College of Agriculture and Life Sciences Administration - 2019

Ahmad, I., Abdullah, B., Dole, J. M., Shahid, M., & Ziaf, K. (2019). Evaluation of the air pollution tolerance index of ornamentals growing in an industrial area compared to a less polluted area. HORTICULTURE ENVIRONMENT AND BIOTECHNOLOGY, 60(4), 595–601. https://doi.org/10.1007/s13580-019-00141-9

Ahmad, I., Tanveer, M. U., Liaqat, M., & Dole, J. M. (2019). Comparison of corm soaks with preharvest foliar application of moringa leaf extract for improving growth and yield of cut Freesia hybrida. SCIENTIA HORTICULTURAE, 254, 21–25. https://doi.org/10.1016/j.scienta.2019.04.074

Bergmann, B. A., Ahmad, I., & Dole, J. M. (2019). Benzyladenine and gibberellic acid pulses improve flower quality and extend vase life of cut dahlias. CANADIAN JOURNAL OF PLANT SCIENCE, 99(1), 97–101. https://doi.org/10.1139/cjps-2018-0126

Houck, E. L., Cohen, E. B., Womble, M., Lewbart, G. A., & Petritz, O. A. (2019). Radiographic anatomy and barium sulfate contrast study of the gastrointestinal tract of eastern box turtles (Terrapene carolina carolina). VETERINARY RADIOLOGY & ULTRASOUND, 60(5), 473–484. https://doi.org/10.1111/vru.12792

Jicha, K., Kick, E., Fulkerson, G., & Thompson, G. (2019). Explaining Social Capital Formation in a Hinterlands Context: The Case of Carriacou, Grenada. COMPARATIVE SOCIOLOGY, 18(1), 33–65. https://doi.org/10.1163/15691330-12341487

Loyola, C. E., Dole, J. M., & Dunning, R. (2019). North American Specialty Cut Flower Production and Postharvest Survey. HORTTECHNOLOGY, 29(3), 338–359. https://doi.org/10.21273/HORTTECH04270-19

Loyola, C. E., Dole, J. M., & Dunning, R. (2019). South and Central America Cut Flower Production and Postharvest Survey. HORTTECHNOLOGY, 29(6), 898–905. https://doi.org/10.21273/HORTTECH04484-19

Warsing, D. P., Jr., Wangwatcharakul, W., & King, R. E. (2019). Computing base-stock levels for a two-stage supply chain with uncertain supply. OMEGA-INTERNATIONAL JOURNAL OF MANAGEMENT SCIENCE, 89, 92–109. https://doi.org/10.1016/j.omega.2018.10.001