Food, Bioprocessing and Nutrition Sciences

College of Agriculture and Life Sciences

Works Published in 2021

Sorted by most recent date added to the index first, which may not be the same as publication date order.

2021 book

Introduction to Brewing and Fermentation Science

Source: Crossref
Added: January 23, 2022

2021 journal article

Research Design, Protocol, and Participant Characteristics of COLEAFS: A Cluster Randomized Controlled Trial of a Childcare Garden Intervention

INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH AND PUBLIC HEALTH.

By: N. Cosco, N. Wells, M. Monsur, L. Goodell, D. Zhang, T. Xu, D. Hales, R. Moore

Source: Web Of Science
Added: January 18, 2022

2021 journal article

Efficacy of Pecan Husk and Shell Phenolic Extracts Against Phytophthora Blight in Chile Pepper

PLANT HEALTH PROGRESS.

By: P. Lujan, S. Dura, I. Guzman, M. Grace, M. Lila, R. Steiner, S. Sanogo

Sources: Web Of Science, ORCID
Added: January 18, 2022

2021 journal article

Ready-to-drink protein beverages: Effects of milk protein concentration and type on flavor

JOURNAL OF DAIRY SCIENCE.

By: K. Vogel, B. Carter, N. Cheng, D. Barbano & M. Drake

Source: Web Of Science
Added: January 10, 2022

2021 journal article

Microencapsulation of Chokeberry Polyphenols and Volatiles: Application of Alginate and Pectin as Wall Materials

GELS.

By: I. Corkovic, A. Pichler, I. Ivic, J. Simunovic & M. Kopjar

Source: Web Of Science
Added: January 10, 2022

2021 article

Implementing the 2020-2025 Dietary Guidelines for Americans: Recommendations for a path forward

Sanders, L. M., Allen, J. C., Blankenship, J., Decker, E. A., Christ-Erwin, M., Hentges, E. J., … Wegner, J. (2021, December 7). JOURNAL OF FOOD SCIENCE.

By: L. Sanders, J. Allen, J. Blankenship, E. Decker, M. Christ-Erwin, E. Hentges, J. Jones, F. Mohamedshah ...

Source: Web Of Science
Added: December 20, 2021

2021 journal article

Recent progress in the application of plasma-activated water (PAW) for food decontamination

CURRENT OPINION IN FOOD SCIENCE, 12.

Sources: Web Of Science, ORCID
Added: December 20, 2021

2021 article

Species- and site-specific genome editing in complex bacterial communities

Rubin, B. E., Diamond, S., Cress, B. F., Crits-Christoph, A., Lou, Y. C., Borges, A. L., … Doudna, J. A. (2021, December 6). NATURE MICROBIOLOGY, Vol. 12.

By: B. Rubin, S. Diamond, B. Cress, A. Crits-Christoph, Y. Lou, A. Borges, H. Shivram, C. He ...

Sources: Web Of Science, ORCID
Added: December 13, 2021

2021 journal article

Viscosity changes and gel formation during storage of liquid micellar casein concentrates

JOURNAL OF DAIRY SCIENCE.

By: M. Dunn, D. Barbano & M. Drake

Source: Web Of Science
Added: December 6, 2021

2021 journal article

Consumer perception of dried dairy ingredients: Healthy, natural, and sustainable?

JOURNAL OF DAIRY SCIENCE.

By: A. Schiano, P. Gerard & M. Drake

Source: Web Of Science
Added: December 6, 2021

2021 journal article

Alaskan Bog Blueberry (Vaccinium uliginosum) Extract as an Innovative Topical Approach to Prevent UV-Induced Skin Damage

COSMETICS, 12.

Sources: ORCID, Web Of Science
Added: December 2, 2021

2021 journal article

Processed and Packed: How Refined Are the Foods That Children Bring to School for Snack and Lunch?

JOURNAL OF THE ACADEMY OF NUTRITION AND DIETETICS.

By: S. Blondin, R. AlSukait, R. Bleiweiss-Sande, C. Economos, L. Tanskey & J. Goldberg

Source: Web Of Science
Added: November 29, 2021

2021 article

Plant-based proteins as encapsulating materials for glucosyl-hesperidin

Kopjar, M., Buljeta, I., Corkovic, I., Kelemen, V., Simunovic, J., & Pichler, A. (2021, November 17). INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY.

By: M. Kopjar, I. Buljeta, I. Corkovic, V. Kelemen, J. Simunovic & A. Pichler

Source: Web Of Science
Added: November 29, 2021

2021 journal article

Comparative Genomic Analyses and CRISPR-Cas Characterization of Cutibacterium acnes Provide Insights Into Genetic Diversity and Typing Applications

FRONTIERS IN MICROBIOLOGY, 11.

By: N. Cobian, A. Garlet, C. Hidalgo-Cantabrana & R. Barrangou

Sources: Web Of Science, ORCID
Added: November 29, 2021

2021 review

Invited review: Sustainability: Different perspectives, inherent conflict

[Review of ]. JOURNAL OF DAIRY SCIENCE.

Source: Web Of Science
Added: November 29, 2021

2021 article

Processing Human Milk to Increase Nutrient Density for Preterm Infants

Ulus, H. Z., Tekbudak, M. Y., & Allen, J. C. (2021, November 15). JOURNAL OF HUMAN LACTATION.

By: H. Ulus, M. Tekbudak & J. Allen

Source: Web Of Science
Added: November 29, 2021

2021 journal article

Photoactivated Carbon Dots for Inactivation of Foodborne Pathogens Listeria and Salmonella

APPLIED AND ENVIRONMENTAL MICROBIOLOGY.

By: X. Dong, P. Wang, J. Darby, Y. Tang, C. Overton, S. Kathariou, Y. Sun, L. Yang

Source: Web Of Science
Added: November 23, 2021

2021 article

Toward inclusive global governance of human genome editing

Yu, H., Xue, L., Barrangou, R., Chen, S., & Huang, Y. (2021, November 23). PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA, Vol. 11.

By: H. Yu, L. Xue, R. Barrangou, S. Chen & Y. Huang

Sources: ORCID, Web Of Science
Added: November 18, 2021

2021 journal article

Harnessing Whole Genome Sequence Data for Facility-Specific Signatures for Listeria monocytogenes: A Case Study With Turkey Processing Plants in the United States

FRONTIERS IN SUSTAINABLE FOOD SYSTEMS.

By: P. Brown, Y. Chen, R. Siletzky, C. Parsons, L. Jaykus, J. Eifert, E. Ryser, C. Logue ...

Source: Web Of Science
Added: November 15, 2021

2021 journal article

Encapsulation of Cinnamic Acid on Plant-Based Proteins: Evaluation by HPLC, DSC and FTIR-ATR

PLANTS-BASEL.

By: M. Kopjar, I. Buljeta, I. Jelic, V. Kelemen, J. Simunovic & A. Pichler

Source: Web Of Science
Added: November 15, 2021