116(9), A14.
2016 journal article
Prediction and Validation of Native and Engineered Cas9 Guide Sequences
Cold Spring Harbor Protocols, 2016(7), pdb.prot086785.
2016 journal article
CRISPR-Based Typing and Next-Generation Tracking Technologies
Annual Review of Food Science and Technology, 7(1), 395–411.
2016 journal article
Guide RNAs: A Glimpse at the Sequences that Drive CRISPR–Cas Systems
Cold Spring Harbor Protocols, 2016(7), pdb.top090902.
2016 journal article
Moisture content and moisture quantity of sweated chicken eggs in 2 storage environments
JOURNAL OF APPLIED POULTRY RESEARCH, 25(3), 414–421.
2016 article
Risk Assessment for Foodborne Viruses
VIRUSES IN FOODS, 2ND EDITION, pp. 471–503.
2016 journal article
Development of a Transportation System Simulation Manual Framework From Theory to Practice
TRANSPORTATION RESEARCH RECORD, (2561), 45–52.
2016 journal article
Routes of transmission of Salmonella and Campylobacter in breeder turkeys
JOURNAL OF APPLIED POULTRY RESEARCH, 25(4), 591–609.
2016 conference paper
Natural microbiota of raspberries (Rubus idaeus) and strawberries (Fragaria x ananassa): Microbial survey, bacterial isolation and identification, and biofilm characterization
Xi international rubus and ribes symposium, 1133, 521–526.
2016 journal article
Human Norovirus Aptamer Exhibits High Degree of Target Conformation-Dependent Binding Similar to That of Receptors and Discriminates Particle Functionality
MSPHERE, 1(6).
2016 journal article
Genotyping by PCR and High-Throughput Sequencing of Commercial Probiotic Products Reveals Composition Biases
FRONTIERS IN MICROBIOLOGY, 7.
2016 journal article
Assessment of Risk Communication about Undercooked Hamburgers by Restaurant Servers
JOURNAL OF FOOD PROTECTION, 79(12), 2113–2118.
2016 article
Thermal mixing via acoustic vibration during continuous flow cooling of viscous food products
Stoforos, G. N., Farkas, B. E., & Simunovic, J. (2016, October). FOOD AND BIOPRODUCTS PROCESSING, Vol. 100, pp. 551–559.
2016 journal article
Storage of Unfed and Leftover Pasteurized Human Milk
BREASTFEEDING MEDICINE, 11(10), 538–543.