Family & Consumer Sciences - 2006

Dunn, C., Andersen, K., Cialone, J., Thomas, C., Vodicka, S., Newkirk, J., … Ritzman, R. (2006). P14. Journal of Nutrition Education and Behavior, 38(4), S21. https://doi.org/10.1016/j.jneb.2006.04.020

Dunn, C., Thomas, C., Ward, D., Pegram, L., Webber, K., & Cullitan, C. (2006). Design and implementation of a nutrition and physical activity curriculum for child care settings. Preventing Chronic Disease, 3(2), 58.

Rawl, R., Kolasa, K., Daugherty, J., & Lackey, C. (2006). The logic model as a framework for community program evaluations: The food literacy partners program.

Bryan, G. M., Debord, K., & Schrader, K. (2006). Building a professional development system: A case study of North Carolina's parenting education experiences. Child Welfare (New York, N.Y.), 85(5), 803–818.

Mitchell, R. E., Ash, S. L., & McClelland, J. W. (2006). Nutrition education among low-income older adults: A randomized intervention trial in congregate nutrition sites. HEALTH EDUCATION & BEHAVIOR, 33(3), 374–392. https://doi.org/10.1177/1090198105276212